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Stables Ranch Grille
65 Avenida de Otero
Tubac, US-AZ 85646
Uber
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Dinner Menu
Lunch Menu
Breakfast Menu
Dessert Menu
Sunday Brunch
Bar
Dinner Menu
Split plate charge $5
Appetizers
Chef's Board
Finocchiona salami, proscuitto, Barley Buzzed cheddar, Humboldt Fog goat cheese, gherkin, sweet drop peppers, country olives, beer mustard, pecans, cashews, baguette
- $24.00
Tubac Flatbread
Finocchiona salami, pepperoni, ricotta, roasted heirloom tomatoes, garlic, EVOO, balsamic drizzle
- $17.00
Cabernet Wild Mushrooms
$15.00
Jarlsberg swiss & green onion biscuits
gluten-free
Ahi Tuna Tostada
Fried wontons, cucumbers, mangos, edamame, escabeche, Thai chili aioli, wasabi, gari shoga
- $18.00
Bacon Wrapped Prawns
Pineapple-mango slaw, BBQ glaze
gluten-free
- $17.00
Fresh Fried Potato Chips
$13.00
Sour Cream & onion dip
gluten-free
Freshly-Baked Baguette
Salted whipped butter
- $5.00
Soup & Salads
Add Protein to any salad: Grilled Chicken $7, Top Sirloin $9, 5 Skillet-Seared Shrimp $10, Grilled Salmon $13
Seasonal Soup
Chef's choice with seasonal ingredients
- Cup $5.00
- Bowl $10.00
Caesar
Romaine, Parmesan Reggiano, croutons
- Half $12.00
- Full $16.00
- Add White Anchovies
- $3.00
Arizona Field Greens
Jicama, heirloom cherry tomatoes pepitas, white balsamic vinaigrette
gluten-free
- Half $12.00
- Full $16.00
Chopped Salad
Iceberg lettuce, bacon, green onion, bleu cheese, hard boiled egg, creamy ranch dressing
gluten-free
- Half $12.00
- Full $16.00
Baby Arugula
Apples, manchego, candied pecans, tart cherries, white balsamic
gluten-free
- Half $12.00
- Full $16.00
Winter Citrus Salad
Baby greens, braised beets, orange, grapefruit, goat cheese, pomegranate vinaigrette
gluten-free
- Half $12.00
- Full $16.00
Pasta
Prawns & Smoked Andouille
$34.00
House-made fettuccine, bell peppers, red onions, baby spinach, light white wine cream sauce
Lamb Ragù alla Bolognese
House made Pappardelle, stewed lamb ragu, vegetables, Parmesan Reggiano and ricotta salata cheeses
- $31.00
Fish
Pan-Seared Halibut
$40.00
Forbidden rice, bok choy, desert honey miso glaze, wakame, sesame seed
Blackened Salmon
Kisir couscous, pan-seared brussel sprouts, agra dolce
- $37.00
Vegetarian
Vegetable Pad Thai
$26.00
Rice noodle, bell peppers, carrots, snap peas, mung bean sprouts, cilantro leaves, lime
vegan
gluten-free
House Specialties
Tomahawk Pork Chop
Anson Mills Farro wild mushrooms, broccolini, mustard seed walnut crust
- $39.00
Roasted Half Chicken
$30.00
Anson Mills Carolina gold rice, brocolinni, wild mushroom pan gravy
Pork Schnitzel
Warm German potato salad, haricots verts, lemon-caper butter sauce
- $29.00
- Add Fried Egg
- $2.00
Braised Boneless Short Ribs
Crème fresh mashed potatoes, snap peas, baby carrots, red wine pan sauce
gluten-free
- $35.00
6oz Bacon-Wrapped Filet
Smashed Yukon potatoes, roasted asparagus, black garlic aioli, port wine demi-glace
- $56.00
12oz Grilled Rib-Eye
$59.00
Stewed Anson Mills Sea Island Calico peas, corn, bell peppers, nopales, hatch chili hollandaise, brussel sprouts
gluten-free
*Some items may contain undercooked proteins, which may increase the chance of food-borne illness
Appetizers
Chef's Board
Finocchiona salami, proscuitto, Barley Buzzed cheddar, Humboldt Fog goat cheese, gherkin, sweet drop peppers, country olives, beer mustard, pecans, cashews, baguette
