What's wrong with this menu?
Steaming Tender
28 Depot St.
Palmer, US-MA 01069
Uber
MORE PHOTOS
more menus
Main Menu
Lil' Conductors Menu
Mother's Day Brunch
Main Menu
All Aboard Appetizers
Regan's Cranberry Chutney Cheese
$16.00
Secret blend of cheeses / cranberries / pistachios / fruit / served with crackers
Train Robber Nachos
$18.00
Crispy tortilla chips / pepper jack cheese / tomatoes / steak / Cajun fried chicken / scallions / spicy plum sauce / sour cream
Homemade Potato Chips
Plain served with cajun cream / Garlic onion dill served with garlic aioli / Old Bay served with cajun cream
- $9.00
The "Orange Line" Carrots
$10.00
Roasted carrot spears / cajun / honey / creamy dill
Linea's Golden Frickles
Fried pickles / honey mustard
- $10.00
Railway Express Chicken
$14.00
Four jumbo buttermilk boneless tenderloins. Choice of: plain / buffalo / BBQ / spicy plum /garlic parmesan
Fish Tacos
$18.00
3 soft taco shells / fried haddock / spicy ranch / mom's coleslaw
Nordic Poutine
$14.00
French Fries / swedish gravy / cheese curds / cheddar cheese / scallions
- Add A Fall-Apart 6-Hour Braised Boneless Short Rib
- $19.00
Union Station Potato Skins
$16.00
Crispy potato skins / cheddar cheese / jalapeños / crumbled bacon / BBQ pulled pork / scallions / drizzled with ranch
Roman Artichokes
$12.00
Roman style fried quartered artichoke hearts / garlic salt / lemon cream sauce
Gandy Dancers' Soups
Kettle Style Clam Chowder
New England classic
- Cup $8.00
- Bowl $9.00
Soup du Jour
Chef's Specialty
- Cup $6.00
- Bowl $7.00
Station Salads
Add: 5 Grilled shrimp +$10, Grilled chicken / Fried Chicken Plain, BBQ or Buffalo +$7.50, 8oz. Hamburger +$8, 8oz. Salmon +$14, 10oz. Steak tips +$22
House Garden
$11.00
Spring mix / tomatoes /cucumber / onion / croutons
The Head Chef
$20.00
Mixed greens / honey ham / turkey / onion / bacon / cucumbers / tomatoes/ shaved carrots / celery / cheddar cheese / hard-boiled egg / croutons / creamy dill dressing
Caesar
$12.00
Romaine / parmesan / croutons / creamy caesar
Winter Vineyard
$19.00
Mixed greens / cauliflower / white grapes / pears / dried cranberries / crumbled bleu cheese / Walnuts / creamy cranberry dressing
Trackside Sandwiches
All served with a Side Car Side. Gluten free bread +$2
The Roundhouse Wrap
$17.00
Smoked BBQ pork shoulder / honey ham / bacon bits / mixed greens / honey mustard / gouda cheese / jalapeños / pickled onions / wrap. Make vegan with BBQ Jackfruit / vegan cheddar cheese
Grilled Reuben Railway
$17.00
Corned beef brisket slow cooked / swiss cheese / sauerkraut / thousand island / rye
Fisk Fish Filet
$17.00
5 oz. fried haddock / spicy corn salad / mixed greens / tomato / bacon / pickles / 1000 island / toasted bun
Our Famous Half-Pound Cheeseburger
$16.00
Char grilled certified burger all served with LTO. Choice of cheese: American | Swiss | Pepper Jack | Cheddar | Smoked Gouda +$1 | Vegan Cheddar +$1
- Make Vegan: Veggie Burger
- $1.00
- Make Vegan: Impossible Burger
- $4.00
- Add Bacon
- $2.00
- House Made Bacon Onion Jam
- $2.00
- Caramelized Onions, Mushrooms, Jalapeños
- $0.50
The Marianne
$16.00
Fried buttermilk chicken breast / honey mustard / mom's coleslaw / toasted bun
The Viking Burger
$19.00
½ pound char grilled certified burger / swiss / sautéed mushrooms / lingonberry jam / pickled cucumbers / toasted bun / side of Swedish gravy for dipping
The Cranberry Melt
$15.00
Melted creamy burrata & cheddar cheese / cranberry cornelius coulis / spinach / caramelized onions / grilled sourdough
The Secret Garden Burger
$18.00
Grilled veggie burger or Impossible burger / vegan cheddar / sundried tomatoes / mixed greens / pickled onions / crispy shaved carrots / garlic vegan aioli / toasted bun
Pullman Car Club
$17.00
Sliced ham / turkey /romaine / tomato / mayo / American cheese / bacon / sourdough or wrap
Blackstone Chicken
