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Spoleto Restaurant
50 Main St
Northampton, MA 01060
Uber
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Dinner Menu
Antipasti
Spicy Olives
$3.00
three olives, fresh parsley, chili flake, extra virgin olive oil
Brick Oven Roasted Calamari
lightly breaded calamari, oven roasted, fresh basil, chopped tomato, scallion, fresh basil, and lemon
- $8.00
- Family Portion $15.00
Pumpkin Ravioli
$8.00
handmade raviolis filled with a blend of mascarpone and pumpkin, served with a brown butter, fresh sage, toasted almonds, and amaretto
Roasted Chipotle Oysters
$10.00
four roasted blue point oysters topped with roasted garlic, cilantro chipotle pepper butter
Jumbo Shrimp Cocktail
served with house-made cocktail sauce, pernod dipping sauce
- Each $3.00
Black Angus Beef Carpaccio
$10.00
thinly sliced beef tenderloin, evoo, preserved lemon sicilian sea salt, black pepper, baby greens, marinated mushrooms, ricotta salata
Brick Oven Meatballs
$7.00
roasted pork and beef meatballs served with spicy marinara and house-made ricotta
Tuscan Arrosto
$7.00
roasted eggplant with onion and capers, roasted red peppers, roasted tomatoes, grilled artichoke hearts, caramelized brussel sprouts, grilled zucchini, roasted garlic, and crostini
Garlic Or Gorgonzola Bread
$6.00
baguette served your choice two ways, gorgonzola coated with roasted red peppers, or mozzarella stuffed with garlic infused butter
Insalata
House Salad
$5.00
mixed greens, radicchio, red cabbage, carrots, marinated garbanzo beans, with choice of: lemon oil parmesan, roasted tomato basil vinaigrette, balsamic vinaigrette, gorgonzola dressing
Caesar
$6.00
romaine lettuce, grana padano, croutons and white anchovies
Spicy Caesar
$6.00
romaine lettuce, grana padano, sriracha, tabasco, croutons, oven dried tomatoes
Roasted Beet Salad
$8.00
red and golden beets with a blend of arugula, local baby greens with goat cheese, toasted almonds, sumac vinagrette
Burrata Caprese
$10.00
fresh tomato, burratta mozzarella (fresh mozzarella infused with cream) and fresh basil, drizzled with extra virgin olive oil
Insalata - Addones
Chicken
$4.00Salmon
$8.00Scallops
$12.00Blackened Filet Tips
$8.00Shrimp
$8.00Pizzettas
Margarita
$8.00
oven-roasted tomatoes, fresh mozzarella, fresh basil, grana padano
Sausage
$10.00
zonin’s sausage, thyme ricotta, mozzarella, evoo
Pasta
Gnocchi Con Fungi
$18.00
housemade potato gnocchi tossed with oyster and shitake mushrooms, guanciale (umbrian air cured pork), shallots, evoo, fresh lemon, pecorino romano, topped with a poached feather ridge farm egg
Cavatelli
cavatelli tossed with, garlic, cherry tomatoes, kalamata olives, kale, fresh mozzarella, pesto and pine nuts
- $17.00
- Add Chicken $4.00
Wild Boar Pappardelle
$18.00
braised wild boar ragu, with fresh fennel, garlic and tomato, tossed with pappardelle
Lobster Spaghettini
$24.00
spaghettini, fresh maine lobster, shaved artichoke, corn, sweet garlic, spicy tomatoes, hint of mint
Rigatoni Mezzi
$16.00
rigatoni, shaved brussles sprouts, crispy pancetta, evoo, and chili flake
Classics
Chicken Parmesan
$16.00
lightly breaded, topped with mozzarella, parmesan, and marinara sauce over fresh linguine, roasted root vegetables
Rigatoni Bolognese
$16.00
our rich sauce of ground beef, sweet italian sausage with marinara, a touch of cream, pesto and grana padano
Fresh Linguine And Meatballs
$16.00
our house made meatballs with a sweet basil marinara sauce
Cajun Pasta Shells
blackened chicken with tasso ham, andouille sausage, baby spinach, tomatoes, garlic, jalapenos, tossed with mini pasta shells
- $18.00
- Add Shrimp $6.00
Secondi
Steak And Frites
$24.00
grilled 12oz new york strip, black peppercorn cognac cream reduction, with sautéed shallots, hand-cut fries
Filet Mignon Nebbiolo
$26.00
8oz tenderloin encrusted with mountain gorgonzola, nebbiolo wine reduction, mascarpone polenta, roasted root vegetables
Veal Scaloppini
$24.00
pan seared veal medallions, white wine, artichoke hearts, roasted red peppers, baby spinach, roasted garlic, with fresh linguine
Herb Encrusted Salmon
$20.00
white beans, kale, roasted lemon, mustard vinaigrette, grapefruit segments, micro green, parmesan crisp
Pan Seared Scallops
$24.00
butternut squash risotto, shredded brussels sprout, lemon beurre blanc
Statler Chicken “saltimbocca Style"
$22.00
statler chicken breast stuffed with fontinella cheese, sage, wrapped with prosciutto, with a wild mushroom marsala reduction, on a bed of mascarpone polenta with roasted root vegetable
Sides
Roasted Root Vegetables
$4.00Side Meatball
$3.00House-made Truffle French Fries
$5.00Garlic & Spinach
$5.00Mascarpone Polenta
$6.00Sautéed Kale
$5.00Dolce
Vanilla Bean Crème Brulee
$5.00
served with homemade whipped cream
Flourless Chocolate Torte
$5.00
blackberry compote, blood orange sorbet
Tiramisu
$6.00
sponge cake soaked in espresso and rum then layered with mascarpone mousse and cocoa
Classic Italian Cannoli
$5.00
a pastry shell filled with sweetened ricotta, chocolate chips, and macadamia nuts. topped with slivered toasted almonds
Affogato
$5.00
seasonal biscotti, vanilla ice cream, with a single shot of espresso
Short And Sweet
a spoonful of chocolate mousse, lazy man cannoli, and chefs’ special selection
Browse Nearby
General Info
Hours
Monday:
4:00pm - 1:00am
Tuesday:
4:00pm - 1:00am
Wednesday:
4:00pm - 1:00am
Thursday:
4:00pm - 2:00am
Friday:
4:00pm - 2:00am
Saturday:
4:00pm - 2:00am
Sunday:
12:00pm - 2:00am
About Us
Located in the heart of Northampton Massachusetts, Spoleto Restaurant provides delicious Italian cuisine paired with a great atmosphere and affordable prices. Come in and create your own 3 course meal, seven nights a week!