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T. Cook's at Royal Palms Resort & Spa
5200 E Camelback Rd
Phoenix, US-AZ 85018
Uber
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Mix Up
Dinner Menu
Brunch Menu
Dessert Menu
Kids Menu
Cabana Cafe
Mix Up
Mixology Class: Sun-Thurs @ 3 Pm | Fri/Sat @ 2 Pm, Schedule a Mixology Class with One of Our Talented Mixologist's Any Day of The Week. Learn how To Make Two Cocktails and Be the Life of Your Next Party, Showing Off Your Knowledge and Skills with Preparing Two Delicious Libations for You and Your Friends to Enjoy. The Class Will Be 30 Minutes, Including the Enjoyment of Drinking Both Crafted Cocktails and Going Home with A Recipe Card for Both. Please Ask Your Server or Bartender for Details and Availability. Couple's Course is $75 | Single Person Course is $50
Bites
Honey Buffalo Wings
Bleu cheese, house ranch dressing
- (6) Wings $12.00
- (12) Wings $18.00
Sweet Potato Fries
$14.00
Buttermilk Ranch
vegetarian
MixUp Meatballs
$19.00
Zan Marzano Tomato Sauce, Parmesan
Truffle Fries
$14.00
Frites shoestring, Parmesan, Garlic Aioli
vegetarian
Artisan Cheese & Charcuterie
$26.00
Pickled vegetables, Noble bread
Mediterranean Hummus
$15.00
Baby tomato, cucumber, olives, warm pita
vegetarian
Shishitos
$14.00
Hoisin, Toasted Sesame
vegetarian
Salads
Add Prosciutto ($5), Chicken ($10), salmon ($18) or shrimp ($12) to any salad*
Romaine Caesar
$17.00
Baby heirloom tomato, focaccia croutons, parmesan, house caesar dressing
Baby Kale
$18.00
Pink Lady Apple, Marcona Almonds, Crow's Dairy Chevre, Pomegranate Seeds, Apple Cider Vinaigrette
vegetarian
gluten-free
Hitchcock Farms Iceberg Hearts
$18.00
Bacon, Blue Cheese, Marinated Tomatoes, Fried Onion, Cashews, House Buttermilk Ranch Dressing
Burrata
$16.00
Baby Heirloom Tomatoes, T. Cook's Pesto, Noble bread
Specialties
Battered Shrimp Tacos
$23.00
Chipotle Cabbage Slaw, Tomatillo Avocado Salsa, Cilantro, Lime
vegetarian
Crab Cake
$26.00
Harissa Aioli, Frisee, Charred Lemon, Herbs
Crispy Chicken Wrap
$23.00
Hummus, Garlic Sauce, Arugula, Cucumber, Parmesan, Lemon Oil, Lavash, House Chips
T. Cooks Burger*
$24.00
K4 Reserve 8 oz Patty, Breadworks Brioche Bun, Yellow Cheddar, Heirloom Tomato, Butter Lettuce, Red Onion, Garlic Aioli, Pickle Spear, Fries
Breadworks Salted Pretzel
$18.00
Beer Cheese
vegetarian
Featured Chef's Sandwich of the Week
$24.00Signature Cocktails
The Influencer
$23.00
Vanilla Bean Infused Grey Goose, Passoa, Passion Fruit Juice, Vanilla Bean Simple, Lime, Champagne Sidecar
Pomegranate Spritz
$20.00
St Germain Elderflower Liqueur, Prosecco, Pomegranate Juice, Lemon, Mint
Orange Grove
$22.00
Jalapeno Infused Don Julio Blanco Tequila, Lemon, Orange, Demerara, Aromatic Bitters
Berry Lucky
$18.00
Tanqueray No. 10 Gin, Lemon, Berry Reduction, Egg White
Black Rose
$22.00
Rosemary Infused Buffalo Trace Bourbn, Lemon, Demerara, Blackberry, Flamed Rosemary Ice
Pineapple Oaxaca Old Fashioned
$39.00
Pineapple Infused Don Julio Reposado Tequila, Ilegal Mezcal Reposado, Agave, Aromatic Bitters, Aztec Chocolate Bitters, Flamed Pineapple Ring
'Tini Trio
$37.00
