What's wrong with this menu?
Spyglass Restaurant
2703 Spyglass Dr
Pismo Beach, CA 93449
Uber
MORE PHOTOS
more menus
Breakfast Menu
Lunch Menu
Dinner Menu
Happy Hour
Drinks
All You Can Eat Crab
Event Menu
Breakfast Menu
Specials
Short Stack
$10.00
Two golden brown buttermilk pancakes served with whipped butter and syrup
- Pancake
- $1.00
French Toast
$12.00
Fresh baked cinnamon bread grilled and topped with berry puree. Garnished with powdered sugar, whipped butter, and syrup
Stuffed French Toast
$13.00
Bread stuffed with cream cheese and orange marmalade, dipped in our French batter and grilled. Served with mandarin orange, powdered sugar, whipped butter, and syrup
Breakfast Burrito
$12.00
Scrambled eggs, chorizo, potatoes, onions, and peppers served in a flour tortilla. Topped with salsa fresco, sour cream, and avocado. Black beans served on the side
Eggs Rancheros
$13.00
Two fried eggs and black bean chili stacked on a fried corn tortilla. Topped with salsa, sour cream, avocado, cheddar and Monterrey jack cheese. Garnished with homemade tortilla chips
Spyglass Breakfast
$12.00
Two buttermilk pancakes, two eggs, and your choice of two strips of bacon or two sausage links. Garnished with whipped butter and syrup
Country Breakfast
$11.00
Two eggs, two buttermilk biscuits, and a side of country gravy
Eggs Benedict
$14.00
Poached eggs and Canadian bacon stacked on on English muffin and topped with hollandaise sauce. Served with potatoes O'brien
Crab Benedict
$17.00
Rock crab, and poached eggs stacked on an English muffin. Topped with hollandaise sauce. Served with potatoes O'brien
Vegetarian Benedict
$14.00
Poached eggs, sliced tomatoes, spinach, and sliced avocado stacked on an English muffin. Topped with Hollandaise sauce and cilantro. Served with potatoes O'brien and salsa
Avocado Toast
$9.00
Toast, avocado, olive oil drizzle, hard-boiled egg, tomatoes, and onions
Oatmeal
$9.00
Oats with raisins, brown sugar, berries and cold milk
Eggs & Meat
Eggs are served scramble unless requested otherwise. Served with potatoes O'brien and choice of white, wheat, or sourdough toast. Substitute sliced tomatoes or sauteed spinach for potatoes - $1 each. Substitute Egg Whites - $2
Bacon & Eggs
$12.00
Double-smoked bacon and two eggs
Ham & Eggs
$14.00
Black Forest Ham steak and two eggs
Linguica & Eggs
$14.00
Grilled spicy Portuguese sausage and two eggs
Canadian Bacon & Eggs
$14.00
Canadian Bacon and two eggs
Quick Start
$10.00
Two Bacon, Two Eggs, and choice of toast. This meal does not come with potatoes
Top Sirloin & Eggs
$22.00
Charbroiled 8 oz baseball cut top sirloin steak with two eggs
Chicken Fried Steak & Eggs
$15.00
Fried golden brown and topped with country gravy and two eggs
Chorizo & Eggs
$12.00
Chorizo sausage scrambled into two eggs
Sausage & Eggs
$14.00
Jumo sausage links and two eggs
Lox Platter
$14.00
Smoked salmon, bagel, cream cheese, lettuce, tomato, red onion, avocado, and capers
Omelets
Our three-eggs omelets are stuffed with Monterrey jack and cheddar cheese, in addition to the ingredients listed. Served with potatoes and choice of white, Wheat or sourdough toast
California Omelet
$16.00
Rock crab and avocado
Spyglass Omelet
$16.00
Boy shrimp and spinach
Bacon Avocado Omelet
$14.00
Double-smoked bacon and avocado
Cheese Omelet
$12.00
Monterey jack and cheddar cheese
Denver Omelet
$13.00
Black Forest Ham, onions, and bell peppers
Country Omelet
$13.00
Bacon, sausage, onions, and mushrooms
