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Shrimp Boat
1201 Beck Ave
Panama City, FL 32401
Uber
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Main Menu
Catering Menu
Holiday Menu
Main Menu
Prime Rib Happy Hour $20: 4 PM-7 PM - Include roast prime rib & choice of two sides
Appetizers
Seafood Beignets
$12.00
Savory crawfish & shrimp in fried dough, served with spicy remoulade
Jumbo Bacon-Wrapped Shrimp
$13.00
Jumbo shrimp, smoky applewood bacon, topped with signature bourbon BBQ sauce
Coconut Shrimp
$12.00
Jumbo shrimp, beer batter, coconut, served with homemade orange marmalade sauce
Smoked Tuna Dip
$10.00
Delicious smoked tuna dip, served with our house-made crisps and jalapenos
Cheese and Crackers
$10.00
Hand-blended goat cheese, dried fruit, honey, served with house-made crisps
Calamari
$10.00
Calamari fried golden brown and served with cocktail sauce
Hot Crab & Shrimp Dip
$12.00
Fresh crab, shrimp, special Cajun spices, served with our house-made crisps
Soup and Salad
Chicken Gumbo
Chicken, andouille sausage, okra, peppers, & onion
- $5.00
- $8.00
Soup of the Day
Ask your server about today's soup
- $5.00
- $8.00
House Salad
$6.00
Fresh spring mix, carrots, cherry tomatoes, and cucumber served with your choice of dressing
Caesar Salad
$9.00
Garden fresh romaine tossed in a creamy caesar dressing
Classic Wedge
$12.00
Iceberg with smoked crumbled bleu cheese, rendered lardons, cherry tomatoes, topped with house ranch
Farmers Market Chopped
$12.00
Mixed greens with chopped eggs, plum tomato, green onion, bleu cheese, black olive, bacon, house croutons, served with your choice of dressing
Fresh Oysters
Served by the Dozen Or Half Dozen. All Oysters Market Price
Raw
Fresh regional oysters on the half shell
Roasted
Choose from the following flavors: Traditional Parmesan, Crawfish Butter, Bacon Jalapeno. Can't decide? Try all three! (4 of each roasted variety)
Sandwiches
Shrimp Boat Burger
$12.00
Fresh all-beef, choice of cheese, red onion, bacon, lettuce
Shaved Prime Rib Sandwich
$15.00
Roasted prime rib shaved thin, horseradish cream sauce and au jus
Baja Style Tacos
$14.00
Your choice of Blackened Shrimp or Grouper, topped with crisp cabbage lime slaw, chipotle tartar, chips and salsa
Grilled Chicken Sandwich
$12.00
Whole chicken breast, provolone cheese, petite arugula greens, caper aioli, toasted ciabatta bun
Seafood
Bacon-Wrapped Scallops
$24.00
Jumbo scallops wrapped in applewood smoked bacon, Napa slaw, with a soy citrus drizzle
Fish and Chips
$14.00
Fried Cod in beer batter served with sidewinder fries
Shrimp and Grits
$20.00
Jumbo blackened shrimp and andouille sausage atop 3-cheese grits
Crab Cakes
$24.00
Two fresh lump crab cakes, fingerling potatoes, truffle corn au jus
Grouper Imperial
$28.00
Grouper filet topped with lump crab meat in a lemon-caper sauce
Nola Style BBQ Shrimp
$24.00
Jumbo shrimp in zesty spices and butter, served with french bread
Scallops
$20.00
Pan seared jumbo scallops, baby spinach, smoked bacon butter
Snow Crab Legs
Steamed, cajun spice blend, corn, potatoes, drawn butter
- MP
Platters
Shrimp Boat Platter
$28.00
Three each: fried shrimp, oysters, fish, and stuffed crab
Lobster Platter
