Seasoned ground chicken mixed Thai herbs, cashew nut, sweet onion, celery, carrot, crispy noodles, served with chef made Thai peanut sauce.
Chicken Satay
$7.95
Skewered chicken, marinated with coconut milk and Thai herbs serve with peanut sauce and cucumber sauce.
Soups
Tom Yum Shrimp
$4.95
Hot and sour soup with mushroom, onion, scallions and cilantro flavored with lemon grass, galangal and kaffir leaves.
Wonton Soup
$4.50
Stuffed with well seasoned pork, sprinkled with bean sprout, scallions, cilantro and will cook garlic oil.
Salad
Nam Sod
$8.95
Well cook ground pork mixed with fresh ginger, peanut, red onion, bell peppers, scallion and cilantro flavored with spicy chili lime dressing on a bed of organic mix salad.
Papaya Salad
$8.95
Fresh papaya, tomatoes, carrot and crushed peanut serve on a bed of organic mix salad with shrimp or veggies.
Chef's Special
Allow at least 15 minutes for these special dishes to arrive. Ingredients are prepared fresh daily!
Grouper Pad Char
$20.95
Grouper filet sauteed with galingale, peppercorn, bell pepper, onion, basil leaves on a bed of steamed mixed vegetables.
Yum Duck
$19.95
Crispy duck with cashew nut, tomatoes, bell pepper, cucumber, onion with spicy chili dressing on a bed of organic mix salad.
Desserts
Fried Banana
$4.95
Hand roll banana with rice wrap fried to the golden brown and a touch of honey.