$17.00
Blackened chicken breast / spicy ranch / tomato / bacon onion jam / smoked gouda cheese / mixed greens / toasted bun
Side Car Sides
French Fries
Mashed Potatoes
Rice Pilaf
Mom's Coleslaw
Pork Baked Beans
Homemade Macaroni & Cheese
+$5
Loaded Mashed Potatoes
+$2
Spicy Corn Salad
+$1
Side House Salad
+$1
Side Caesar Salad
+$2
Homemade Potato Chips
+$1
Pop Car Pasta
Gluten free penne pasta +$3
Railroad Macaroni & Cheese
$15.00
Rigatoni / homemade cheese sauce / butter breadcrumbs
- Homemade Smoked Gouda Cheese Sauce
- $2.00
- Fried or Grilled Chicken - Plain / Buffalo / BBQ
- $7.50
- BBQ Pulled Pork
- $8.00
- Marinated Steak Tips
- $19.00
Le Bleu Angel
$35.00
Angel hair / ten-ounce steak tips / bacon / spinach / homemade alfredo / sundried tomatoes / bleu cheese crumble
Conductors Bolognese
$29.00
Rigatoni / slow simmered tomato basil sauce / cream / parmesan cheese / fresh basil / seasoned ground beef / burrata cheese
Shrimp al Pesto Verde
$30.00
Angel hair / five jumbo shrimp / spinach / pesto /tomatoes / homemade lemon alfredo / wine / garlic / Italian herbs / parmesan cheese
Aromatico Parmigiano
$26.00
Rigatoni / grilled chicken / cajun / tomatoes / spinach / parmesan cream sauce
Seafood Stop
Served with choice of a side car side & our vegetable of the day. Add creamy lobster newburg sauce to any baked seafood +$4. Add a side of Mom's Coleslaw to any fried seafood +$1
Hopper Car 10oz. Haddock
Baked*: white wine / buttered breadcrumbs. Fried: Lightly breaded & deep fried / homemade tartar / vegetable not included
- Baked $24.00
- Fried $23.00
Fried Jumbo 8oz. Sea Scallops
$34.00
Lightly breaded & deep fried / homemade tartar / vegetable not included
Fisherman's Combo Platter
Baked*: eight-ounce haddock / four-ounce scallops / three shrimp / white wine / buttered breadcrumbs. Fried: eight-ounce haddock / four-ounce scallops / four-ounce clam strips / 3 shrimp / lightly breaded deep fried / homemade tartar / vegetable not included
- Baked $31.00
- Fried $35.00
Fried Clam Strip Express
$20.00
Eight ounces / lightly breaded & deep-fried homemade tartar / vegetable not included
Limoncello Haddock*
$29.00
Pan seared haddock / light & creamy limoncello parmesan sauce / sundried tomatoes / artichokes / scallions
- Substitute Eight Ounces of Jumbo Sea Scallops
- $9.00
Red Jacket Filets
$34.00
Two haddock filets / seafood stuffing / creamy lobster sauce / buttered breadcrumbs
Cornelius Salmon*
$32.00
Eight-ounce Atlantic salmon / cranberry / ginger coulis
Basil Lemon Sea Scallops
$38.00
Eight-ounce baked sea scallops / garlic herb / butter / pesto lemon beurre blanc / wine / tomatoes
Beef & Poultry
Served with choice of a side car side & our vegetable of the day. Make a Surf n' Turf - Add four ounces of baked scallops +$15 | Five grilled shrimp +$10
Richardson Pork Chop*
$26.00
Two-inch French cut bone-in / grilled creamy mustard sauce
Steaming Tenderloin*
$45.00
Eight-ounce choice cut filet mignon / herb butter
Engineer Steak Tips*
$36.00
Ten-ounce marinated steak tips with choice of: Dubai Chocolate: chocolate demi glaze & crushed pistachios; The Brass Rail: caramelized onions & creamy Dijon sauce
Half Roasted Duck*
$34.00
Crispy & tender / spicy plum glaze
Honey Chicken*
$26.00
Half roasted chicken / honey / brown butter
Authentic Swedish Meatballs
$26.00
Swedish meatballs / Swedish gravy / mashed potatoes / imported lingonberries / pickled dill cucumbers
Olmstead Pot Roast*
$26.00
Braised pot roast / mashed potatoes / rich beef gravy / vegetable of the day
Hobo Bowl*
$20.00
Mashed potatoes / pork baked beans / slow cooked BBQ pulled pork /Mom's coleslaw
New England Turkey Dinner*
$25.00
White roasted turkey breast / cranberry herb stuffing / mashed potatoes / rich turkey gravy / cranberry sauce / vegetable of the day
Depot Short Rib*
$34.00
