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Sunny Point Cafe and Bakery
626 Haywood Rd
Asheville, NC 28806
Uber
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Dinner Menu
Day Time Menu
Dinner Menu
Lunch Items Available in the Evening
Starter Plates
Homemade Seasonal Soup of the Day
- Cup $4.00
- Bowl $5.00
- Side Salad
- $3.00
Fried Green Tomatoes
$8.50
Pecan encrusted fried green tomatoes topped with goat cheese, and roasted red pepper aioli
Buffalo Cauliflower Bites
$7.50
Pepper sauce soaked cauliflower, fried and served Buffalo style with celery, carrots, and a creamy buttermilk blue cheese dressing
Pimento Cheese Bruschetta
$5.50
Housemade pimento cheese broiled on our focaccia, topped with tomato-basil concasse
Black Bean Avocado Stack
$9.00
Two black bean cakes, sliced avocado, black bean corn salsa, goat cheese, and jalapeno jam
Salads
Grilled Caesar Salad
Grilled romaine served with housemade Caesar dressing, croutons, shaved Parmesan, and tomato-basil concasse
- Large $9.00
- Small $5.00
- Blackened Shrimp
- $6.50
- Grilled Springer Mountain Natural Chicken Breast
- $5.50
- Fried Boneless All Natural Chicken Thigh
- $5.50
- Cooked to Order Hickory Nut Gap Flat Iron Steak
- $9.00
- Blackened Hickory Nut Gap Pork Tenderloin
- $9.00
Grilled Chicken BLT Salad
$14.00
Grilled chicken breast, pesto focaccia, bacon, tomato concasse, mixed greens, smoked tomato dressing, and Parmesan
The Breakfast Salad
$9.50
Seasonal baby garden greens with our house Maple Dijon Dressing, topped with maple black pepper bacon or tofu bacon, warm herb tossed spuds, tomatoes, and a free range egg any style. Served with an angel biscuit or focaccia
Dinner Entrées
Mighty Meaty Meatloaf
$14.50
Antibiotic and hormone free beef, local pork, and special seasoning, topped with a red wine demi glace. Served with buttermilk mashed potatoes, fried onion straws, and slow cooked collards
Flat Iron Steak & Frites
$18.50
Grilled 8oz. Hickory Nut Gap flat iron steak, marinated in our housemade herbal blend, topped with balsamic onions, and a red wine demi glace. Served with fresh cut fries
Blackened Pork Tenderloin
$18.00
Hickory Nut Gap pork blackened, and grilled. Served with gritcakes, blackened tomatoes, a fresh citrus kale salad, and Lusty Monk Mustard horseradish cream sauce
Black Bean Tostadas
$9.00
Two crisp corn tortillas layered with grilled chipotle cheese grit cakes, green salsa, and baby greens. Garnished with black bean corn salsa, cilantro crema, feta cheese, and fresh cilantro
- Blackened Shrimp
- $6.50
- Grilled Springer Mountain Natural Chicken Breast
- $5.50
- Fried Boneless Chicken Thigh
- $5.50
- Blackened Hickory Nut Gap Pork Tenderloin
- $9.00
Shrimp & Grits
$14.50
A bowl of our creamy chipotle cheese grits topped with blackened shrimp, roasted tomatoes, white wine Dijon cream sauce, garnished with crisp maple black pepper bacon
- Add 6 Extra Shrimp
- $6.50
Pecan & Rice Flour Crusted Sunburst Trout
$16.00
Pan seared and served over grit cakes, blackened tomatoes, and a fresh citrus kale salad
Fried Chicken Plate
$15.00
Two fried chicken thighs, mashed potatoes, and collards. Served with jalapeno jam
- Add a Biscuit
- $2.75
Kale Pesto Pasta Primavera
$14.00
Cavatappi pasta, kale pesto cream sauce, and seasonal vegetables, topped with toasted walnuts and Parmesan
- Blackened Shrimp
- $6.50
- Grilled Springer Mountain Natural Chicken Breast
- $5.50
Sandwiches & Burgers
Served with a Small Side Salad, Fresh Cut Fries - OR - Homemade Cup of Soup $1. Substitute an Eat More Bakery Gluten Free Bun for $1
Baja Mahi Fish Tacos
$12.00
Two flour tortillas with blackened mahi, Baja slaw, feta, and spiced pumpkin seeds
Fried Chicken & Waffle Sandwich
$13.50
Sweet potato waffle topped with fried chicken, maple black pepper bacon, pimento cheese, and jalapeno jam
B.L.A.T.
