5 pieces - Your choice of five cuts of fish 5 Hamachi (yellowtail)
5 Maguro
(tuna)
5 Sake
(salmon) Combo (1 yellowtail, 2 tuna & 2 salmon)
Desserts
Green Tea ice cream
Mochi
(Japanese sweet bean and rice dumpling)
Cheese cake
(assorted flavors)
Drinks
Specialty Drinks Chocho-San
a spicy bloody mary with horseradish
Ginza
vodka & pineapple juice served as blue as the sky
Heavenly Plum
Unfiltered sake and Plum wine - a heavenly union
Mai Tai Tokyo
dark & light rum with our special Mai Tai juice
Midori Margarita
a special melon flavored margarita
Plum Wine Cooler
Plum wine served sparkling
Sake Margarita
Slightly sweeter margarita with tequila & Japanese sake
Sakura
cherry blossom blended with light rum & pineapple juice
Beer
Imported 22 oz Sapporo & Ashi 12 oz Sapporo, Kirin & Heineken
Beer - Domestic Budwiser
Bud Light
MGD Coors
Coors Light
non-alcoholic
Soda Pepsi
Diet Pepsi
Diet Pepsi
Dr. Pepper
Mt. Dew
Root Beer
Sierra Mist
Bottled Water
Lemonade
Tea Ocha
green tea served hot
Iced Tea
Iced Japaneze Tea
Mugicha or Ocha
Appetizers
Age-Ika
breaded and fried calamari strips & mushrooms served with katsu sauce
Age-Tofu
quick fried tofu topped with a sweet miso & scallions
Edamame
steamed then lightly salted soybeans served in the pod
Gyoza
steamed pork & beef dumplings complimented with a spicy sesame soy sauce
Harumaki
pork & vegetable eggrolls served with sweet & sour sauce Oshinko an array of Japanese style pickled vegetables
Sushi
sample one each of tuna, salmon and shrimp nigiri
Tempura
lightly battered and fried shrimp & vegetables
Yakitori
teriyaki chicken on a bamboo skewer
Entrees
All entrees are served with house salad, Miso soup and steamed rice Calamari tender grilled calamari steak, vegetables & mushrooms served with ginger sauce Chicken-Katsu chicken-breast, breaded & fried Japanese style served with Tonkatsu sauce
Curry-Katsu
Tonkatsu or Chicken-Katsu topped with with a spicy curry vegetable stew
Hibachi Scallops
grilled scallops, vegetables & mushrooms served with ginger sauce
Hibachi Shrimp
grilled shrimp, vegetables & mushrooms served with ginger sauce
Katsu-Don
Tonkatsu steamed with vegetables & egg served over a large bowl of rice