spring mix, roasted corn, black beans, avocado, green onions, pico de gallo, shredded pepper jack with avocado buttermilk dressing tossed.
add a turkey grind
Caprese
$5.00
fresh mozzarella, heirloom tomatoes, shaved red onions on a bed of greens with extra virgin olive oil and a balsamic reduction.
add ahi
Spinach
$5.00
baby spinach, frisee, red onion, marinated tomatoes, bacon, chopped egg, crumbled bleu cheese tossed in balsamic vinaigrette.
add a grilled chicken breast
Wedge
$5.00
chopped iceberg lettuce, blue cheese dressing, grape tomato, cucumber, green and red onions, and crumbled bleu cheese, bacon.
add buffalo grind
Dressings
$5.00
avocado buttermilk, balsamic vinaigrette, ranch, blue cheese vinaigrette.
Baskets
Totz
$4.00
w/aiolis
Sweet Pots
$4.00
Rings
$4.00
Smothered Totz
$4.00
Dips
Hummus
$5.00
w/warm pita bread & veggies
Spinach & Artichoke
$4.00
w/chips
Queso Con Carne
$4.00
Stax Style
Beef
$5.00
topped with cheddar cheese, lettuce, caramelized onions and sauteed mushrooms on bun.
Wagyu
$7.00
aka kobe from australia mate! topped with bleu cheese, asparagus tips and spicy ketchup on bun.
Turkey
$5.00
infused with spinach, feta cheese, yellow red bell peppers topped with melted provolone cheese, grilled pineapple, fresh guacamole and pico de gallo on bun.
Buffalo
$5.00
topped with muenster cheese, an onion ring and peach bbq sauce on bun.
Lamb
$5.00
colorado lamb topped with feta cheese, grape tomatoes sitting on a bed of fresh tabbouleh on bun.
Veggie
$4.00
quinoa black bean patties topped with guacamole, and pico de gallo on bun.
Exotic
ask your server, based on the hunting season!
Sloppy Joe
$4.00
an american classic on bun.
Ahi
$6.00
sesame seared with radish, sprouts topped with wasabi aioli on bun.
Swai
$5.00
crispy white fish with asian slaw and basil aioli.
Shrimp Poboy
$5.00
beer battered shrimp with melted pepper jack cheese, lettuce, tomatoes, red onion and a red pepper aioli on bun.
Staxwich
Reuben
$5.00
shaved pastrami with cold slaw, provolone, and russian dressing on sour dough bread.
Short Rib
$5.00
braised short rib with melted provolone, horseradish aioli and crispy onion rings.
Stax Grilled Cheese
$4.00
muenster, pepper jack, and provolone with caramelized onions, and mushrooms on sour dough bread.
Pb&j
$3.00
creamy peanut butter with toasted almonds, caramelized bananas & raspberry jam, grilled on sour dough bread.
Stax is a contemporary urban hotspot located in the heart of Old Town Scottsdale where only the finest, freshest ingredients are used in everything we make. From our hand made buns, baked daily, to our hand crafted cocktails – we constantly seek out and use the best ingredients to enhance our menu, it’s just what we do. Our menu is portioned so you can explore new and exciting flavor combinations like our wild boar burger topped with Asian slaw and coconut curry sauce. Each grind and sandwich is perfectly portioned at 3oz (1oz shy of a quarter pound) so you can try any combination of our burgers, sandwiches, salads and sides.