$9.50
Maple black pepper bacon or tofu bacon, fresh sliced tomatoes, lettuce, garlic aioli, and smashed avocado served on a fresh baked buttery croissant
Fried Green Tomato Sandwich
$10.00
Pecan encrusted fried green tomatoes, goat cheese, maple black pepper bacon or tofu bacon, and roasted red pepper aioli on a fresh buttery croissant
Mighty Good Chicken Sandwich
$13.00
Balsamic marinated and grilled free-range chicken, melted Brie, maple black pepper bacon, and berry mustard, served on an Annie's Bakery bun
Sunny Point Veggie Burger
$10.50
Oats, pumpkin seeds, walnuts, sunflower seeds, fresh vegetables, and herbs. Topped with lettuce, tomato, red onion and served on an Annie's Bakery bun with curry green tomato ketchup
Brunch Burger
$13.00
All-natural certified Angus beef patty on an Annie's Bakery bun topped with maple black pepper bacon, a cooked-to-order egg, lettuce, tomato, red onion, and garlic aioli
Build Your Own Burger
All-natural certified Angus beef patty on an Annie's Bakery bun with lettuce, tomato, and red onion. Base price: $11
Ingredients #1
$2.00
maple black pepper bacon, tofu bacon
Ingredients #2
$1.50
sharp white cheddar, Swiss, goat cheese, feta, mozzarella, Brie, blue cheese, pimento cheese, avocado
Ingredients #3
$1.00
arden basil pesto, peppers & onions, spinach, mushrooms
Breakfast for Dinner
MGB
$9.50
Mighty Good Breakfast. Two free range eggs, a choice of Snow Creek nitrate free sausage, maple black pepper bacon, tofu bacon or veggie sausage, herb tossed spuds or stone ground chipotle cheese grits, and an angel biscuit or focaccia
Huevos Rancheros
$11.00
Savory black bean cakes served with Snow Creek chorizo sausage, feta cheese, green salsa, herb tossed spuds, topped with two free range eggs any style, cilantro crema, and crisp tortilla strips
Huevos Fucheros
$11.00
As above but with tofu chorizo
The Breakfast Sandwich
$9.00
Roasted tomatoes, maple black pepper bacon or tofu bacon, a small sharp cheddar cheese omelette, and chipotle aioli. Served on a buttery croissant with a choice of stone ground chipotle cheese grits or herb tossed spuds
The Southern Omelette
$10.50
Four egg omelette served with choice of spuds or chipotle cheese grits and a biscuit or focaccia, filled with pimento cheese, crisp maple black pepper bacon or tofu bacon, fresh tomatoes
Organic Carrot Hot Cakes
Fluffy organic carrot hot cakes topped with cardamon cream cheese. Served with real Vermont maple syrup
- Triple Stack $10.00
- Double Stack $8.00
- Single Hot Cake $6.00
French Toast
Housemade bread, buttermilk dipped and grilled. Served with fresh fruit and real Vermont maple syrup. The Savory One: Filled with a mixture of local sausage, cream cheese, and sharp cheddar
- $11.00
- The Plain Jane, You guessed it $9.00
Savory
MGB
$9.50
Mighty Good Breakfast. Two free range eggs, a choice of Snow Creek nitrate free sausage, maple black pepper bacon, tofu bacon or veggie sausage, herb tossed spuds or stone ground chipotle cheese grits, and an angel biscuit or focaccia
Huevos Rancheros
$11.00
Savory black bean cakes served with Snow Creek chorizo sausage, feta cheese, green salsa, herb tossed spuds, topped with two free range eggs any style, cilantro crema, and crisp tortilla strips
Huevos Fucheros
$11.00
As above but with tofu chorizo
The Breakfast Sandwich
$9.00
Roasted tomatoes, maple black pepper bacon or tofu bacon, a small sharp cheddar cheese omelette, and chipotle aioli. Served on a buttery croissant with a choice of stone ground chipotle cheese grits or herb tossed spuds
Breakfast Burrito
$10.00
Eggs scrambled with serranos, peppers, onions, cheddar, and your choice of chorizo or tofu chorizo. Wrapped in a warm flour tortilla, topped with red salsa and cilantro crema. Served with grits or herb tossed spuds
Biscuits & Gravy
$9.50
Sausage gravy made with Snow Creek sausage and fresh herbs. Served over two grilled biscuits with two free range eggs cooked your way
The Breakfast Salad
$9.50
