Chicken on skewers marinated in coconut cream, herbs and spices served with Famous Thai peanut sauce and a cool cucumber salad
Golden Moon
$9.95
Minced chicken and potato with a touch of spices, wrapped with egg paper, golden fried served with a cool cucumber salad
Tod Mun Pla
$12.95
Fish cakes served w/ cucumber chutney& peanut vinaigrette
Crispy To-Fu
$9.95
Crisp bean curd served with tamarind sauce
Crispy Coconut Shrimps
$15.95
Served with crispy vegetables, and three style dipping sauces
Sweet-Lime Tofu
$11.95
Crispy bites of tofu or, tuna flake tossed with house special sweet-lime vinaigrette, served with fresh greens
Fresh Rolls
Stuffed with seasoned tofu, lettuce, carrot, sprouts, zucchini served with sweet & sour sauce and peanut sauce
$11.95
Adding Shrimp or Smoke Salmon$13.95
Thai Wrap (Seasonal)
$12.95
Wrap your own spinach with lime, toasted coconut, ginger, onion, peanuts, shrimp topped with tamarind sauce
Crispy Calamari with Two Sweet Dipping Sauces
$12.95
Thai style sweet & sour sauce and tamarind sauce
Spring Rolls
$9.95
Stuffed with glass noodles, tofu, a variety of vegetables and golden fried served with Thai style sweet & sour sauce
Summer Rolls
$10.95
Soft rice paper filled, egg, rice noodle, julienne of vegetables, sliced to bite-size, and topped with cool sweet-lime dressing, and ground peanut
Gyoza
$9.95
Fried dumpling wrapped with cabbage and Chicken served with homemade sauce
Spicy Starters*
Lime & Herbs Chicken
$13.95
Minced chicken spiced with chili, red onion, ginger, lime juice and peanuts served with crispy lettuce
Spicy Grilled Shrimp (Phar Goong)
$15.95
Grilled shrimp, onion, tomato, lemon grass and lime leaves spiced with Unforgettable spicy chili & lime sauce served on crispy greens
Clay Pot
With fresh herbs: lemon grass, basil and lime leaves served in a clay pot with spicy chili-garlic sauce
Steamed Mussels$11.95
Steamed Seafood$18.95
Spicy Grilled Beef (Yum Neua)
$15.95
Grilled filet of beef, tomatoes and cucumber tossed with chili and lime juice
Crispy Calamari with Two Spicy Dipping Sauces
$12.95
Sweet & spicy tamarind sauce and sweet & spicy chili sauce
Larb
$13.95
Minced chicken spiced with mint, red onion, rice powder, chili and lime juice served with crispy lettuce
Nuah Namtok
$15.95
Grilled filet of beef, onion, cilantro tossed with roasted rice powder and chili and lime juice served with crispy lettuce
*These dishes are quite spicy but can be made mild upon request
Soups
Tom-Kha
Spicy herbs coconut milk broth
Chicken, Vegetable, Tofu (Bowl)$6.95
Chicken, Vegetable, Tofu (Iron Pot)$13.95
Shrimp (Bowl)$8.95
Shrimp (Iron Pot)$15.95
Tom-Yum*
Hot and sour lemon grass broth
Chicken, Vegetable, Tofu (Bowl)$6.95
Chicken, Vegetable, Tofu (Iron Pot)$13.95
Shrimp (Bowl)$8.95
Shrimp (Iron Pot)$15.95
To-Fu Soup
Tofu, glass noodles spinach and mushrooms in clear broth
Chicken, Vegetable, Tofu (Bowl)$6.95
Chicken, Vegetable, Tofu (Iron Pot)$13.95
Shrimp (Bowl)$8.95
Shrimp (Iron Pot)$15.95
Tom-Yum Seafood*
Combination of seafoods in hot and sour lemon grass broth
Mix Seafood (Bowl)$9.95
Mix Seafood (Iron Pot)$17.95
Lemon-Ginger Seafood Soup
Combination of seafoods in hot and sour lemon grass & ginger broth
Mix Seafood (Bowl)$9.95
Mix Seafood (Iron Pot)$17.95
Super Tom-Kha*
Thai hot and sour lemongrass with coconut broth a perfect Combination of galangai, lime leaves, and roasted pepper paste
Chicken, Vegetable, Tofu (Bowl)$7.95
Chicken, Vegetable, Tofu (Iron Pot)$13.95
Mix Seafood (Bowl)$9.95
Mix Seafood (Iron Pot)$16.95
Green Salads
Thai Salad
$8.95
Egg, lettuce, tomato, cucumber, topped with peanut dressing
Green Papaya Salad*
$9.95
Shredded green papaya with spicy lime dressing and ground peanuts
