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Sweetwater Grill and Cafe
103 S Main St
Summerville, SC 29483
Uber
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Main Menu
Appetizers
($4.00 To $9.00 Each)
Fried Dill Pickles
a sweetwater special! dill pickle spears hand breaded and fried to a golden brown, served with our house-made tangy horseradish sauce
Fried Green Tomatoes
green tomatoes lightly breaded and fried to a golden brown, served with horseradish sauce
French Fries
one pound of crispy fries (extra charge for adding chili and cheese)
Portabella And Crab Cake
grilled marinated portabella mushroom cap topped with a grilled crab cake and two slices of american swiss cheese
Onion Rings
steak-cut large onion rings lightly breaded and fried, best served with heinz ketchup
Mozzarella Sticks
breaded sticks of mozzarella cheese served with house-made marinara sauce
Classic Hot Wings
one pound (about 8) of good-sized chicken wings served a bit hot and spicy with dressing
Fried Breaded Okra
lightly breaded and fried cut okra no sauce is needed!
Lowcountry Crab Cakes
two house-made crab cakes lightly breaded and fried, served with tarter sauce
Soups
($4.00 To $5.00 Each)
She Crab Soup
available in a cup or bowl
Soup Of The Day
available in a cup or bowl - please ask the server for today's selection
Swc Chili
available in a cup or bowl
Fresh Crispy Entree Salads
($6.50 To $9.50 Each)
Swc Garden Salad
a blend of mixed fresh greens, carrot sticks, cucumbers and tomatoes, topped with fresh fruit and swc sugared pecans
Classic Chef Salad
mix of fresh greens, carrot sticks, cucumbers and tomatoes, topped with slices of ham, turkey and jack cheddar cheese
Thunderbird Salad
mix of fresh greens, carrot sticks, cucumbers and tomatoes, topped with a grilled marinated chicken breast, swc sugared pecans and jack cheddar cheese
Pecan Chicken Salad
a blend of mixed of fresh greens, carrot sticks, cucumbers and tomatoes, topped with a pecan and wheat crumb encrusted chicken breast, asiago cheese and swc sugared pecans
Lickin Chicken Salad
mix of fresh greens, carrot sticks, cucumbers and tomatoes, topped with fried chicken tenders and jack cheddar cheese
Portabella Mushroom Salad
a blend of mixed of fresh greens, carrot sticks, cucumbers and tomatoes, topped with a marinated grilled portabella mushroom cap and a trio of grilled veggies
Tuna Salad
mix of fresh greens, carrot sticks, cucumbers and tomatoes, topped with our house-made tuna salad and fresh fruit medley
Big Bopper Salad
mix of fresh greens, carrot sticks, cucumbers and tomatoes, topped with our half pound flame grilled burger, red onion rings and jack cheddar cheese
Soup & Side Salad
a cup of soup or chili and a side dinner salad of mixed fresh greens, cucumbers and tomatoes
Caesar Salad
romaine lettuce blended with our house-made caesar dressing
top with choice of grilled chicken or portabella mushroom
top with choice of sauteed shrimp or fried oysters
Lowcountry Shrimp Salad
an awesome combination of sauteed shrimp, diced onions, green peppers and tomatoes with a house-made tomato and vegetable salsa atop a bed of fresh greens with jack and cheddar cheeses
Entrees -favorites
($11.00 To $15.00 Each)
Served With A Dinner Salad And Fresh Baked Bread
Bbq Pulled Pork Dinner
dry rubbed then slow roasted tender bbq pulled pork served with french fries, cole slaw and a couple of steak-cut onion rings
Home-style Meatloaf
a hearty portion of freshly prepared meatloaf smothered with brown onion gravy, served with house-prepared mashed potatoes and vegetable
Braised Pot Roast
burgundy and spice marinated chuck roast slow roasted with vegetables and served with freshly-prepared mashed potatoes and vegetables
Pecan Chicken Breast
lightly marinated chicken breast encrusted with a blend of wheat crumbs and chopped pecans, grilled then baked, served with parmesan grits and vegetable
Grilled Pork Chops
