5 oz. fried haddock / spicy corn salad / lettuce / tomato / bacon / pickles / 1000 island / toasted bun
Our Famous Half-Pound Cheeseburger
$16.00
Char grilled certified burger all served with LTO
Make Vegan: Veggie Burger
$1.00
Make Vegan: Impossible Burger
$4.00
Choice of Cheese: American | Swiss | Pepper Jack | Cheddar | Vegan Cheddar
$1.00
Add Bacon
$2.00
House Made Bacon Onion Jam
$2.00
Caramelized Onions, Mushrooms, Jalapeños
$0.50
The Marianne
$16.00
Fried buttermilk chicken breast / honey mustard / mom's coleslaw / toasted bun
The Viking Burger
$18.00
½ pound char grilled certified burger / swiss / sautéed mushrooms / lingonberry jam / pickled cucumbers / toasted bun / side of Swedish gravy for dipping
Railrider Wrap
$17.00
Diced chicken breast / mixed greens / goat cheese / fig jam / caramelized onions / crushed candied walnuts / bacon onion jam /soft flour tortilla
Served with choice of a side car side & our vegetable of the day. Add creamy lobster newburg sauce to any baked seafood +$4. Add a side of Mom's Coleslaw to any fried seafood +$1
Hopper Car 10oz. Haddock
Baked*: white wine / buttered breadcrumbs. Fried: Lightly breaded & deep fried / homemade tartar / vegetable not included
Baked$22.00
Fried$21.00
Fried Jumbo 8oz. Sea Scallops
$29.00
Lightly breaded & deep fried / homemade tartar / vegetable not included
Fisherman's Combo Platter
Baked*: eight-ounce haddock / four-ounce scallops / three shrimp / white wine / buttered breadcrumbs. Fried: eight-ounce haddock / four-ounce scallops / four-ounce clam strips / 3 shrimp / lightly breaded deep fried / homemade tartar vegetable not included
Baked$30.00
Fried$35.00
Fried Clam Strip Express
$20.00
Eight ounces / lightly breaded & deep-fried homemade tartar / vegetable not included
Mashed Potatoes topped with beef gravy, diced chicken tender with melted shredded cheese
Add an Extra Chicken Tender
$4.00
Conductors Bowtie
$6.00
Bowtie Pasta with butter, parmesan, salt & pepper
Railroad Mac n Cheese
$8.00
Homemade in our creamy cheese sauce
The Kraft Mac
$8.00
Buttermilk Chicken Tenders
$8.00
Two buttermilk chicken tenders served with a side
Fried Fish
$9.00
5 oz. fried fish filet served with a side
Cheese Toasty
$8.00
American Cheese on sourdough served with a side
Choo Choo Burger
$8.00
4 oz beef patty on a toasted bun served with a side
Add Cheese
$0.50
Hot Dog
$8.00
Grilled hot dog on a toasted roll served with a side
Sides
French Fries
Mashed Potatoes
Applesauce
Little Chugs
Apple Juice
$3.00
Cranberry Juice
$3.00
Milk
$3.00
Fountain Soda
$2.00
Bottled Root Beer
$4.25
Bottled Orange Cream
$4.25
Shirley Temple
$4.00
Roy Roger
$4.00
Strawberry Lemonade
$4.00
Appetizers
Kettle Style Clam Chowder
Cup$7.00
Bowl$8.00
Small Salad
House Salad$5.00
Caesar$6.00
Pineapple Honey-Glazed Meatballs
$15.00
A handcrafted blend of beef and pork, glazed in a sweet pineapple-honey sauce. Served over fragrant jasmine rice or available as a shareable appetizer
Regan's Secret Garden Cheese Spread
$16.00
An irresistible blend of fine cheeses, dried cranberries, pistachios, and secret seasonings. Served with assorted crackers, fruit, and a medley of nuts for the perfect bite
Classic Jumbo Shrimp Cocktail
$14.00
Five colossal shrimp, perfectly chilled and paired with our signature house-made cocktail sauce
The Lobster Bacon Station Dip
$20.00
Rich, creamy, and indulgent—this dip is a decadent blend of succulent lobster, smoky bacon, and velvety cream cheese, folded together with tender spinach and a hint of garlic. Baked until golden and bubbling, it's served warm with crispy tortilla chips for the perfect shareable starter
"Orange Line" Carrots
$10.00
Tender roasted carrot spears seasoned with Cajun spice, finished with a warm honey drizzle and a creamy dill sauce for a cool, tangy finish
Roman Artichokes
$10.00
Tender artichoke hearts, lightly fried Roman style and dusted with garlic salt. Served with a bright lemon cream dipping sauce
Cocktails
Mimosa
A bubbly brunch essential—orange juice and crisp champagne
