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Station 343
140 E Main St
Dwight, IL 60420
Uber
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Lunch Menu
Main Menu
Lunch Menu
Served Wed-fri | 11:00AM-1:30PM. Online Menu Content & Pricing Subject To Change Without Notice | Additional Toppings & Options May Be Available Gluten free items are available upon request and are cooked to order. All gluten-free items are prepared in a facility where there is also wheat flour. MSG FREE MENU - Not Responsible for Steaks prepared Well-Done
Salads
Your Choice of Dressings |House (Sweet & Sour), French, Ranch, Raspberry Vinaigrette, Caesar, Balsamic Vinegar & Oil, Thousand Island, Bleu Cheese or Hot Bacon (add $0.75 extra); Compliment and Salad With:
Chicken Breast
$3.00Grilled Shrimp
$6.00Bowl of Soup
$3.00
Chili or Soup of the Day
Spinach Salad
$9.00
Spinach with parmesan cheese, apple slices grape tomatoes, red onion, bacon crumbles and egg slices, tossed with a mandarin ginger vinaigrette
Mescaline Salad
$8.00
Mixed greens with tomato, cucumber, red onion craisins, homemade croutons glazed pecans, bleu cheese crumbles, tossed with our delectable raspberry vinaigrette
Classic Caesar
$7.00
Romaine tossed with our homemade caesar dressing and croutons then garnished with parmesan cheese
Sandwiches & Wraps
Served with Cole Slaw or Pasta Salad. Add a side of our hand cut french fries for $2
Chicken Club Wrap
$7.00
Slices of tender white chicken in a spinach wrap, complimented with cheddar, bacon, lettuce, tomato and jalapeño ranch dressing
Tijuana Wrap
$7.00
Charbroiled chicken breast in a sun-dried tomato wrap with avocado slices, pico de gallo, lettuce and chihuahua cheese
Chicken Parmesan Sandwich
$8.00
Chicken breast, breaded with bread crumbs topped with marinara and melted mozzarella on a bun
Meatball Sandwich
$7.00
Three homemade hearty meatballs on a garlic french roll with marinara and topped with melted mozzarella cheese
Pulled Pork Sandwich
$6.00
Smoked until tender pieces of pork served on a hamburger bun
Pastrami Reuben Sandwich
$7.00
Topped with sauerkraut, swiss cheese and thousand island dressing on grilled marble rye
Stuffed Portabella Mushroom Sandwich
$9.00
Fresh veggies, smoked gouda, lettuce, tomato & onion
Cajun Shrimp Po-Boy
$9.00
Shrimp sauteed in cajun butter and served with lettuce, sriracha mayo, and pico on a garlic french roll certain to wake up your taste buds
Chicken Breast Sandwich
$7.00
8oz. marinated, charbroiled chicken breast on a toasted bun with lettuce, tomato and onion
BLT
$7.00
Bacon, Lettuce & Tomato
Panini
$9.00
Chicken, avocado, mozzarella cheese, lettuce, tomato & mayonnaise
Burger
$7.00
8oz. burger charbroiled to order, on a toasted bun with lettuce, tomato and onion with your choice of cheese (cheddar, gouda, swiss, bleu or fresh mozzarella)
Flashpoint Pizzas
Personal Pizzas on a Flatbread Crust
Margherita
$8.00
Chopped tomato topped with fresh mozzarella and basil
Buffalo Chicken
$10.00
Charbroiled chicken breast with a blend of hot sauce and ranch, celery, bleu cheese, and topped with mozzarella and cheddar
BBQ Chicken
$10.00
Charbroiled chicken breast with sweet and mild BBQ sauce, red onions, and garlic, topped with mozzarella and cheddar cheese
Steaks
The Finest Cut's of "Stockyard's" Beef, aged for 28 days for the ultimate tenderness and flavor.
The Firefighter
$25.00
12 oz. New York Strip.
The Chief
$29.00
8 oz. Filet.
The Captain
$20.00
12 oz. Ribeye.
The Battalion
$27.00
18-20 oz. Ribeye.
Entrees
Served with soup or salad, choice of potato and vegetable of the day.
Pork Chop
$16.00
8 oz. center cut pork chop resting on a bed of roasted apple and caramelized onions, finished with a demi-glaze.
Pot Roast
$15.00
Tender slow roasted, served carrots, onions and celery. Garnished with its own rich gravy.
Charbroiled Chicken Breast
$11.00
80z. Marinated, boneless, skinless breast.
Seafood
Served with soup or salad, rice pilaf and vegetable of the day.
Salmon Filet
$17.00
8oz. filet pan seared, then finished in the oven. Garnished with dill cream sauce.
Pan Fried Tilapia
$12.00
Parmesan encrusted, then finished with white wine and Parmesan cheese.
Shrimp Alexander
$16.00
7 Jumbo baked shrimp, encrusted with garlic and Parmesan atop a creamy lemon dill sauce.
Specialty
Served with soup or salad and vegetable of the day.
Seafood Risotto
$16.00
Combination of shrimp and scallops tossed with sautéed onion, garlic, mushrooms, sun-dried tomatoes and spinach with a rich stock, a hint of white wine, and finished with Parmesan cheese.
Roasted Portabella Mushroom
$14.00
Sautéed cap stuffed with roasted vegetables, fresh spinach, and cheeses.
Pasta
served with soup or salad, garlic bread and your choice of vegetable of the day. Gluten free penne pasta available as a substitute.
