Many of our dishes can be altered to become gluten free. These are a few of the choices. If something is not here just ask
Appetizers
Tuscan Hearth-Roasted Wings
$11.95
Marinated in Herbs and Spices; Served with our Gorgonzola Dressing
Garlicky P.E.I. Mussels
$13.95
in a White Wine, Basil, Crushed Red Pepper, Butter and Lemon Broth
Baby Artichokes
$11.95
Roasted Long-Stem Artichokes Baked with Italian Herbs and Cheeses; Served with Parmesan Aioli
Meatballs
$9.95
Handmade with Herbs, Beef, and Gluten-Free Breadcrumbs, in our own Rich Marinara over a Bed of Polenta, with Mozzarella and Parmesan Melted on Top
Appetizer for Sharing at the Table
Antipasto Platter
$23.95
Three Meats: Prosciutto di Parma, Calabrese Hot Sopressata, and Genoa Salami; Four Cheeses: 18-Month Aged Northern Wisconsin Grana Parmesan, Casa Leonardi Gorgonzola Dolce, Hickory Smoked Mozzarella, Unsmoked Provolone; with Red Grapes, Wildflower Honey, Orange-Marmellata, and Olive Tapenade
Salads
Top any Salad with Grilled Chicken - add $6.95; [3] Grilled Shrimp - add $9.95; Grilled Salmon, 5 oz. - add $9.95
Caesar Salad
$12.95
Romaine Lettuce with Garlicky Anchovy Dressing. No croutons; with white or brown anchovies upon request
Mediterranean
$13.95
Romaine Lettuce, Roasted Tomatoes, European Cucumber, Kalamata Olives, Red Onion, Artichoke Hearts, and Feta Cheese; Tossed with a Greek Vinaigrette
Entrees
Most Pasta Dishes on our Regular Menu Can be Made with Gluten Free Penne Pasta
Pan-Roasted Cod Filet
$26.95
with Salt, Pepper and Olive Oil with a Creamy Dill Sauce, With Roasted Brussels Sprouts and Mashed Potatoes
A Classic Italian Seafood Stew of Scallops, Shrimp, Littleneck Clams, Mussels, Cod, and Salmon, Tomato, White Wine and Fresh Herbs. May be Ordered Mild Upon Request
Grilled 8 Oz. Filet Mignon
$35.95
With Gorgonzola Risotto and Brussels Sprouts
Desserts
Chocolate Madness
$7.95
A Tall Layer of Rich Chocolate Mousse on a Layer of Flourless Chocolate Cake; Garnished with House Made Chocolate Sauce and Crème Anglaise
Roasted Long-Stem Artichoke Hearts Baked with Italian Herbs and Cheeses; Served with Parmesan Aioli
Crispy Brussels Sprouts
$8.95
with Garlic, Parmesan, Goat Cheese and Roasted Garlic Aioli
Tuscan-Hearth-Roasted Wings
$11.95
Marinated with Herbs and Spices and Tossed with Parmesan Cheese; Served with our Housemade Gorgonzola Dressing
Meatballs
$9.95
Handmade with Herbs, Beef, and Gluten-Free Breadcrumbs, in our own Rich Marinara over a Bed of Polenta, with Mozzarella and Parmesan Melted on Top
Appetizers for Sharing at the Table
Antipasto Platter
$23.95
Three Meats: Prosciutto di Parma, Calabrese Hot Sopressata, and Genoa Salami; Four Cheeses: 18-Month Aged Northern Wisconsin Grana Parmesan, Casa Leonardi Gorgonzola Dolce, Hickory Smoked Mozzarella, Unsmoked Provolone; with Red Grapes, Wildflower Honey, Orange-Marmellata, and Olive Tapenade
Truffle Fries
$10.95
Tossed with White Truffle Oil, Rosemary, and Parmesan; with a Roasted Garlic Aioli
Romaine Lettuce and Homemade Croutons Tossed in Our Traditional House Caesar Dressing with Shaved Parmesan. Add white or brown anchovies upon request
$7.50
$12.95
Garden
Mixed Greens, Cucumbers, Shaved Carrots and Grape Tomatoes Tossed with Balsamic Vinaigrette