Steamed lobster served with corn and potatoes
- MP
Traditional Seafood Platter
Fried, grilled, or blackened, served with french fries and corn fritter
- Grouper $22.00
- Shrimp $18.00
- Combo $24.00
Pasta
Shrimp Scampi
$20.00
Pan-seared in white wine, garlic butter, fresh herbs, cherry tomatoes, served over linguine
Creole Seafood "Pastalaya"
$22.00
Gulf shrimp, chicken, andouille sausage, crawfish tails, in a spicy creole sauce, served linguine
From the Grill
Includes house salad and bread service
House-Roasted Half Chicken
$19.00
Fingerling potatoes, edamame, charred brussels sprouts, drizzled with lemon-butter
Filet
Hand-cut
- 7 oz $28.00
- 10 oz $32.00
Ribeye
$25.00
12 oz. Hand-cut
Roasted Prime Rib
$25.00
12 oz. prime rib served with baked potato
Sandwiches
Served with French Fries or Sweet Potato Fries
Turkey Bacon Club
$12.00
Fresh sliced Turkey Breast, Bacon, Lettuce, Tomato and Provolone
Jerk Chicken Sandwich
$13.00
Sliced tender chicken breast tossed in our Jerk Sauce with Provolone Cheese on top of Lettuce and Tomato
Philly Cheese Steak
$14.00
A Hoagie Bun Stuffed with tender Steak, Onions, Peppers, and Melted Provolone Cheese
Mahi Mahi Sandwhich
$15.00
8 oz. Mahi Mahi Fillet grilled or Blackened with Lettuce, Tomato and Red Onion
Baskets
Served with French Fries or Sweet Potato Fries
Fried Chicken Tenders
$12.00
Fresh sliced Turkey Breast, Bacon, Lettuce, Tomato and Provolone
Fried Fish
$14.00
Fresh Fish dipped in our Lager Beer Batter then fried to crispy perfection
Fried Shrimp
$16.00
Fresh Shrimp fried and served with Sriracha Citrus Remoulade
Plated Lunch Menu Options #2
$20 per person. Served with Rolls & Butter, Water, Sweet Tea & Unsweet Tea
Entree
Select 2
Islamorada Chicken
Grilled Chicken Breast drizzled with a Honey Lime Soy Sauce over Rice Pilaf with Seasonal Grilled Vegetables
Chipotle Mandarin Glazed Pork Tenderloin
Tender Pork Loin Medallions with Chipotle Mandarin Glaze over Rice Pilaf with Seasonal Grilled Vegetables
Shrimp Scampi
Fresh Shrimp pan seared in White Wine, Garlic Butter and Fresh Herbs with Cherry Tomatoes and Linguine Pasta
Creamy Chicken Marsala
Grilled Chicken Brest topped with Creamy Marsala Sauce, served with Garlic & Herb Mashed Potatoes and Seasonal Grilled Vegetables
Crab Cakes
Two Fresh Crab Cakes seared and served with Roasted Red Potatoes and Seasonal Grilled Vegetables
Entree
Select 2
Southern Fried Chicken
Buttermilk Fried Chicken Pieces
Pineapple Chicken
Grilled Chicken Breast with Pineapple Relish & Sweet Chili Sauce
Chipotle Mandarin Glazed Pork Tenderloin
Tender Pork Loin Medallions with Chipotle Mandarin Glaze
Key Lime Baked Tilapia
Baked Tilapia Fillet topped with Key Lime Butter Sauce
St. Andrews Pepper Steak
Seasoned and Sliced Beef Steak with Peppers & Onions
Sides
Select 1
Garlic & Herb Mashed Potatoes
Honey Baked Beans
Broccoli & Cheese Casserole
3-Cheese Grits
Coconut Rice
Seasonal Vegetable Medley
Cold Display
(50) Tomato Caprese Skewers with Balsamic Glaze
$150.00(50) Chicken Salad Crostini
$150.00Corn & Black Bean Salsa
Served with Tortilla Chips
- Serves 50 $150.00
Smoked Tuna Dip
Served with Tortilla Chips
- Serves 50 $150.00
(50) Marinated Shrimp Salad in Tartlet
$200.00Gourmet Cheese Board Display
