Stuffed with bean thread, cabbage, carrots and celery. Served with wonton skin and plum sauce.
2 Pcs$3.50
Fresh Rolls
Shrimp, lettuce, bean sprouts, basil and noodles wrapped in rice paper. Served with special sauce.
2 Pcs$5.95
Soups
Tom Yum
Cooked with lemongrass, galangal, mushrooms, onions and kaffir leaves. Choose a Protein: Chicken, Shrimp, Tofu, Seafood (Cup) +$0.45, Seafood (Pot) +$2.
Cup$4.50
Pot$18.45
Chicken Noodle Soup
Sliced chicken with rice noodles and bean sprouts sprinkled with scallions and a touch of well cooked garlic oil.
Cup$4.50
Pot$13.95
Salad
Seafood Salad
$12.95
Well cooked shrimp, squid and scallops, mixed with chili paste and lime juice tossed with tomatoes, red onions, bell peppers, scallions, kaffir leaves and lemongrass on a bed of lettuce. Garnished with cilantro.
Nam Sod
$8.95
Well cooked ground pork with ginger, peanuts, onions, bell peppers and served with cabbage.
Noodle Soups
Beef Noodles
$14.95
Rice noodles in a beef broth based with beef and mixed vegetables and bean sprouts.
Roasted Duck Noodles
$14.95
Roasted duck over boiled rice noodles in special soup and topped with bean sprouts.
Chef's Specialties
Served with steamed jasmine rice.
Salmon Chili
$19.95
Grilled salmon topped with chili sauce on a bed of mixed vegetables.
Snapper Filet
$19.95
Deep fried snapper served on steamed vegetables and your choice of sauce.