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Suga's Deep South Cuisine & Jazz Bar
461 Bowie Street
Beaumont, TX 77701
Uber
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Main Menu
Brunch Menu
Lunch Menu
Main Menu
Split Plate fee $3, Substitution fee $2
Appetizers
Southern Egg Rolls
$13.00
Deep fried eggrolls stuffed with chicken, Tasso ham & braised greens. Served with a red pepper sauce
Goat Cheese Stuffed Shrimp
$15.00
Large gulf shrimp stuffed with herbed Texas goat cheese. Served with tomatoes & balsamic reduction
Southern Fried Green Tomato Stack
$16.00
Fried green tomatoes, layered with lump crab meat, pico de gallo & peach hollandaise
Lemon Herb-Butter Scallops
$19.00
Plump, pan seared scallops topped with roasted tomatoes, hazelnut pesto, and light lemon herb butter. Served with Cajun grilled shrimp and dirty rice
Sriracha Chicken Spring Rolls
$13.00
Juicy fried tossed with garlic and Sriracha and rolled in rice paper with vegetables. Served with a unique peanut dipping sauce
Suga's Crab Cake
$18.00
Our homemade lump crab cake on fried green tomatoes with marinated baby artichokes & spicy peach hollandaise sauce
Appetizer Sampler
$18.00
Two goat cheese shrimp, two crawfish beignets, fried green tomato stack, southern egg roll & our jicama slaw
Salads & Soups
add a side house salad for $5 or a caesar side salad for $6
Pecan Crusted Goat Cheese Salad
$16.00
Warm pecan-crusted goat cheese on a bed of baby arugula with shaved red onions, cherry tomatoes & Tasso garlic dressing
Ahi Crunchy Salad
$25.00
Pan seared Ahi Tuna on a bed of savory baby spinach blend, Asian slaw, crispy wontons, and tossed in delicate soy vinaigrette
Pesto Chicken Pasta Salad
Tender chicken morsels in bowtie pasta with fresh vegetables, black olives, and tossed with a flavorful pesto sauce
- $12.00
- Add Shrimp $18.00
Soup du Jour
- Cup $6.00
- Bowl $8.00
Wedge Salad
$13.00
A fully loaded wedge salad made with fresh iceburg lettuce, topped with crispy bacon, chopped tomatoes, blue cheese crumbles, red onions, and dressed with our made in house buttermilk dressing
Crab Cake Salad
$18.00
House made lump crab cake with fried green tomatoes, red onions, cherry tomatoes, mixed greens & Georgia Peach vinaigrette
Chicken & Sausage Gumbo
Served Monday through Thursday
- Cup $7.00
- Bowl $9.00
Seafood Gumbo
Served Friday through Sunday
- Cup $11.00
- Bowl $16.00
Suga's Steaks
Suga's proudly serves USDA Certified Prime Meat
Diane Ribeye Platter
$58.00
14oz Prime cut of ribeye topped with a bourbon based Diane sauce and a grilled shrimp skewer. Served with garlic mashed potatoes and sautéed spinach
Ribeye, 14 Oz or New York Strip
$48.00Suga's Center Cut Tenderloin Filet
- 6 Oz $32.00
- 8 Oz $40.00
- 12 Oz $48.00
Premium Sauces & Garnishes
add to any steak or entree
Lump Crab Oscar
$6.50Tasso Ham Gravy
$3.50Shrimp Cream Sauce
$4.00Diane Sauce
$3.50Chipotle Cream Sauce
$3.25Grilled Shrimp Skewer
$6.00Mushrooms & Onions - Sautéed
$4.25From The Pond
Shrimp & Grits
$27.00
Sautéed shrimp with andouille sausage, diced pepper & onions in a cream sauce over creamy stone ground grits
Crab Stuffed Tilapia
$26.00
Pan seared tilapia stuffed with lump crab topped with a shrimp cream. Served with crawfish risotto & seasonal vegetables
Sesame Crusted Salmon
$32.00
Black & white sesame crusted, wild caught Atlantic salmon, with a shrimp fried risotto and sweet and spicy spinach
Suga's Seafood Pasta
$30.00
Sweet scallops, gulf shrimp, sweet lobster claws, crawfish & andouille sausage tossed in a cajun cream sauce with baby spinach & cherry tomatoes. Served over rigatoni pasta with toasted bread
Savannah Seafood Platter
$32.00
Suga's crab cake, golden fried red fish & pecan-crusted shrimp. Served with fries, crawfish hush puppies, jicama slaw & our cajun tartar sauce
Blackened Catfish
$27.00
Pan blackened catfish fillets served over angel hair pasta with crawfish tails, garlic, andouille sausage & tossed in a Cajun Seafood Sauce
Fish of the Day
Suga's chefs will serve up seasonal fare of the highest quality. Ask your server today
- Market Pricing
Fried Shrimp
$25.00
8 large shrimp with or special cornmeal mix, french fries, jicama slaw & cajun tartar sauce
Chef's Suggestions​
Pork Hanger Steak
$26.00
Pan seared pork steak over blue cheese smashed red potatoes and topped with grilled onions, mushrooms, baby spinach, teardrop tomatoes & toasted pine nuts
Cajun Stuffed Pork Chop
$35.00
16oz Heritage pork chop stuffed with boudin and grilled to perfection. Served with cajun cabbage and garlic mashed potatoes topped with our flavorful mushroom gravy
Suga's Fried Chicken
$26.00
