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Symeon’s
4941 Commercial Dr
Yorkville, US-NY 13495
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Main Menu
Family Symeon's Greek To Go
Banquet Menu
Gluten Free Menu
Main Menu
All prices are subject to change. Please ask your server for our gluten-free menu. *Symeon's seasonings - salt, pepper, garlic, paprika & oregano.
Appetizers
Hot Items
Calamarakia Tiganita
Not even in the greek isles will you find a dish like this! Baby squid dipped in symeon's original batter, deep-fried to a crisp golden brown and sprinkled with symeon's seasonings.
- Whole Order $18.95
- Half Order $14.95
Melitzanes Tiganites
Fresh eggplant, deep fried and sprinkled with symeon's seasonings.
- Whole Order $11.95
- Half Order $8.95
Kreatopita
$4.95
Ground beef, sautéed onions and feta cheese wedged between layers of buttery filo pastry and baked to a golden brown.
Spanakotiropita
$4.95
Spinach and feta cheese wedged between layers of buttery filo pastry and baked to a golden brown.
Saganaki
$12.95
A unique blend of bubbling kasseri cheese and greek sausage seasoned with ouzo, oregano and lemon.
Sampler Platter
$24.95
A combination of fried calamari, fried eggplant and stuffed grape leaves.
Symeons Feta Fries
$7.50
Our french fries sprinkled with feta cheese and Symeon's spices.
Appetizers
Cold Items
For a bread substitute:
$2.95
Add assorted sliced vegetables to your dish for an upcharge.
Greek Appetizer
$14.95
A full platter of greek delights. Chunks of feta and kasseri cheeses, dolmades, artichoke hearts, roasted sweet peppers, greek kalamata olives, pepperoncinis and fresh vegetables surrounding a bowl of tzatziki dip.
Melitzana Salata
$12.95
Roasted eggplant finely chopped and blended with olive oil, red wine vinegar, roasted red peppers, and garlic.
Dolmades
$8.95
Grape leaves stuffed with seasoned rice and garnished with feta cheese.
Taramosalata
$15.95
A delicate greek caviar spread.
Tzatziki Dip
$7.95
our zesty garlic, yogurt and cucumber dip
Hummus
$8.50
Symeon's house-made hummus of the day.
Greek Olives and Bread
$11.95Roasted Peppers, Olives, and Onions
$11.95Feta Cheese and Bread
$10.95Yogurt Sauce and Bread
$6.50Dinner Entrees
Dinner entrees are served with a side salad and warm bread. Extra yogurt $0.75 Each. 20% Gratuity added to parties of 10 or more.
Chicken
Thracian Chicken
Fresh, boneless, skinless chicken breast marinated and charbroiled. Served with rice pilaf.
- Half Breast $17.50
- Full Breast $22.95
Lemon Rosemary Chicken
A low cholesterol & low sodium version of our Thracian Chicken. Salad served with salt-free dressing & without feta cheese. Served with baked potato.
- Half Breast $17.50
- Full Breast $22.95
Chicken Florentine
$20.95
Our chicken breast is stuffed with spinach and feta cheese, topped with kasseri cheese and a hint of wine, then baked to a golden brown. Served with rice pilaf.
Chicken Ka-Bob
Charbroiled skewer of cubed, marinated chicken breast and fresh vegetables served with rice pilaf.
- Single Skewer $18.95
- Double Skewer $24.95
Seafood
Psari Sto Filo
$25.95
A fresh haddock fillet in a creamy white wine, mushroom and cream cheese sauce, wrapped in filo pastry.
Calamari Platter
$24.95
Symeon's famous batter-dipped squid, deep-fried to a golden brown. Served with french fries.
Symeon's Fresh Deep Fried Haddock
$17.95
Hand-battered haddock served with choice of french fries, rice pilaf or baked potato.
Shrimp Porto Lago
Shrimp flat grilled with olive oil, lemon and white wine. Served with a vegetable kabob, rice pilaf and a side of porto lago sauce.