Grilled Chicken Satay Salad
$14.95
Chicken marinated in coconut cream, herbs, and spices served on spring mixed, topped with peanut dressing
Grilled Beef Salad
$15.95
Grilled filet of beef in a spicy lime dressing served on a bed of salad
Grilled Shrimp Salad
$16.95
Grilled shrimp spiced with roasted chili paste, garlic, mint and lime juice served with spicy salad
*These dishes are quite spicy but can be made mild upon request
Mains
Panang Curry Duck*
$18.95
House Roasted duck with Panang curry sauce and sautéed vegetables
Honey Glazed Duck
$18.95
House Roasted duck with honey- ginger glaze and sautéed vegetables
Thai Style B.B.Q Chicken
$15.95
Grilled half chicken marinated in flavorful herbs, garlic and served with thai style sweet & sour sauce
Jumbo Shrimp with Curry Lobster Sauce
$17.95
Fresh jumbo shrimp sautéed with unforgettable yellow curry lobster sauce, egg, minced pork, onion, green onion and fresh garlic.
Spicy Chili Fish (Salmon / Mahi Mahi / Halibut)*
$19.95
Grilled choice of fish with mushroom, scallion, bell peppers and savory ginger sauce
Ginger Fish (Salmon / Mahi Mahi / Halibut)
$19.95
Grilled Halibut with mushrooms, scallion, bell peppers and ginger brown sauce
Pineapple Fried Rice
$16.95
Sauteed rice with chicken, shrimp, pineapple, cashew nuts, and raisins served in a pineapple shell
Spicy Seafood with Basil*
$19.95
Sautéed shrimp, scallops, calamari, mussels with pepper, fresh garlic, basil and house chili garlic paste served with eggplants
Thai Basil with Duck*
$18.95
Sautéed roasted duck with eggplant, zucchini, green and red bell pepper, onion, basil and house chili garlic paste
Red Curry in a Coconut (Hor-Mok)*
$18.95
Sea Scallops, shrimp and calamari in a egg red curry sauce served in a fresh coconut
Red Curry Duck*
$18.95
Roasted duck, eggplant, pineapple and tomato in a special red curry sauced served in pineapple shell
Crispy Chicken with Red Curry Sauce*
Crispy chicken or tofu, peas, carrots, zucchini, onion, bell peppers, mushrooms and basil in a House Special red curry sauce
$17.95
Tofu$15.95
Panang Salmon*
$17.95
Grilled wild Salmon, steamed broccoli, sautéed vegetables topped with house Panang curry sauce
Tamarind Chicken (Seasonal)
$17.95
Crispy chicken marinated with a delightful orange-tamarind sauce served with House Specialty TAR TAR sauce
Pad Thai Light (Papaya Pad Thai)
$16.95
Shredded green papaya, shrimp, chicken sauteed with egg, tofu, crushed peanuts, scallion, beansprouts, mild chili flakes in the house Tamarind sauce
Crab Fried Rice
$19.95
Crab Pad Thai (Highly Recommended). Jasmine White rice / (Rice noodle w/ pad thai sauce - optional) stir fried with crab meat, egg, garlic, onion, peas&carrots served with cucumbers and tomatoes
Pumpkin Curry*
$16.95
Chicken, Pea & Carrot, Bell peper and Basil in a House Special Red Curry Sauce
Green Salmon*
$17.95
Grilled wild salmon, avocado, sauteed spinach, green bellpeper, carrot topped with fried taro & house Green curry sauce
Duck Noodle Soup
$16.95
Sliced Roasted Duck, shrimp, rice noodles, beansprouts, cilantro, scallions, fried garlic served in the house made duck broth
*These dishes are quite spicy but can be made mild upon request
Main
Prepared your dish with choice of;
Vegetable, Tofu
$12.95
Mock Duck, Chicken
$14.95
Roasted Pork or Beef
$15.95
Shrimp or Squid
$16.95
Scallop
$17.95
Mixed Seafood or Roasted Duck
$18.95
Pad-Thai
Thai linguini noodles sautéed with egg, tofu, crushed peanuts, scallion and bean sprouts
Pad See You
Flat rice noodles sautéed with broccoli, carrot, egg, and Thai black soy sauce
Thai Fried Rice (Cauliflower Rice Optional)
Rice sautéed with egg, pea & carrots, onion, tomato, and scallion