Seasonal baby garden greens with our house Maple Dijon Dressing, topped with maple black pepper bacon or tofu bacon, warm herb tossed spuds, tomatoes, and a free range egg any style. Served with an angel biscuit or focaccia
Build Your Own Biscuit
Biscuit, Croissant, Annie's Bakery bun, or Eat More Bakery gluten free bun filled with your choice of. *Available protein options: Sausage, Bacon, Veggie Sausage, Tofu Bacon
Egg
$3.50Egg and Cheddar
$4.00Protein*
$4.00Egg and Protein*
$5.00Egg, Protein* and Cheddar
$5.75Fried All Natural Boneless Chicken Thigh
$6.50Omelettes
The Southern
$10.50
Four egg omelette served with choice of spuds or chipotle cheese grits and a biscuit or focaccia, filled with pimento cheese, crisp maple black pepper bacon or tofu bacon, fresh tomatoes
Wild Mushroom
$10.50
Four egg omelette served with choice of spuds or chipotle cheese grits and a biscuit or focaccia, filled with gourmet mushrooms, melted Brie cheese, arugula
Smoked Trout
$11.00
Four egg omelette served with choice of spuds or chipotle cheese grits and a biscuit or focaccia, filled with spinach, dill cream cheese, smoked Sunburst trout, capers, onions
Garden
$10.50
Four egg omelette served with choice of spuds or chipotle cheese grits and a biscuit or focaccia, filled with spinach, seasonal pesto, tomato basil concasse, mozzarella cheese
Build Your Own Omelette
Four egg omelette served with choice of spuds or chipotle cheese grits and a biscuit or focaccia. Base price: $8
Ingredients #1
$2.00
maple black pepper bacon, tofu bacon, local chorizo, tofu chorizo, local sausage, veggie sausage
Ingredients 2
$1.50
sharp white cheddar, Swiss, goat cheese, feta, mozzarella, Brie, blue cheese, pimento cheese, avocado
Ingredients 3
$1.00
roasted or fresh tomatoes, peppers & onions, spinach, mushrooms, garden basil pesto, black bean corn salsa, red salsa, green salsa
Sweet
Organic Carrot Hot Cakes
Fluffy organic carrot hot cakes topped with cardamon cream cheese. Served with real Vermont maple syrup
- Triple Stack $10.00
- Double Stack $8.00
- Single Hot Cake $6.00
Organic Cornmeal Hot Cakes
Orange scented gluten-less hot cakes made from organic cornmeal topped with blackberry butter.Served with real Vermont maple syrup. Triple Stack
- Triple Stack $10.00
- Double Stack $8.00
- Single Hot Cake $6.00
Warm Breakfast Granola Crisp
$10.00
Seasonal fruit crisp topped with granola, and baked. Served with vanilla yogurt
French Toast
Housemade bread, buttermilk dipped and grilled. Served with fresh fruit and real Vermont maple syrup. The Savory One: Filled with a mixture of local sausage, cream cheese, and sharp cheddar
- $11.00
- The Plain Jane, You guessed it $9.00
Sweet Potato Waffle
$10.00
Crispy sweet potato waffle served with a side of fresh fruit and topped with whipped cream, and maple pecan butter, garnished with toasted pecans
Specialties
Shrimp & Grits
$14.50
A bowl of our creamy chipotle cheese grits topped with blackened shrimp, roasted tomatoes, white wine Dijon cream sauce, garnished with crisp maple black pepper bacon
- Add 6 Extra Shrimp
- $6.50
Grilled Chicken BLT Salad
$14.00
Grilled chicken breast, pesto focaccia, bacon, tomato concasse, mixed greens, smoked tomato dressing, and Parmesan
Black Bean Tostadas
$9.00
Two crisp corn tortillas layered with grilled chipotle cheese grit cakes, green salsa, and baby greens. Garnished with black bean corn salsa, cilantro crema, feta cheese, and fresh cilantro
- Blackened Shrimp
- $6.50
- Grilled Springer Mountain Natural Chicken Breast
- $5.50
- Fried Boneless Chicken Thigh
- $5.50
Sandwiches & Burgers
Served with a Small Side Salad, Fresh Cut Fries - OR - Homemade Cup of Soup $1. Substitute an Eat More Bakery Gluten Free Bun for add $1
Baja Mahi Fish Tacos
$12.00
Two flour tortillas with blackened mahi, Baja slaw, feta, and spiced pumpkin seeds
Fried Chicken & Waffle Sandwich
$13.50
Sweet potato waffle topped with fried chicken, maple black pepper bacon, pimento cheese, and jalapeno jam
B.L.A.T.