- Single Skewer $19.50
- Double Skewer $27.95
Baked Boston Haddock
$21.95
Fresh haddock enhanced with Symeon's seasonings, butter and lemon. Served with rice pilaf.
Mediterranean Baked Haddock
$21.95
This entrée is low in cholesterol and sodium. Fresh haddock topped with a medley of diced pepperoncinis, calamata olives, tomatoes and onions. The salad is served with a salt-free dressing and without feta cheese. This entree is served with a baked potato.
Grilled Salmon
$25.95
Fresh fillet of salmon basted in a light lemon & olive oil blend. Served with rice pilaf and a grilled vegetable kabob.
Meats
If you prefer, your souvlaki can be prepared with all lamb for an additional charge of $2.50 per skewer. Substitutions may be available for an additional charge.
Souvlaki Platter
Greek shish-ka-bob served over rice pilaf with yogurt sauce.
- Single $17.50
- Double $22.95
Gyro Platter
Lean, seasoned ground beef charbroiled and served over rice pilaf with yogurt sauce.
- Single $17.50
- Double $22.95
Mixed Grill
$22.95
A skewer of our Greek shish-ka-bob and a beef gyro patty served over rice pilaf with yogurt sauce.
Chicken & Souvlaki Platter
$22.95
Single breast of thracian chicken and a skewer of souvlaki over rice pilaf with yogurt sauce.
Chicken & Gyro Platter
$22.95
Single breast of thracian chicken and a beef gyro patty over rice pilaf with yogurt sauce.
Lamb Chops
Select cuts of fresh, loin chops, charbroiled to perfection, and garnished with lemon, Symeon's Seasonings and stuffed grape leaves. Choice of rice pilaf, french fries or baked potato.
- MARKET PRICE
New York Strip Steak
$31.95
Our strip steaks are charbroiled to order and dressed with onion rings. Symeon's spices added upon request. Served with your choice of baked potato, french fries or rice pilaf.
Pasticho
$19.95
Tender macaroni combined with a savory tomato, sautéed onion and beef sauce, then topped with Symeon's bechamel.
Mousaka
$19.95
A traditional Mediterranean casserole with layers of eggplant and our seasoned beef sauce, topped with Symeon's bechamel.
Vegetarian
Melitzanes Yemistes Sto Fourno
$19.95
Our baked eggplant casserole of fresh eggplant sprinkled with feta cheese, layered with a medley of simmered vegetables and topped with grated kasseri cheese.
Fasolakia
$19.95
Green beans baked in a light tomato sauce with a medley of fresh vegetables over white rice.
Grilled Vegetable Kabob
Red and green sweet bell peppers, spanish onions, zucchini and yellow squash marinated and charbroiled. Served over white rice.
- Single $16.50
- Double $21.95
Salads
All salads are served with Symeon's house dressing.
Tomato Salad
$9.95
Freshly cut tomatoes, topped with feta cheese, onions, olives, and Greek oregano.
Greek Salad
$8.50
Crisp green lettuce combined with onions, tomatoes, kalamata olives and feta cheese.
- For Two: Our salad more than doubled.
- $13.95
Antipasto
$11.95
A greek salad embellished with chunks of feta and kasseri cheeses, pepperoncinis, dolmades and roasted peppers.
- For Two: Twice as much and maybe more.
- $16.95
Greek Chicken Salad
$17.95
Symeon's greek salad topped with strips of Thracian chicken, artichokes, roasted peppers, feta cheese, and pita bread croutons.
Eggplant Salad
$17.95
Symeon's Greek salad topped with crispy fried eggplant, artichokes, roasted peppers, and feta cheese.
Pita Sandwiches
All sandwiches are wrapped in a Greek style pita and dressed with lettuce, tomatoes, onions and yogurt sauce unless specified. Add a slice of fried eggplant to any sandwich for $3.50 Or feta cheese for $0.75
Souvlaki
$9.50
Marinated and charbroiled Greek shish-ka-bob.
- If you prefer, your Souvlaki can be prepared with all lamb for an additional charge.
