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T. Cook's at Royal Palms Resort & Spa
5200 E Camelback Rd
Phoenix, US-AZ 85018
Uber
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Mix Up
T. Cook's Thanksgiving Dinner
Thanksgiving Banquet Buffet
Brunch Menu
Kids Menu
Cabana Cafe
Fall Dessert
Dinner*
Mix Up
Mixology Class: Sun-Thurs @ 3 Pm | Fri/Sat @ 2 Pm, Schedule a Mixology Class with One of Our Talented Mixologist's Any Day of The Week. Learn how To Make A Signature Cocktail and Be the Life of Your Next Party, Showing Off Your Knowledge and Skills with Preparing Two Delicious Libations for You and Your Friends to Enjoy. The Class Will Be 30 Minutes, Including the Enjoyment of Drinking Your Crafted Cocktails and Going Home with A Recipe Card for Both. Please Ask Your Server or Bartender for Details and Availability. $50 per person including tax and service charge.
Bites
Honey Buffalo Wings
Bleu Cheese, House Buttermilk Ranch Dressing
- (6) Wings $13.00
- (12) Wings $21.00
Truffle Fries
$15.00
Frites Street Steak Fries, Parmesan, Garlic Aioli
vegetarian
Short Rib Arancini
$19.00
Spicy Tomato Jam, Parmesan, Olive Oil
Crispy Potatoes & Trio of Dips
$17.00
Saffron Aioli, Truffle Ketchup, Chimichurri
Shishitos
$14.00
Calabrian Chili, Garlic
Artisan Cheese & Charcuterie
Mustard, Jam, Noble Bread
Salads
Chicken ($10), Salmon ($20) or Shrimp ($20) to any salad*
Romaine Caesar
$17.00
Baby Heirloom Tomatoes, Focaccia Croutons, Parmesan, House Caesar Dressing, Herbs
Baby Greens
$17.00
Apple, Candied Pecans, Crow's Dairy Chevre, Dried Cranberries, Balsamic Dressing
Antipasto Salad
$21.00
Baby Greens, Pepperoncini, Smoked Gouda, Soppressata, Castelvetrano Olives, Red Onion, Tomato, House Italian Dressing
Burrata
$18.00
Baby Tomatoes, Pesto, Noble Bread
Specialties
T. Cooks Burger*
$29.00
K4 Ranch 8 oz Patty, Swiss, Truffle Aioli, Caramelized Onions, Bacon, Breadworks Buttermilk Bun, Fries
Sumac Za'atar Roasted Baby Eggplant
$34.00
Labneh, Pomegranate, Golden Raisins, Pine Nuts, Honey, Olive Oil, House made Flatbread
Fried Shrimp Tacos
$22.00
Chipotle Orange Glaze, Shredded Carrots, Cilantro, Pico de Gallo, Pickled Jalapeños, Flour Tortillas
Pan con Tomato
$15.00
Noble Bread, Crushed Tomato, Olive Oil, Maldon
- Add Burrata
- $8.00
- Add White Anchovies
- $6.00
- Add Prosciutto
- $7.00
Fritto Misto
$25.00
Calamari, Shrimp, Seasonal Vegetables, Smelt, Saffron Aioli, Lemon
Signature Cocktails
Royal Spritz
$19.00
GIFFARD PAMPLEMOUSSE, LUXARDO CHERRY LIQUEUR, LEMON, SPARKLING rosé, GRAPEFRUIT FEVER TREE
Orange Grove
$22.00
MAESTRO DOBEL REPOSADO DOUBLE BARREL TEQUILA, LEMON, ORANGE, DEMERARA, AROMATIC BITTERS
Blush & Smoke
$22.00
DOS HOMBRES MEZCAL, WHITE WATERMELON SHRUB, SODA, AGAVE
Cool As A Cucumber
$32.00
HENDRICK'S GIN, ST-GERMAINE, LIME JUICE, CUCUMBER JUICE, FEVER TREE TONIC
The Crowned Palm
$22.00