Served with Assorted Crackers
- Serves 75 $200.00
(50) Ahi Tuna Tacos
$250.00
Fresh Ahi Tuna with Asian Aioli in a freshly cooked Wonton Shell
(50) Assorted Sushi Display
$250.00Hot Display
(50) Spanakopita
$150.00
Spinach & Feta Cheese in Phyllo
(50) Vegetable Spring Rolls
$150.00
Served with Sweet Chili Sauce
(50) Teriyaki Pineapple Meatballs
$150.00(50) Buffalo Chicken Skewers
$200.00
Served with Blue Cheese Dipping Sauce
(50) Coconut Fried Shrimp
$200.00
Served with Sweet Chili Sauce
(50) Petite Crab Cakes
$200.00
House Made. Served with Sriracha Aioli
(50) Pork Stuffed Mushroom Caps
$200.00(50) Steak Tips on Crostini
$250.00
with Blue Cheese Crumbles
(50) Lobster Nachos
$250.00
House Made Potato Chips with Lobster Cheese Sauce and garnished with Fried Arugula
Entrée
Select 1
Lemon Caper Chicken
Grilled Chicken Breast topped with our Lemon Butter Sauce & Capers
Parmesan Crusted Chicken
Parmesan Crusted Chicken with Sundried Tomato & Asiago Cream Sauce
Key Lime Mahi Mahi
Grilled Mahi Mahi Fillet topped with Key Lime Butter Sauce
Blackened Amber Jack
Blackened and Grilled Amber Jack Fillet
Skirt Steak
Tender Skirt Steak with Beet Relish & Chimichurri Sauce
Roasted Beef Strip Loin
Sliced Roast Strip Loin of Beef with Creamed Horseradish Sauce
Salads
Select 1
House Salad
Caesar Salad
Greek Salad
with Fetta & Sundried Tomato Dressing
Strawberry Spinach Arugula Salad
with Raspberry Walnut Dressing
Entree
Select 1
Italian Stuffed Chicken
Chicken Breast stuffed with Spinach, Mozzarella & Tomato
Grouper Imperial
Pan-seared Grouper Filet topped with Lump Crab Meat and a Lemon Beurre Blanc Sauce
King Salmon
Woodfire Grilled King Salmon Fillet with House Made Dill Sauce
Filet Mignon
Center-cut Filet topped with a Port Wine Demi Glaze
Prime Rib
Herb Crusted Prime Rib with Aus Jus and Horseradish
Vegetable
Normandy Vegetables
Chef's Seasonal Vegetables
Garlic & Lemon Pepper Sautéed Green Beans
Grilled Asparagus
Buffet Dinner Menu Options
2 Entrée Selections & 2 Sides Selections: $35 per person. 3 Entrée Selections & 3 Sides Selections: $45 per person. Minimum 30 people
Entree
Select 2 or 3
Creamy Chicken Marsala
Grilled Breast topped with Creamy Marsala Sauce
Pineapple Citrus Chicken
Grilled Chicken Breast with Pineapple Relish & Sweet Chili Sauce
Chipotle Mandarin Glazed Pork Tenderloin
Tender Pork Loin Medallions with Chipotle Mandarin Glaze
Crab Cakes
Petite House Made Crab Cakes with Sriracha Citrus Remoulade
Key Lime Baked Mahi Mahi
Baked Mahi Mahi Fillet topped with Key Lime Butter Sauce
St. Andrews Pepper Steak
Seasoned and Sliced Beef Steak with Peppers & Onions
Sides
Select 2 or 3
Garlic & Herb Mashed Potatoes
Edamame Risotto
Roasted Red Potatoes
Coconut Rice
Grilled Asparagus
Normandy Vegetables
Sautéed Green Beans
Broccoli & Cheese
Dessert
Select 2
Brownies
Raspberry Cookies
Key Lime Squares
Carrot Cake
Cheese Cake
Red Velvet Cake
Carving Stations
Served with Dinner Rolls & Appropriate Sauce or Garnish. Uniformed Chef/Attendant Required for all Carving Stations at $100
Honey Bourbon Glazed Whole Ham
- Serves 75 $275.00
Herb Roasted Turkey Breast
- Serves 30 $200.00
Herb Crusted Tenderloin
- Serves 20 $400.00
Herb Crusted Prime Rib
- Serves 25 $375.00