$6.95
$10.95
Mediterranean
$13.95
Crisp Romaine, Cucumber, Tomato, Kalamata Olives, Red Onion Artichokes, Croutons and Feta Cheese; Tossed with a Greek Vinaigrette
Harvest Bowl
$13.95
Toasted Barley, Apples, Pistachios, Gorgonzola, Roasted Brussels Sprouts, Dried Cranberries, and Arugula; with Balsamic Vinaigrette Dressing
Entrees
Cioppino
$29.95
A Classic Italian Seafood Stew of Scallops, Shrimp, Littleneck Clams, Mussels, Cod, and Salmon Stewed in a Zesty Seafood Broth and Garnished with a Grilled Crostini. May be Ordered Mild Upon Request
Cod Filet
$26.95
with Toasted Foccacia Crumbs and a Light Creamy Dill Sauce; Roasted Brussels Sprouts and Mashed Potatoes
Housemade Steak Sauce, Mashed Potatoes and Roasted Brussels Sprouts
Siena Burger
$19.95
Grilled Half-Pound of Fresh Ground Sirloin, Topped with Caramelized Onion, Applewood Smoked Bacon and Fontina Cheese; Served on a Brioche Bun with Rosemary Parmesan. Truffle Fries and Roasted Garlic Aioli
Pastas
Chicken Parmigiana
Pounded Thin and Breaded by Hand; Served over Spaghetti
$14.95
$21.95
Eggplant Parmigiana
Pounded Thin and Breaded by Hand; Served over Spaghetti
$13.95
$19.95
Veal Parmigiana
Pounded Thin and Breaded by Hand; Served over Spaghetti
$16.95
$26.95
Short Rib Ravioli
$26.95
With a Filling of Slow-Braised Beef Short Rib, Ricotta and Herbs; Topped with a Petite Short Rib, a Deeply-Flavored Pan Sauce, and Crispy Potato Straws
Bolognese
A Rich and Savory Sauce Made with Beef and Pork in the Authentic Style of Bologna, Italy; Served over Artisanal Semolina-Egg Pappardelle (wide ribbon pasta)
Made with Fresh Herbs, Beef, and Gluten-Free Breadcrumbs, with our Marinara Sauce
$14.95
$21.95
Desserts
Triple Chocolate-Hazelnut Cake
$8.00
3 Layers of Chocolate Devil's Food Cake and Rich Nutella Buttercream; Garnished with House Made Chocolate Sauce and Whipped Cream
Classic Tiramisu
$8.00
Lady Fingers Soaked in Illy Espresso, Kahlua and Bacardi Rum; Layered with Sweet Mascarpone Cream
Florentine Orange Cake
$8.00
Moist Orange Cake with an Orange Glaze, Dusted with Powdered Sugar; Topped With Housemade Whipped Cream and Fresh Berries
Chocolate Madness
$8.00
A Tall Layer of Rich Chocolate Mousse on a Layer of Flourless Chocolate Cake; Garnished with House Made Chocolate Sauce and Crème Anglaise
gluten-free
Desserts for Sharing at the Table
Dessert Platter
$16.95
Our Chocolate Madness Cake, Classic Tiramisu, Florentine Orange Cake, Crème Anglaise, Handmade Dark Chocolate-Hazelnut Bark and Fresh Berries
Cheese Platter
$14.95
Hickory-Smoked Mozzarella, Casa Leonardi Gorgonzola Dolce, 18-Month Aged Northern Wisconsin Grana Parmesan, and Unaged Provolone; with Red Grapes, Toasted Walnuts, Orange Marmelatta, and Essex County MA Wildflower Honey
Coffee
Add a flavor shot of Vanilla, Peppermint or Hazelnut to your Coffee or Cappuccino for an additional $0.95
Crisp Romaine, Cucumber, Tomato, Kalamata Olives, Red Onion, Artichokes, Croutons and Feta Cheese; Tossed with a Greek Vinaigrette
Harvest Bowl
$13.95
Toasted Barley, Apples, Pistachios, Gorgonzola, Roasted Brussels Sprouts, Dried Cranberries, and Arugula; with Balsamic Vinaigrette Dressing
Appetizers
Homemade Soup of the Day
Cup$3.95