HERRADURA REPOSADO DOUBLE BARREL TEQUILA, PINEAPPLE JUICE, LIME, AGAVE, COCONUT WATER, AROMATIC BITTERS
Royal Mai Tai
$23.00
ALMOND INFUSED PLATE RUM, COINTREAU, LIME JUICE, PINEAPPLE JUICE, SIMPLE SYRUP, ORGEAT, PLANTERAY DARK RUM FLOAT
Queen Bee
$21.00
BOTANIST GIN, LAVENDER HONEY, LEMON, HONEYSUCKLE LIQUEUR
Influencer
$21.00
VANILLA INFUSED GREY GOOSE, PASSION FRUIT, LIME JUICE, SIMPLE SYRUP, PROSECCO
Jamaica Jalisco Spritz
$22.00
DON JULIO BLANCO, HIBISCUS, LIME, TOPPED WITH SPARKLING ROSE
Smoke Cherry Foam Old Fashioned
$35.00
WOODFORD, ANGOSTURA BITTERS, ORANGE BITTERS, DEMERARA CHERRY FOAM
Elder Bloom
$22.00
KETEL ONE VODKA, ST GERMAIN, LIME JUICE, SAUVIGNON BLANC
Oaxaca Cinder & Citrus
$32.00
CINNAMON GRAPEFRUIT INFUSED REPOSADO, DOS HOMBRES MEZCAL, AGAVE, ANGOSTURA AND ORANGE BITTERS
Black Rose
$20.00
BUFFALO TRACE, ROSEMARY INFUSED BLACKBERRY SYRUP, SODA WATER
Sparkling, Whites + Rose
BRUT ROSE LUCIEN ALBRECHT, CREMANT D'ALSACE, FRANCE
$17.00CHAMPAGNE VEUVE CLICQUOT BRUT, REIMS, FRANCE N/V
$34.00SPARKLING DOMAINE CHANDON BRUT, CA, N/V
$17.00ALBARIÑO, TERRAS GAUDA "O ROSAL", RIAS BAIXAS, SPAIN
$18.00CHARDONNAY TRUCHARD, CARNEROS, CA
$20.00CHARDONNAY ALBERT BICHOT CHABLIS, BURGUNDY, FRANCE
$24.00PROSECCO GIULIANA , VENETO, ITALY N/V
$16.00PINOT GRIGIO BANFI "LE RIME", TOSCANA, ITALY
$15.00PINOT GRIS PORTLANDIA, WASHINGTON, OREGON
$16.00RIESLING HILLICK & HOBBS ESTATE, SENECA LAKE, NY
$16.00rosé M. CHAPOUTIER BELLERUCHE, RHONE VALLEY, FRANCE
$16.00SAUVIGNON BLANC MOHUA, MARLBOROUGH, NEW ZEALAND
$15.00DOMAINE CHATELAIN, SANCERRE, FRANCE
$22.00SAUVIGNON BLANC DUCKHORN, NORTH COAST, CA
$20.00Reds
CABERNET VIÑA LOS VASCOS, COLCHAGUA VALLEY, CHILE
$18.00CABERNET TURNBULL, NAPA VALLEY, CA
$29.00CABERNET, GRAYSON CELLARS, CA
$16.00CABERNET SEQUOIA GROVE, NAPA VALLEY, CA
$26.00MALBEC BODEGAS CARO 'ARUMA' UCO VALLEY, MENDOZA, ARGENTINA
$18.00PINOT NOIR BANSHEE, SONOMA COUNTY, CA
$16.00PINOT NOIR BELLE GLOS "BALADE", SANTA RITA HILLS, CA
$24.00PINOT NOIR SIDURI, WILLAMETTE VALLEY, OREGON
$19.00RED BLEND PAUL JABOULET AÎNÉ, PARALLÈLE 45, CÔTES DU RHÔNE, FRANCE
$17.00RED BLEND CHÂTEAU SAINT JULIAN, BORDEAUX, FRANCE
$19.00RED BLEND, DAOU 'BODYGUARD' PASO ROBLES, CA
$25.00SANGIOVESE CAPARZO ROSSO DI MONTALCINO, TOSCANA
$18.00TEMPRANILLO BODEGA LANZAGA "CORRIENTE" RIOJA, SPAIN
$17.00Can
Alesmith 394 Pale Ale
- 16oz $10.00
Guinness Draught Stout
- 15oz $10.00
The Shop Beer Co. Church Music Hazy IPA
- 16oz $10.00
Bottles
Coors Light Lager
$8.00Corona Pale Lager
$8.00Heineken 0.0 Non-Alcoholic
$8.00Michelob Ultra
$8.00Stella Artois Pilsner Lager
$8.00Chimay Premiere Red Belgian Dubbel
$12.00Sam Adams Lager
$8.00Heineken
$8.00Happy Hour
Daily from 4pm-6pm. Dine-in only & excludes holiday's
50% Off All Bites & Salads
$3 Off All Draft Beers
$4 Off All Wines by The Glass
$3 Off All Specialty Cocktails
Ritual Zero Proof "Cocktails"
Choice of "gin, whiskey, tequila, or rum".
