Roasted Garlic, Arugula, Red Onions, Plum Tomato, Feta, and Oregano
Entrees
From the Sea
10oz Lobster Tail
Broiled to Perfection, Lemon, Drawn Butter, Seasonal Veg
MKT
Branzino Latholemono
$45.00
Served Whole or Pre-Fileted, Seasonal Veg
Pan-Seared Citrus Tuna
$34.00
Pan-Seared, Citrus and Smoked Seasalt Ahi Tuna, Spiced Guava Puree, Rice Pilafi, Grilled Pineapple and Honeydew Relish
Summer Atlantic Salmon
$34.00
Grilled and Brushed with Roasted Garlic and Dijon Mustard, Over Rice Pilfafi, Topped wih a Creamy Fricasse of Capers and Sundried Tomatoes, Seasonal Veg
Maryland-Style Crab Cakes
$34.00
Gluten-Free Crab Cakes, Greek Pilafi, Roasted Veg, Red Pepper Remoulade
Seafood Platter (For Two)
$79.00
Mussels and Calamari in a Tomato Saffron Broth, Jumbo Grilled Shrimp Latholemono, Grilled Octopus, Lemon Potatoes, Seasonal Vegetables
Classics
Seafood Plaki
$34.00
Baked Cod, Jumbo Shrimp, Tomatoes, Olives, Feta, Potatoes, in a Terracotta Pot
Baked Moussaka
$24.00
Layers of Eggplant, Zucchini, Potatoes, Ground Beef, topped with Creamy Béchamel
Gigantes Plak*
$20.00
Baked Giant Beans, Cretan Style with Olive Oil, Fresh Tomatoes, Onions, and baby Spinach
From the Land
Mixed Grill (For Two)
$85.00
Two 5oz Filets, Chicken Kabobs, Lollipop Lamb Chops, Potatoes, Asparagus. Add a 10oz Lobster Tail (Mrkt Price)
8oz Choice Filet Mignon
$48.00
Grilled Asparagus Lemon Potatoes, Applewood Bacon Jam
Grilled Lamb Chops
$45.00
House Marinate, Broccoli Rabe, Mushrooms, Dijon Cream Sauce
fire roasted chicken roasted peppers, spinach, mushrooms and a mix of Italian cheese drizzled with balsamic glaze
Southwest Chicken
fire roasted chicken, tri color peppers, corn, black beans, monterey jack cheese and chipotle sauce
Trays
Cheese Tray
imported cheese from mediterranean, pita, new york flat bread
Fresh Cut Seasonal Fruit Tray
abundance of seasonal fruit served with a sweet fruit dip
Mozzarella Caprese Tray
fresh slices of mozzarella cheese layered with vine rip tomatoes and fresh basil served with a pesto and finished with a balsamic glaze
Grilled Vegetable Tray
red and yellow bell pepper, portabella mushrooms, zucchini, seasonal squash, eggplant, red onion, asparagus served with a creamy balsamic sauce
Mediterranean Tray
artichokes, red and yellow peppers, stuffed grape leaves, sticks of cucumbers, feta cheese, mediterranean olive mélange, and our signature hummus served with pita bread
Antipasta Platter
mixed olives, sharp provolone, stuffed pepper shooters, prosciutto, soppressata served with garlic crostini
Shrimp Cocktail Tray
large shrimp peeled and deveined, served with lemon and cocktail sauce
Salads
Traditional Greek Salad
crisp romaine, cucumbers, tomatoes, onions, bell peppers, kalamata olives, feta cheese, stuffed grape leaves, extra virgin olive oil herbed vinaigrette
Sofia Signature Salad
organic spring mix, dried cranberries, walnuts, poached pears, in a champagne vinaigrette
Caesar Salad
crisp romaine lettuce topped parmesan, herbed croutons, and creamy caesar dressing
Spinach Salad
fresh baby spinach with dried figs, plums, and raisin vinaigrette
Organic Greens Salad
gourmet greens, tossed with carrots, cherry tomatoes, cucumbers, garlic croutons, shaved haloumi cheese and house vinaigrette
On the Grill
Chicken Breast
in a bourbon BBQ sauce grilled to perfection
Certified Black Angus Sirloin Burger
served with cheese and toppings of choice
Pork Tenderloin
shredded and served in your choice of our homemade bbq sauces
Certified Black Angus Sirloin Steak
grilled to perfection and seasoned with mediterranean spices
BBQ Beef Brisket
slowly cooked and served with garlic banquettes
Baby Back Ribs
smothered in our homemade bbq sauce
On the Grill - Sides
Grilled Jersey Corn on the Cob
Brown Sugar Baked Beans
Fire Roasted Vegetables
Grilled Red Bliss Potatoes
Slider Station
all sliders served on mini brioche buns with a gourmet toppings bar
Certified Black Angus Sirloin Burger
BBQ Pulled Pork
Buffalo Chicken
Chicken
Roulade
stuffed chicken breast with spinach, roasted peppers, haloumi cheese
Sofia