Bowl$5.95
Crispy Calamari
$13.95
with Hot Cherry Peppers Tossed in our own Seasoned Batter; Fried and Served with a Citrus-Tomato Aioli
Garlicky P.E.I. Mussels
$13.95
with Grape Tomatoes, Roasted Garlic and Red Pepper Flakes, in a Zesty White Wine, Basil, Butter, and Lemon Broth
gluten-free
Hearth-Roasted Wings*
$11.95
Marinated in White Balsamic Vinaigrette with Herbs and Spices, and Served with our House-Made Gorgonzola Dressing
Baby Artichokes*
$13.95
Roasted Long-Stem Artichokes Baked with Italian Herbs and Cheeses; Served with Parmesan Aioli
Meatballs
$9.95
Handmade with Herbs, Beef, and Gluten-Free Breadcrumbs, in our own Rich Marinara over a Bed of Polenta, with Mozzarella and Parmesan Melted on Top
gluten-free
Appetizers for Sharing at the Table
Antipasto Platter
$23.95
Three Meats: Prosciutto di Parma, Calabrese Hot Sopressata, and Genoa Salami; Four Cheeses: 18-Month Aged Northern Wisconsin Grana Parmesan, Casa Leonardi Gorgonzola Dolce, Hickory Smoked Mozzarella, Unsmoked Provolone; with Red Grapes, Wildflower Honey, Orange-Marmellata, and Olive Tapenade
Truffle Fries
$10.95
Tossed with White Truffle Oil, Rosemary, and Parmesan; with a Roasted Garlic Aioli
Sandwiches
All sandwiches are served with a choice of Tossed Salad Greens, French Fries, or Homemade Potato Chips. Upgrade to Caesar Salad is an additional $1.75 or Truffle Fries for an additional $4
Crispy Bacon, Fontina Cheese and Caramelized Onions
Classic Sandwiches
Chicken Parmigiana
$13.95
With Melted Mozzarella, Parmesan, and Marinara
Fish Sandwich
$12.95
Fresh Fried Cod Filet with Lemon-Caper Aïoli, Lettuce, and Tomato
Shaved Prime Rib Bagnato
$13.95
Our Tribute to the Roast Beef Sandwich at the Mercato Centrale in Florence, Italy Thinly - Sliced Prime Rib Topped with Pepperjack Cheese and Honey-Garlic Aïoli on Ciabatta Bread; Served with Pan Juices for Dipping
Grilled Chicken, Prosciutto, Smoked Mozzarella and Sage Aïoli on Grilled Italian
Turkey and Artichoke
$12.95
Sliced Turkey, Artichokes, Roasted Red Pepper, Pepperjack Cheese, Pesto and Arugula on Grilled Italian Bread
Grilled Chicken and Pesto
$12.95
Pesto Hummus, Roasted Red Pepper, Arugula, Red Onion, and Smoked Mozzarella Cheese on Grilled Italian Bread
Grilled Chicken and Fig
$12.95
Balsamic-Glazed Chicken Breast with Fig Marmeletta, Arugula, and Fresh Mozzarella on Grilled Italian Bread
Sliced Meatball
$12.95
Homemade Meatballs and Provolone Cheese; With a Side of Marinara, on Grilled Italian Bread
Wraps
Roast Turkey and Bacon
$12.95
Shaved Turkey with Warm Applewood-Smoked Bacon, Lettuce, Sliced Avocado, Vine-Ripe Tomato and Cherry Pepper Aïoli in a Whole Wheat Wrap
Grilled Portabella and Asparagus Wrap
$11.95
Served Chilled; Goat Cheese, Fresh Tomato, Romaine Lettuce, and Balsamic Glaze in a Whole Wheat Wrap
Grilled Chicken Caesar Salad Wrap
$11.95
Our Famous Caesar Salad with Grilled Chicken and Shaved Parmesan, in a Whole Wheat Wrap
Buffalo Chicken Wrap
$12.95
House-Made Hot Sauce with Grilled or Crispy Chicken, Gorgonzola, Celery, Carrot, Red Onion and Lettuce Tossed in Gorgonzola Dressing in a Whole Wheat Wrap
Pastas
All Pastas can be made with Gluten Free Penne Pasta
Crispy Eggplant, Marinara Sauce, Roasted Garlic Sauce, and Spinach; With Feta and Mozzarella Cheeses