Vegetarian Omelet
$13.00
Spinach, tomatoes, onions, mushrooms, and bell peppers
Sides
Rasher of Bacon
$4.75Black Forest Ham Steak
$4.75Three Jumbo Sausage Links
$5.00Two Eggs
$3.75Biscuits & Gravy
$7.50Potatoes O'Brien
$3.75Cottage Cheese
$3.50Sliced 1/4 Avocado
$2.75Sauteed Spinach
$2.50Sliced Tomatoes
$2.50Seasonal Fruit
$6.00Toast
$2.50
Choice of white, wheat, or sourdough
English Muffin
$2.50Biscuit
$2.50Bagel & Cream Cheese
$4.00Beverages
Orange Juice
$4.50Apple Juice
$4.25Grapefruit Juice
$4.25Cranberry Juice
$4.25Pineapple Juice
$4.25Tomato Juice
$4.25Milk
$3.50Chocolate Milk
$3.75Hot Chocolate
$3.75Coffee
$3.25Iced Tea
$3.25Hot Tea
$4.25Hot Water
$1.25Pellegrino Water
$3.75Bloody Mary
$9.00Mimosa
$7.50Espresso
- Single $3.25
- Double $4.75
Cappuccino
- Single $3.25
- Double $4.75
Cofe Latte
- Single $3.75
- Double $5.00
Cafe Mocha
- Single $4.00
- Double $5.25
Appetizers
Add: Chicken $4, Beef - $5, Bay Shrimp $6
Garlic Fries
Deep fried and tossed in olive oil, garlic, parsley, and Parmesan cheese
- $7.00
- Regular Fries $5.00
Fried Calamari
$16.00
Lightly breaded rings and tentacles served with lemon garlic aioli and marinara
Oysters
Baja oysters served raw on the half-shell with cocklail sauce, horseradish, and lemon
- Shooter $5.00
- Six $19.00
- Twelve $29.00
Street Tacos
$16.00
Choose grilled chicken or steak. Served in two corn tortillas with salsa verde and cheese. Topped with onions, cilantro, and pico de gallo
Bay Shrimp Cocktail
$13.00
Served with celery, cocktail sauce and avocado
Prawn Cocktail
$19.00
Served with celery, cocktail sauce and avocado
Coconut Prawns
$19.00
Sweet coconut crusted prawns deep fried and served with mango salsa and chili sauce
Fried Shrimp
$18.00
Tempura battered and lightly fried. Served with cocktail sauce
Pepper Seared Ahi
$17.00
Served with seaweed salad, pickled ginger, wanton strips, wasabi and soy sauce
Chicken Wings
$17.00
Your choice of Buffalo, BBQ or plain. Served With carrots, celery, and ranch
Avocado Egg Rolls
$15.00
Avocado, sun-dried tomato, red onion and cilantro. Deep fried, and served with coleslaw, peanut sauce, and tamarind sauce
Crab Cokes
$17.00
Two rock crab cakes topped with cajun lobster sauce
Nachos
$13.00
Tortilla chips topped with cheese, black beans, guacamole, sour cream, pico de gollo and jalapenos
Quesadilla Mazatlan
$11.00
Cheese, diced tomato, onion garnished with guacamole, pico de gollo, sour cream and cilantro
Steamers
$19.00
Littleneck clams sauteed in olive oil, white wine, lemon juice, garlic, tomatoes and scallions. Served with cheese bread
Soup & Salads
Dressing Options: Ronch, Blue Cheese, 1000 Island, Oil & Vinegar, Caesar, Italian
Clam Chowder
Award winning New England style with bacon, onions, celery and potatoes
- Cup $6.00
- Bowl $9.00
- Bread Bowl $11.00
Seafood Mariner Salad
$22.00
Spring greens, carrots, diced tomatoes. Topped with avocado, boiled egg, bay shrimp, rock crab, and one jumbo prawn
Sesame-Crusted Salmon
$20.00
Baby spinach, pickled onions, cucumber, candied pecans, strawberries, feta cheese, balsamic vinaigrette
Lettuce Wraps
$18.00
Butter leaf lettuce, glazed chicken, carrots, cucumber, rice noodles. Served with Thai chile, Tamarind and Peanut sauces
Burrata & Heirloom
$18.00
Burrata cheese, heirloom tomato, spring mix, basil and balsamic qlaze
Cajun Ahi Salad
$17.00
Seared and blackened with Cajun spices, Served with mixed greens, carrot strings, tomatoes, cucumber olives and sesame vinaigrette