- $24.00
Tubac Flatbread
Finocchiona salami, pepperoni, ricotta, roasted heirloom tomatoes, garlic, EVOO, balsamic drizzle
- $17.00
Cabernet Wild Mushrooms
$15.00
Jarlsberg swiss & green onion biscuits
gluten-free
Ahi Tuna Tostada
$18.00
Fried wontons, cucumbers, mangos, edamame, escabeche, Thai chili aioli, wasabi, gari shoga
Bacon Wrapped Prawns
Pineapple-mango slaw, BBQ glaze
- $17.00
Fresh Fried Potato Chips
Sour Cream & onion dip
gluten-free
- $13.00
Freshly-Baked Baguette
Salted whipped butter
- $5.00
Soup & Salads
Add Protein to any salad: Grilled Chicken $7, Top Sirloin $9, 5 Skillet-Seared Shrimp $10, Grilled Salmon $13
Seasonal Soup
Chef's choice with seasonal ingredients
- Cup $5.00
- Bowl $10.00
Caesar
Romaine, Parmesan Reggiano, croutons
- Half $12.00
- Full $16.00
- Add White Anchovies
- $3.00
Arizona Field Greens
Jicama, heirloom cherry tomatoes, pepitas, white balsamic vinaigrette
gluten-free
- Half $12.00
- Full $16.00
Chopped Salad
Iceberg lettuce, bacon, green onion, bleu cheese, hard boiled egg, creamy ranch dressing
gluten-free
- Half $12.00
- Full $16.00
Baby Arugula
Apples, manchego, candied pecans, tart cherries, white balsamic
gluten-free
- Half $12.00
- Full $16.00
Winter Citrus Salad
Baby greens, braised beets, orange, grapefruit, goat cheese, pomegranate vinaigrette
gluten-free
- Half $12.00
- Full $16.00
Sandwiches
Choice of fries or spring green salad
Otero Burger*
1/2 lb choice Angus beef, caramelized onions, Tillamook cheddar, dill pickles, lettuce, tomato, Hatch chile mayo, brioche bun
- $21.00
- Add Bacon
- $3.00
- Add Chile
- $2.00
Shaved Prime Rib Sandwich
$21.00
Caramelized onions, giardiniera, horseradish, havarti and mustard seed aioli
Tuna Melt
$17.00
Tillamook Cheddar, tomato, grilled sourdough
Ranch Club
Slow-roasted turkey breast, smoked ham, applewood smoked bacon, Jarlsberg Swiss, guacamole, butter leaf lettuce, tomato, toasted wheat bread
- $18.00
Corned Beef Reuben
Jarlsberg Swiss, sauerkraut, Thousand Island dressing, caraway rye
- $19.00
Chicken Salad Croissant Sandwich
$17.00
Grapes, almonds, red onions, celery, and butterleaf lettuce
Dos Silos Classics
w/ pinto beans, spanish rice, pico De galo, escabeche, & chili toreados
Chile Verde Carnitas
$19.00
Slow-cooked pork w/ Hatch green chilies, and flour tortillas
gluten-free
Chile Relleno de Queso
Tillamook cheddar, manchego, queso fresco, roasted Anaheim chile salsa
- $20.00
Fried Fish Tacos
$18.00
Cabbage, mango salsa, sriracha crema, corn tortillas
Vegetarian
Choice of fries or spring green Salad
Beyond Meat Burger
$19.00
Tillamook Cheddar, red onion, avocado, lettuce, tomato, red pepper mayo
House Specialties
Top Sirloin
Roasted Yukon gold potatoes, broccolini, port wine demiglace
- 6oz $32.00
Pork Schnitzel
$20.00
Warm German potato salad, haricot verts, lemon caper butter sauce
- Add Fried Egg
- $2.00
*Some items may contain undercooked proteins, which may increase the chance of food-borne illness
From the Pantry
House-Made Granola Parfait
$11.00
Dried fruits and organic agave syrup
Fresh Fruit & Berries
With yogurt
vegan
gluten-free
- $14.00
Old-Fashioned Hot Oatmeal
$9.00
With brown sugar
vegan
gluten-free
- Add Fresh Berries
- $4.00
Lox & Bagel
$17.00
House smoked salmon, cream cheese, cherry heirloom tomatoes, red onions, capers
Off the Griddle
