Name: Silk's Restaurant and Polo Lounge
Address: 15575 Jimmy Durante Blvd, Del Mar, CA, 92014
Telephone: 858-792-5200

Salad Selections

(choice Of One)

Organic Mixed Greens

with cranberries, toasted almonds and tomatoes with raspberry balsamic vinaigrette

Caesar Salad

hearts of romaine lettuce, grated parmesan cheese and garlic croutons tossed with creamy caesar dressing

Arugula And Spinach Salad

baby spinach with sliced mushrooms, onions and hard boiled eggs served with raspberry vinaigrette

Butter Lettuce Salad

walnuts, tomatoes and crumbled gorgonzola cheese served with honey balsamic vinaigrette

Plated Buffet

All Entrees Served With Selection Of Soup Or Salad And Dessert, Chefs Selection Of Seasonal Vegetables, Assorted Warm Rolls Freshly Brewed Regular And Decaffeinated Coffee, Hot Assorted Tazo Teas And Iced Tea. Upgrade Your Rolls To Freshly Baked Asiago And Sourdough Rolls Served With Our Specialty Butter Garlic With Sundried Tomato Basil And Plain Butter $2.00

Soup Selections

(choice of one) cream of roasted tomato and basil butternut squash wild mushroom any soup available en croute for $2.00 extra

Del Mar Chicken

braised boneless chicken breast with roasted shallots and pancetta mushroom sauce over gorgonzola risotto

Herb Roasted Chicken

half semi boneless chicken marinated overnight in fresh rosemary, garlic lime and white wine served with buttered yukon potato puree and grilled vegetables

California Chicken

boneless chicken breast with pasilla peppers and garlic cheese with roasted pepper cream sauce over pesto mashed potatoes drizzled with parsley oil

Seared Salmon

served over dill linguini and parmesan asparagus drizzled with lemon pepper butter sauce

Herb Crusted Halibut

seared to perfection served over roasted garlic mashed potatoes and cilantro cream sauce

Angus Braised Short Ribs

three hour roasted short ribs in a red wine reduction served over soft corn risotto and tobacco onions

New York Steak

a 10oz aurora angus meat prepared medium rare with horseradish mushroom sauce, topped with homemade tobacco onions, served with roasted shallot mashed potatoes

Filet Mignon

8oz aurora angus filet topped with roquefort cheese over buttered yukon potato puree with portabello sauce served with puff pastry wrapped baked asparagus

Filet And Chicken

petite aurora angus filet over a garlic crouton in a merlot sauce with a puff pastry cap and a seared boneless breast of chicken topped with parma prossiutto and provolone cheese served over whole grain mustard mashed potatoes

Filet And Shrimp Provencale

petite aurora angus filet stuffed with stilton cheese served with port sauce, and three jumbo shrimp with garlic, olives, basil and tomato butter sauce

Plated Dinner Dessert Selections

(select One)

Carrot Cake

classic fresh carrot cake with cream cheese frosting

Chocolate Cake

layered chocolate cake and frosting with whipped cream

New York Cheesecake

classic cheesecake on graham cracker crust with strawberry sauce

French Napoleon

cream filled puff pastry with sugar and chocolate icing

Chocolate Mousse

served in a chocolate cup with assortment of berries and cream

Fresh Fruit Tart

pastry filled with custard and fresh fruit with fruit glaze

Assortment Of Fresh Berries

seasonal fruit served in a chocolate cup

Tiramisu

sponge cake soaked in a coffee and marsala mixture layered with mascarpone cheese topped with chocolate

Chocolate Eclair

oblong shaped pastry with a white and dark chocolate icing shell filled with custard cream

Opera Cake

sponge cake layered with cream and chocolate filling

Silk's Restaurant and Polo Lounge

Dinner Menu