What's wrong with this menu?
SLC Eatery
1017 S Main St
1017 S Main St, UT 84111
Uber
MORE PHOTOS
more menus
Brunch
Dinner
Drinks
Brunch
Serving brunch Saturday + Sunday 10:30am - 2:30pm
Cart
Assorted Pastries
$9.00Peel 'N' Eat Shrimp Ranch
$10.00
Jalapeno spice / brown butter remoulade / pickles
Raw Oysters
Togarashi cocktail sauce + rhubarb + pink peppercorn mignonette
- (ea) $3.00
Brunch
Utah Scone
Sweet: powdered sugar + jam. Savory: smoked cheddar rillette
Breakfast Torta Dip
$14.00
Egg / garlic aioli / pickled onion / monterey jack cheese / salsa roja / potatoes
- Add Ham
- $4.00
- Add Bacon
- $4.00
- Add Chorizo
- $4.00
- Add Avocado
- $3.00
Okonomiyaki Benedict
$15.00
Napa cabbage pancake / ham / tomato / togarashi hollandaise / potatoes
Avocado Tostada
$12.00
Requeson cheese / refried black beans / salsa seca / radish / lemon
Huevos Rancheros
$14.00
Tostada / refried black beans / salsa roja / monterey jack cheese / pickled onion
Marketfish Rice Bowl
$18.00
Cucumber / pickled onion / furikake / balsamic soy glaze / nori poached egg
- Add Avocado
- $3.00
Caramelized Kimchi Rice Bowl
$17.00
Bulgogi beef / green onion / sweet soy glaze / poached egg
Basic B
$12.00
2 eggs your way / eatery potatoes / choice of protein
Eatery Omelette
$14.00
Mushroom / burrata / spring onion pesto / eatery potatoes or salad
Tres Leches French Toast
$13.00
Brioche / caramel apples / almond crumble
Eatery Burger
$18.00
Iceberg / dill pickle / tobacco onion / smoked cheddar / french fries
- Make it a Double
- $6.00
Frog Bench Farms Greens
$14.00
Radish / cucumber / pear / pecorino / milkbread croutons / yuzu-poppyseed
Beverages
Canned Soda
$2.00
Diet coke / coke / sprite. No refills
Lemonade
$5.00
No refills
Ice Tea
$2.00
No refills
Orange Juice
$4.00
No refills
Mimosa
$6.00
Grapefruit | pineapple | orange juice
Bloody Mary
$7.00
House bloody mix / sugarhouse vodka / bacon
Michelada
$9.00
Peroni lager / bloody mix / prawn
Spritz
$12.00
Aperol
Frozen Espresso 'Tini
$12.00
Amarula cream | coffee liqueur | vodka
Cart Items
Cauliflower
Caper-date puree / sesame garlic crunch
Platinum Provisions Beef Bulgogi Meatballs
Kimchi / sweet soy glaze / scallion
Peel 'N' Eat Shrimp
Jalapeno + ranch spice / brown butter remoulade / pickles
Utah Scone
Smoked cheddar rillette / everything spice
Buttermilk Bleu Cheese Arancini
Butternut squash aji amarillo / kale
Clam Dip
Sour cream / tobiko / potato chips
Starters
Grilled Calamari
'Fried rice' carrot ginger nage / jalapeno / olive / cilantro
Frog Bench Farms Greens
Radish / cucumber / peach / pecorino / milkbread croutons / yuzu dressing
Albacore Tataki
Pineapple ponzu / guajillo oil / avocado / cilantro
Intermountain Mushroom Kabob
Japanese mountain yam rice / walnut green onion pesto / soy glaze
Mains
Make it a double
Spaghetti Squash Enmoladas
Black bean / burrata / pepita butter / pumpkin mole
Seared Swordfish
Cauliflower / grapes / spiced hazelnut crumble / frog bench farms verjus reduction
Scallops + Gulf Prawn
Hominy / chorizo / butternut squash broth / seaweed
Ricotta Cavatelli
Miso kurobuta pork bolgnese / arugula / apple gremolata / zwister gouda
Mafaldine
Cauliflower soubise / intermountain mushrooms / parmesan / black garlic bread crumbs
Grilled Organic Chicken
Creamed spinach / jasmine rice / aleppo pepper honey glaze / squash
Strip Loin
Smoked potato / broccolini / green peppercorn sauce
Eatery Burger
Iceberg / pickle / tobacco onion / smoked cheddar / hasselback fries / fry sauce
Speciality Cocktails
The Briny Deep
$17.00
Elena Gin, Ransom Dry Vermouth, Lustua Fino Sherry, Ginger, Oyster on the Half Shell
Batton Down the Hatches
$13.00
Rye Whiskey, Haitian Aged Rum, Benedictine Brandy Liqueur, Maple, Anise
Shivering Knee Caps
$12.00
New World 'Oomaw' Gin, Brennivin Aquavit, Zirbenz Pine Liqueur, Orange Bitters
Alta Peruvian
$13.00
Logia Pisco, Benedictine Brandy, Yuzu, Almond and Sesame Orgeat, Chocolate Bitters
Local Beer + Cider
Salt Fire 'Koslch Fury", UT / 5% ABV
- 16oz $9.00
Rogue 'Hazelnut' Brown Nectar, OR / 5.6% ABV
- 12oz $7.00
Level Crossing 'Jazz Loon' Lager, UT / 5.4% ABV
- 16oz $9.00
Epic Brewing "Chasing Ghosts", Hazey Dbl Dry Hopped IPA, UT / 10% ABV
- 16oz $9.00
T.F. Brewing "Ferda" Imperial IPA, UT / 8.2% ABV
- 16oz $9.00
Mountain West 'Ruby' Cider, UT / 6.8% ABV
- 16oz $12.00
Incline' Marionberry' Cider, WA / 6.5% ABV
- 12oz $7.00
White
Prosecco, Adami, 'Col Fondo', Sui Lieviti Brut, Valdobbiadene, Brut, IT
- 5oz $13.00
- 8.5oz $20.00
- 750ml $52.00
Verdejo, Friend + Farmer, Castilla La Mancha, ES
- 5oz $10.00
- 8.5oz $15.00
- 750ml $40.00
White Blend, Donkey + Goat 'Eliza' El Dorado, CA
- 5oz $15.00
- 8.5oz $25.00
- 750ml $65.00
Chardonnay, Louis Latour, "Grand Ardeche", Vin de Pays, FR
- 5oz $10.00
- 8.5oz $15.00
- 750ml $40.00
Orange + Rose
Orange, Papras Bio Wines 'naiads' Badiki. Tyrnavos, Gr
- 5oz $14.00
- 8.5oz $22.00
- 750ml $60.00
Rose, Idlewild 'the Flowers' Mendocino County, CA
- 5oz $12.00
- 8.5oz $18.00
- 750ml $50.00
Red
Pinot Noir, Ransom 'Jigsaw', Willamette Valley, OR
- 5oz $10.00
- 8.5oz $15.00
- 750ml $40.00
Red Blend, Field Recordings, 'fiction', Paso Robles, CA
- 5oz $12.00
- 8.5oz $18.00
- 750ml $50.00
Tempranillo, Friend + Farmer, Castilla La Mancha, ES
- 5oz $10.00
- 8.5oz $15.00
- 750ml $40.00
Carignan, Trinafour, Niemi Vineyard, Mendocino County, CA
- 5oz $13.00
- 8.5oz $20.00
- 750ml $52.00