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The Silver King Coastal Kitchen
2200 Edwards Dr
Fort Myers, US-FL 33901
Uber
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Tapas Menu
Christmas Features
New Year's Eve Three Course Prix Fixe
Beverage Menu
Tapas Menu
Small Plates
Focaccia
$5.00
paired with chef's childhood olive oil dip
Yellowfin Tuna Crudo
$18.00
citrus, pistachio, pickled onion,
Mediterranean Baby Gem Salad
$12.00
confit heirloom tomato, caramelized onion-bacon jam, fried shallots, creamy tahini-peppercorn dressing, focaccia crisps
Stuffed Piquillo Peppers
$15.00
roasted mushroom-goat cheese stuffing, marcona almond gremolata
Roasted Fingerling Potatoes
$12.00
chorizo, tarragon VGOA
Lavender Crusted Seared Yellowfin Tuna
$19.00
black garlic whipped feta, herb-shallot salad, EVOO
Petite Paella
$16.00
confit duck leg, chorizo, shrimp, peas, saffron rice
Tahini Roasted Brussels Sprouts
$11.00
marcona almonds, dried cherries
Summer Squash Caponata Crostini
$13.00
olives, aged balsamic, pecorino romano, oasis garden basil
Braised Lamb Shank with House-Made Hummus
$16.00
harissa & orange braised lamb shank, whipped hummus, cilantro, grilled focaccia crostini VGOA
Gnocchi Mac & Cheese
$16.00
four-cheese fondue, bone marrow, breadcrumbs VOA
Crab Cakes
$17.00
dijonnaise, peppery arugula salad, champagne vinaigrette
Sautéed Mussels
$11.00
marsala broth, heirloom tomatoes, peas, grilled focaccia
Za'atar Spiced French Fries
$8.00
green goddess dip, harissa ketchup
Chef's Signature Beef Tartare
$18.00
mustard vinaigrette, cured & smoked egg yolk, sesame
Grilled Asparagus
$10.00
cured & smoked egg yolk, pecorino, lemon, EVOO VGOA
Signatures
Spanish Octopus
$17.00
roasted potatoes, red pepper romesco, almond, radish, coriander
Gambas al Ajillo
$16.00
garlic sautéed shrimp, smoked paprika, baba ghanoush, pistachios, fresh cilantro
Red Snapper
$37.00
potato rosti, arugula, clementine orange, garlic-herb salsa verde
Large Plates
Roasted Scallops
$42.00
saffron-herb bomba rice, baba ghanoush, herb salad
Organic ½ Roasted Chicken
$27.00
sumac & lemon-pepper spice blend, red pepper romesco, feta, green onions, mint
House-Made Garganelli Pasta
$29.00
lamb shank, peas, mint, pistachio, pecorino romano
8oz Filet Mignon
$49.00
whipped yukon potatoes, grilled asparagus, red wine sauce
Sautéed Corvina
$36.00
sundried tomato tapenade, black garlic-feta whipped potatoes
Chef's Five-Course Tasting Menu
The Chef's Counter
$90.00
Join us for a front row seat at the chef's counter for an intimate, behind-the-scenes look at our culinary team in action. Each dish is crafted with the freshest seasonal ingredients and inspired by Chef Zach Geerson's creativity, making every visit one-of-a-kind. The tasting menu must be ordered for the entire party. We are unable to accommodate substitutions, gluten-free, vegetarian, or vegan requests for this experience.
Christmas Eve & Day Specials
Honey Brined Pork Chop
$41.00
12 oz Berkshire Pork Chop, grilled and served with smoked roasted sweet potatoes, garlicky broccolini, and whole grain mustard cream sauce.
Pan Roasted Golden Tile
$44.00
with florida pink shrimp, in a roasted tomato bisque inspired by cioppino
Eggnog Cheesecake
$13.00
with brandy caramel sauce and cinnamon streusel
First Course
Choice of either starter
Truffle Deviled Egg Crostini
with chives on toasted rosemary focaccia
Roasted Beet Salad
with citrus, burrata, and pistachio pesto
Cocktails
COCO-NUTCRACKER
$13.00
Zacapa Rum, Banana Liqueur, Passion Fruit, Coconut, Lime
SLAY-RIDE SANGRIA
$12.00
Red Wine, Brandy, Cinnamon, Orange, Sparkling Wine
HENDRY HIBISCUS BLOOM
$14.00
Zacapa Rum, Hibiscus, Aquafaba, Lime
CALOOSA COAST
$13.00
Tanqueray Gin, Green Chartreuse, Lime Cucumber, Ginger Beer
MAIN STREET SPICY MARGARITA
$14.00
Corazon Reposado, Cointreau, Agave, Jalapeño Simple
DRESS TO EMPRESS
$15.00