Boneless nine-ounce braised short rib / crispy carrots / veal demi glaze / mashed potatoes / vegetable of the day
Featured Items
Limoncello Haddock
$29.00
Pan seared haddock / light & creamy limoncello parmesan sauce / sundried tomatoes / artichokes / scallions
Steaming Tenderloin
$45.00
Eight-ounce choice cut filet mignon / herb butter
*Items can be modified to be gluten-free
Kids
The Station Bowl
$9.00
Side not included. Mashed potatoes topped with beef gravy, diced chicken tender with melted shredded cheese
- Add an Extra Chicken Tender
- $4.00
Conductors Pasta
$6.00
Side not included. Pasta with butter, parmesan, salt & pepper
- Add Marinara
- $4.00
Railroad Mac n Cheese
$9.00
Side not included. Homemade in our creamy cheese sauce
The Kraft Mac
$9.00
side not included
Buttermilk Chicken Tenders
$9.00
Two buttermilk chicken tenders served with a side
Fried Fish
$10.00
5 oz. fried fish filet served with a side
Cheese Toasty
$8.00
American Cheese on sourdough served with a side
Choo Choo Burger
$9.00
4 oz beef patty on a toasted bun served with a side
- Add Cheese
- $0.50
Hot Dog
$8.00
Grilled hot dog on a toasted roll served with a side
First Course
French Onion Glazed Meatballs
$15.00
Handcrafted blend of beef and pork meatballs slow-simmered in a rich, savory-sweet French onion glaze with caramelized onions, finished with herbs and served warm with toasted crostini for dipping
Bloody Mary Shrimp Cocktail
$15.00
Five chilled jumbo shrimp served with our bold, house-made Bloody Mary cocktail sauce layered with horseradish, citrus, and spice, garnished with olives, cucumber ribbons, lemon wedges, and fresh celery leaves
Mother's Mini Lobster Egg Salad Rolls
$34.00
Four finger rolls filled with chilled Maine lobster salad tossed in a creamy mayonnaise with fresh dill, celery, chopped boiled eggs, onion, and a touch of smoked paprika, on a bed of crisp butter lettuce
Garden Burrata Bloom
$15.00
Fresh, creamy burrata nestled among ripe tomatoes and peppery arugula, finished with fragrant basil, extra virgin olive oil, a drizzle of balsamic glaze, and served with warm toasted crostini
Spring Berry Garden Side Salad
$11.00
Refreshing arugula, blueberries, crisp cucumbers, creamy goat cheese, and toasted walnuts, lightly dressed in a bright lemon vinaigrette
Coastal Lobster Bisque
$9.00
A cup of velvety, rich lobster bisque with a smooth, creamy finish, finished with a touch of herbs
Fresh-Baked Blueberry Morning Muffin
$4.50
Warm, house-made blueberry muffin bursting with fresh berries, served with a side of whipped blueberry butter
Second Course
Our meats are locally sourced from Arnold's, and our seafood is delivered fresh from Ipswich, Massachusetts and Maine
Sweet Meadow Salad
$22.00
A vibrant combination of fresh melon, blueberries, arugula, prosciutto, creamy burrata, avocado, and toasted walnuts, on a bed of arugula finished with a light honey mustard vinaigrette
Spring Vegan Brunch Bowl
$27.00
A hearty plant-based bowl with arugula, roasted corn, tomatoes, breakfast potatoes with sautéed onions and peppers, creamy avocado, seasoned jackfruit, and pickled red onions, finished with a bright vegan lime crema
Garden Estate Tenderloin
$49.00
Choice-cut 8 oz. tenderloin grilled to perfection, served alongside artisan toast topped with smashed avocado, crushed red pepper, sesame seeds, scallions, and a poached egg, finished with a lemon wedge and fresh asparagus. Enhance with Maine Lobster: chilled four ounces of Maine lobster lightly dressed in mayonnaise with a touch of smoked paprika on top of toast
- Enhance with Maine Lobster
- $30.00
Ruby Glazed Duck
$35.00
Half-roasted duck with crispy skin, glazed in a sweet and tangy pomegranate molasses with hints of lemon and honey, finished with fresh pomegranate seeds. Served with home fries with peppers and onions and a side of asparagus