Cherry Limeade
$12.00
Cherry, Lime, Lemon Lime Soda
House Made Ginger Beer
$12.00
Ginger demerara, Lemon, Soda
Autumn Spritz
$12.00
Maple Syrup, Orange Juice, Cinnamon, Nutmeg, Ginger Beer
*Contains (Or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk for foodborne illness
Amuse
choice of:
Chicken Parfait
Red Pepper Polenta & Squash Napoleon
Vegan & GF
Bread Service
Rolls, Chive Butter
First
choice of:
Pan-Seared Scallops
Saffron Risotto | Citrus Gastrique | Blistered Tomato
Mushroom Agnolotti - Veg
Roasted Figs | Maitke Mushroom | Truffle Cream | Pea Tendrils | Crispy Prosciutto
Honey Glazed Pork Belly
Coconut Curry | Charred Scallion | Chili Lime Oil| Baby Bok Choy
Baby Kale & Frisee - VEG & GF
Apple | Pickled Grapes | Pomegranate Vinaigrette | Feta | Candied Walnuts | Crispy Shallot
Southwest Calabacitas Bisque - Veg
Squash| Pepita Crumble| Adobo Lime Crema
Entrees
choice of:
Turkey Dinner
Smoked Cheddar Confit Garlic Mash | Haricot Verts | Honey Glazed Carrots | Italian Sausage Cornbread Stuffing | Citrus Cranberry Sauce | Turkey Gravy
Sakura Pork Chop*
Farro Risotto | Melted Leeks | Red Wine Poached Pear | Arugula | Parmesan | Grain Mustard Jus
Vegan Lion's Mane Mushroom Steak
Vegan Demi | Roasted Rapini | Crisp Carrot | Sweet Potato Puree
Pan Seafood "Bouillabaisse"
Halibut | Mussels | Clams | Shrimp | Heirloom Cherry Tomatoes | Saffron Braised Fennel | Basil | Noble Country Loaf | Pesto Aioli
Tart Cherry Glazed Short Rib - GF
Colored Cauliflower | Butternut Squash Polenta | Luxardo Demi | Chicharron
Desserts
choice of:
Pumpkin Pie Cheesecake - NF
Vanilla bean cheesecake | Spiced pumpkin | Chantilly Cream | Candied Pepitas
Chocolate Tartufo - GF, NF
Milk Chocolate Whopper Gelato | Brandied Cherry | Dark Chocolate Flourless Cake
Maple Walnut Torte
Maple nut blondie | Tart Apple | Maple Mascarpone | Apple Cider Gelato
*Contains (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Breakfast
Traditional Eggs Benedict Toasted Muffin, Shaved Canadian Bacon, Hollandaise, Chives (NF) | Huevos Rancheros, Cotija, Poached Egg, Cilantro Crema (GF, NF) | Grilled Vegetable and Goat Cheese Quiche (NF) | Applewood Smoked Bacon, Sausage Links, Skillet Potatoes (GF, DF, NF) | Seasonal Sliced Fruit and Fruit Skewers (GF, DF, NF) | Greek Yogurt and Mixed Berry Parfait (GF, NF) | Bagel Display, Assorted Cream Cheese (NF) | Smoked Salmon, Heirloom Tomato, Chives, Red Onion and Dill (GF, DF) | Assortment of Breakfast Pastries
Charcuterie and Cheese
Assortment of Meats and Cheese, Jams, Preserves, Honeycomb, Berries, Dried Fruits (GF) | Hummus, Olive Tapenade, Giardiniera Vegetables (GF, DF, NF) | Grilled Vegetable Antipasto, Mixed Olives, Olive Tapenade, Mustard, Gherkins, Caperberries (GF, DF) | Grilled Pita, Crostini, Assorted Water Crackers, Baguette (DF)
Greens and Soup