House-Made Buttermilk Pancakes
Three griddle cakes, fresh butter, maple syrup
- $14.00
- Add Fresh Berries
- $4.00
French Toast
Brioche bread, caramelized banana, candied pecans
- $16.00
Omelets
Sub egg whites with any omelet
Tubac
Sautéed peppers, smoked ham, onion, Tillamook Cheddar
gluten-free
- $16.00
Southwestern
Applewood smoked bacon, pico de gallo, avocado, manchego
gluten-free
- $16.00
Florentine
$14.00
Egg whites, baby spinach, cherry heirloom tomatoes, Crow's Dairy goat cheese
gluten-free
Classics
Sub egg whites with any Dish
The Otero*
$16.00
Two eggs with choice of sausage, smoked ham or applewood smoked bacon
gluten-free
Chicken Fried Steak*
$18.00
Two eggs, country sausage gravy
Eggs Benedict*
Poached eggs, English muffin, hollandaise sauce, choice of:
- Smoked Ham $18.00
- Tomato Florentine $18.00
- Green Chile Pork $19.00
Avocado Toast*
$14.00
One egg, multi-grain bread, sea salt, heirloom tomatoes, balsamic drizzle
vegan
South of the Border
Sub egg whites with any Dish
The Skillet*
Two eggs, any style on green chili corned beef hash
gluten-free
- $17.00
Ranchero*
Two eggs atop a corn tortilla, chorizo, pinto beans, Tillamook Cheddar
gluten-free
- $17.00
Croissant Sandwich
Two eggs, Tillamook cheddar, bacon
- $16.00
Sides
Toast
$3.00Cup of Fruit
$5.00Cup of Yogurt
$4.00Two Biscuits
$4.00Flour Tortillas
$3.00Short Stack Pancakes
$6.00Two Eggs*
$5.00Hashbrowns
$5.00Skillet Potatoes
$5.00Grilled Ham
$6.00Applewood Smoked Bacon
$5.00Sausage Patties
$6.00
*Some items may contain undercooked proteins, which may increase the chance of food-borne illness
Desserts
New York Style Cheesecake
Blueberry compote
- $12.00
Vanilla Bean Crème Brûlée
$12.00
Turbinado crust, berry garnish
gluten-free
Chocolate Lava Cake
Warm cake with melted dark chocolate truffle, vanilla bean ice cream
- $12.00
Wilcox Apple & Almond Crumble
Sahuarita praline pecan ice cream
- $12.00
Gourmet Ice Cream
Served with a rolled gaufrette wafer. Please inquire about our seasonal ice cream selections
gluten-free
- $12.00
Breakfast
House-Made Granola Parfait
$11.00
Fresh berries and organic agave syrup
Fresh Fruit & Berries
$14.00
With yogurt
vegan
gluten-free
Avocado Toast
$14.00
Artisan bread, one egg, avocado, sea salt, heirloom tomatoes, balsamic drizzle
vegan
Lox & Bagel
$17.00
House smoked salmon, cream cheese, cherry heirloom tomatoes, red onions, capers
House-Made Buttermilk Pancakes
$14.00
Three griddle cakes, fresh butter, maple syrup
- Add Fresh Berries
- $4.00
French Toast
$16.00
Brioche bread, caramelized banana, candied pecans
The Skillet*
$17.00
Two eggs any style on green chili corned beef hash
gluten-free
Eggs Benedict*
Poached eggs, English muffin, hollandaise sauce, choice of:
- Smoked Ham $18.00
- Tomato Florentine $18.00
- Green Chile Pork $19.00
Ranchero*
$17.00
Two eggs atop a corn tortilla, chorizo, pintobeans, Tillamook cheddar
gluten-free
The Otero*
$16.00
Two eggs w/ choice of sausage, smoked ham or applewood smoked bacon. Choice of hash browns, skillet potatoes | seedlover, sourdough, or caraway rye toast
gluten-free
- Substitute English Muffin
- $1.00
Southwestern Omelet
$16.00
Applewood smoked bacon, pico de gallo, avocado, manchego. Choice of hash browns, skillet potatoes | seedlover, sourdough, or caraway rye toast
gluten-free
- Substitute English Muffin
- $1.00
Tubac Omelet
$16.00