Lavender Honey Chicken
$34.00
Herb-marinated half roasted chicken brushed with a delicate lavender-infused honey glaze, offering a subtle floral sweetness. Served with artisan toast topped with fig, microgreens, and candied walnuts, alongside asparagus
Station House Short Rib
$42.00
Slow-braised 9 oz. boneless short rib in a rich veal demi-glace until fork-tender, served over your signature home fries with peppers and onions, topped with poached eggs and finished with scallions and a side of asparagus
Peach Prosecco Pork Chop
$35.00
A thick-cut, French-style pork chop grilled for a perfect sear, finished with a lightly sweet peach prosecco purée. Served with baked French toast drizzled in honey and a side of asparagus
Blueberry Coast Haddock
$30.00
Pan-seared haddock with a delicate golden crust, topped with a silky lemon cream sauce infused with wild blueberries and a splash of limoncello, creating a bright, coastal flavor. Served with fresh asparagus
First Class Lobster Benedict
$41.00
Thick-cut artisan bread layered with house-made seafood stuffing and peppery arugula, topped with 4 oz. of tender lobster, a perfectly poached egg, and finished with rich lobster Newburg sauce, smoked paprika, and scallions. Served with asparagus
Cinnamon Sugar Baked French Toast & Prosciutto-Wrapped Scallops
$34.00
Thick-cut French toast baked until golden and dusted with cinnamon sugar, paired with tender sea scallops wrapped in crisp prosciutto for the perfect balance of sweet and savory served with a side of warm maple syrup
Garden Smoked Salmon Toast
$29.00
Chilled smoked salmon layered over toasted artisan sourdough with whipped lemon-dill cream cheese, crisp cucumbers, pickled red onions, and sliced avocado, topped with a soft poached egg and everything bagel seasoning. Served open-faced with a side of asparagus
Kids Menu
Twelve years & younger – $14
Cinnamon Sugar French Toast Plate
Soft, oven-baked cinnamon sugar French toast served with breakfast sausage, fruit & warm maple syrup
Cheesy Mac & Hot Dog Bites
Classic creamy kraft macaroni and cheese with diced hot dog for a kid-friendly favorite served with a side of apple sauce
Little Stack Pancakes
Fluffy pancakes served with breakfast sausage, fruit, a side of warm maple syrup, & whipped butter
Third Course
Coffee, Cappuccino, Latte, Espresso, Limoncello. Enjoy a chilled sip of limoncello as a refreshing palate cleanser before or after dessert
Mom's Garden Parfait
$8.00
A nostalgic mix of diced peaches, pears, grapes, pineapple, and cherries folded into a light raspberry cream and topped with fresh blueberries & whipped cream
Whiskey Bread Pudding
$9.00
Our signature warm bread pudding, rich and comforting, served with our house-made whiskey sauce topped with whipped cream
Spring Harvest Carrot Cake
$9.00
Moist, spiced carrot cake layered with smooth cream cheese frosting
Wild Blueberry Cheesecake
$9.00
Rich and velvety cheesecake topped with a sweet blueberry compote
Midnight Chocolate Lava Cake
$9.00
Warm chocolate cake with a molten center, rich and indulgent topped with whipped cream
Berry Patch Sundae
$10.00
Creamy vanilla ice cream topped with strawberry compote, fresh blueberries, crushed walnuts, honey drizzle, and whipped cream
Browse Nearby
General Info
Cuisine
American - Traditional
Bar
Seafood
Meals
Lunch
Dinner
Hours
Monday:
-
Tuesday:
-
Wednesday:
-
Thursday:
4:00pm - 8:00pm
Friday:
4:00pm - 9:00pm
Saturday:
12:00pm - 9:00pm
Sunday:
12:00pm - 7:30pm
About Us
All Aboard! Sit back, relax – your train has arrived. Come dine with us and capture the immense railroad heritage that our outdoor patio and indoor dining has to offer. While sipping your favorite cocktail and savoring every bite, our dedicated, skilled waitstaff will be there to cater to your needs and ensure your dining experience is nothing less than first-class!