Titos Vodka Espresso Martini Cazadores Reposado Dark Chocolate and Citrus Espresso Martini Diplomatico Rum and Coconut Espresso Martini
Peach Foam Old Fashioned
$32.00
Uncle Nearest Bourbon, Cherry Bitters, Orange Bitters, Demerara, Peach Infused Foam
Sparkling, Whites + Rose
Brut Rose, Lucien Albrecht, Cremant d'Alsace, France
$17.00Champagne, Veuve Cliquot, Reims, France N/V
$34.00Sparkling, Domaine Chandon Brut, CA N/V
$16.00Chardonnay, A to Z Wineworks, Oregon
$16.00Chardonnay, Walt by Kathryn Hall, Sonoma, CA
$20.00Pinot Grigio, Banfi "Le Rime", Toscana, Italy
$15.00Prosecco, Naonis Veneto, Italy
$15.00Riesling, Karl Josef Piesporter Michelsberg, Mosel, Germany
$14.00Rose, La Fete du Rose, Cotes, France
$19.00Sauvignon Blanc, Taonga, Marlborough, New Zealand
$15.00Sauvignon Blanc, Patient Cottat, Sancerre, France
$22.00Reds
Cabernet, Cline "Rock Carved", Alexander Valley, CA
$21.00Cabernet, Turnbull, Napa Valley, CA
$29.00Cabernet Grayson Cellars, CA
$16.00Malbec, Altocedro Año Cero, Mendoza, Argentina
$15.00Pinot Noir, Black Magnolia, Willamette, Oregon
$16.00Pinot Noir, Belle Glos "Balade", Santa Rita Hills, CA
$22.00Pinot Noir, Paul Hobbs Crossbarn, Sonoma Coast, CA
$24.00Red Blend, Bodyguard, Paso Robles, CA
$25.00Sangiovese, Caparzo Rosso di Montalcino, Toscana, Italy
$18.00Tempranillo, Vina Sastre, Ribero del Duero, Spain
$17.00Can
Alesmith 394 Pale Ale
- 16oz $10.00
Guinness Draught Stout
- 15oz $10.00
The Shop Beer Co. Church Music Hazy IPA
- 16oz $10.00
Bottles
Coors Light Lager
$8.00Corona Pale Lager
$8.00Heineken 0.0 Non-Alcoholic
$8.00Michelob Ultra
$8.00Stella Artois Pilsner Lager
$8.00Chimay Premiere Red Belgian Dubbel
$12.00Happy Hour
Daily from 4pm-6pm. Dine-in only & excludes holiday's
50% Off All Bites & Salads
$3 Off All Draft Beers
$4 Off All Wines by The Glass
$3 Off All Specialty Cocktails
Ritual Zero Proof "Cocktails"
Choice of "gin, whiskey, tequila, or rum".
Cucumber Ricky
$12.00
Cucumber, lime, simple, soda
Sunset Cooler
$12.00
Blood Orange, Passion Fruit Puree, Lime Juice, Demerara, Salt
House Made Ginger Beer
$12.00
Ginger demerara, Lemon, Soda
*Contains (Or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk for foodborne illness
Sharable Starters
Crispy Spanish Octopus
$26.00
Potato, Mexican Chorizo, Aji Amarillo, Orange, Cilantro
gluten-free
Burrata
$19.00
Strawberry, tomato, toasted pistachio balsamic caramel, olive oil, basil, mint, nobel bread
vegetarian
Mussels
$24.00
Andouille, corn, baby red potato, old bay, herbs, breadworks campagna
Steadfast Farm Honey & Carrots
$21.00
Herbed Ricotta, Carrot Top pesto, Pumpkin Seed, Pine Nut, Breadworks Campagna, Lemon Oil
vegetarian
Colorado Lamb Pops
$33.00
Arugula, lemon oil, baby tomato, red onion, balsamic glaze, parmesan
gluten-free
Focaccia & Signature Pesto
$8.00
vegetarian
Soups and Salads
T. Cooks Caesar
$17.00
Baby romaine, marinated tomatoes, parmesan, croutons, everything bagel spice, herbs, green goddess dressing
vegetarian
Hitchcock Farm's Iceberg Hearts
$18.00
Bacon, blue cheese, marinated tomato, fried onions, cashews, house buttermilk ranch dressing
Baby Kale
$18.00
Pink lady apple, marcona almonds, crow's dairy chevre, pomegranate seeds, apple cider vinaigrette