- $2.50
Gyro
$9.50
Our version of the traditional Greek sandwich made with marinated ground beef.
Thracian Chicken
$9.50
Marinated breast of tender grilled chicken.
Vegetable
$9.50
All of our sandwich toppings plus olives, dolmades, feta cheese & our salad dressing.
Symeon's Fresh Fish
$10.95
Hand battered haddock served with tartar sauce.
The Burger
$9.95
Lean ground beef, charbroiled to your liking, served on a roll. Served with your choice of a greek salad or french fries.
- Add Cheese for
- $0.75
Xanthi
$11.95
Named after Symeon's hometown! Thracian chicken with crispy fried eggplant, roasted red peppers, onions, feta cheese and a spicy version of our yogurt sauce.
Side Dishes
French Fries
$4.95Onion Rings
$8.95Baked Potato
$4.95Rice Pilaf
$3.95Vegetable Ka-Bob
$5.95Side Salad
$5.50Speedie
$7.95
A skewer of souvlaki with yogurt sauce and bread.
Feta Fries
$7.50Lunch Entrees
Served until 3:30pm. All entrees served with a salad and warm bread. Rice pilaf available with all entrees for an additional. $2.95. Extra yogurt $0.75 Each.
Souvlaki Luncheon Plate
$12.95
Skewer of our greek shish-ka-bob. If you prefer, your souvlaki can be prepared with all lamb for an additional charge of $2.25 per skewer
- If you prefer, your Souvlaki can be prepared with all lamb for an additional charge.
- $2.50
Thracian Chicken Luncheon Plate
$12.95
A single breast of our marinated, charbroiled chicken.
Lemon Rosemary Chicken
$12.95
A low cholesterol & low sodium version of our Thracian Chicken. Salad served with a salt-free dressing & without feta cheese.
Chicken Florentine
$16.95
Our chicken breast is stuffed with spinach and feta cheese, topped with kasseri cheese and a hint of wine, then baked to a golden brown.
Chicken Ka-Bob
$17.95
Charbroiled skewer of cubed, marinated chicken breast and fresh vegetables. Served with rice pilaf.
Gyro Luncheon Plate
$12.95
Lean, seasoned marinated ground beef patty.
Lamb Chops
Select cuts of fresh, loin chops, charbroiled to perfection, and garnished with lemon, Symeon's Seasonings* and stuffed grape leaves. Choice of rice pilaf, french fries or baked potato.
- MARKET PRICE
Symeon's Fresh Deep Fried Haddock
$14.95
Served with your choice of french fries, rice pilaf or baked potato.
Shrimp Porto Lago
$16.95
Shrimp flat grilled with olive oil, lemon and white wine. Served with a vegetable kabob, rice pilaf and a side of porto lago sauce.
Grilled Salmon
$16.95
Fresh fillet of salmon basted in a light lemon & olive oil blend. Served with rice pilaf and a grilled vegetable kabob.
SPECIALS
Sunday: Symeon's Trio
$20.95
Start with a Greek side salad and fresh pita bread, then half size portions of Souvlaki, Thracian Chicken and Gyro served over our rice pilaf along with a skewer of grilled vegetables.
Wednesday Cape Cod Night:
$20.95
Your choice of Symeon's Fresh Fried Haddock, Grilled Salmon. Grilled Shrimp or Tilapia Florentine served with a bowl of our homemade New England clam chowder, Greek Salad and choice of potato; baked potato, rice pilaf, or french fries and fresh pita bread.
Thursdays & Saturdays: Beef Tenderloin
Start with a Greek side salad and pita bread then your choice of one or two beef tenderloin kabobs, skewer of grilled vegetables over rice pilaf.
- Lunch (One Skewer) $17.95
- Dinner (One Skewer) $20.95
- Dinner (Two Skewers) $28.95
Thursdays & Saturdays: Symeon's Surf and Turf
$28.95
Start with a Greek side salad and pita bread. Then, one beef tenderloin kabob, a skewer of grilled shrimp and a skewer of grilled vegetables over rice pilaf.
