a steakhouse classic! succulent chilled jumbo shrimp served with a zesty cocktail sauce.
Each$1.50
Bacon Wrapped Scallops
$9.99
large pan-seared scallops wrapped in apple wood smoked bacon.
accompanied by a maple mustard sauce.
Crispy California Calamari
$9.99
lightly breaded strips fried with red peppers and onions, drizzled with
ancho-chile mayonnaise.
Buffalo Chicken Tenders
$8.99
served with blue cheese, buffalo sauce, celery, and carrot sticks.
Portobello Fries
$8.99
sliced portobello mushrooms with a zesty breading, fried and served with marinara sauce.
Pork Dumplings
$8.99
served on a bed of asian slaw with peanut & spicy asian sauce.
Potato Skins
$8.99
crispy skins topped with melted monterey jack and white cheddar
cheese, bacon bits, and scallions.
Stuffed Mushrooms
$9.99
tender mushroom caps filled with a crab meat and
mushroom stuffing, topped with monterey jack cheese, and baked to a golden brown
Sweet Buffalo Gulf Shrimp
$8.99
sauteed in a hot and spicy maple syrup. served with garlic bread
Tempura Chicken Tenders
seasoned chicken tenderloin in a tempura batter, served with a maple mustard sauce.
8.99
Dakota Trio
$11.99
our most popular appetizer: a platter of flame grilled chicken, teriyaki beef, and seasoned grilled shrimp.
Soup & Salad
All Dinners Come With Our Signature Fresh-baked, Whole-grain Bison Bread, Your Choice Of Farm Fresh Salad Bar Or A Bowl Of Soup And One Of The Following:
Dakota-style Rice Pilaf, Roasted Garlic Mashed Potatoes, Hand-cut French Fries, Baked Idaho Potato.
Soup Du Jour
please ask your server about our daily soup selection.
Bowl$5.49
Cup$4.29
Soup And Salad
$13.99
choose a hearty bowl of soup and combine it with farm fresh salad bar.
Farm Fresh Salad Bar
$11.99
award winning salad bar . . . part of what makes us famous!
choose from our selection of house made salads, fresh greens, crunchy vegetables and, signature dressings to create your own salad as you like it.
Steaks
We Hand-cut And Boldly Season Only Midwest Corn-fed Beef.
Add A Skewer Of Jumbo Fire-grilled Shrimp For 6.99, Add Gorgonzola To Any Selection For 2.99, Add A Side Of Whiskey Peppercorn Sauce To Any Selection For 1.99
Teriyaki Top Sirloin
$22.99
arinated in our house made teriyaki sauce to give it a one-of-a-kind taste. finished with a buttery glaze
Angus Top Sirloin
$21.99
our most popular cut. served boldly seasoned and grilled just the way you like it.
Sauteed Sirloin Tips
$20.99
tender beef tips sauteed with onions and a whiskey peppercorn sauce.
Ribeye
$25.99
rich marbling gives this cut its intense flavor and superb tenderness. the choice of steak lovers!
Filet Mignon
this tender, hand-cut premium steak will melt in your mouth.
served with a side of bearnaise sauce.
9 Oz$29.99
7 Oz$25.99
Crabby Filet Mignon
$30.99
seven ounces of tender filet mignon grilled and topped with lump crab meat and bearnaise sauce.
New York Strip
the king of steaks...always a favorite.
12 Oz$25.99
8 Oz$21.99
Prime Rib
we rub a whole rack of prime rib with our special blend of herbs and spices, then slow roast it to lock in the flavors. each slice is hand carved to order.
Saloon Cut 17 Oz.$27.99
Hunters Cut 12 Oz.$25.99
Chicken
Fire Grilled Breast Of Chicken
$16.99
two chicken breasts marinated in our special house sauce, then fire grilled for that one-of-a-kind smoky finish
Cashmere Chicken Pasta
$16.99
sliced, grilled chicken breast tossed with pasta in our own tomato cream sauce.
Teriyaki Chicken
$17.99
two chicken breasts marinated in our teriyaki sauce, then fire grilled
Chicken Parmesan
$18.99
two boneless chicken breasts baked in seasoned bread
crumbs, topped with marinara sauce, and covered in melted mozzarella cheese.