vegetarian
gluten-free
Cream of Broccoli
$17.00
Brioche croutons, pepitas, creme fraiche, aged cheddar, chili crispp
vegetarian
Main Courses
K4 Prime Beef Tenderloin*
$78.00
gluten-free
K4 Prime Beef Ribeye*
$65.00
Aged cheddar gratin, asparagus, caramelized onions, sauce au poivre
gluten-free
Chicken Piccata
$42.00
Orzo, Lemon Caper Butter, Broccolini, Herbs, Charred Lemon
gluten-free
Bone-In Iberico Pork Chop
$50.00
Bourbon reduction, brussels, bacon, polenta, summer cherry gastrique
Skuna Bay Salmon*
$46.00
Lemon potatoes, frisee, red onion, olives, marinated tomatoes, chimichurri, feta
Branzino
$50.00Housemade Pasta
Sub Gluten Free pasta, $5
Rigatoni Amatriciana
$40.00
Guanciale, calabrian chile, pecorino, red onion, basil
Lemon Butter Shrimp Spaghetti*
$46.00
Lardons, lemon, parmesan, herbed brioche gremolata, chili crisp, fine herbs
Spring Spaghetti
$36.00
Kale pesto, pecorino, charred lemon, broccolini, potato, asparagus, english peas, herbed ricotta
vegetarian
Short Rib Malfadine
$38.00
Roasted carrot, whipped boursin, parmesan, herbs
Accompaniments
$14
Crispy Potatoes
vegetarian
Brussel Sprouts in Balsamic Caramel
vegetarian
Grilled Asparagus
vegetarian
gluten-free
Glazed Carrots
vegetarian
gluten-free
Broccolini
vegetarian
gluten-free
à La Carte
Salmon*
$38.00Branzino
$42.00Tenderloin*
$56.00Ribeye*
$50.00Prawns
- (4) $20.00
Bedford Mass, Scallop
- (1) $9.00
*Contains (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk for foodborne illness
Lighter Side
Greek Yogurt Parfait
$14.00
Laura's granola, fresh berries
vegetarian
Bowl of Mixed Berries
$14.00
vegetarian
gluten-free
Fruit Plate
$14.00
vegetarian
gluten-free
Smoked Salmon Bagel*
$25.00
Cream cheese, pickled red onion, capers, arugula, boiled egg
Steel Cut Oatmeal
$13.00
Nuts, half & half, brown sugar
vegetarian
gluten-free
Vegan Overnight Oats
$16.00
Oat milk, chia seeds, banana, mixed berries, fresh ground peanut butter
vegetarian
gluten-free
Breakfast Entrees
Breakfast Sandwich*
$23.00
Brioche bun, sous vide baker's bacon, over medium egg, tomato aioli, caramelized red onion, pickled jalapenos, havarti, heirloom tomatoes, butter lettuce, breakfast potatoes
Egg White Frittata
$22.00
Artichoke, bell pepper, broccolini, spinach, gruyere, marinated tomato, burrata
vegetarian
gluten-free
Huevos Rancheros*
$23.00
Over easy eggs, chorizo, black beans, avocado, sour cream, cotija, corn tortillas
Seasonal Vegetable Omelette
$20.00
Jack cheddar, seasonal vegetables, breakfast potatoes
vegetarian
Two Eggs any Style*
$23.00
Bacon or sausage, breakfast potatoes, toast
French Toast | Pancakes | Waffle
$19.00
Maple syrup, butter
vegetarian
Avocado Toast
$20.00
Scrambled egg, pickled red onion, radish, roasted tomato, feta, cress
vegetarian
Breakfast Burrito
$18.00
Scrambled eggs, jack cheddar, tater tots, Served with breakfast potatoes & side of salsa
- Add Bacon
- $3.00
- Add Sausage
- $3.00
Eggs Benedict*
$23.00
Breadworks english muffin, poached eggs, neuske's canadian bacon, hollandaise chives, breakfast potatoes
Smoked Salmon Benedict*
$27.00
Breadworks english muffin, smoked salmon, roma tomatoes, baby arugula, caper, dill, poached egg, hollandaise, pickled red onions, breakfast potatoes