Wedge Salad
$14.00
Iceberg lettuce, honey bacon, candied pecans, cherry tomatoes, pickled onion, blue cheese dressing with blue cheese crumbles
Market Greens
Local spring mix with cucumber, tomato, julienne carrots and croutons
- Small $6.00
- Large $8.00
Caesar Salad
$12.00
Chopped romaine, Parmesan cheese and homemade croutons
Salads Add Ons
Add Cup of Chowder to Any Salad
$4.00Add Chicken
$4.00Beef
$5.00Bay Shrimp
$6.00Jumbo Prawns
$12.00Sandwiches
Sandwiches are served with regular fries, garlic fries, kettle chips, or small market salad. The following can be substituted Onion Rings $3, Caesar Sold $2. Add cup of chowder - $4
Hot Crab Sandwich
$17.00
Rock crab, sliced red onion, tomato, avocado, jack cheese and Louie dressing on grilled sourdough
Shell Beach Fish Sandwich
$17.00
Grilled cod, Monterrey Jack cheese, tomato, onion, lettuce and tartar sauce. Served on grilled Parmesan cheese sourdough
Cali Chicken Sandwich
$17.00
Grilled chicken breast, grilled and topped with lettuce, tomato, onion, pepper jack cheese, avocado, roasted Ortega Chile, and garlic chipotle aioli. Served on a grilled ciabatta roll
Calamari Steak Sandwich
$18.00
Lightly breaded calamari steak, lemon-caper white wine sauce. Served on focaccia with lettuce, tomato, onion, and chipotle aioli
Fish & Chips
Fish & Chips
Hand battered, deep fried golden brown and served with hand-cut french fries or garlic fries
- Cob $17.00
- Halibut $26.00
Pizza
Pizza Add On's: Chicken -$2, Beef - $2, Pepperoni - $1, Shrimp -$3, Cheese - $0.50, tomato - $0.50
BBQ
$16.00
Choice of chicken or bay shrimp, BBQ source, red onion, cilantro, jack and cheddar cheese
Hawaiian
$14.00
Ham, pineapple, mozzarella and classic marinara source
Pepperoni
$12.00
Your classic pepperoni, marinara sauce, cheese, pepperoni
Margherito
$13.00
Marinara sauce, mozzarella cheese, tomatoes and basil
Tacos
All tacos are served with rice and beans
Lobster & Shrimp
$19.00
Sauteed slipper tail lobster and shrimp. With lettuce, pepper jack cheese, pico de gallo. Served in a hard shell taco wrapped with a flour tortilla
Cabo Tacos
$17.00
tempura battered cod deep fried and served in corn tortillas with red onions, sour cream, tomatillo
Blackened Ahi
$18.00
Pacific tuna seared with Cajun seasoning. With lettuce, mango salsa, pepper jack cheese. Served in a hard shell taco wrapped in a flour tortilla
Burgers
Choose regular fries, garlic fries, kettle chips or small market salad. Or substitute: Onion Rings $3, Add d cup of chowder $4
Kobe Cheeseburger
$19.00
Served with Western style with Havarti cheese, onion ring, BBQ Sauce, bacon jam, tomato, and mixed greens on a toasted bun
Spyglass Burger
$16.00
Served with Jack and cheddar cheese, roosted garlic aioli, lettuce tomato and onion on a toasted bun
BLTA
$15.00
Double smoked bacon, lettuce, tomato, avocado. Served on sourdough bread with mayo
Salmon Burger
$16.00
Served with grilled pineapple lettuce, tomato, red onion, and teriyaki sauce, on a brioche bun
Vegetarian
$14.00
Grilled vegan petty, lettuce tomato, onion, jack and cheddar cheese and garlic aioli
California Burqer
$18.00
Served with pepper jack cheese, Ortega chili, avocado, garlic aioli, lettuce, tomato and onion on a toasted burger bun
Appetizers
Add: Chicken $4, Beef $5, Bay Shrimp $6
Garlic Fries
Deep fried and tossed in olive oil, garlic, parsley, and Parmesan cheese
- $7.00
- Regular Fries $5.00
Fried Calamari
$16.00
