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Solo Trattoria
7 South St
Freehold, NJ 07728
Uber
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Lunch Menu
Dinner Menu
Party Menu
Lunch Menu
Mains
Soup of the Day
Cup, Bowl
Fried Calamari
Cheese Garlic Rolls
6, 12
Fried Meatballs with Ricotta (4)
Carpaccio of Beef
Insalate
Add Grilled Chicken or Portobello to any salad Grilled Shrimp (3) or Salmon
Mixed Field Greens
Fresh baby Greens with Spanish onions, tomatoes, balsamic vinagrette
Caesar Salad
Romaine Hearts with Parmigiano Reggiano
Caprese
Vine Ripe tomatoes, fresh mozzarella, Sicilian sea salt & extra virgin olive oil
Spinach Arugula
Tossed with lemon citronette over Prosciutto di Parma
Solo Chicken Salad
Mixed Greens, tomatoes, mozzarella, pine nuts, and Caesar dressing with breaded chicken
Panini/Sandwiches
All sandwiches served with homemade potato chips on your choice of Foccacia, hoagie roll, pita or Tuscan bread. All bread baked on premise
Chicken or Meatball Parmigiana
Prosciutto, Mozzarella, Baby Arugula, Pesto Mayo
Grilled Sausage, Roasted Peppers & Fresh Mozzarella
P.M.T. Prosciutto di Parma, Fresh Mozzarella & Tomato
B.M.T. Fresh Basil, Mozzarella & Tomato
Grilled Chicken, Pesto Mayo, Roasted Peppers, & Mozzarella
Grilled Eggplant, Tomatoes & Mozzarella on Pita
Grilled Portobello, Roasted Peppers & Mozzarella
Saltimbocca alla "Giorgio", Prosciutto di Parma, Mozzarella
Famous "Solo Cheesesteak"
Skirt steak, caramelized onions & mozzarella
Pasta
Add a side salad
Rigatoncini Bolognese
Rich meat sauce made in the style of Emilia-Romagna
Penne Vodka
Light cream sauce with a touch of pomodoro and Prosciutto di Parma
Linguini Vongole (Red or White)
Fresh clams with white wine or pomodoro sauce
Lasagna
Layered with bolognese, bechemele & Parmigiano
Cavatelli Sausade & Broccoli Rabe
Homemade Cavatelli with bitter broccoli and sausage in a garlic oil
Gnocchi Arrabiata
"Angry" sauce with red chili flakes, garlic and pomodoro
Lemon Pappardelle and Pesto
Fresh lemon basil pasta with pesto Genovese
Spaghetti Meatballs
Fettuccine Alfredo (A Roman Classic)
Penne al Salmone
Pollo Entrees
Add a side salad
Chicken Parmigiana
Breaded chicken breast with pomadoro and mozzarella cheese
Chicken Francese
Battered chicken breast with lemon and white wine sauce
Pollo Solo
Boneless chicken breast, parmigiano cream with peas, prosciutto and mushrooms
Pollo Primavera
Boneless chicken breast, seasonal fresh vegatables with choice of pomodoro or garlic and oil
Pizza
Available in 6", 10", 16". Additional Toppings: Meatballs, onions, fresh basil, sausage, tomotoes, extra cheese, pepperoni, black olives, fresh garlic, mushrooms, clams, fresh spinach, roasted peppers, eggplant, & capers. Specialty Toppings: Shrimp, portabello, prosciutto, anchovies, smoked salmon, & goat cheese
Signature Pizza 10" - Margherita
Promodoro, fresh mozzarella & fresh basil
Prosciutto E Funghi
Mozzarella, Prosciutto di Parma, mushrooms
Bianca
Ricotta, mozzarella, mushrooms (no sauce)
Alle Vongole "The Clam Pie"
Mozzarella, garlic, clams, & parsley (no sauce)
Quattro Stagioni
Mozzarella, black olives, mushrooms, & Prosciutto di Parma
Afrodisiaca
Shrimp, mozzarella & fresh basil
Capricciosa
A little bit of everything...