House Specialties
Baby Back Ribs & Chicken
$21.99
a half rack of baby back ribs and a grilled chicken breast smothered in sweet and tangy barbeque sauce.
Baby Back Ribs
$22.99
a hearty rack of tender baby back ribs slow roasted in our signature seasoning, then basted with tangy barbeque sauce.
Maple Glazed Pork Chops
$19.99
two fire grilled center-cut pork chops covered in our maple mustard glaze
House Roasted Turkey Breast
$17.99
served with homemade herb infused stuffing & gravy
Lamb Chops
$23.99
three double-boned lamb chops seasoned and flame grilled until tender and juicy. served with a apple-mint sauce.
Jamies Cheese Stuffed Almond Encrusted Chicken Breast
$20.99
served on a bed of sauteed spinach
Vegetable Ravioli
$17.99
sauteed in a white wine lemon butter sauce on a bed of spinach,
mushrooms, and red bell peppers.
Braised Lamb Shank
$23.99
served over garlic mashed potatoes with a rosemary reduction sauce.
Seafood Selections
Broiled Seafood Platter
$23.99
tender sea scallops, shrimp scampi, and stuffed sole.
Baked Stuffed Filet Of Sole
$20.99
stuffed with a scallop & shrimp mousse and baked in garlic butter
Grilled Salmon
$21.99
a large fire grilled fillet topped lemon herb butter.
Broiled Scallops
$23.99
tender sea scallops broiled in garlic and butter.
Rainbow Trout
$18.99
grilled idaho rainbow trout brushed with a red pepper butter.
Jumbo Gulf Shrimp
$21.99
fire grilled or scampi style.
Live Maine Lobster
the freshest available! steamed and served with drawn butter and lemon. sizes vary, please ask your server.
Market Price
Crab Stuffed Shrimp
$22.99
jumbo shrimp stuffed with lump crab meat, bread crumbs and herbs. oven roasted and topped with garlic butter
Lighter Fare
Petite Portions Of Your Favorite Entrees.
Top Sirloin
$19.29
Sirloin Kabob
$16.99
Grilled Ground Sirloin
$13.99
Fire Grilled Chicken
$13.99
Grilled Salmon
$17.99
Chicken Parmesan
$15.99
Teriyaki Steak
$19.49
Combinations
Chicken Breast & Top Sirloin
$20.99
marinated chicken breast with an 8 oz. grilled angus top sirloin
Steak & Stuffed Shrimp
$24.99
an 8 oz. grilled angus top sirloin with our crab stuffed shrimp.
Steak & Salmon
$24.99
an 8 oz. grilled angus top sirloin with salmon topped lemon herb butter.
Scallops & Top Sirloin
$25.99
large tender broiled scallops with an 8 oz. grilled angus top sirloin.
Steak & Shrimp
$22.99
an 8 oz. grilled angus top sirloin paired with choice of fire-grilled shrimp or shrimp scampi.
Calamari & Top Sirloin
$23.99
our crispy calamari with an 8 oz. grilled angus top sirloin.
Sides
Garlic Mushrooms
$3.99
fresh whole button mushrooms sauteed with garlic butter.
Marinated Mix Grilled Vegetables
$4.99
zucchini, summer squash, portobello,
and carrots.
Seasonal Vegetables
$2.99
ask your server about our seasonal vegetable selection.
Creamed Spinach
$3.99
chopped spinach blended with a creamy garlic sauce and served bubbling hot.
We have built our company on high expectations. You can expect a friendly, comfortable atmosphere and attentive, courteous service at all of our establishments. Our philosophies are ingrained—a straightforward, simple and honest approach; a desire to bond with our guests—combined with hearty and consistently high quality American Cuisine . . . and all of this at great value.
Our Mission
To provide our guest with consistently superior service and food by recognizing the perceived values and trends of our individual markets.
To establish new restaurants which will provide an environment that allows all employees the opportunity to grow.
To build on a bedrock of listening, trust and respect for the dignity and creative potential of each person in the organization