chicken breast sautéed with asparagus, roasted red peppers, mediterranean herbs and a white wine lemon sauce
Rhodos
chicken breast sautéed in a Moschofilero white wine reduction, mushrooms, su dried tomato, artichokes and capers
Corfu
sautéed chicken breast with mushrooms, grape tomatoes, a cabernet sauce
Fire Roasted Half Chicken
seasoned with Greek herbs and olive oil
Bruschetta
chicken breast topped with chopped tomato, garlic, spinach in a white wine sauce
Francaise
sautéed chicken breast with a lemon white wine butter sauce
Marsala
chicken breast sautéed with mushrooms, herbs and a Marsala wine
Beef
Athena
sautéed filet medallions, topped with mushrooms and caramelized onions
Beef Tenderloin Tips
sautéed with portabella mushrooms, garlic, onions in a red wine sauce
Braised Short Rib
in a fresh tomato demi
Beef Au Poiure
tenderloin tips in a cracked peppercorn sauce
Veal
Sofia
sautéed medallions with in a brandied demi glaze
Francaise
lightly battered and sautéed in a lemon butter white wine sauce
Milanese Cutlets
lemon caper sauce
Fish
Fresh Market Fish
choose a style
Bakaliaro Plaki (Baked Fresh Fish)
kalamata olives, feta cheese in an ouzo tomato sauce, asparagus, grape tomatoes, garlic greek herbs in a lemon white wine sauce stuffed with crab or greek style with capers, tomato, artichokes in a lemon wine sauce
Grilled Scottish Organic Salmon
with a honey lemon dill glaze
Pan Seared Chilean Sea Bass
in a sherry seafood broth
Fire Roasted Half Chicken
seasoned with Greek herbs and olive oil
Opa Shrimp
sautéed with tomato, garlic, basil olive oil and a splash of ouzo and white wine
Crab Cakes
jumbo lump crabmeat served with a remoulade sauce
Seafood Newberg
shrimp, base scallops, lump crab, in a light cream sauce
potatoes - roasted mediterranean or lyonnais; quinoa & faro with apples and dried cranberries; grilled vegetable display - asparagus, zucchini, red and yellow peppers
Breakfast Meats
sausage, ham, or bacon, roast turkey breast with fresh assorted berries sauce
Desserts
Galaktoboureko
citrus custard wrapped in phyllo, drizzled with honey
Chocolate Mousse
layered of chocolate cake, moistened with hint of cognac
Tiramisu
espresso dipped cake filled with mascarpone chase topped with cocoa
Brownie Tray
assortment of fresh fudge brownie
Cookie Tray
fresh baked chocolate chip cookies or butter cookies
Classic Cannoli Tray
crisp cannoli shells hand filled with ricotta and chocolate chips
Assorted Mini Pastry
assorted miniature desserts
"Wood Stone" Mediterranean Flatbreads
Margarita
$9.00
Basil Marinara, Pesto, Mozzarella
Moussaka
$10.00
Braised ground beef, creamy béchamel
Short Rib
$10.00
Caramelized onions, blue cheese crumbles
Tuscan
$10.00
Fire Roasted Chicken, Spinach, Tomatoes, Garlic Pesto, Mozzarella, Balsamic Drizzle. Ask for the Flatbread of the Day
"Wood Stone" Specialties
Ketedes "Soujoukakia"
$12.00
Greek Meatballs topped with Kasseri & Feta cheese in basil Marinara, splash of ouzo, pita
Fire Roasted Shrimp
$12.00
Fire Roasted Shrimp in olive oil and garlic, pita
Oven Roasted Wings
$10.00
Hot or mild sauce, celery blue cheese
"Tigania" Sausage
$10.00
Fire roasted sausage, peppers, feta, Ouzo
"Bar" Specialties
"Kefte" Gyro
$15.00
Greek meatballs, tomato, lettuce, tzatziki, in grilled pita, FF
If you are looking for wonderful Margate Restaurants that serve fabulous selections of eclectic and traditional Mediterranean, Greek and continental fare, don't look any further. You will find it all at Sofia of Margate. Among Margate Restaurants the food and decor of Sofia are extraordinarily different. Philadelphia Magazine recognizes Sofia as "a stylish antidote to neon casino restaurants." With the goal to present flawless Mediterranean cuisine, Sofia spares nothing to deliver the ambiance, aromas and tastes of a European costal villa. Sofia, having a stunning decor of mixed stone, rustic woods and original iron work, has turned its cozy niches, four inviting fireplaces and tree canopied bar into a spectacular old world oasis. This beautifully landscaped veranda and spacious roof-top garden are the essence or pure simplicity in outdoor dining.
sofia