Kale and Roasted Butternut Squash Salad with Marcona Almonds, Pomegranate Seeds, Champagne Vinagrette (GF, DF) | Pasta Salad, Cucumber, Olives, Feta, Red Onion, Red Wine Vinagar (NF) | Heirloom Tomato, Fresh Mozzarella, Balsamic, Olive Oil, Basil (GF, NF) | Caesar salad, gem lettuce, tomato, truffle parmesan (NF) | Grilled Vegetable Salad, Caperberries, Cherry Tomato, Grated Parmesan Sherry Vinagrette (NF, GF, V) | Tortellini Salad, house made Pesto, Pine nut, Basil, Goat Cheese, Italian Herb Dressing (V) | Rusticel Mousse Soup (GF, DF, G, NF) | Cieppino Stew, shring, Mussek, Clam, Tomato, Herbs, Grilled garlic Bread (NF) | Orecchiette, Artichoke, Roasted Red Pepper, Eggplant, Olive Relish, Balsamic Vinagrette (NF, DF)
Sides
Roasted Garlic Creamy Potato (GF, NF) | Lemon and Garlic Green Beans (GF, NF) | Herb Roasted Baby Carrots (GF, DF, NF) | Cornbread Stuffing, Italian Sausage (NF) | Sweet Potato Casserole (GF) | Brussels Sprouts with Cranberry Apple Chutney, Goat Cheese, Orange Zest Mini Turkey Pot Pie, Roasted Turkey, Vegetables in Savory Pastry Dough (NF)
Pasta
Cacio e Pepe, Fresh House-Made Pasta served with Pecorino Romano, Fresh Herbs, Grilled Garlic Focaccia (NF) | Pappardelle, Oven Roasted Tomato, Spinach, Grilled Red Onion, Butter, Herbs (NF) | Gnocchi, Roasted Mushrooms, Caramelized Onion, Maple Butter
Arepas Made To Order
Arepas made from Corn Flour, Quesillo, Shredded Beef, Served with Salsa, Guacamole, Cilantro Aioli, Chimichurri (GF, NF) | House Tamales: Green Chile and Cheese and Shredded Beef (NF, GF)
From The Ocean
Chilled Seafood Display, Poached Shrimp, Oysters, Lemon, Horseradish Cocktail Sauce Striped Bass, Tuscan Kale, Crispy Onion, Citrus Butter (NF) | Royal Palms Spanish Paella, Shrimp, Clams, Mussels, Chicken, Pork, Spanish Chorizo, Saffron Bomba Rice, Lemon, Herbs (NF)
Waffle Station and French Toast Bar
Fresh Made Belgian Waffles and Traditional Brioche French Toast, Blueberry Pancakes to include: Fresh Berries, Sliced Bananas, Kiwi, Mango, Peach, Pineapple, Stewed Apples, Oreos, Peanut Butter, Nutella, Chocolate Chips, Whipped Cream, Butter, Candied Pecans, Strawberry, Chocolate, Maple, Caramel, Blueberry Syrup
Carving Station
Herb Crusted Prime Rib, Rosemary Jus, Horseradish Cream (NF) | Roasted Turkey, Brown Gravy, House Cranberry Sauce (NF) | Roasted Honey Glazed Ham, Rum-Raisin Sauce (NF) | Apricot Peach Chipotle Sauce Jalapeño and Cheddar Cornbread Muffins | Assorted Dinner Rolls (NF)
Sweets
Pumpkin Pie (NF) | Dark Chocolate Hazelnut Torte (GF) | Maple Walnut Blondies Cranberry Apple Tart (NF) | Salted Caramel Brownie Parfait (NF, GF) Chocolate Silk Tart (NF, GF) | Bourbon Pecan Tart | Dutch Apple Tart (NF)
*Contains (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Lighter Side
Greek Yogurt Parfait
$14.00
Laura's Granola, Fresh Berries
vegetarian
Bowl of Mixed Berries
$14.00
vegetarian
gluten-free
Fruit Plate
$14.00
vegetarian
gluten-free
Smoked Salmon Bagel*
$26.00
Cream Cheese, Pickled Red Onion, Sliced Tomato, Capers, Arugula, Boiled Egg
Steel Cut Oatmeal
$14.00
Nuts, Half & Half, Brown Sugar
vegetarian
gluten-free
Vegan Overnight Oats
$17.00
Oat Milk, Chia Seeds, Banana, Mixed Berries, Fresh Ground Peanut Butter
vegetarian
gluten-free
Breakfast Entrees
Omelette*