Deep fried chicken halfbrined in sweet tea, served with garlic mashed potatoes, braised greens & Tasso gravy
Grilled Texas Quail
$28.00
Grilled Texas quail with a spicy honey drizzle over cajun dirty rice. Served with sautéed spinach
Pork Osso Bucco
$30.00
Pork Osso Bucco served and braised in a sweet red wine sauce. Served with risotto Milanese and fresh roasted rainbow vegetables
Bayou Stuffed Chicken
$26.00
Roasted​ chicken breast, stuffed with queso blanco & Tasso ham over our crawfish dressing, topped with a chipotle cream sauce. Served with seasonal vegetables
Suga's Pork Chops
$32.00
One 16oz heritage bone-in pork chop grilled & roasted to perfection, with a crawfish & sausage cornbread dressing. Served with braised greens
Suga's Rack of Lamb
$36.00
A juicy rack of domestic lamb coated with a herb & honey glaze. Served with jalapeño mashed potatoes and fresh Brussel sprouts tossed with crispy bacon and garlic
Sides
White Cheddar Bacon Risotto
$5.00Garlic Spinach
$4.00Rosemary Fries
$3.50Crawfish Risotto
$5.00Crawfish Dressing
$4.50Braised Greens
$4.00Seasonal Vegetables
$5.00Garlic Mashed Potatoes
$3.50Jerk Sweet Potato Fries
$3.50Sautéed Green Beans
$4.00House Coleslaw
$4.00Fried Green Tomatoes
$3.50Fresh Starts
Suga's Brunch Salad
$12.00
Seasonal greens, bananas, strawberries, fresh orange segments, dried cranberries & toasted pecans tossed in our honey balsamic dressing. Garnished with our own candied bacon
Crepes
$12.00
Choice of strawberry, blueberry or banana nut crepes with Chantilly cream, fresh fruit & baby greens
Shrimp & Crab Cocktail
$18.00
Suga's boiled shrimp & lump crab meat served martini style with our housemade cocktail sauce and bright lemon
Refreshing Tuna Ceviche
$16.00
Sashimi grade Ahi Tuna, fresh squeezed citrus, chilis, red onion, diced tomatoes & micro cilantro, all mixed with chunks of creamy avocado & served on fresh greens. Garnished with a pickled watermelon radish and micro greens
Smoked Salmon & Trout Combo Platter
$18.00Southern Eggs
Soft Shell Crab Eggs Benedict
$24.00
Fried soft shell crab, poached eggs, grilled tomatoes & fresh spinach topped with hollandaise
Prosciutto Eggs Benedict
$15.00
Toasted English Muffin topped with sliced prosciutto, poached eggs, and hollandaise. Served with grilled tomatoes and baby greens
Steak & Eggs
$45.00
Choice of USDA Prime Rib-eye or NY Strip (14oz), 2 eggs any style, topped with a mornay sauce. Served with white cheddar & bacon risotto, and grilled tomatoes
- Add Shrimp Skewer
- $6.00
- Add Bacon, Blue Cheese & Shallots
- $5.50
Catfish & Eggs
$18.00
Two catfish fillets, fried or blackened, served with two eggs any style & house made cheese grits
Lobster Frittata
$26.00
Delicate lobster meat, Tasso, fresh spinach, hash browns, peppers & onions. Blended with eggs & cheese, cooked until light and fluffy. Topped with a lobster cream sauce. Served with seasonal fruit
- Add Shrimp Skewer
- $6.00
Smoked Duck Eggs Benedict
$24.00
Toasted English Muffin, spinach, heirloom tomatoes, poached quail eggs and slices of lucious, duck breast topped with an orange forward hollandaise
Suga's Main Events
Southern Pork Chop
$20.00
Our heritage pork chop grilled to perfection, served with two eggs any style & carrots souffle
Chicken Fried Steak
$18.00
Deep fried chicken fried steak with Tasso gravy. Served with 2 eggs any tyle & hash brown casserole
Chicken & Waffles
Suga's Deep Fried Chicken served with buttermilk waffle & our Tasso gravy. Topped with powdered sugar & Crown Maple Syrup
Suga's Shrimp & Grits
Sauteed shrimp with bacon, tomatoes & green onions in a creamy sauce over toasted grits
Pancakes, Waffles & More
Suga's Pancake Stack
$12.00
Homemade buttermilk pancakes topped with Chantilly cream & Vermont Crown Maple syrup. Served with your choice of applewood smoked bacon or house made sausage. Served with seasonal fruit
Southern Waffles
$12.00
Choice of buttermilk waffle with either blueberry or strawberry compote, or a pecan waffle. Served with your choice of applewood smoked bacon, or house made sausage
Pan Perdu
$13.00
New Orleans style French toast topped with bananas, cinnamon & sugar, your choice of syrup, then topped off with Chantilly cream. Served with applewood smoked bacon or house made sausage. Served with fresh fruit
Suga's Chicken & Waffle Grilled Cheese
$16.00
Juicy fried chicken smothered in our spicy honey and nestled between 2 Belgian style waffles that are paired with creamy brie and brandy soaked cherries. Served with fresh fruit
Salads & Soup
Pecan Crusted Goat Cheese Salad
$12.00
Pecan crusted goat cheese on a bed of mixed field greens, red onions, cherry tomatoes, and our house made tasso garlic dressing.