Kids Menu
For our friends 10 and under. Platters served with French Fries and choice of a fountain beverage or milk. [Drink for in-house consumption only.] Any Substitutions $1
On The Greek Side
$9.95
Choice of Gyro, a skewer of Souvlaki or breast of Thracian chicken.
On The American Side
$7.95
Choice of hot dog or hamburger on a toasted roll
- Cheese
- $0.50
Chicken Tenders
$7.95
Three strips of battered chicken breast lightly fried
DESSERTS
Baklava
$4.50
Delicious Greek pastry of honey, chopped walnuts, creamy butter and filo.
Galaktoboureko
$4.50
Think creamy custard baked slowly between buttered filo leaves and topped with a fresh sweet honey syrup.
Rizogalo
$4.50
Creamy rice pudding made the traditional Greek way.
Greek Ouzo Cake
$4.95
Moist and flavored with Greek licorice aperitif.
Mousse of the Day
$4.95
Light and delicious.
Baklava Cheesecake
$5.95Sugar Free Baklava
$4.50
Our famous dessert prepared with Nutrasweet and margarine.
Baklava Ice Cream
$6.50
Ice cream made exclusively for Symeon's by Roc-Star Ice Cream in Waterville, NY.
Cappuccino
- $3.50
- Add flavor shot $0.50
Espresso
$2.50GLUTEN FREE ITEMS
***All of these items are Gluten Free when ordered without rice pilaf and bread.*** The side options of white rice or baked potato are available. Platters can also be served over a Greek salad to make the meal Gluten Free. Assorted sliced vegetables to your dish for a $2.95 upcharge.
HOT ITEMS
Saganaki [GF]
$11.95
A unique blend of bubbling kasseri cheese and Greek sausage seasoned with ouzo, oregano and lemon.
COLD ITEMS
Greek Appetizer [GF]
$12.95
A full platter of Greek delights. Chunks of feta and Kasseri cheeses, dolmades, artichoke hearts, roasted sweet peppers, Greek Kalamata olives, pepperoncinis and fresh vegetables surrounding a bowl of Tzatziki dip
Dolmades [GF]
$8.95
Grape leaves stuffed with seasoned rice and garnished with feta cheese
Melitzana Salata [GF]
$10.95
Roasted eggplant finely chopped and blended with olive oil, red wine vinegar, roasted red peppers, and garlic
Tzatziki Dip [GF]
$7.50
Our zesty garlic, yogurt and cucumber dip
Hummus [GF]
$7.50
Symeon's house-made hummus of the day
ENTREES
All entrees are served with a salad
MEATS
All lamb-additional charge of $2.50
Souvlaki Platter [GF]
Greek shish-ka-bob served over a salad with yogurt sauce
- Single $15.95
- Double $20.95
Gyro Platter [GF]
Lean, seasoned ground beef charbroiled and served over a salad with yogurt sauce
- Single $15.95
- Double $20.95
Mixed Grill [GF]
$20.95
A skewer of our Greek Shish-ka-bob and a beef gyro patty served over a salad with yogurt sauce
Chicken & Souvlaki Combination Platter [GF]
$20.95
Single breast of Thracian Chicken and a skewer of Souvlaki over a salad with yogurt sauce
Chicken & Gyro Combination Platter [GF]
$20.95
Single breast of Thracian Chicken and a beef gyro patty over a salad with yogurt sauce
Lamb Chops [GF]
Select cuts of fresh, loin chops, charbroiled to perfection, and garnished with lemon, Symeon's spices and stuffed grape leaves. Served with your choice of baked potato or white rice
- MARKET PRICE
New York Strip Steak [GF]
$28.95
Our strip steaks are charbroiled to order and Symeon's spices added upon request. Served with your choice of baked potato or white rice
CHICKEN
Thracian Chicken [GF]
Fresh, boneless, skinless chicken breast marinated and charbroiled. Served with your choice of baked potato or white rice
- Single $15.95
- Double $20.95
Lemon-Rosemary Chicken [GF]
A low cholesterol and low sodium version of our Thracian chicken. Salad served with salt free dressing and without feta cheese. Served with a baked potato
- Single $15.95