Lightly breaded rings and tentacles served with lemon garlic aioli and marinara
Oysters
Baja oysters served raw on the half-shell with cocktail sauce, horseradish, and lemon
- Shooter $4.00
- Six $19.00
- Twelve $29.00
Street Tacos
$16.00
Choose grilled chicken or steak. Served in two corn tortillas with salsa verde and cheese. Topped with onions, cilantro, and pico de gallo
Bay Shrimp Cocktail
$13.00
Served with celery, cocktail sauce and avocado
Prawn Cocktail
$19.00
Served with celery, cocktail sauce and avocado
Coconut Prawns
$19.00
Sweet coconut crusted prawns deep fried and served with mango salsa and chili sauce
Fried Shrimp
$18.00
Tempura battered and lightly fried. Served with cocktail sauce
Pepper Seared Ahi
$17.00
Served with seaweed salad, pickled ginger, wanton strips, wasabi, and soy sauce
Chicken Wings
$17.00
Your choice of Buffalo, BBQ, or plain. Served with carrots, celery, and ranch
Avocado Egg Rolls
$15.00
Avocado, sun-dried tomato, red onion, and cilantro. Deep fried, and served with coleslaw, peanut sauce, and tamarind sauce
Crab Cakes
$17.00
Two Cajun style cakes, topped with Cajun lobster Sauce
Nachos
$13.00
Tortilla chips topped with cheese, black beans, guacamole, sour cream, pico de gallo and jalapenos
Quesadilla Mazatlan
$11.00
Cheese, diced tomato, onion, garnished with guacamole, pico, sour cream, and cilantro
Steamers
$19.00
Littleneck clams sauteed in olive oil, white wine, lemon juice, garlic, tomatoes, and scallions. Served with cheese bread
Soups & Salads
Dressing: Ranch, Blue Cheese, 1000 Island, Oil & Vinegar, Caesar, Italian
Clam Chowder
Award winning New England style with bacon, onions, celery, and potatoes
- Cup $6.00
- Bowl $9.00
- Bread Bowl $11.00
Seafood Mariner Salad
$22.00
Spring greens, carrots, diced tomatoes. Topped with avocado, boiled egg, bay shrimp, rock crab, and one jumbo prawn
Sesame-Crusted Salmon
$20.00
Baby spinach, pickled onions, cucumber, candied pecans, strawberries, feta cheese, balsamic vinaigrette
Lettuce Wraps
$18.00
Butter leaf lettuce, glazed chicken, carrots, cucumber, rice noodles. Served with Thai chile, Tamarind, and Peanut sauces
Burrata & Heirloom
$18.00
Burrata cheese, heirloom tomato, spring mix, basil and balsamic glaze
Cajun Ahi Salad
$20.00
Seared and blackened with Cajun spices, Served with mixed greens, carrot strings, tomatoes, cucumber, olives and sesame vinaigrette
Wedge Salad
$14.00
Iceberg lettuce, honey bacon, candied pecans, cherry tomatoes, pickled onion, blue cheese dressing with blue cheese crumbles
Market Greens
Local spring mix with cucumber, tomato, julienne carrots, and croutons
- Small $6.00
- Large $8.00
Caesar Salad
$112.00
Chopped romaine, Parmesan cheese, and homemade croutons
Salad Add on's
Add Cup of Chowder to any salad
$4.00Chicken
$4.00Beef
$5.00Bay Shrimp
$6.00Jumbo Prawns
$12.00Sea
add a salad or cup of chowder - $4
Stuffed Sole
$30.00
Sole fillet wrapped around crab, shrimp, scallions, and Parmesan cheese. Baked with lemon and white wine and topped with homemade Cajun lobster sauce. Served with steamed rice and local market vegetables
Seafood Combo Platter
$26.00
Calamari, cod, clams, and shrimp, hand breaded and deep fried golden brown. Served with homemade french fries
Fish & Chips
Hand battered, deep fried golden brown and served with hand-cut french fries or garlic fries
- Cod $17.00
- Halibut $25.00
Hot Crab Sandwich
$18.00