Sauteed peppers, smoked ham, onion, Tillamook Cheddar. Choice of hash browns, skillet potatoes | seedlover, sourdough, or caraway rye toast
gluten-free
- Substitute English Muffin
- $1.00
Lunch
Add Protein to any salad: Grilled Chicken $7, Top Sirloin $9, 5 Skillet-Seared Shrimp $10, Grilled Salmon $13
Caesar
Romaine, Parmesan Reggiano, croutons
- $12.00
- $16.00
Baby Arugula
Apples, manchego, candied pecans, tart cherries, white balsamic
gluten-free
- $12.00
- $16.00
Beet & Berry
Mesclun greens, braised beets, strawberries, Marcona almonds, Crow's Dairy goat cheese, prickly pear poppy seed vinaigrette
gluten-free
- $12.00
- $16.00
Otero Burger*
$20.00
1/2lb choice Angus beef, caramelized onions, Tillamook cheddar, dill pickles, lettuce, tomato, Hatch chile mayo, brioche bun. Choice of fries, side spring green salad
- Add Jalapenos, Avocado, Guacamole, or Bleu Cheese
- $2.00
- Add Bacon
- $3.00
Ranch Club
$18.00
Slow-roasted turkey breast, smoked ham, applewood smoked bacon, Jarlsberg Swiss, guac, lettuce, tomato, toasted wheat bread. Choice of fries, side spring green salad
- Add Jalapenos, Avocado, Guacamole, or Bleu Cheese
- $2.00
- Add Bacon
- $3.00
Chile Verde Carnitas
$18.00
Slow-cooked pork w/ Hatch green chilies, Spanish rice, pinto beans, flour tortillas. Choice of fries, side spring green salad
gluten-free
- Add Jalapenos, Avocado, Guacamole, or Bleu Cheese
- $2.00
- Add Bacon
- $3.00
Pork Schnitzel
$29.00
Warm German potato salad, haricots verts, lemon-caper butter sauce. Choice of fries, side spring green salad
- Add Jalapenos, Avocado, Guacamole, or Bleu Cheese
- $2.00
- Add Bacon
- $3.00
Chicken Fried Steak*
$18.00
Two eggs, country sausage gravy. Choice of fries, side spring green salad
- Add Jalapenos, Avocado, Guacamole, or Bleu Cheese
- $2.00
- Add Bacon
- $3.00
Skillet-Seared Kvaroy Salmon
$36.00
Kisir couscous, roasted patty pans and baby zucchini, culichi verde sauce. Choice of fries, side spring green salad
- Add Jalapenos, Avocado, Guacamole, or Bleu Cheese
- $2.00
- Add Bacon
- $3.00
*Some items may contain undercooked proteins, which may increase the chance of food-borne illness
Main
Fresh Fried Potato Chips
$13.00
Sour cream & onion dip
gluten-free
Eight-Piece Wings
$16.00
Choice of style: Buffalo, BBQ, or sweet and spicy Served with bleu cheese, carrot & celery sticks
Tubac Flatbread*
$17.00
Finocchiona salami, pepperoni, ricotta, roasted heirloom tomatoes, garlic, EVOO, balsamic drizzle
Cabernet Wild Mushrooms
$15.00
Jarlsberg swiss & green onion biscuits
gluten-free
Hatch Green Chili & Chicken Quesadilla
$17.00
Sonoran-spiced chicken, roasted poblano chilies, queso fresco, manchego, Tillamook cheddar, cabbage escabeche, chile toreado
Bacon-Wrapped Prawns
$17.00
Pineapple mango slaw, BBQ glaze
gluten-free
Otero Burger*
$21.00
8oz Angus beef, caramelized onions, Tillamook cheddar, dill pickles, lettuce, tomato, Hatch chile mayo, brioche bun
*Some items may contain undercooked proteins, which may increase the chance of foodborne illness
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General Info
Payment Types
All Major Cards
Cuisine
American - Contemporary
Bar
Mexican
Southwestern
Meals
Breakfast
Lunch
Dinner
Brunch
Hours
Monday:
7:30am - 9:00pm
Tuesday:
7:30am - 9:00pm
Wednesday:
7:30am - 9:00pm
Thursday:
7:30am - 9:00pm
Friday:
7:30am - 9:00pm
Saturday:
7:30am - 9:00pm
Sunday:
7:30am - 9:00pm