$22.00
Served with Jack Cheddar and Breakfast Potatoes
- Bacon
- $1.00
- Pork OR Chicken Sausage
- $1.00
- Canadian Bacon
- $1.00
- Onion
- $1.00
- Bell Pepper
- $1.00
- Mushrooms
- $1.00
- Tomato
- $1.00
- Spinach
- $1.00
Egg White Frittata*
$22.00
Artichokes, Asparagus, Manchego, Crispy Brussels Sprouts, Marinated Tomatoes, Balsamic Glaze, Chili Crisp
vegetarian
gluten-free
Huevos Rancheros*
$23.00
Over Easy Eggs, Chorizo, Black Beans, Avocado, Sour Cream, Cotija, Corn Tortilla
Two Eggs any Style*
$21.00
Bacon or Sausage, Breakfast Potatoes, Choice of Toast
Pancakes | Waffle | French Toast
$20.00
Maple Syrup, Butter
vegetarian
- Berry Compote & Citrus Mascarpone
- $6.00
Breakfast Burrito
$18.00
Scrambled Eggs, Jack Cheddar, Tater Tots, Served with Breakfast Potatoes and Side of Salsa
- Add Bacon
- $3.00
- Add Sausage
- $3.00
Eggs Benedict*
$21.00
Breadworks English Muffin, Poached Eggs, Nueske's Canadian Bacon, Hollandaise, Chives, Smoked Paprika, Breakfast Potatoes
- Smoked Salmon
- $5.00
K4 Ranch Bavette Steak & Eggs*
$38.00
Sunny Side Up Eggs, Chimichurri, Served with Breakfast Potatoes
Soft-Scrambled Egg Toast*
$19.00
Scrambled Eggs, Tomato Aioli, Parmesan, Noble Country Loaf, Olive Oil, Pea Greens
Veggie Quiche
$23.00
Marinated Tomatoes, Spinach, Manchego, Pickled Onions, Cress, Olive Oil
vegetarian
T. Cook's Blueberry French Toast
$22.00
Blueberry Bread, Lemon Curd Mascarpone, Berry Compote, Candied Pecans
vegetarian
Salads
Add chicken ($10), shrimp ($18), or salmon* ($20)
Focaccia & Signature Pesto
$8.00
vegetarian
Romaine Caesar Salad
$18.00
Baby Heirloom Tomato, Parmesan, Focaccia Croutons, House Caesar Dressing
Cobb Salad
$24.00
Romaine, Grilled Chicken, Baby Tomatoes, Bacon, Blue Cheese, Boiled Egg, Scallions, House Buttermilk Ranch Dressing
Baby Greens
$17.00
Apples, Candied Pecans, Crow's Dairy Feta, Dried Cranberries, Balsamic Dressing
vegetarian
gluten-free
Tomato Soup
$13.00
Focaccia Croutons, Pesto
vegetarian
Sandwiches
Add Bacon ($3), or Add Avocado ($3)
T. Cook's Burger*
$28.00
K4 Ranch 8 OZ Patty, Brioche Bun, Cheddar, Red Onion, Heirloom Tomato, Lettuce, Garlic Aioli, Pickle Spear, Fries
Aaron's Chicken Sandwich
$23.00
Herb Marinated Chicken Breast, Havarti, Applewood Smoked Bacon, Red Onion, Heirloom Tomato, Lettuce, Garlic Aioli, Telera Roll, Fries
Grilled Cheese & Tomato Soup
$21.00
Breadworks Buttermilk Loaf, Havarti, Provolone, Cheddar
vegetarian
Mortadella Sando
$22.00
Ciabatta, Burrata, Sun-Dried Tomato Pesto, Roasted Peppers, Arugula, Balsamic Glaze
Lunch Entrees
Power Bowl
$21.00
Brown Rice, Corn, Black Beans, Baby Tomato, Avocado, Bell Peppers, Scallion, Tortilla Strips, Cilantro Lime Dressing
vegetarian
Seared Salmon
$35.00
Forbidden Rice, Asparagus, Roasted Corn, Chili-Honey Ginger Glaze, Grilled Lemon, Cress
gluten-free
Shrimp Spaghetti
$32.00
Roasted Tomatoes, Mushrooms, Spinach, Truffle Cream, Parmesan, Herb Breadcrumbs, Chili Crisp
Fried Shrimp Tacos
$22.00
(3) Chipotle Orange Glaze, Shredded Carrots, Cilantro, Pico de Gallo, Pickled Jalapeños, Flour Tortillas