Vegetariana
A selection of farm fresh vegetables
Ricotta E Spinaci
Mozzarella, ricotta & fresh spinach (no sauce)
Antipasti/Appetizer
Solo Soon to be Famous Patanine Fritte
Home made potato chips with a Gorgonzola truffle sauce
Crostino Tonna E Cipolla
Artisanal bread topped with Mozzarela Sicilian preserved tuna onion olives
Cozze o Vongole Saltate Al Aglio & Pomodoro
Sauteed mussels and/or clams with parsley and spiced Pomodoro
Saltimbocca Alla Giorgio
Prosciutto di Parma and fresh Mozzarella on fresh baked Focaccia
Calamari Fritti
Fried Calamari, Sicilian sea salt and lemon wedges
Polpettine Fritte
Fried veal meatballs, Jersey long hot peppers and Ricotta
Burrata
Fresh Burrata wrapped in grilled Zucchine with aged Balsamic
Focaccia Mozzarella, Prosciutto E Peperoni Arrosto
Focaccia, fresh Mozzarella, Prosciutto di Parma, and roasted peppers
Carpaccio
Carpaccio Di Manzo Con Rucola, Grana Capperi
Thin sliced beef, baby Arugula, shave Parmigiano Reggiano and capers
Insalate
Add grilled peaches to any salad
Spinaci Caprino E Noci
Baby spinach, fresh goat cheese, walnuts and lemon citronette Add grilled Salmon
Ovoline Di Agerola
Fresh Mozzarella, plum tomato and roasted peppers
Insalata Di Tonno Mediterranea
Silcilian preserved tuna, plum tomotoes, basil, garlic, onions and homemade croutons
Insalata Mista
Mixed green salad tossed with our own Balsamic vinaigrette
Rucola Con Fragole
Arugula, strawberry Balsamic vinaigrette and goat cheese
Insalata Alla Pera
Arugula, pear Gorgonzola, walnuts and crispy Pancetta
La Cucina Classica
These are authentic preparations from Italy. Please ask server before ordering. Whole wheat and gluten free pasta available
Rigatoncini Alla Bolognese "Award Winning"
Authentic Bolognese meat sauce
Lasagna Classica All 'Emiliana
Homemade Lasagna
Bucatini All 'Amatriciana
Guanciale, onion and chili flake Pomodoro
Spaghetti Eat Love Pray
Light Pomodoro, onion and basil
Linguile Alle Zucchine
Linquine sauteed' Zucchine garlic oil with a touch of cream
Primi
Farfalle All 'Ammiano
Bowties, shrimp, scallops, seafood in a secret family sauce
Penne Alla Vodka
Tomato cream sauce and Prosciutto di Parma
Bucatini Rustica
Mushrooms, peas, sausage and a touch of spices and cream
Spaghetti Alla Vincenzo & Jay
Spaghetti, clams, Cannellini, broccoli rabe and garlic oil
Linguine Al Frutti Di Mare
Linguini with mussels, clams, Calamari and shrimp
Linguine Alle Vongole
Linguini with clams, olive oil and parsley
Rigatoncini Alle Melanzane
Eggplant, tomatoes, Mozzarella, herbs and Pomodoro
Penne Solito
Chicken, spinach, Portobello, garlic, olive oil and Parmigiano
Fiocchetti Pere & Asiago
Beggars purses filled with pear in a walnut sauce
Spaghetti Alle Cozze
Spaghetti, sauteed mussels and spicy Pomodoro
Pappardelle Amalfi
Shrimp, tomatoes, Portobello and fresh herbs with lemon cream
Risotto Al Tatrufo E Capesante
Risotto, white truffle oil, day board scallops and Pesto
Pesce
Our promise is to have the freshest fish possible, never frozen. Our selection changes daily and quantities are limited. Please ask your server for today's fish preperations
Secondi
Paillard Di Manzo
Marinated skirt steak topped with Mesculun mix Perline Mozzarella
Vitello Alla Milanese Con Rucola E Cipolla
Breaded veal, baby Arugula, Red Spanish onions and fresh tomatoes
Vitella Mediterranea Veal Scallopini
Artichoke, tomato and olives served over roasted peppers & Portobella
Scaloppine Al Mamma Carmen
Veal Scaloppini in a light lemon sauce over spinach