Green Chile Chicken Chilaquiles*
$23.00
Braised Chicken, Tomatillo Sauce, Corn Tortilla Chips, Sunny Side Up Egg, Queso Fresco, Sour Cream, Scallions
House Pastrami Hash
$26.00
Roasted yukon potatoes, bell pepper, baby kale, pickled jalapeno and onions, 2 sunny side up eggs, hollandaise
Salads and Soups
Add chicken ($10), or shrimp ($12) or salmon* ($18)
Focaccia - Pesto Dip
$8.00
vegetarian
Potato Leek Soup
$16.00
Crostini, gruyere cheese, crispy brussel sprouts, nueske's bacon , picked herbs, chili crisp
Romaine Caesar Salad
$17.00
Baby heirloom tomatoes, parmesan, focaccia croutons, house caesar dressing
Baby Romaine & Spinach Salad
$18.00
Strawberry, spiced pecans, bleu cheese, crispy onionsg
vegetarian
Sandwiches
T. Cooks Burger*
$27.00
Copper state reserve 8 oz patty, breadworks brioche bun, cheddar, heirloom tomatoes, butter lettuce, garlic aioli, pickle spear, fries
Erin's Burger*
$27.00
K4 ranch 8 oz patty, breadworks brioche bun, harissa lime aoili, heriloom tomato, butter lettuce, bacon jam, caramelized red onion, goat cheese, pickle spear, fries
Chef Aaron's Grilled Chicken Sandwich
$23.00
Herb marinated chicken breast, havarti, applewood smoked bacon, red onions, heirloom tomatoes, butter lettuce, garlic aioli, telera roll, fries
Turkey Sandwich
$19.00
Roasted turkey breast, grain mustard aioli, cheddar cheese, butter lettuce, heirloom tomatoes, avocado, brioche, fries
Royal Reuben Sandwich
$23.00
Homemade brisket pastrami, swiss cheese, 1000 island aioli, pickle spears, housemade sauerkraut, rye bread, fries
Noe's Short Rib Sandwhich
$25.00
Grain musard aioli, bleu cheese, cheddar, arugula, pickled red onion, pickle spear, fries
Lunch Entrees
Bavette Street Tacos
$24.00
Marinaded bavette, homemade corn tortillas, avocado crema, cilantro, onions, sauteed jalapenos, black beans, cotija
Seared Salmon*
$29.00
Carrot puree, grilled asparagus, blistered baby tomatoes, herbed champagme dressing
gluten-free
Mary's Chicken
$25.00
Parmesan risotto, chef's mix mushrooms, garlic haricot vert, chicken jus
gluten-free
Power Bowl
$21.00
Mediterranean hummus, baby mix greens, roasted squash, quinoa salad, crispy tofu, feta cheese, 8 minute poached egg, lemon yogurt dill dressing, pita bread
vegetarian
Kale Pesto Spaghetti
$21.00
Peas, broccolini, potato, asparagus, pecorino, herbed ricotta
Seafood Pasta
$27.00
Shrimp, mussels, squid calamari, house made spaghetti, san marzano sauce, green olives, capers, herbs
Mediterranean Mussels
$23.00
Italian sausage, roasted tomatoes, kalamata olives, red onions, white wine butter sauce, lemon juice, herbs, grilled noble bread
*Contains (or may contain) raw or undercooked ingredients. Consuming such as, meats, seafood, shellfish, or eggs may increase your risk of foodborne illness
Desserts
$18
Chocolate Pistachio Crunch Bar
Pistachio and Tahini Katifi, Milk Chocolate Mousse, Chocolate Ganache, Caramelized Black Sesame
Black Forest Torte**
Dark Chocolate Genoise, Vanilla Mascarpone Cream, Brandied Cherry Gelato, Cocoa Krispie Crunch
Carnival**
Salted Caramel Corn Profiteroles, Cookie Butter Crumble, Toffee Popcorn, Sweet Corn Gelato