Crab, red onion, tomato, Monterey Jack cheese, avocado, thousand island, served on grilled sourdough bread with hand cut french fries or garlic fries
Lobster & Shrimp Tacos
$19.00
Slipper tail lobster, shrimp, lettuce, pepper jack cheese, pico de gallo. Served in a hard corn shell wrapped with a soft flour tortilla Rice and beans on the side
Halibut a la Gorgonzola
$35.00
Pan seared halibut fillet, onions, tomatoes, garlic, basil, Marsala wine, Gorgonzola cheese, served with linguine pasta and local market vegetables
Salmon
$30.00
A broiled cane sugar-rum cured salmon fillet. Served with mango salsa, steamed rice, local market vegetables with a balsamic glaze
Jumbo Prawns
$35.00
Prawns wrapped in pancetta and served over a bed of steamed rice. Served with mango salsa, orange chili glaze and local market vegetables
Bacon-Wrapped Jumbo Scallops
$37.00
Jumbo sea scallops wrapped in smoked bacon, and broiled with lemon rosemary butter. Served with tomatillo sauce over steamed rice
Cabo Tacos
$17.00
Tempura battered cod, fried golden brown with red onions, sour cream, tomatillo salsa, shredded cabbage in a soft corn tortilla. Served with rice and beans
Captain's Dinner
$48.00
6oz filet mignon, bacon-wrapped prawns, steamed rice, fresh local vegetables. Served with garlic herb butter
Land
add a salad or cup of chowder - $4
Chicken Piccata
$26.00
Lightly breaded chicken beast, sautéed in white wine, lemon, onion, capers. Served with garlic mashed potatoes and fresh local vegetables
Chicken Marsala
$26.00
Lightly breaded chicken breast sautéed in marsala wine, mushrooms, and garlic. Served with fettuccine pasta and local market vegetables
Spyglass Cheeseburger
$17.00
8 oz handmade patty, Monterey Jack and cheddar cheeses, lettuce, tomato, red onion, and roasted garlic aioli served on a toasted bun
Bacon-Wrapped Filet Mignon
$38.00
8 oz charbroiled tenderloin wrapped in double- smoked bacon, topped with a mushroom burgundy reduction. Served with garlic mashed potatoes, and local market vegetables
Rib-Eye
$36.00
13 oz charbroiled rib-eye, sautéed mushrooms, blue cheese crumbles. Served with garlic mashed potatoes and local market vegetables
Kobe Cheeseburger
$20.00
8 oz handmade patty served Western style with Havarti cheese, barbecue sauce, bacon jam, tomato, mixed greens and an onion ring on a brioche bun
Pasta
Spyglass Fettuccine
$18.00
Made to order alfredo sauce, chopped garlic, grated Parmesan
Linguine & Clams
$21.00
littleneck clams sautéed in butter, garlic, lemon juice, green onion, tomato, white wine and herbs
Lobster & Shrimp Mac N Cheese
$25.00
Slipper tail lobster and shrimp with cavatappi pasta in a three cheese cream sauce. Garnished with green onions and tomatoes, and served with garlic cheese bread
HH Food
Oyster Shooter
$2.00Cheese Bread
$2.00Hand-Cut Fries
$3.00Kettle Chips
$3.00Street Tacos
$4.00
Beef or Chicken
Garlic Fries
$4.00Cabo Fish Taco
$4.00Onion Rings
$4.00Buffalo Wings
$6.0010" Pizza
$8.00
Pepperoni / Cheese
Bay-Shrimp Cocktail
$8.00Wedge Salad
$8.00Cheese Nachos
$8.00- Chicken / Beef
- $2.00
Peppered Seared Ahi
$12.00Spyglass Crab Cakes
$12.00Bubbles
Opera Prima Brut Sparkling Wine, Spain
- $8.00
- $24.00
Freixenet Split, Spain
$9.00Tobin James 'Dream Weaver'
- $10.00
- $35.00
Dom Perignon, France
$225.00Chardonnay
Sycamore Lane, St. Helena CA
- $9.00
- $28.00
Tolosa 'No Oak', Edna Valley CA
- $10.00
- $38.00
1/2 Bottle, Tolosa 'No Oak', Edna Valley CA
$19.00Baileyana, Edna Valley CA
- $11.00
- $39.00