Saltimbocca Alla Romana
Veal medallions, sage and Prosciutto served with spinach
Melanzane Alla Don Michael
Classic eggwash eggplant Parmiggiana over pasta
Paillard Di Pollo
Grilled chicken breast over baby Arugula, tomatoes, olives, citrus vinagrette
Vegetali Gricliati
An array of mixed grilled vegetables
Bistecca "Fiorentina" Con L'osso 32. oz
Aged Angus Porterhouse brushed with Tuscan olive oir with garlic and rosemary
Appetizer
Bruschetta
Toasted Tuscan bread with fresh tomatoes, garlic, onions, and basil
Insalatina Mista
Mixed greens salad
Entrees
Rigatoni alla Bolognese
Rigatoni in an authentic Bolognese sauce
Pollo Solo
Boneless chicken breast, sautéed with fresh mushrooms, peas and ham in a light cream sauce
Panino di Prosciutto di Parma e Mozzarella
Proscuitto di Parma and fresh mozzarella sandwich in our homemade Tuscan bread
Entrees
Penne alla Vodka
Penne pasta in a creamy vodka and Prosciutto sauce
Pollo Solo
Organic free range boneless chicken breast in a creamy sauce with ham, peas and mushrooms
Pollo alla Parmigiana
Boneless Bell and Evans chicken breast with mozzarella and Pomodoro
Appetizer
Bruschetta
Toasted Tuscan bread with fresh tomatoes, garlic, onions, and basil
Insalantina Mista
Mixed greens salad
Calamari Fritti
Fried calamari
Entrees
Penne alla Vodka
Penne pasta in a creamy vodka and Prosciutto sauce
Pollo Primavera
Boneless chicken breast sautéed with fresh vegetable with Pomoro sauce served over Rigatoncini
Salmone e Spinaci
Grilled salmon served over sautéed spinach
Appetizer
Bruschetta Mista
Mix Bruschetta
Calamari Fritti
Fried calamari
Cozze all'arrabiata
Mussels 'arrabiata
Quatro Formaggi, Arugula, Prosciutto & Trufle Oil
Insalatina Mista o Insalata Cesare
Mix field greens or Caesar salad
Secondo
Saltimbocca di Vitella
Veal served with mashed potatoes
Pesce Della Giornata
Fish of the day served over spinach
Bistecca ai Ferri
Grilled skirt steak served with roasted potatoes, onions and mushrooms
Appetizer
Bruschetta Mista
Mix Bruschetta
Calamari Fritti
Fried calamari
Focaccia, Pepperoni & Melanzane
Focaccia, roasted peppers and grilled eggplant
Entrees
Gnocchi Caprese
Homemade Gnocchi with fresh tomato, basil & mozzarella
Scaloppine al Limone
Veal Scaloppini with organic lemon sauce served over sautéed spinach
Pesce della Giornata
Fish of the day
Appetizer
Bruschetta Mista
Mix Bruschetta
Salumi e Parmigiano
Parmigiano and mixed cold cuts
Crostino di Mozzarella, Prosciutto e Arugula
Crostino with mozzarella, Prosciutto di Parma and arugula
Entrees
Straccetti
Thin sliced prime beef sautéed in garlic infused with extra virgin olive oil and topped with arugula
Pesce della Giornata
Fish of the day
Gnocchi alla Genovese
Gnocchi in traditional Pesto Genovese
Homemade Lemon Pappardelle con Ganberi e Salsa di Limone e Vodka
Scampi over homemade lemon Pappardelle in a lemon vodka cream sauce
Browse Nearby
General Info
Hours
Monday:
11:30am - 10:00pm
Tuesday:
11:30am - 10:00pm
Wednesday:
11:30am - 10:00pm
Thursday:
11:30am - 10:00pm
Friday:
11:30am - 11:00pm
About Us
Located in the heart of Downtown Freehold Borough, we deliver a memorable dining experience. With a pleasant atmosphere and delicious unique dishes, yours will surely be a night to remember. In the Fall of 2005, Piergiorgio Ceciarelli opened a restaurant with a goal - to serve the best food with the warmest service and atmosphere. Piergiorgio Ceciarelli formed the heart and soul of Solo Trattoria.