two tender chops marinated in olive oil and fresh herbs then grilled, served with a creamy herbed pasta and vegetable
Entrees - Steak & Seafood
($11.00 To $19.00 Each)
Served With A Dinner Salad And Fresh Baked Bread
Swai Fish Fillet
a flaky white fish (similar to grouper) from the pacific prepared fried with an italian style breading and served with your choice of potato and vegetable
Lowcountry Shrimp & Grits
an outstanding combination of onions, green peppers, tomatoes and shrimp sauteed with our special spicy brown gravy over stone ground grits
Tender Catfish Fillets
two catfish fillets prepared your choice of either grilled, blackened or breaded and fried served with potato and vegetable choice
Fried Shrimp Dinner
one half pound of hand-breaded tender shrimp fried to a golden brown and served with your potato and vegetable choice
Pan Seared Dill Salmon
wild alaskan salmon pan seared and smothered with a dill cream sauce with red onions and tomatoes, served with your potato and vegetable choice
Salmon Mushroom Risotto
wild alaskan salmon fillet baked, served over a bed of creamy rosemary and mushroom risotto rice topped with mushroom infused butter
Loster Ravioli
ravioli pasta stuffed with ricotta cheese, lobster, black truffle oil and chives then served smothered with a lobster cream sauce
8 Ounce Sirloin
a lean cut called "flat sirloin" lightly seasoned with kosher salt and black pepper, grilled to order and served with a baked potato and vegetable
Ribeye Steak
a 14-ounce cut ribeye lightly seasoned with kosher salt and black pepper then grilled to order, served with a baked potato and vegetable
Entrees - Pasta & Vegetarian Dishes
($10.00 To $16.00 Each)
Served With A Dinner Salad And Fresh Baked Bread
Pasta Marinara
linguine and fresh marinara sauce topped with grated asiago cheese
Stuffed Manicotti
romano, ricotta and mozzarella cheese stuffed pasta with marinara sauce
Pasta Primavera
a combination of fresh vegetables, olive oil and herbs tossed with penne pasta and topped with asiago cheese
Linguine & Meatballs
linguine pasta served tossed with fresh marinara sauce and topped with two large freshly-prepared meatballs, topped with grated asiago cheese
Chicken Pancetta Alfredo
tender breast of chicken and imported italian bacon blended with a classic alfredo sauce, tossed with penne pasta
Gorgonzola Shrimp Pasta
sauteed shrimp with pine nuts and roasted red peppers in a creamy gorgonzola sauce tossed with imported spinach fettuccini
Sides And Extras
($1.00 To $9.00 Each)
Biscuit, Toast Or English Muffin
Country Ham
Extra Egg
Extra Cheese
Grits
(available as a side or in a bowl - with or without cheese)
One Buttermilk Pancake
Omelet Additions
(vegetables - each)
Omelet Additions (meat - Each)
Bacon, Ham Or Sausage
Grilled Hash Browns
Grilled Corned Beef Hash
Grilled Corned Beef Hash
Caramelized Onions
Grilled Onions
Loaded (includes Cheese And Bacon)
Fruit (available As A Side Or In A Bowl)
Side Dinner Salad
(mix of fresh greens, carrot sticks, cucumbers and tomatoes)
House-made Salsa
Sugared Pecans (3 Ounces)
Fried Oysters (6)
Grilled Chicken Breast
Half Pound Bopper Burger
Half Pound Grilled Sirloin Steak
Browse Nearby
General Info
Hours
Monday:
8:00am - 9:00pm
Tuesday:
8:00am - 9:00pm
Wednesday:
8:00am - 9:00pm
Thursday:
8:00am - 9:00pm
Friday:
8:00am - 10:00pm
Saturday:
8:00am - 10:00pm
Sunday:
8:30am - 3:00pm
About Us
Sweetwater is located in the heart of Historic Downtown Summerville, Charleston, and James Island. Sweetwater strives to serve the finest quality of foods at moderate prices. The staff prepares each order whenever it is placed. In addition to our core menu items, our Summerville location offers nine different feature menus ranging from A Taste of Italy to Oktoberfest.Come enjoy our famous Chicken and Dumplings featured on the Travel Channel or our delicious Shrimp and Grits in a savory spicy brown gravy. Sweetwater also offers a signature Sunday brunch sure to delight any taste bud.