Bolognese
$19.95
Siena's Hearty, Traditional Bolognese Sauce with Mozzarella and Fresh Basil
Meat Lover's
$19.95
Siena's Homemade Meatballs, Crumbled Italian Sausage, Pepperoni, Mozzarella, and Fresh Basil
"White" Pizzas and Other Sauces
Quattro Formaggi
$17.95
Mozzarella, Gorgonzola, Asiago, Provolone, Garlic and Olive Oil
Pesto
$17.95
Basil Pesto, Mozzarella, Roasted Red Peppers, and Caramelized Onions
Alpine
$17.95
Pesto Marinara with Prosciutto, Smoked Mozzarella, Caramelized Onions, and Mozzarella
Four Cheese and Broccoli
$17.95
Ricotta, Provolone, Mozzarella, and Parmesan with Basil Pesto, Broccoli Florets, Caramelized Onions, and Roasted Garlic
BBQ Chicken
$19.95
Smoked Mozzarella, Grilled Chicken, Scallions, Fresh Red Onion, Bell Pepper, and House-made BBQ Sauce
Danny's Special
$19.95
Crispy Bacon, Gorgonzola, Caramelized Onions, Candied Walnuts, and Mozzarella
Prosciutto and Fig
$21.95
Thinly-Sliced Prosciutto and Mozzarella; Topped with Baby Arugula, Sliced Dried Figs and Aged Balsamic Drizzle
Pepperoni and Hot Honey
$18.95
With Ricotta Cheese, Cracked Pepper, Hot Honey Spiked with Calabrian Pepper Oil and Mozzarella
Buffalo Chicken
$18.95
House-made Hot Sauce, Marinated Chicken, Gorgonzola, and Mozzarella; Topped with a Crisp Chopped Salad of Celery, Carrots, Red Onion, Lettuce and Gorgonzola Dressing
Greek Salad
$18.95
Basil Pesto and Mozzarella Topped with a Chopped Salad of Romaine Lettuce, Kalamata Olives, Roasted Tomatoes, European Cucumbers, Feta Cheese, Artichokes and Red Onion, Tossed with Greek Dressing
Lunchtime Pizza for one
Please, No Substitutions and No Additional Toppings; add Tossed Greens with Balsamic Vinaigrette $0.95
Marinara
$8.95
Margherita
$8.95
Pepperoni
$9.95
*Indicates Gluten Free with Modifications - Please Inform your Server
indicates a spicy dish
Brick Oven Pizzas
All pizzas are 16 inch with a crispy, Roman-style crust
Marinara
$16.95
Siena's Marinara Sauce with Shredded Mozzarella
Margherita
$17.95
Crushed Tomato, Mozzarella, and Fresh Basil
Pepperoni
$17.95
Traditional Pizza with Imported Pepperoni and Mozzarella
Sausage
$18.95
Crumbled, Roasted Italian Sausage with Caramelized Onions, Mozzarella, Hot Cherry Peppers, and Fresh Basil (Spicy!)
Tuscan Sausage
$18.95
Italian Sausage, Chunky Tomato, Roasted Garlic Cloves, Ricotta and Mozzarella Cheeses with Fresh Basil
Portabella Mushroom
$17.95
Ricotta, Spinach, Roasted Garlic, Marinara, and Mozzarella
Crispy Eggplant, Marinara Sauce, Roasted Garlic Sauce, and Spinach; With Feta and Mozzarella Cheeses
Bolognese
$19.95
Siena's Hearty, Traditional Bolognese Sauce with Mozzarella and Fresh Basil
Meat Lover's
$19.95
Siena's Homemade Meatballs, Crumbled Italian Sausage, Pepperoni, Mozzarella, and Fresh Basil
"White" Pizzas and Other Sauces
Quattro Formaggi
$17.95
Mozzarella, Gorgonzola, Asiago, Provolone, Garlic and Olive Oil
Pesto
$17.95
Basil Pesto, Mozzarella, Roasted Red Peppers, and Caramelized Onions
Alpine
$17.95
Pesto Marinara with Prosciutto, Smoked Mozzarella, Caramelized Onions, and Mozzarella
Four Cheese and Broccoli
$17.95
Ricotta, Provolone, Mozzarella, and Parmesan with Basil Pesto, Broccoli Florets, Caramelized Onions, and Roasted Garlic