Talley, Arroyo Grande CA
- $14.00
- $58.00
1/2 Bottle, Talley, Arroyo Grande CA
$26.00Rombauer, Carneros CA
- $16.00
- $58.00
Summer Whites
Bourgogne Blanc, Heritage de Calcaire
- $10.00
- $37.00
Pinot Grigio, Sycamore Lane
- $8.00
- $26.00
Pinot Gris, Tangent, Edna Valley CA
- $10.00
- $36.00
Riesling, Tobin James, Paso Robles CA
- $9.00
- $34.00
Rose, Tolosa, Edna Valley CA
- $11.00
- $39.00
Sauvignon Blanc, Tangent
- $10.00
- $36.00
Sauvignon Blanc, Rombauer
- $13.00
- $56.00
White Zinfandel, Sycamore Lane
- $8.00
- $26.00
Pinot Noir
Sycamore Lane, St. Helena CA
- $9.00
- $28.00
Fabelist, Paso Robles CA
- $11.00
- $36.00
Tolosa, Edna Valley CA
- $12.00
- $46.00
1/2 Bottle Tolosa, Edna Valley CA
$24.00Talley, Arroyo Grande CA
- $15.00
- $56.00
Cabernet
Sycamore Lane, St. Helena CA
- $9.00
- $28.00
Daou, Paso Robles CA
- $15.00
- $58.00
Caymus, Napa Valley CA
$100.00Foxglove, Paso Robles CA
$37.00Fabelist, Paso Robles CA
- $10.00
- $36.00
1/2 Bottle Hearst Ranch, Paso Robles
- $11.00
- $18.00
Intriguing Reds
Alias, Merlot, Secret Cave in North CA
- $9.00
- $29.00
Pessimist, Red Blend, Daou
- $13.00
- $50.00
Right Hand Man, Syrah, Paso Robles
- $11.00
- $36.00
Tobin James, Zinfandel
- $11.00
- $42.00
Rombauer, Zinfandel, Napa Valley
$55.00Foxglove, Zinfandel, Paso Robles
- $9.00
- $35.00
Cocktails
Bikini Flirtini
Absolut vodka, Malibu rum, pineapple juice & grenadine
Sunset Mimosa
Tobin James bubbles, peach schnapps, orange juice, sprite, & grenadine
Woodford Reserve Old Fashion
Woodford bourbon, house-made old fashion simple syrup, & luxardo cherry
Royal Hawaiian
Empress Gin, amaretto, pineapple juice, & lemon
Jango Margarita
Nosotros tequila, mango vodka, lime, lemon, & passion fruit simple syrup
Cucumber Refresher
Cucumber vodka, cucumbers, lemon, lime, splash of sprite
Draft Beer
Big Wave, Golden Ale, Kona Brewing, 4.4%
Cali Squeeze, Blood Hefe, SLO Brew, 5.4%
DBA, Double Barrel Pale Ale, Firestone, 5.0%
Danish Red, Figueroa Mt., 5.5%
805, Blonde Ale, Firestone, 4.7%
Michelob Ultra, Light, Anheuser-Busch, 4.2%
Lizard's Mouth, IPA, Figueroa Mt., 9.2%
Luponic Distortion, IPA, Firestone, 5.9%
Pismo Pils, Pilsner, SLO Brew, 5.6%
Mango IPA, Barrelhouse, 6.2%
Modelo, Lager, 4.4%
Hazy IPA, Sierra Nevada, 6.7%
Plated Entrée Selections
Choice of three entrees for your guests. All Entrees include Mixed Green Salad, Seasonal Vegetables & Freshly Baked Rolls
Prime Rib
House-made garlic mashed potatoes, au jus and creamy horseradish sauce
Filet Mignon
House-made garlic mashed potatoes, double smoked bacon, sautéed mushrooms
New York
House-made garlic mashed potatoes, peppercorn cream
Flat Iron Steak
House-made garlic mashed potatoes, sautéed mushrooms
Chicken Marsala
marsala mushrooms, rice pilaf
Stuffed Chicken Breast
goat cheese, sun dried tomatoes, basil, rice pilaf
Lemon Chicken
lemon caper buerre blanc, rice pilaf
Chicken Parmesan
mozzarella & parmesan cheese, rice pilaf
Chicken Cordon Bleu
Savory ham, mellow Swiss cheese, lightly breaded, rice pilaf
Chicken Alfredo
Fettucini classic alfredo sauce, rice pilaf
Shrimp Scampi
Jumbo prawns, lemon, white wine, capers, rice pilaf
Salmon
Fresh Salmon, lemon dill cream, rice pilaf
Halibut
fresh Halibut, basil butter, rice pilaf
Charbroiled Swordfish
Charbroiled Swordfish, beurre blanc, rice pilaf
Stuffed Portabella Ravioli
Hand-tosted, butter
Butternut Squash Ravioli
Hand-tossed, butter
Eggplant Parmesan
Fresh tomato
Pasta Primavera
Local seasonal vegetables