Pan Roasted Chicken
$34.00
Truffle Cream, Roasted Potatoes, Mushrooms, Green Beans, Dark Jus, Baby Spinach, Herb
Sharables
Grilled Artichoke
$20.00
Pepperoncini Aioli, Arugula, Parmesan, Lemon Zest, Olive Oi
vegetarian
gluten-free
Kebabs*
$22.00
(4) Ground Beef & Lamb, Tzatziki, Chimichurri
*Contains (or may contain) raw or undercooked ingredients. Consuming such as, meats, seafood, shellfish, or eggs may increase your risk of foodborne illness
Brunch Only
$13
2 Scrambled Eggs*
served with (1) piece of toast & choice of fruit or breakfast potatoes
(1) Pancake or (1) French Toast
served with (1) piece of toast & choice of fruit or breakfast potatoes
All Day
Grilled Cheese
$16.00
served with choice of fruit or fries
Chicken Tenders
$16.00
served with choice of fruit or fries
Cheeseburger*
$16.00
Patty and Cheese Only. Served with choice of fruit or fries
Buttered Pasta & Parmesan
$13.00Strawberry PB&J
$13.00
Served with choice of fruit or fries
All Day Entrees
Chicken Breast
$21.00
served with choice of fries, fruit or veggies
Seared Salmon*
$24.00
served with choice of fries, fruit or veggies
*Contains (Or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk for foodborne illness
Shared Plates
Alvadora Guacamole & Salsa
$19.00
cilantro, corn chips
Red Pepper Hummus
$15.00
served with veggies, warm pita
vegan
Fruit & Berries Plate
$16.00
vegan, vegetarian
Red Pepper Hummus
$15.00
Carrots, Cucumbers, Olives, Sumac, Warm Pita
vegan
Shrimp Cheviche
$28.00
avocado, chips
Honey Whipped Feta
$19.00
Pita, Pears, Apples, Berries, Figs
vegetarian
Salads
add chicken | $10, salmon* | $20
Romaine Caesar Salad
$18.00
Baby Tomatoes, Croutons, Parmesan, Caesar Dressing
Baby Greens Salad
$19.00
Figs, Candied Pecans, Feta Cheese, Dried Cranberries, Balsamic Dressing
vegetarian
Handhelds
T. Cook's Burger*
$28.00
8 oz. Patty, Brioche Bun, Cheddar, Lettuce, Tomato, Onion, Garlic Aioli
Chicken Quesadilla
$22.00
Herb Grilled Chicken, Jack Cheddar, Served with Salsa & Crema
Crispy Chicken Wrap
$23.00
Iceberg, Bacon, Cheddar, Buffalo Ranch, Cowboy Chips
Tuna Sandwich
$24.00
focaccia, provolone, marinated tomato, arugula & cress, cowboy chips
Turkey Sandwich
$24.00
9 Grain Bread, Lettuce, Tomato, Cucumber, Bacon, Provolone, Grain Mustard Aioli, Fries
Veggie Burger
$25.00
Brioche Bun, Chipotle Aioli, Arugula, Tomato, Avocado, Pickled Red Onions, Fries
Beer Battered Fish Tacos
$25.00
Chilean Sea Bass, Coleslaw, Pico de Gallo, Chipotle Aioli, Lime, Chips & Salsa
Cabana Kids
$16. choice of fries, fruit, salad, cowboy chips
Chicken Tenders
Grilled Cheese
Plain Cheeseburger*
Sparkling, Whites + Rose
Brut Rosé, Lucien Albrecht, Cremant D'alsace, France
- $17.00
- $68.00
Sparkling, Domaine Chandon Brut, Ca
- $17.00
- $65.00
Prosecco, Giuliana, Veneto, Italy
- $16.00
- $64.00
Chardonnay, Truchard, Carneros, California
- $16.00
- $64.00
Pinot Grigio, Banfi "Le Rime", Toscana, Italy
- $20.00
- $80.00
Rose, M. Chapoutier Bellerruihe, Rhone Valley, France
- $16.00
- $64.00
Reds
Cabernet, Grayson Cellars, Ca.