Tropical Sunset
Macadamia Rum Cake, Toasted Coconut Mousse, Pineapple Gelee, Guava Sorbet
Limoncello Creme Brulee**
Vanilla Bean Brulee, Limoncello Creme, Honeycomb Tuile, Candied Meyer Lemon
gluten-free
House Made Gelato & Cookies
Three Scoops Of Your Choice Gelato Paired With Assorted Cookies
After Dinner Sips
Cafe de Olla
$18.00
Cinnamon Orange Infused Reposado, Kahlua Espresso, Demerara
Chai Russian
$18.00
Tito'S, Kahlua, Chai Tea, Cream, Toasted Cinnamon
Carajillo
$15.00
Liquor 43, Espresso
Key Lime Martini
$22.00
Vanilla Bean Infused Ketel One Vodka, Orgeat, Licor 43, Lime Juice, Pineapple Juice
10 Yr Tawny Port
$14.0020 Yr Tawny Port
$25.0030 Yr Tawny Port
$30.0040 Yr Tawny Port
$50.00Noval Fine Ruby
$14.00Fleurgluten Free De Renaissance Suaternes
$12.00
**nut free
Brunch Only
$13
2 Scrambled Eggs*
served with (1) piece of toast & choice of fruit or breakfast potatoes
(1) Pancake or (1) French Toast
served with (1) piece of toast & choice of fruit or breakfast potatoes
All Day
Grilled Cheese
$14.00
served with choice of fruit or fries
Chicken Tenders
$14.00
served with choice of fruit or fries
Cheeseburger*
$15.00
Patty and Cheese Only. Served with choice of fruit or fries
Buttered Pasta & Parmesan
$13.00Strawberry PB&J
$13.00
Served with choice of fruit or fries
All Day Entrees
Chicken Breast
$21.00
served with choice of fries, fruit or veggies
Seared Salmon*
$23.00
served with choice of fries, fruit or veggies
*Contains (Or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk for foodborne illness
Shared Plates
Alvadora Guacamole & Salsa
$19.00
Roasted Corn | Cilantro | Corn Chips
Hummus
$16.00
Traditional. Served With Veggies | Warm Pita
vegan
Honey Whipped Feta
$18.00
Figs | Pear | Apple | Nuts | Cracked Black Pepper | Warm Pita
vegetarian
Salads
Add Chicken | $10, Salmon* | $12
Ceasar Salad
$17.00
Baby Heirloom Tomoatoes | Focaccia Croutons | Parmesan | House Ceasar Dressing
Mix Green salad
$17.00
Lady Apple | Orange | Cranberries | Feta Cheese Candied Almonds | Orange Poppy Seed Vinaigrette
Entrees
T.Cook's Burger*
$23.00
Copper State Reserve 8 Oz Patty | Breadworks Brioche Bun | Cheaddar | Heirloom Tomato | Butter Lettuce | Garlic Aioli | Pickle Spears | Cowboy Chips
Chef Aaron'S Grilled Chicken Sandwich
$23.00
Herm Marinated Chicken Breast | Havarti | Applewood Smoked Bacon | Red Onions | Heirloom Tomato | Butter Lettuce | Garlic Aioli | Telera Roll | Cowboy Chips
Cheese Quesadilla
$16.00
Cheese Blend | Sour Cream | Salsa
- Add Mushroom
- $4.00
- Add Chicken
- $6.00
Cabana Kids
$16. Choice Of Fries | Fruit | Salad | Cowboy Chips
Chicken Tenders
Grilled Cheese
Plain Cheeseburger*
Sparkling, Whites + Rose
Brut Rosé, Lucien Albrecht, Cremant d'Alsace, France
- $17.00
- $68.00
Sparkling, Domaine Chandon Brut, CA
- $16.00
- $65.00
Prosecco, Naonis, Veneto, Italy
- $16.00
- $64.00
Chardonnay, A To Z Wineworks, Oregon
- $16.00
- $64.00
Pinot Grigio, Banfi "Le Rime", Toscana, Italy
- $20.00
- $80.00
Rosé, Three By Wade, Wade Celars, Sonoma Coast, CA
- $16.00
- $64.00
Sauvignon Blanc, Taonga, Marlborough, NZ
- $14.00
- $56.00
Reds
Cabernet, Grayson Cellars, CA.