Chicken Parmesan
$15.00
Boneless breast coated with a parmesan breading, resting on a bed of pasta with melted mozzarella. Topped with our fire-roasted marinara and garnished with Parmesan cheese.
Chicken Piccata
$15.00
Boneless chicken breast dusted in flour, resting on a bed of pasta. Topped with white wine butter sauce, capers and lemon juice.
Spaghetti
$14.00
with Homemade Meatballs or Italian Sausage.Topped with our fire-roasted marinara and Parmesan.
Fettuccine Alfredo
$12.00
Pasta with a delectable garlic/Parmesan cream sauce.
Pasta Maria
$14.00
Cavatappi pasta in a garlic cream sauce with sun dried tomatoes, mushrooms, and Marsala wine.
Flash Point Pizzas
The Finest Cut's of "Stockyard's" Beef, aged for 28 days for the ultimate tenderness and flavor.
BBQ Chicken
$10.00
Charbroiled chicken breast with sweet and mild BBQ sauce, red onions, and garlic, topped with mozzarella and cheddar cheese.
Margherita
$8.00
Chopped tomato topped with fresh mozzarella and basil.
Seafood
$12.00
Scallops and shrimp sautéed with olive oil, diced tomatoes, garlic and basil. Topped with mozzarella and Parmesan.
Pot Roast
$10.00
Creamy horseradish sauce, pot roast, caramelized onions, mozzarella, smoked Gouda, and parmesan.
Sandwiches
Served with fires and a pickle spear.
Hamburger
$8.00
Hand pattied 10oz. ground round on a toasted bun, with lettuce, tomato, onion and charbroiled to order.
Chicken Breast
$8.00
8oz. marinated chicken breast on a toasted bun with lettuce, tomato and onion.
Italian Sausage
$8.00
Charbroiled sausage on French bread topped with onions, red and green peppers.
Open Faced Pot Roast
$8.00
Tender chunks of pot roast on a Ciabatta bread loaded with caramelized onions and a creamy horseradish sauce. Topped with smoked Gouda.
Station 343 Chicken Fajita Sandwich
$8.00
8oz. charbroiled chicken breast on a toasted bun with green and red peppers, onions, Chihuahua cheese and topped with a crispy tortilla and pico de gallo.
Salads
343 Salad
$4.00
Crisp mixed greens, red onion, carrots, cucumbers, and tomato.
Classic Caesar
$6.00
Romaine tossed with our homemade Caesar dressing and croutons garnished with parmesan cheese.
Sparkey's Spinach Salad
$8.00
Baby spinach tossed with hot bacon dressing. Topped with crisp bacon, hard boiled egg, peas, red onion, celery and tomato.
343 Wedge Salad
$7.00
A crisp wedge of iceberg lettuce, dressed with our chunky bleu cheese dressing. Garnished with diced vine-ripened tomatoes, crisp bacon and bleu cheese crumbles.
The Water Can
$8.00
Mescaline greens combined with dried cranberries, glazed pecans, and bleu cheese crumbles tossed in our delectable poppy seed dressing garnished with apple slices.
Firehouse Chili
$4.00
A mouthwatering bowl of Joe's Family Recipe.
Loaded Brigade
$4.00
Our hearty homemade potato soup finished with bacon and scallions, topped with cheddar cheese.
Ignitors
Back Draft Potato Skins
$8.00
Crispy skins filled with crisp bacon, cheddar, mozzarella, and Parmesan cheeses. Served with sour cream and chives.
Spinach Artichoke Dip
$6.00
Artichoke hearts combined with spinach and cream cheese in a delicious cream sauce. Topped with Parmesan cheese, baked and served with homemade garlic toast points.
Firehouse Nachos
$9.00
Layers of our chili, fresh pico de gallo, shredded lettuce, jalapenos, and cheese blend, all atop a mound of fresh corn tortillas. Served with salsa.
Firehouse Chicken Tenders
$7.00
Six tenders breaded lightly with panko bread crumbs. Served with your choice of Station 343 sauces: Carolina Gold, BBQ or Buffalo.
Captain's Calamari
$8.00
Tender sticks tossed in a light breading, fried, and serviced with homemade cocktail sauce.
Shrimp Alexander
$9.00
Four jumbo shrimp baked with garlic Parmesan crust atop a creamy lemon dill sauce.
Kids Menu
Tonka Engine 140
$4.00
Cavatappi Pasta in a Rich Creamy Sauce.
Junior EMT
$5.00
A 5oz. Hand pattied Burger with or without cheese. Served with fries.
Firehouse Chicken Tenders
$5.00
Lightly breaded tenders deep fried and served with fries
Grilled Cheese
$5.00
Served with Fries.
Cheese Pizza
$7.00Little Chief's Spaghetti
$4.00
Topped with our marinara sauce and garnished with parmesan cheese.
Little Chief's Spaghetti
$5.00
with Meatball. Topped with our marinara sauce and garnished with parmesan cheese.
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General Info
Payment Types
All Major Cards
Cuisine
American - Traditional
BBQ
Burgers
Diner
Italian
Pizza
Sandwiches
Seafood
Steakhouse
Meals
Dinner
Lunch
About Us
Station 343 establishes the atmosphere of a fire station. Complete with a vintage 1917 Seagrave fire truck that was used by the Pontiac, IL Fire Department. The brick walls, wood floors and rafters are all original to the building originally build in 1881. This historic building was home to many businesses over the years that serviced the many travelers on Historic Route 66. Station 343 is a must see for anyone making the Route 66 Journey.