$9.50
Maple black pepper bacon or tofu bacon, fresh sliced tomatoes, lettuce, garlic aioli, and smashed avocado served on a fresh baked buttery croissant
Grilled Pimento Cheese Sandwich
$9.00
Housemade pimento cheese made from naturally smoked and aged gouda, sharp white cheddar, chiles, and roasted red peppers. Grilled between two slices of housemade bread
- Bacon
- $2.00
- Tomato
- $1.00
Fried Green Tomato Sandwich
$10.00
Pecan encrusted fried green tomatoes, goat cheese, maple black pepper bacon or tofu bacon, and roasted red pepper aioli on a fresh buttery croissant
Mighty Good Chicken Sandwich
$13.00
Balsamic marinated and grilled free-range chicken, melted Brie, maple black pepper bacon, and berry mustard, served on an Annie's Bakery bun
Sunny Point Veggie Burger
$10.50
Oats, pumpkin seeds, walnuts, sunflower seeds, fresh vegetables, and herbs. Topped with lettuce, tomato, red onion and served on an Annie's Bakery bun with curry green tomato ketchup
Brunch Burger
$13.00
All-natural certified Angus beef patty on an Annie's Bakery bun topped with maple black pepper bacon, a cooked-to-order egg, lettuce, tomato, red onion, and garlic aioli
Build Your Own Burger
All-natural certified Angus beef patty on an Annie's Bakery bun with lettuce, tomato, and red onion. Base price: $11
Ingredients #1
$2.00
maple black pepper bacon, tofu bacon
Ingredients #2
$1.50
sharp white cheddar, Swiss, goat cheese, feta, mozzarella, Brie, blue cheese, pimento cheese, avocado
Ingredients #3
$1.00
garden basil pesto, peppers & onions, spinach, mushrooms
Bites and Smalls
Homemade Seasonal Soup of the Day
- Cup $4.00
- Bowl $5.00
- Side Salad
- $3.00
Black Bean Avocado Stack
$9.00
Two black bean cakes, sliced avocado, black bean corn salsa, goat cheese, and jalapeno jam
Fried Green Tomatoes
$8.50
Pecan encrusted fried green tomatoes topped with goat cheese, and roasted red pepper aioli
Angel Biscuit with Butter and Mixed Berry Jam
$2.75Eat More Bakery Gluten Free Bun
$2.75Grilled Springer Mountain Natural Chicken Breast
$5.50Organic Tofu Chorizo
$3.50Fried All Natural Boneless Chicken Thigh
$5.50Blackened Shrimp
$6.50Local Snow Creek Sausage or Chorizo Sausage
$3.75Veggie Sausage
$3.75Organic Tofu Bacon
$3.00Nitrate Free Maple Black Pepper Basted Bacon
$4.00Stone Ground Chipotle Cheese Grits
$3.50Side of Fresh Cut Fruit
$3.50Spuds or Fresh Cut Fries
$3.50Side Salad of Seasonal Baby Greens
- Small $4.00
- Large $6.00
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General Info
Hours
Monday:
8:30am - 2:30pm
Tuesday:
8:30am - 9:00pm
Wednesday:
8:30am - 9:00pm
Thursday:
8:30am - 9:00pm
Friday:
8:30am - 9:00pm
Saturday:
8:30am - 9:00pm
Sunday:
8:30am - 2:30pm