Spicy Fried Rice (Cauliflower Rice Optional)*
Rice sautéed with egg, bell pepper, chili, garlic and basil leaves
Spicy Basil Noodles*
Flat noodles sautéed with basil, egg, bell pepper and a house special chili garlic paste
Rice sautéed with green peas, carrots, onion, egg and raisins served with a cool cucumber salad
*These dishes are quite spicy but can be made mild upon request
Main
Vegetable or Tofu $12.95; Mock Duck or Chicken $14.95; Roasted Pork or Beef $15.95; Shrimp or Squid $16.95; Scallop $17.95; Mixed Seafood or Roasted Duck $18.95. Prepared your dish with choice of:
Hot Basil*
Sautéed bell pepper and onions with Thai basil and house chili garlic paste
Thai Stir-Fry
Stir-fried seasonal vegetables with fresh garlic and oyster sauce
Eggplant with Basil*
Sautéed eggplant and bell pepper with garlic, basil and house chili garlic paste
Panang Curry*
Panang chili paste curry in coconut milk with Green beans, bell peppers
Red Curry*
Bamboo shoots, peas & carrots, bell peppers and basil in coconut Red curry sauce
Green Curry*
Bamboo shoots, peas & carrots, bell peppers, eggplant and basil in coconut Green curry sauce
Yellow Curry*
Onion, potato, carrot in coconut Karee curry sauce
Ginger
Sautéed onion, scallion, mushroom, with ginger and Thai style brown sauce
Cashew Nut*
Sautéed onion, carrots, zucchini, cashew nuts with roasted chili and garlic
Pra-Ram
Spinach and mixed vegetables topped with peanut sauce
Garlic Pepper
Onion, carrots, zucchini, and scallion with garlic pepper sauce
Woon-Sen
Thai style sautée of bean thread, bean sprouts, scallion, onion, carrot and egg
Sautéed Spinach
Carrots and mushrooms with fresh garlic and oyster sauce
Thai Sweet & Sour
Sautéed onion, bell peppers, tomato and green onions with Thai style sweet & sour sauce
*These dishes are quite spicy but can be made mild upon request
Mains
Mango with Sweet Sticky Rice
$6.95
Our most popular dessert is a traditional favorite. Homemade pandan flavored sticky rice with sliced mango, topped with roasted mung bean seeds (optional)
Flaming Banana
$6.95
Banana flambe with coconut batter flakes, topped with chocolate syrup and powder sugar.
Coco Roti
$7.95
A Thai/Indian style crepe, drizzled with chocolate syrup and condensed milk, served with Coconut ice Cream
Pana Cotta (Pandan / Thai Tea)
$4.95
Pandan Pana Cotta: Pandan infused Italian custard made with cream, served with Mango puree sauce and topped with seasonal fruit. Thai Tea Panna Cotta: Thai tea infused Italian custard made with cream, served with caramel Thai Tea syrup
Main
Baby Fried Rice
$7.95
Special House fried rice with egg, chicken, pea & carrot
Baby Noodle
$7.95
Stir fried rice noodle with egg, Cchicken, pea & carrot with light soy sauce
Baby BBQ Pork Set
$9.95
Marinated Thai style BBQ Pork served with sticky rice
Since the restaurant is named SPICE & RICE, there are several dishes, which like virtually all entrees can be served in a vegetarian version, or topped with the guest's choice of chicken, pork, beef, shrimp, squid or scallops. The choice of topping dictates the price of the dish, with vegetables, pork and chicken the least costly, and scallops at the upper end of the scale; no standard dishes, however, cost moret han $12.95 and most begin at $7.95. Rice options include simple, Thai-style fried rice sauteed with egg, onions, tomatoes and scallions; spicy fried rice with green peppers, garlic, chilies and basil leaves, and the sweet, fragrant yellow curry
fried rice, is served with a cucumber vivnaigrette. the beef in Panag curry ($8.95) seems a Thai
version of beef Stroganoff, and the shrimp with hot basil is superb ($10.95).