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Simon Restaurant & Lounge
4381 W Flamingo Rd
Las Vegas, NV 89103
Uber
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Main Menu
Cold Appetizers
Chilled Jumbo Shrimp Cocktail
$16.00
spicy tomato horseradish, remoulade
Bluefin Tuna Tartare
$16.00
lemongrass oil, sesame rice crisps
Seared Beef Carpaccio
$13.00
ponzu, sicilian olive oil, cherry tomatoes
Shellfish Platter
king crab claws, maine lobster, oysters, shrimp
- Pp $32.00
Hot Appetizers
Wok Charred Edamame
$8.00
ginger salt, togarashi, lime
Grilled Shishito Peppers
$8.00
ponzu
Miso Soup
- Wakame, Tofu $7.00
- Lobster $10.00
Tuna Dynamite
$15.00
lump crab, red chili aioli
Crispy Creamy Rock Shrimp
$14.00
sweet chili sauce, apple and celery slaw
Salt And Pepper Calamari
$9.00
ponzu, shishito peppers
Potstickers
$12.00
ground shrimp, heritage pork, spicy mustard, sesame soy
Baby Back Ribs
$14.00
cider honey chili glaze, grits
Colossal Crabcake
$13.00
young papaya asian slaw
Salads
Caesar Salad
$12.00
romaine, ciabatta crouton, parmesan crisp
Endive
$11.00
watercress, point reyes blue cheese, fuji apples, walnuts
Roasted Beet Salad
$14.00
burrata cheese, market oranges, 12 yr. aged balsamic
Raw Salad
$12.00
organic vegetables, extra virgin olive oil, lemon, pomegranate
Crab And Avocado
$15.00
ruby red grapefruit, hearts of palm, edamame
Wood Roasted Pizzas
Margherita
$12.00
mozzarella, vine ripened tomatoes, fresh basil
Beef Carpaccio
$14.00
arugula, blue cheese, truffle oil
Spicy Italian Sausage
$13.00
fresh mozzarella, roasted fennel, tuscan olive oil
Spinach
$13.00
boursin cheese, lemon zest, chili
Entrees
Rotisserie Half Jidori Chicken
$25.00
pretzel bread stuffing, natural jus
Banana Leaf Halibut
$29.00
slow cooked tomatoes, salsa, corn tortillas
Grilled Big-eye Tuna
$30.00
wasabi mashed potatoes, grilled shitakes, caramel soy
The meatloaf
$25.00
our special recipe with mashed potatoes
Citrus Braised Shortribs
$29.00
polenta rustica, tempura corn
Lamb Tagine
$26.00
cous cous, apricot, cucumber yogurt
Prime Meats
Filet Mignon
$38.00
wild mushrooms
Dry Aged New York Strip
$39.00
fingerling potato coins
Dry Aged 26 Oz. Bone-in Tomahawk Ribeye
$56.00
roasted cipollini onions
Ribeye filet"
$42.00
tempura shishito peppers, ponzu
Sides
Tuscan Fries
$7.00
tuscan herbs
Mashed Potatoes
$9.00
plain, garlic, wasabi or truffle
Sauteed Bloomsdale Spinach
$8.00
garlic, lemon, chili
Macaroni And Cheese Gratin
$9.00
truffle or not
Sauteed Mushrooms
$9.00
foraged and local farmed mushroom mix
Anson Mills Grits
$8.00
white cheddar, scallions
Bamboo Steamed Vegetables
$8.00
baby spring vegetables
Browse Nearby
General Info
Hours
Monday:
7:00am - 11:00pm
Tuesday:
7:00am - 11:00pm
Wednesday:
7:00am - 11:00pm
Thursday:
7:00am - 11:00pm
Friday:
7:00am - 11:00pm
Saturday:
7:00am - 11:00pm
Sunday:
7:00am - 4:00pm
About Us
one of the original chefs on the Las Vegas scene, kerry simon continues to reinvent himself in the city =he calls home. Simon and Elizabeth blau, his business partner,m join forces with another local visionary. George malloof, to open the chefs eponymous restaurant at palms place. Located in the resort new luxery tower, Simon at place marks the culmination of the chefs q11 years in las vagas. Sophisticated yet crowed-pleasing, the inventive menu features steak, seafood and sushi.