- $16.00
- $64.00
Malbec, Bodegas Caro "Aruma" Uco Valley, Mendoza, Argentina
- $18.00
- $64.00
Pinot Noir, Banshee, Sonoma County, California
- $16.00
- $64.00
Red Blend, Daou "Bodyguard", Paso Robles, Ca.
- $25.00
- $100.00
Reserve
Champagne, Dom Perignon, Epernay, France 2012
$780.00Chardonnay, Veuve Clicquot, France
$150.00Champagne, Brut Rose, Veuve Clicquot, Reime, France
$290.00Chardonnay, Louis Jadot, Chassagne-Montrachet, France 2019
$230.00Beers
single | $8, bucket (5 cans) | $32
Michelob Ultra, St. Louis, Mo
Coors Light, Golden, Co
Corona, Oaxaca, Mx
Dos Equis, Mexico City, Mx
Lumberyard Ipa, Flagstaff, Az
Scottsdale Blonde Ale, Scottsdale, Az
Stella Artois, Leuven, Be
Ready to Enjoy
single | $8, bucket (5 cans) | $32
High Noon Vodka Fruit Juice Rotating Flavors
White Claw Hard Seltzer Rotating Flavors
Royal Cocktails
All Day Rose
$20.00
ketel one grapefruit & rose | lemon | sparkling rosé
Antioxidant Mojito
$19.00
american distilling co. rum | blueberries | mint | lime | club soda
Cactus Cooler
$20.00
prairie organic grapefruit, hibiscus & chamomile vodka | sparkling lemon soda | prickly pear nectar
Royal Margarita
$17.00
100% agave tequila | orange liqueur | fresh lime
Heatwave Margarita
$22.00
don julio blanco | jalapeño | pineapple juice | lime
Grape Escape
$20.00
malibu | grape juice | pineapple | coconut | orange | lime
Desert Bloom
$19.00
tito's vodka | prickly pear | lemon juice | conitreau
Spa Water
$20.00
ketel one cucumber-mint | elderflower | club soda | lime
Desert Mirage Mai Tai
$21.00
white rum | oreat | orange liqueur | lime juice | dark rum topper
Non - Alcoholic Drinks
C2o Coconut Water
$7.00Goslings Gingerbeer
$8.00Fever Tree Sparkling Lemon
$8.00Fever Tree Sparkling Pink Grapefruit
$8.00Redbull
$7.00Coke, Diet Coke, Sprite
$6.00Iced Tea
$6.00
black tea | ginger peach
Ritual Zero Proof "Cocktails"
$12. choice of "gin, whiskey, tequila or rum"
Palomita
grapefruit, lime, simple
Summer Smash
mint syrup, lemon, watermelon
Strawberry Tonic
lemon, simple, strawberries
*contains (or may contain) raw or undercooked ingredients. consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk for foodborne illness
Desserts
Signature Arcadia Orange
$17.00
White chocolate Grand Marnier Mousse, Hazelnut Dacquoise, Spiced Citrus Compote, Hazelnut Sable
Chocolate Gold
$17.00
Devil's Food Cake, Malted Milk Chocolate Mousse, Whiskey Butter Sauce, Malted Browned Butter Gelato
Calvados Brûlée
$17.00
Apple Brandy Custard, Salted Caramel Cream, Apple Cinnamon Confit, Candied Walnut Tuile
peanut-free, gluten-free
Lemon Ricotta Cheesecake
$17.00
Lemon Curd, Pistachio Streusel, Lemon Ginger Gelato, Pistachio Sponge Cake
gluten-free
Cafe Au Lait
Espresso Cream, Coffee Caramel, Tiramisu Cremeux, Dark Chocolate Sponge, Vanilla Bean Cookie Crumble
Allergens
wheat
House Made Gelato & Cookies
$17.00
three scoops of your choice gelato paired with seasonal cookies
Shareable Starters
Breadworks Focaccia & Pesto
$8.00
vegetarian