BBQ Chicken
$19.95
Smoked Mozzarella, Grilled Chicken, Scallions, Fresh Red Onion, Bell Pepper, and House-made BBQ Sauce
Danny's Special
$19.95
Crispy Bacon, Gorgonzola, Caramelized Onions, Candied Walnuts, and Mozzarella
Prosciutto and Fig
$21.95
Thinly-Sliced Prosciutto and Mozzarella; Topped with Baby Arugula, Sliced Dried Figs and Aged Balsamic Drizzle
Pepperoni and Hot Honey
$18.95
With Ricotta Cheese, Cracked Pepper, Hot Honey Spiked with Calabrian Pepper Oil and Mozzarella
Buffalo Chicken
$18.95
House-made Hot Sauce, Marinated Chicken, Gorgonzola, and Mozzarella; Topped with a Crisp Chopped Salad of Celery, Carrots, Red Onion, Lettuce and Gorgonzola Dressing
Greek Salad
$18.95
Basil Pesto and Mozzarella Topped with a Chopped Salad of Romaine Lettuce, Kalamata Olives, Roasted Tomatoes, European Cucumbers, Feta Cheese, Artichokes and Red Onion, Tossed with Greek Dressing
Appetizers
Crispy Calamari
$13.95
with Hot Cherry Peppers in Seasoned Batter; Fried and Served with a Citrus-Tomato Aioli
Meatballs
$9.95
Handmade with Herbs, Beef, and Gluten-Free Breadcrumbs, in our own Rich Marinara over a Bed of Polenta, with Mozzarella and Parmesan Melted on Top
Appetizers for Sharing at the Table
Antipasto Platter*
$23.95
Three Meats: Prosciutto di Parma, Calabrese Hot Sopressata, and Genoa Salami; Four Cheeses: 18-Month Aged Northern Wisconsin Grana Parmesan, Casa Leonardi Gorgonzola Dolce, Hickory Smoked Mozzarella, Unsmoked Provolone; with Red Grapes, Wildflower Honey, Orange-Marmellata, and Olive Tapenade
Truffle Fries
$10.95
Tossed with White Truffle Oil, Rosemary, and Parmesan; with a Roasted Garlic Aioli
Salads
Top any Salad with Chicken Salad add $4.95; Garlic and Herb Grilled Chicken add $6.95; [3] Rosemary-Chianti Marinated Steak Tips - add $10.95; Grilled Salmon, 5 oz. add $9.95; [3] Grilled Shrimp add $10.95
Romaine Lettuce, Roasted Tomatoes, European Cucumber, Kalamata Olives, Red Onion, Artichoke Hearts, Feta Cheese, and Croutons; Tossed with a Greek Vinaigrette
Harvest Bowl*
$13.95
Toasted Barley, Apples, Pistachios, Gorgonzola, Roasted Brussels Sprouts, Dried Cranberries, and Arugula; with Balsamic Vinaigrette Dressing
Wraps
Grilled Portobello and Asparagus Wrap
$11.95
Goat Cheese, Fresh Tomato, Romaine Lettuce, and Balsamic Reduction in a Whole Wheat Wrap
Grilled Chicken Caesar Salad Wrap
$11.95
Our Famous Caesar Salad with Grilled Chicken and Shaved Parmesan, in a Whole Wheat Wrap
Siena Burger
Siena Burger
$19.95
Grilled Half-Pound of Fresh Ground Sirloin, Topped with Caramelized Onion, Applewood Smoked Bacon and Fontina Cheese; Served on a Brioche Bun with Rosemary-Parmesan. Truffle Fries and Roasted Garlic Aioli
Brick Oven Pizza
All pizzas are 16 inch with a crispy, Roman-style crust
Margherita
$17.95
Crushed Tomato, Shredded Mozzarella, and Fresh Basil
Pepperoni
$17.95
Traditional Pizza with Imported Pepperoni and Mozzarella
Sausage
$17.95
Crumbled Sausage with Caramelized Onions, Hot Cherry Peppers, Mozzarella, and Fresh Basil
BBQ Chicken
$17.95
Smoked Mozzarella, Scallions, Grilled Chicken, Bell Peppers, and House-made BBQ Sauce
Portabella Mushroom
$17.95
Spinach-Ricotta, Roasted Garlic, Marinara, and Mozzarella