Action Stations
Uniformed Chef/Attendant Required for all Action Stations at $100
Pasta Station
Orecchiette & Penne Pastas, Marinara, Creamy Pesto Sauce & Alfredo Sauce Roasted Mushrooms, Sautéed Onions & Peppers, Parmesan, Chili Flakes & Garlic Bread
- (per person) $10.00
- Add Chicken
- $2.00
- Add Shrimp
- $3.00
Slider Station
BBQ Pulled Pork, Mojo Pulled Chicken & Shredded Beef Rolls, Fried Onions, Bacon, Cheddar Cheese, Cole Slaw, & Assorted BBQ Sauces
- (per person) $15.00
Fish Taco Station
Grilled Gulf Fish, Fried Popcorn Shrimp, Soft Flour Tortillas, Hard Corn Tortillas, Cheese, Shredded Lettuce, Diced Tomatoes, Sour Cream, Guacamole, Salsa & Sriracha Aioli
- (per person) $15.00
Cash Bar Prices
Super Premium Cocktails
$9.00
Bombay Sapphire Gin, Grey Goose Vodka, Crown Royal Whiskey, Chivas Regal Scotch
Call Cocktails
$7.00
Beefeater Gin, Absolute Vodka, Jack Daniel's Whiskey, Jim Beam Bourbon, Dewar's Scotch, Bacardi Rum
Well Cocktails
$6.00
House Whiskey, Rum, Vodka
House Wine
- $7.00
- Bottle $25.00
Craft & Imported Beer
$5.00Domestic Beer
$4.00Soda & Bottled Water
$3.00Host Bar Prices
Drinks to be Billed Based on Consumption
Super Premium Cocktails
$8.50Call Cocktails
$6.50Well Cocktails
$4.50House Wine
- $6.50
- Bottle $20.00
Craft & Imported Beer
$4.50Domestic Beer
$3.50Soda & Bottled Water
$2.50Sandwiches
Served with French Fries or Sweet Potato Fries
Turkey Bacon Club
$12.00
Fresh sliced Turkey Breast, Bacon, Lettuce, Tomato and Provolone
Jerk Chicken Sandwich
$13.00
Sliced tender chicken breast tossed in our Jerk Sauce with Provolone Cheese on top of Lettuce and Tomato
Philly Cheese Steak
$14.00
A Hoagie Bun Stuffed with tender Steak, Onions, Peppers, and Melted Provolone Cheese
Mahi Mahi Sandwhich
$15.00
8 oz. Mahi Mahi Fillet grilled or Blackened with Lettuce, Tomato and Red Onion
Baskets
Served with French Fries or Sweet Potato Fries
Fried Chicken Tenders
$12.00
Fresh sliced Turkey Breast, Bacon, Lettuce, Tomato and Provolone
Fried Fish
$14.00
Fresh Fish dipped in our Lager Beer Batter then fried to crispy perfection
Fried Shrimp
$16.00
Fresh Shrimp fried and served with Sriracha Citrus Remoulade
Entree
Select 2
Southern Fried Chicken
Buttermilk Fried Chicken Pieces
Pineapple Citrus Chicken
Grilled Chicken Breast with Pineapple Relish & Citrus Cream Sauce
Sliced Honey Ham
Honey Baked Sliced Ham
Key Lime Baked Tilapia
Baked Tilapia Fillet topped with Key Lime Butter Sauce
St. Andrews Pepper Steak
Seasoned and Sliced Beef Steak with Peppers & Onions
Sides
Select 1
Garlic & Herb Mashed Potatoes
Honey Baked Beans
Broccoli & Cheese Casserole
3-Cheese Grits
Chef's Seasonal Stuffing
Seasonal Vegetable Medley
Cold Display
(50) Tomato Caprese Skewers
$150.00
with Balsamic Glaze
(50) Chicken Salad Crostini
$150.00Corn & Black Bean Salsa
Served with Tortilla Chips
- Serves 50 $150.00
Smoked Tuna Dip
Served with Tortilla Chips
- Serves 50 $150.00
(50) Marinated Shrimp Salad in Tartlet
$200.00Gourmet Cheese Board Display
Served with Assorted Crackers
- Serves 75 $200.00
(50) Ahi Tuna Tacos
$250.00
Fresh Ahi Tuna with Asian Aioli in a freshly cooked Wonton Shell
Hot Display
(50) Spanakopita
$150.00
Spinach & Feta Cheese in Phyllo
(50) Vegetable Spring Rolls