- Double $20.95
Chicken Florentine [GF]
$18.95
Our chicken breast is stuffed with spinach and feta cheese, topped with kasseri cheese and a hint of wine, then baked to a golden brown. Served with your choice of baked potato or white rice
Chicken Ka-Bob [GF]
Charbroiled skewer of cubed, marinated chicken breast and fresh vegetables. Served with your choice of baked potato or white rice
- Single $17.95
- Double $22.95
SEAFOOD
Baked Boston Haddock [GF]
$19.95
Fresh haddock enhanced with Symeon's seasonings, butter and lemon. Served with your choice of baked potato or white rice
Mediterranean Baked Haddock [GF]
$19.95
This entrée is low in cholesterol and sodium. Fresh haddock topped with a medley of diced pepperoncinis, calamata olives, tomatoes and onions. The salad is served with a salt-free dressing and without feta cheese. This entree is served with a baked potato
Grilled Salmon [GF]
$23.95
Fresh fillet of salmon basted in a light lemon & olive oil blend. Served with a grilled vegetable kabob. Served with your choice of baked potato or white rice
VEGETARIAN
Melitzanes Yemistes Sto Fourno [GF]
$17.95
Our baked eggplant casserole of fresh eggplant sprinkled with feta cheese, layered with a medley of simmered vegetables and topped with grated kasseri cheese
Fasolakia [GF]
$17.95
Green beans baked in a light tomato sauce with a medley of fresh vegetables over white rice
Grilled Vegetable Kabob [GF]
Red and green sweet bell peppers, Spanish onions, zucchini and yellow squash marinated and charbroiled. Served over white rice
- Single $14.95
- Double $19.95
LUNCH ENTREES
Served until 3:30pm. All entrees served with a salad.
Souvlaki Luncheon Plate [GF]
$11.95
Skewer of our Greek Shish-ka-bob. If you prefer, your Souvlaki can be prepared with all lamb for an additional charge of $2.25 per skewer
Thracian Chicken Luncheon Plate [GF]
$11.95
A single breast of our marinated, charbroiled chicken
Lemon-Rosemary Chicken [GF]
$11.95
A low cholesterol and low sodium version of our Thracian chicken. Salad served with a salt free dressing and without feta cheese
Chicken Florentine [GF]
$14.95
Our chicken breast is stuffed with spinach and feta cheese, topped with Kasseri cheese and a hint of wine, then baked to a golden brown
Chicken Ka-Bob [GF]
$14.95
Charbroiled skewer of cubed, marinated chicken breast and fresh vegetables. Served with your choice of baked potato or white rice
Gyro Luncheon Plate [GF]
$11.95
Lean, seasoned marinated ground beef patty
Lamb Chops [GF]
Select cuts of fresh, loin chops, charbroiled to perfection, and garnished with lemon, Symeon's spices and stuffed grape leaves. Served with your choice of baked potato or white rice
- MARKET PRICE
Grilled Salmon [GF]
$14.95
Fresh fillet of salmon basted in a light lemon & olive oil blend. Served with a grilled vegetable kabob. Served with your choice of baked potato or white rice
— WHITE WINES —
Estrella Chardonnay (California)
Kendall Jackson Chardonnay (California)
Matua Sauvignon Blanc (New Zealand)
Placido Pinot Grigio (Italy)
Ecco Domani Pinot Grigio (Italy)
Glenora Riesling (NY)
Canyon Road Moscato (California)
Nasiakos Moschofilero (Greece)
Malamatina Retsina (Greece)
Bubbly
Lamarca Prosecco (Italy)
— RED WINES —
Mirassou Pinot Noir (California)
Ripe with berry-infused aromas to the soft, round, fruity flavors.
Macmurray Ranch Pinot Noir (California)
Coastal Ridge Merlot (California)
Coastal Ridge Cabernet Sauvignon (California)
Sterling Cabernet Sauvignon (California)
Riunite Lambrusco (Italy)
Zacharias Nemea (Greece)
All prices are subject to change. *Symeon's Seasonings - salt, pepper, garlic, paprika & oregano.