Mussels*
$21.00
Fresno Chili Butter, White Wine, Leek, Charred Lemon, Herbs, Noble Bread
Fried Cauliflower
$17.00
Pomegranate Molasses, Capers, Parmesan, Balsamic Glaze, Herbs, Lemon Oil
vegetarian
Grilled Octopus*
$21.00
Romesco, Spanish Chorizo, Lentils, Fennel, Frisée, Lemon Oil
Crab Ravioli
$25.00
Shrimp, Lemon Cream, Caviar, Herb Oil
Bone Marrow Beef Tartare*
$30.00
K4 Beef Tartare Roasted Bone Marrow, Cured Egg Yolk, Grilled Noble Bread
Kissghetti
$10.00
Spaghetti, Pomodoro, Parmesan
Soup & Salads
Add chicken (10), or shrimp* (18) or salmon* (20)
Potato Leek Soup
$17.00
Vegan Ricotta, Leek Confit, Crispy Leek and Sea Grapes
vegetarian
Baby Greens
$18.00
Apple, Candied Pecans, Crow's Dairy Chevre, Dried Cranberries, Balsamic Dressing
vegetarian
T. Cook's Caprese
$28.00
Burrata, Heirloom Tomatoes, Pesto, Balsamic Glaze, Olive Oil, Herbs
vegetarian
Greek
$18.00
Baby Red Romaine, Cucumbers, Feta, Baby Tomatoes, Castelvetrano Olives, Red Onions, Garbanzo Beans, House Italian Dressing
vegetarian
gluten-free
SPECIALTIES FOR TWO
Bone-In Ribeye*
$185.00
Herbed Butter, Bordelaise, Mushroom, Baby Vine Tomatoes
"Paella"
$75.00
Crispy Saffron Rice, Mussels, Clams, Chorizo, Chicken, Shrimp, Shrimp Jus
Main Courses
Tenderloin*
$70.00
Smoked Gouda & Caramelized Onion Galette, Horseradish Cream, Honey Roasted Parsnips, Bordelaise
gluten-free
Bone-In Sakura Pork Milanese
$46.00
Mushrooms, Capers, Arugula, Parmesan, Madeira Butter Sauce
Short Rib
$54.00
Buttery Potato Purée, Pearl Onions, Mushrooms, Bacon, Carrots, Beef Jus
gluten-free
Skuna Bay King Salmon* or Branzino
$45.00
Saffron Potatoes, Olives, Artichokes, Baby Tomatoes, Raisin Caper Emulsion
Pan Roasted Mary's Chicken
$44.00
Risotto, Duxelles, Haricots Verts, Chicken Jus, Herbs
Sumac Za'atar Roasted Baby Eggplant
$34.00
Labneh, Pomegranate, Golden Raisins, Pine Nuts, Honey, Olive Oil, House Made Flatbread
Spaghetti Bolognese
$39.00
Herbed Ricotta, Parmesan, Herbs, Olive Oil
A La Carte
Salmon or Branzino
gluten-free
7 OZ Tenderloin*
$62.00
gluten-free
Short Rib*
$45.00
gluten-free
Shrimp
$20.00
(4)
gluten-free
Allergens
shellfish
Accompaniments
$14
Haricots Verts
vegetarian
Brussels Sprouts
vegetarian
Shishitos
vegetarian
Crispy Potatoes & Trio of Dips
vegetarian
Tempura Carrots
*contains (or may contain) raw or undercooked ingredients. consuming such as, meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
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General Info
Cuisine
American - Contemporary
Mediterranean
Spanish
Bar
Meals
Breakfast
Lunch
Dinner
Brunch
Hours
Monday:
-
Tuesday:
-
Wednesday:
-
Thursday:
-
Friday:
-
Saturday:
-
Sunday:
-
About Us
At the heart of the resort, T. Cook's culinary philosophy of magnifying the purity of fresh, seasonal ingredients is a celebration of its treasured legacy. For nearly two decades, T. Cook's has garnered both local and national acclaim. This time-honored tradition lives through the vision of Executive Chef Lee Hillson.