- $16.00
- $60.00
Malbec, Altocedro "Ano Cero", Mendoza, Argentina
- $15.00
- $60.00
Pinot Noir, Black Magnolia, Willamette Valley, Oregan
- $16.00
- $64.00
Red Blend, Daou "Bodyguard", Paso Robles, CA.
- $25.00
- $100.00
Reserve
Champagne, Dom Perignon, Epernay, France 2012
$780.00Chardonnay, Veuve Clicquot, France
$150.00Champagne, Brut Rose, Veuve Clicquot, Reime, France
$290.00Chardonnay, Louis Jadot, Chassagne-Montrachet, France 2019
$230.00Beers
Single | $8, Bucket (5 Cans) | $32
Michelob Ultra, St. Louis, MO
Coors Light, Golden, CO
Corona, Oaxaca, MX
Dos Equis, Mexico City, MX
Lumberyard IPA, Flagstaff, AZ
Scottsdale Blonde Ale, Scottsdale, AZ
Joy Bus Wow Wheat, Tempe, AZ
Stella Artois, Leuven, BE
Ready To Enjoy
Single | $8, Bucket (5 cans) | $32
High Noon Vodka Fruit Juice Rotating Flavors
White Claw Hard Seltzer Rotating Flavors
Royal Cocktails
All Day Rose
$20.00
Ketel One Grapefruit & Rose | Lemon | Sparkling Rosé
Antioxidant Mojito
$19.00
American Distilling Co. Rum | Blueberries | Mint | Lime | Club Soda
Cactus Cooler
$19.00
Prairie Organic Grapefruit, Hibiscus & Chamomile Vodka | Sparkling Lemon Soda | Prickly Pear Nectar
Royal Margarita
$17.00
100% Agave Tequila | Orange Liqueur | Fresh Lime
Royal Sangria
$18.00
White Or Red Wine | White Rum | Seasonal Fruit
Picante Margarita
$22.00
Don Julio Blanco | Jalapeño | Agave Nectar | Lime
White Linen
$20.00
American Distilling Co. Gin | St. Germain | Lemon | Cucumber
Arizona Tea
$19.00
American Distilling Co. Vodka | Lemonade
Spa Water
$20.00
Ketel One Cucumber-Mint | Elderflower | Club Soda | Lime
Non - Alcoholic Drinks
C2O Coconut Water
$7.00Goslings Gingerbeer
$8.00Fever Tree Sparkling Lemon
$8.00Fever Tree Sparkling Pink Grapefruit
$8.00Redbull
$7.00Coke, Diet Coke, Sprite
$6.00Iced Tea
$6.00
Black Tea | Ginger Peach
Ritual Zero Proof "Cocktails"
$12. Choice Of "Gin, Whiskey, Tequila Or Rum"
Palomita
Grapefruit, Lime, Simple
Summer Smash
Mint Syrup, Lemon, Watermelon
Strawberry Tonic
Lemon, Simple, Strawberries
*Contains (Or May Contain) Raw Or Undercooked Ingredients. Consuming Raw Or Undercooked Meats, Seafood, Shellfish, Or Eggs May Increase Your Risk For Foodborne Illness
Browse Nearby
General Info
Cuisine
American - Contemporary
Mediterranean
Spanish
Bar
Meals
Breakfast
Lunch
Dinner
Brunch
Hours
Monday:
-
Tuesday:
-
Wednesday:
-
Thursday:
-
Friday:
-
Saturday:
-
Sunday:
-
About Us
At the heart of the resort, T. Cook's culinary philosophy of magnifying the purity of fresh, seasonal ingredients is a celebration of its treasured legacy. For nearly two decades, T. Cook's has garnered both local and national acclaim. This time-honored tradition lives through the vision of Executive Chef Lee Hillson.