$150.00
Served with Sweet Chili Sauce
(50) Buffalo Chicken Skewers
$200.00
Served with Blue Cheese Dipping Sauce
(50) Coconut Fried Shrimp
$200.00
Served with Sweet Chili Dipping Sauce
(50) Petite Crab Cake
$200.00
House Made. Served with Sriracha Citrus Sauce
(50) Scallops Wrapped in Bacon
$200.00(50) Steak Tips on Crostini
$250.00
with Blue Cheese Crumbles
(50) Lobster Nachos
$250.00
House Made Potato Chips with Lobster Cheese Sauce and garnished with Fried Arugula
Plated Dinner Menu Options #1
All Options Listed Below Are Priced At $25 per plate. Served with Dinner Rolls & Butter Water, Sweet Tea & Unsweet Tea
Entree
Select 1
Honey Ham
Sliced Honey Ham, Garlic & Herb Mashed Potatoes and Seasonal Vegetables
Creamy Chicken Marsala
Grilled Breast topped with Creamy Marsala Sauce, Garlic & Herb Mashed Potatoes and Seasonal Vegetables
Skirt Steak
Tender Skirt Steak with Beet Relish & Chimichurri Sauce, Garlic & Herb Mashed Potatoes and Seasonal Vegetables
Plated Dinner Menu Options #2
All Options Listed Below Are Priced At $35 per plate. Served with Dinner Rolls & Butter Water, Sweet Tea & Unsweet Tea
Entree
Select 1
Lemon Capper Chicken
Grilled Chicken Breast topped with our Lemon Butter Sauce & Cappers, Roasted Red Potatoes and Seasonal Vegetables
Key Lime Blackened Mahi Mahi
Seasoned and Grilled Mahi Mahi Fillet topped with Key Lime Butter Sauce, Roasted Red Potatoes and Seasonal Vegetables
Roasted Strip Loin
Sliced Roast Strip Loin of Beef with Creamed Horseradish Sauce, Roasted Red Potatoes and Seasonal Vegetables
Buffet Dinner Menu Options
2 Entrée Selections & 2 Sides Selections: $35 per person; 3 Entrée Selections & 3 Sides Selections: $45 per person. Minimum of 50 People
Entree
Creamy Chicken Marsala
Grilled Breast topped with Creamy Marsala Sauce
Pineapple Citrus Chicken
Grilled Chicken Breast with Pineapple Relish & Citrus Cream Sauce
Sliced Honey Ham
Honey Baked Sliced Ham
Crab Cakes
Petite House Made Crab Cakes with Sriracha Citrus Remoulade
Key Lime Baked Tilapia
Baked Tilapia Fillet topped with Key Lime Butter Sauce
St. Andrews Pepper Steak
Seasoned and Sliced Beef Steak with Peppers & Onions
Sides
Garlic & Herb Mashed Potatoes
Edamame Risotto
Broccoli & Cheese Casserole
Roasted Red Potatoes
Chef's Seasonal Stuffing
Seasonal Vegetable Medley
Dessert
Select 2
Brownies
Raspberry Cookies
Key Lime Squares
Carrot Cake
Cheese Cake Bars
Red Velvet Cake
Carving Stations
Served with Dinner Rolls & Appropriate Sauce or Garnish. Uniformed Chef / Attendant Required for All Stations at $100
Honey Bourbon Glazed Whole Ham
- Serves 75 $250.00
Herb Roasted Turkey Breast
- Serves 50 $200.00
Herb Crusted Tenderloin
- Serves 50 $400.00
Herb Crusted Prime Rib
- Serves 75 $500.00
Action Stations
Uniformed Chef / Attendant Required for All Stations at $100
Pasta Station
Orecchiette & Penne Pasta Marinara, Creamy Pesto Sauce and Alfredo Sauce, Roasted Mushrooms, Sautéed Onions & Peppers, Parmesan, Chili Flakes & Garlic Bread
- (per person) $10.00
- Add Chicken
- $2.00
- Add Shrimp
- $3.00
Slider Station
BBQ Pulled Pork, Mojo Pulled Chicken & Shredded Beef, Fresh Rolls, Fried Onions, Bacon, Cheddar Cheese, Cole Slaw, and Assorted BBQ Sauces
- (per person) $15.00