Crab Cake Salad
$14.00
House made lump crab cake with fried green tomatoes, red onions, cherry tomatoes, mixed field greens, and our house made Georgia Peach vinaigrette.
House Salad
$8.00
Mixed field greens, cherry tomatoes, sweet potato curls, red onions, garlic croutons, and our house made Georgia Peach vinaigrette.
- Add Chicken
- $6.00
- Add Shrimp
- $6.00
- Add Bacon
- $3.00
House Salad and Soup du Jour
$12.00House Salad and Chicken & Sausage Gumbo
$14.00House Salad and Seafood Gumbo
$19.00Chicken & Sausage Gumbo
Served Monday through Thursday.
- Cup $7.00
- Bowl $9.00
Seafood Gumbo
Served Friday through Sunday.
- Cup $11.00
- Bowl $16.00
Soup du Jour
- Cup $6.00
- Bowl $8.00
Crawfish Etouffee
Shrimp also available.
- Cup $9.00
- Bowl $13.00
Sandwiches
Super Club
$11.00
Applewood smoked bacon, sliced seasoned chicken, sugar cured ham, cheddar & pepper jack cheese, red onion, lettuce, tomato, and house dressing.
Ultimate Crawfish Po'boy
$13.00
Fresh fried crawfish tails on a toasted bun layered with a house made Cajun creamy slaw, crispy bacon, and sliced red tomatoes.
Cajun Po'boy
$12.00
Your choice of buttermilk battered gulf shrimp or crispy farm raised catfish. Served on a toasted bun with pickled green tomatoes, and house slaw.
Suga's Grilled Wrap Duo
$12.00
Grilled chicken wrapped in a tomato basil tortilla loaded with shredded cheese, lettuce, and our house made avocado lime dressing. Paired with grilled shrimp on a bed of ice-burg lettuce, tri-peppers, and our house made Cajun creamy dressing.
Suga's Signature Burger
8 oz ground rib-eye on our sourdough sweet bun. Served with lettuce, tomato, house made pickles, and mayo & mustard.
- $11.00
- With Cheese $12.00
Uniquely Southern Entrees
Country Style Meatloaf
$12.00
Suga's signature meatloaf topped with our house made mushroom gravy. Served with garlic mashed potatoes and braised greens.
Southern Pork Chop
$16.00
8 oz grilled heritage pork bone-in chop. Served with house made red beans & rice and sauteed green beans.
Bayou Catfish
$13.00
Catfish filet with choice of fried, grilled, or blackened. Served with rice pilaf and braised greens.
Suga's Famous Shrimp & Grits
$13.00
Sauteed shrimp, tasso ham, diced tomatoes, and peppers & onions in our house made Cajun cream sauce. Served over a mound of smoked gouda grits.
Filet Tenderloin
$26.00
6 oz USDA certified, LHA Reserve filet, seared over an open flame. Served with creamy crawfish risotto, and seasonal vegetables.
Southern Parmesan Chicken
$13.00
Lightly coated parmesan chicken breast served over a bed of fried okra, stewed tomatoes, and white rice.
Lunch Style Seafood Pasta
$14.00
Shrimp, scallops, spinach, and tomatoes tossed in olive oil angel hair pasta, with herb buttered toast placed perfectly on top.
Country Fried Steak or Chicken
$13.00
Your choice of buttermilk battered steak or chicken fried golden brown. Served with garlic mashed potatoes and braised greens.
Suga's Salmon Delight
$14.00
Grilled sweet and tangy fresh salmon filet served with a quinoa apricot medley and roasted mozzarella asparagus.
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General Info
Payment Types
All Major Cards
Cuisine
Cajun / Creole
Southern
Soul Food
Meals
Breakfast
Lunch
Dinner
Hours
Monday:
11:00am - 10:00pm
Tuesday:
11:00am - 10:00pm
Wednesday:
11:00am - 10:00pm
Thursday:
11:00am - 10:00pm
Friday:
11:00am - 11:00pm
Saturday:
4:00pm - 11:00pm
Sunday:
10:30am - 3:00pm