Glass$9.00
Craft (Serves 4 People)$32.00
Peach Bellini
A sparkling blend of peach purée and prosecco. Sweet, fruity, and refreshingly elegant
Glass$13.00
Craft (Serves 4 People)$48.00
Sangria Pitcher
White Wine, pineapple, oranges, lime, lemon, club soda
Glass$10.00
Craft (Serves 4 People)$36.00
Aperol Spritz Pitcher
A vibrant and effervescent blend of Aperol, champagne, and a splash of club soda, poured over fresh orange slices and served in a shareable pitcher
Glass$13.00
Craft (Serves 4 People)$40.00
Bloody Mary
Our signature savory cocktail with vodka, house Bloody Mary mix, and a kick of spice. Garnished with olives, celery, and a lemon wedge
Glass$12.00
Craft (Serves 4 People)$44.00
Espresso Martini
Bold and energizing—vodka, rich espresso, and coffee liqueur, shaken to a smooth froth and served chilled
Glass$14.00
Mega-Tini (Serves 5-6 People)$65.00
Main Course
Blossom & Berry Salad
$17.00
A refreshing spring mix of watermelon, ripe pears, and blueberries, tossed with toasted walnuts, creamy goat cheese, and a drizzle of our house-made cranberry-raspberry vinaigrette
Coastal Garden Lobster Salad
$33.00
Four ounces of Maine claw and knuckle lobster gently tossed with creamy mayo, fresh tarragon, and crisp celery. Served over mixed greens with hard-boiled egg, tomatoes, sharp cheddar, cucumber, and shaved carrots, finished with house-made creamy dill dressing
Lavender Honey Chicken
$26.00
Tender herb-marinated half roasted chicken brushed with a delicate lavender-infused honey glaze. Light, floral, and bursting with spring flavors
Cinnamon Sugar French Toast & Bacon-Wrapped Scallops
$33.00
Oven-baked French toast, dusted with cinnamon and sugar. Served alongside savory four ounces of sea scallops wrapped in maple bacon
Seaside Salmon Toast
$30.00
Warm roasted salmon atop toasted sourdough, layered with whipped lemon ricotta, roasted tomatoes a swirl of pesto, and a drizzle of truffle balsamic reduction. Served open-faced
The Midnight Steak Tips
$36.00
Succulent steak tips, seared to perfection, finished with a rich chocolate demi-glace and house-made chocolate butter for a luxurious savory-sweet experience
The Blueberry Coast Haddock
$29.00
Pan-seared haddock topped with a luscious lemon cream sauce kissed with wild blueberries and a splash of limoncello. Bright and refreshing coastal delight
The Lobster Red Jackets
$30.00
Two tender haddock filets, with savory seafood stuffing and a decadent lobster cream sauce
Add four ounces of buttery Maine claw and knuckle lobster on top
$20.00
Trackside Teriyaki
$32.00
Tender steak tips tossed with bacon, sweet grilled pineapple, spinach, and tomatoes, served over linguini in our house-made teriyaki Alfredo sauce
Gotland Lavender Tenderloin
$49.00
An eight-ounce premium tenderloin nestled over creamy honey goat cheese, finished with a lavender-honey glaze and a rich walnut-lavender butter. Inspired by the pastoral elegance of Sweden's Gotland Island
Filet & Lobster
$65.00
An eight-ounce choice-cut tenderloin, perfectly seared and infused with lemon garlic herb butter, paired with four ounces of Maine claw and knuckle lobster
Cherry Pomegranate Duck
$35.00
Half roasted duck, baked in pomegranate molasses with fresh lemon, honey, and balsamic, finished with fresh cherries. Topped with fresh herbs
Depot Braised Short Rib
$34.00
A hearty nine-ounce boneless short rib, slow-braised in veal demi-glace, topped with crispy carrots, and served over buttery garlic mashed potatoes
Le Bleu Rosemary Pork Chop
$29.00
A French-cut, two-inch-thick pork chop grilled to perfection, finished with a fresh rosemary and sweet blueberry glaze
All Aboard! Sit back, relax – your train has arrived. Come dine with us and capture the immense railroad heritage that our outdoor patio and indoor dining has to offer. While sipping your favorite cocktail and savoring every bite, our dedicated, skilled waitstaff will be there to cater to your needs and ensure your dining experience is nothing less than first-class!