Banquet Menu
Please note: A $25 charge will apply for each additional half hour if your party exceeds the reserved time. A 20% gratuity will be added to all parties. Prices are subject to change and NYS Sales Tax. Private rooms are available for parties of 20 or more, and we offer luncheon banquets for events that conclude before 4:00 pm.
Greek Salad
Crisp green salad combined with onions, tomatoes, kalamata olives, feta cheese, and our homemade dressing.
Tzatziki Dip
Our zesty garlic flavored yogurt and cucumber dip.
Choice of
Souvlaki
Marinated lamb and pork shish-ka-bob charbroiled to your liking.
Thracian Chicken
Marinated, boneless, skinless breast of chicken charbroiled.
Fresh Fish of the Day
Vegetarian Meal Available
All meals include fountain beverages, coffee, and tea and are served with rice pilaf and Greek Style Pita.
Appetizers
Enhance your dining experience by adding some of Symeon's most popular appetizers to your meal. Each price is per order.
Calamari
$18.95
Tender deep fried baby calamari
Melitzanes Tigamites
$11.95
Fresh eggplant, deep fried
Dolmades
$8.95
Grape leaves, stuffed with seasoned rice.
Desserts
Add your choice of our freshly prepared Greek desserts to complement your meal. Dessert is an additional $5.50 per guest.
Baklava
Delicious Greek Pastry of honey, chopped walnuts, creamy butter, and filo.
Galaktoboureko
Thick creamy custard baked slowly between buttered filo leaves and topped with a fresh honey syrup.
Rizogalo
Creamy rice pudding made the traditional Greek way.
Greek Ouzo Cake
Moist pound cake with a walnut crust enhanced with the licorice flavor of a Greek aperitif.
For your special occasion, let Symeon's Greek Restaurant make your celebration one to remember!
Hot Items
Saganaki
$12.95
A unique blend of bubbling kasseri cheese and Greek sausage seasoned with ouzo, oregano and lemon
Cold Items
Greek Appetizer
$13.95
A full platter of Greek delights. Chunks of feta and Kasseri cheeses, dolmades, artichoke hearts, roasted sweet peppers, Greek Kalamata olives, pepperoncinis and fresh vegetables surrounding a bowl of Tzatziki dip
Dolmades
$8.95
Grape leaves stuffed with seasoned rice and garnished with feta cheese
Melitzana Salata
$11.95
Roasted eggplant finely chopped and blended with olive oil, red wine vinegar, roasted red peppers, and garlic
Tzatziki Dip
$7.95
Our zesty garlic, yogurt and cucumber dip
Meats
Served over white rice. All lamb - additional charge of $2.25 per skewer
Souvlaki Platter
Greek shish-ka-bob served over a salad with yogurt sauce
- Single $16.50
- Double $21.95
Gyro Platter
Lean, seasoned ground beef charbroiled and served over a salad with yogurt sauce
- Single $16.50
- Double $21.95
Mixed Grill
$21.95
A skewer of our Greek Shish-ka-bob and a beef gyro patty served over a salad with yogurt sauce
Chicken & Souvlaki Combination Platter
$21.95
Single breast of Thracian Chicken and a skewer of Souvlaki over a salad with yogurt sauce
Chicken & Gyro Combination Platter
$21.95
Single breast of Thracian Chicken and a beef gyro patty over a salad with yogurt sauce
Lamb Chops
Select cuts of fresh, loin chops, charbroiled to perfection, and garnished with lemon, Symeon's spices and stuffed grape leaves. Served with your choice of baked potato or white rice
- MARKET PRICE
New York Strip Steak
$29.95
Our strip steaks are charbroiled to order and Symeon's spices added upon request. Served with your choice of baked potato or white rice
Chicken
Thracian Chicken
Fresh, boneless, skinless chicken breast marinated and charbroiled. Served with your choice of baked potato or white rice
- Single $16.50
- Double $21.95
Lemon-Rosemary Chicken
A low cholesterol and low sodium version of our Thracian chicken. Salad served with salt free dressing and without feta cheese. Served with a baked potato