Empress 1908, St Germain, Lemon, Simple Syrup, Aquafaba
LANDRY'S ROYAL SOUR
$14.00
Crown Royal, Amaretto, Lemon, Orange, Simple Syrup
FIRST AVE. FRESCA
$12.00
Wheatley, Hibiscus, Lemon, Strawberry, Club Soda
- N/A
- $7.00
Draft Beer
Barriehaus Tampa Export
$8.00
Lager, 5.9% - Tampa, FL
Riptide Naples Blonde
$8.00
Blonde Ale, 4.7% - Naples, FL
Tampa Bay Brewing Co. Reef Donkey
$8.00
American Pale Ale, 5.5% - Tampa Bay, FL
Fort Myers Brewing High Five
$9.00
IPA, 5.9% - Fort Myers, FL
Florida Ave. Luminescence
$9.00
Hazy IPA, 7% - Wesley Chapel, FL
Orange Blossom
$6.00
Pilsner, 5.5% - Orlando, FL
Yuengling
$6.00
American Red, 4.4% - Pottsville, PA
Paulaner Oktoberfest Weizen
$5.00
6.0 % - Märzen, Germany
CANS & BOTTLES
ISLAMORADA SANDBAR SUNDAY
$8.00
wheat ale • 4.7% • islamorada, fl
F.M. BREWING GATEWAY BLONDE
$6.00
blonde ale • 4.1% • fort myers, fl
Cigar City Jai Alai
$7.00
IPA, 7.5% - Tampa, FL
Corona
$8.00
Mexican Lager, 4.5% - Mexico City, Mexico
Bud Light
$6.00
Light Lager, 4.2% - St. Louis, MO
Miller Lite
$6.00
Light Lager, 4.2% - Milwaukee, WI
Coors Light
$6.00
Light Lager, 4.2% - Golden, CO
Michelob Ultra
$6.00
Light Lager, 4.2% - St. Louis, MO
Stella Artois
$8.00
Pilsner, 4.8% - Belgium
Guinness
$8.00
Irish Dry Stout, 4.2% - Dublin, Ireland
Heineken 0.0 N/A
$6.00
Non-Alcoholic Lager, 0.0% - Netherlands
NÜTRL
$7.00
strawberry or orange seltzer
BUBBLES
Veuve Du Vernay
$10.00
Brut, Champagne - France
- Whole Bottle
- $42.00
Veuve Colicquot Reserve
$26.00
Brut, Champagne - France
- Whole Bottle
- $110.00
Honey Bubbles Moscato
$10.00
Muscat Blanc - Italy
- Whole Bottle
- $38.00
WHITES
JERMANN
$11.00
Pinot Grigio - Friuli, Italy
- Whole Bottle
- $42.00
SAINT CLAIRE
$12.00
Sauvignon Blanc - Marlborough, New Zealand
- Whole Bottle
- $45.00
LE MONT
$19.00
Sauvignon Blanc - Sancerre, France
- Whole Bottle
- $68.00
INOX CHEHALEM
$11.00
Unoaked Chardonnay - Willamette Valley, Oregon
- Whole Bottle
- $42.00
CHALK HILL
$11.00
Chardonnay - Sonoma, California
- Whole Bottle
- $55.00
FORGE CELLARS
$11.00
Dry Riesling - Finger Lakes, New York
- Whole Bottle
- $42.00
THE BEACH
$11.00
Rose - Coteaux d'Aix-en-Provence, France
- Whole Bottle
- $42.00
REDS
PRIEST DIORA LA PETITE GRACE
$11.00
Pinot Noir - Monterey, California
- Whole Bottle
- $44.00
STOLLER
$14.00
Pinot Noir - Dundee Hills, Oregon
- Whole Bottle
- $54.00
FELINO
$12.00
Malbec - Mendoza
- Whole Bottle
- $52.00
BARACCHI 'SMERIGLIO'
$18.00
Sangiovese - Cortona, Italy
- Whole Bottle
- $86.00
ROTH HERITAGE
$14.00
Blend - Sonoma, California
- Whole Bottle
- $65.00
LAPOSTOLLE GRAND SELECTION
$11.00
Cabernet - Rapel Valley, Chile
- Whole Bottle
- $42.00
INTRINSIC
$16.00
Cabernet - Columbia Valley
- Whole Bottle
- $70.00
PRIEST RANCH
$25.00
cabernet - Napa, California
- Whole Bottle
- $99.00
LIQUID DESSERT
BLACK MUSCAT
$18.00
quady elysium, california
CREAM SHERRY
$10.00
jose ramon • jerez-xérès • spain
SAUTERNES
$10.00
premier cru • cht. lafaurie-peyraguey • france
SAUTERNES
$15.00
emotions de la tour • france
CALVADOS
$12.00
christian drouin vsop • coudray-rabut • france
PORT - 10YR
$11.00
taylor fladgate • tawny • portugal
PORT - 20YR
$22.00
taylor fladgate • tawny • portugal
PORT - 20YR
$24.00
penfolds • rare tawny • australia
Browse Nearby
General Info
Cuisine
American - Traditional
Hours
Monday:
Closed
Tuesday:
5:00pm - 10:00pm
Wednesday:
5:00pm - 10:00pm
Thursday:
5:00pm - 10:00pm
Friday:
5:00pm - 10:00pm
Saturday:
5:00pm - 10:00pm
Sunday:
Closed
About Us
At The Silver King Coastal Kitchen, dining is about more than a meal, it’s about sharing flavors, stories, and moments. Our new Mediterranean-inspired, tapas-forward menu is designed for exploring and savoring, with vibrant small plates made from freshly caught seafood, locally sourced produce, and seasonal ingredients. Settle in with friends, family, or colleagues and enjoy the hum of downtown Fort Myers, where every table is a place to connect.