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2 Broadway
Pleasantville, NY 10570
Uber
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Dinner Menu
Appetizers
Appetizers
Salads
Entrees
Soup Of The Day
P.e.i. Mussels
with chorizo, white beans and fresh herb broth
Jumbo Lump Crab Cake
with radiccio-cucumber salad and scallion vinaigrette
Lemongrass Glazed Tiger Shrimp
with thai basil-plum sauce
Seared Dry Sea Scallops
with golden raisin-caper emulsion
Crispy Sage Risotto Cakes
with roasted mushrooms and savoy cabbage
Salads
Appetizers
Salads
Entrees
Trio Of Baby Beets
with coach farm goat cheese, grilled leeks and truffled beet jus
Spring Mix Of Baby Greens
with seedless cucumber tomato and balsamic-dijon-chive vinaigrette
Warm Spinach
with crumbled feta cheese and roasted shallot-tarragon pear vinaigrette
Shaved Fennel And Golden Delicious Apple
with toasted walnuts, gorgonzola and fresh apple cider vinaigrette
Romaine Hearts
with garlic croutons, roasted red pepper and maytag blue cheese dressing
Entrees
Appetizers
Salads
Entrees
Stone Churh Farms Chicken
with whipped yukon gold potato and mushroom duxelle and roasted onion demi glace
Swiss Chard Wrapped Sea Scallops
with sweet potatoes, leeks and lemon ginger nage
Roasted Garlic-spiked Rack Of New Zealand Lamb
with sauteed spinach, applewood bacon whipped potato and demi glace
Coriander-crusted Yellowfin Tuna
with watercress, basmati rice and soy syrup
Braised Beef Short Ribs
with root vegetable ragout, cabernet demi glace and parmesan tuile
Pistachio-crusted Salmon Filet
with white bean sage cake and whole grain mustard beurre blanc
Grilled Dry Aged Sirloin
with haricots verts and yukon gold whipped potato and cabernet demi glace
Hudson Valley Duckling Two Ways
with sundried cranberry tapenade, basmati rice and hazelnut-sage pesto
Herbed Lentil And Fall Squash Ragout
with saffron tea and crispy sweet potato
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General Info
2 Broadway
Pleasantville, NY 10570
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914-769-4040
Cuisine
Steakhouse