- Single $16.60
- Double $21.95
Chicken Florentine
$19.95
Our chicken breast is stuffed with spinach and feta cheese, topped with kasseri cheese and a hint of wine, then baked to a golden brown. Served with your choice of baked potato or white rice
Chicken Ka-Bob
Charbroiled skewer of cubed, marinated chicken breast and fresh vegetables. Served with your choice of baked potato or white rice
- Single $18.50
- Double $23.95
Seafood
Baked Boston Haddock
$20.95
Fresh haddock enhanced with Symeon's seasonings, butter and lemon. Served with your choice of baked potato or white rice
Mediterranean Baked Haddock
$19.95
This entrée is low in cholesterol and sodium. Fresh haddock topped with a medley of diced pepperoncinis, calamata olives, tomatoes and onions. The salad is served with a salt-free dressing and without feta cheese. This entree is served with a baked potato
Grilled Salmon
$24.95
Fresh fillet of salmon basted in a light lemon & olive oil blend. Served with a grilled vegetable kabob. Served with your choice of baked potato or white rice
Vegetarian
Melitzanes Yemistes Sto Fourno
$18.95
Our baked eggplant casserole of fresh eggplant sprinkled with feta cheese, layered with a medley of simmered vegetables and topped with grated kasseri cheese.
Fasolakia
$18.95
Green beans baked in a light tomato sauce with a medley of fresh vegetables over white rice
Grilled Vegetable Kabob
Red and green sweet bell peppers, Spanish onions, zucchini and yellow squash marinated and charbroiled. Served over white rice.
- Single $15.50
- Double $20.95
Lunch Entrees
Served until 3:30pm. All entrees served with a salad
Souvlaki Luncheon Plate
$12.50
Skewer of our Greek Shish-ka-bob. If you prefer, your Souvlaki can be prepared with all lamb for an additional charge of $2.25 per skewer
Thracian Chicken Luncheon Plate
$12.50
A single breast of our marinated, charbroiled chicken
Lemon-Rosemary Chicken
$12.50
A low cholesterol and low sodium version of our Thracian chicken. Salad served with a salt free dressing and without feta cheese
Chicken Florentine
$15.95
Our chicken breast is stuffed with spinach and feta cheese, topped with Kasseri cheese and a hint of wine, then baked to a golden brown
Chicken Ka-Bob
$15.95
Charbroiled skewer of cubed, marinated chicken breast and fresh vegetables. Served with your choice of baked potato or white rice
Gyro Luncheon Plate
$12.50
Lean, seasoned marinated ground beef patty
Lamb Chops
Select cuts of fresh, loin chops, charbroiled to perfection, and garnished with lemon, Symeon's spices and stuffed grape leaves. Served with your choice of baked potato or white rice
- MARKET PRICE
Grilled Salmon
$15.95
Fresh fillet of salmon basted in a light lemon & olive oil blend. Served with a grilled vegetable kabob. Served with your choice of baked potato or white rice
All of these items are Gluten Free when ordered without rice pilaf and bread. White rice is available.
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General Info
Payment Types
All Major Cards
Cuisine
Greek
Mediterranean
Meals
Lunch
Dinner
Hours
Monday:
11:00am - 9:00pm
Tuesday:
11:00am - 9:00pm
Wednesday:
11:00am - 9:00pm
Thursday:
11:00am - 9:00pm
Friday:
11:00am - 10:00pm
Saturday:
11:00am - 8:30pm
Sunday:
12:00pm - 9:00pm
About Us
With much hard work, treating customers like family, and consistently great food, Symeon's continued to grow much larger than founders Symeon and Ann could ever have imagined. A few years after opening the Commercial Drive location, the first addition, a large dining room was added, which nearly doubled the size of the dining area. Three years later, a second addition expanded the dining area and the kitchen. The business continued to grow with the assistance of many wonderful employees, many of whom are still with Symeon's today.