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Shilo's Kosher Steakhouse
8939 W Pico Blvd
Los Angeles, CA 90035
Uber
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Lunch Menu
Dinner Menu
Lunch Menu
Salads
Add To Your Salad: Chicken $9, Salmon $11, Steak $13
Quinoa Salad
$12.00
Diced tomatoes, cucumbers, scallions, tarragon, pine nut dill, olive oil and lemon juice
Shiloh's house Salad
$8.00
Babay mixed greens, romaine hearts, kalamata olives, hothouse cucmbers, shredded carrots, Cherry tomatoes, croutons, citrus-champagne dressing
Salad Mélange
$8.00
Organic Baby Mixed Lettuces, Tomatoes, Cucumbers, Roasted Bell Peppers, and Pecans
Heirloom Beet Salad
$10.00
Arugula, green beans, summer beets, grape tomatoes, pomegranate vinaigrette
BBQ Chicken Salad
$18.00
Organic Baby Green Mix, Crispy Tortillas, Avocados, Fresh Corn, Cilantro, Cucumbers Tomatoes and Red Onions in a Barbeque-Ranch Dressing, Peanut Sauce
Caesar salad
$8.00
heart of romaine, cherry tomatoes and crouton in a caesar dressing
Santa Fe Salad
$10.00
Baby mixed greens & romaine, black beans, soy cheddar cheese, tomatoes, grilled corn, cilantro, roasted green chili, chef's green goddess dressing, served in a crispy lavash bowl
Soups
Chicken Lentil Soup
Breast of chicken, herbs and spices, savory broth
- Cup $6.00
- Bowl $9.00
Soup of the Day
Please ask your server
- Cup $9.00
- Bowl $9.00
From the Land
Free Range Grilled Chicken Breast
$17.00
Marinated with fresh herbs de Provence & olive oil. Peppercorn sauce
Chicken Paillard
$19.00
Marinated extra thin chicken breast in olive oil. Arugula & Quinoa
Sandwiches
All Sandwiches Come with Choice of Petite Salad or French Fries
Grilled Chicken Breast Sandwich
$14.00
Marinated in Extra-Virgin olive oil and fine Herbs Roasted Peppers and Caramelized Onions
Carved Prime Rib Sandwich
$16.00
Thinly sliced prime rib served on a French baguette With caramelized onions, Au Jus
Roast Lamb Dip Sandwich
$16.00
Caramelized Onions and au Jus
BBQ Brisket Sandwich
$16.00
Slowly braised brisket of beef in a sesame bun With creamy coleslaw, pickles and onions, served on a Ciabatta bread with our shiloh'sBBQ sauce
Carne De Asada Tacos
$16.00
Three soft shell tacos served with salsa fresca, jalapeño avocado crema
Shiloh's Kobe Burger "3/4lbs."
$16.00
Garnished with lettuce, tomatoes, red onions & pickles
Build your own
American Cheese Egg Caramelized onions Shiloh's Blue Cheese, Beef bacon, Avocado Sautéed Mushroom
- (Each) $1.00
Pastas
Penne Pasta Bolognese
$18.00
Ground beef ragout, braised with tomatoes, garlic & olive oil
Penne Pasta Primavera
$17.00
Chef selection of vegetables sautéed in garlic and fresh basil, white wine & extra virgin olive oil
Portabella Bowtie Pasta
Your choice of chicken or salmon in a creamy pink sauce
- Salmon $22.00
- Chicken $18.00
Lunch Appetizers
Wild Mushroom Egg Rolls
$9.00
Sautéed Wild Mushroom Served with Shiloh's BBQ sauce
Chicken Drumettes
$10.00
Mango chutney sauce on a Bed of cucumber rounds
Twin Waygu Beef Slider
$12.00
Caramelized Onions, Pickles, Shiloh's Barbeque Sauce
Crispy Veal Sweetbread
$12.00
Peppercorn sauce with chives
Shiloh's Crab Cakes
$13.00
Seared Chilean sea Bass cake. Chipotle aioli.
Ahi Tuna Two Ways
$16.00
Duo of Seared Sashimi and Tuna Tartare with Avocado & Orange-Ginger Coulis
Tarte Flambé
$15.00
Beef Bacon, Grilled Onions and Parve Sour Crème on a Flat Bread
Twin Tacos
$9.00
Carne Asada style, mini corn tortillas, salsa fresca, lime, jalapeño avocado crema
Lunch Fish
All our fish is fresh daily and braised "8oz" Served with vegetable of the day and your choice of potato
Atlantic Salmon Filet
$22.00
Lemon Confit Sauce
Chilean Sea Bass
$29.00
Fresh fish of the day, julienne seasoned vegetable, white wine
Steak House Menu
All Steaks are served with our Steak Sauces Entrees come with vegetable of the day and your choice of potato. All Our Steaks Come With Choice Of: Garlic French Fries, Yukon Gold Mashed Potatoes, New York Onion Strings, Quinoa Salad
Petite Filet
Lean-Great Fine Cut and Tender
- 6 oz. $19.00
Bistro petite tender
Server sliced, tender & juicy lean cut, chateau sauce
- 8 oz. $19.00
Grilled Rib-Eye Steak
21 days wet aged, great marbling
- 10 oz. $32.00
Grilled Rib-Eye Steak
21 days wet aged, great marbling
- 14 oz. $43.00
Ribs of the Beast (aka Baby backs)
Braised in Hickory Smoked, Finished with in-house BBQ Sauce
- 18 oz $33.00
- 36 oz $48.00
Filet
Lean center cut and tender
- 11 oz. $39.00
Appetizers
Seasonal Mushroom Egg Rolls
$10.00
Sautéed wild mushrooms. Served with Shiloh's BBQ sauce
Truffle Flat Bread
$15.00
Sauteed mushrooms, parve cheddar cheese, roasted red bell peppers & arugula Truffle essence
Twin Taquitos
$9.00
Carne Asada style, mini corn tortillas, salsa fresca, lime, jalapeño avocado crema
Ahi Tuna Two Ways
$18.00
Duo of Seared Sashimi and Tuna Tartare with Avocado & Orange-Ginger Coulis
Tarte Flambé
$17.00
Thin sliced beef bacon, parve crème Fraiche, and grilled onions On thin crust lavazza bread.
Shiloh's Crab Cake
$15.00
Seared Chilean sea bass cake wrapped in Norwegian smoked salmon Garnished with black caviar. Served with chipotle aioli
Chicken Drumettes
$11.00
Mango chutney sauce on a bed of cucumber rounds
Kobe Beef Slider
$13.00
Caramelized onions, pickles and Shiloh's barbeque sauce
Roasted Bone Marrow
$14.00
Glazed with red wine, garlic & Dijon mustard. Served with thin sliced French Baguette.
Beef Carpaccio
$15.00
Pepper crusted, thin sliced beef medallions with baby mesclun greens. Dijon mustard & extra virgin olive oil
From the Sea
All our Fish is Fresh Daily and Braised "8oz" Served with Vegetable of the Day and your choice of Potato
Wild Atlantic Salmon Filet
$24.00
With a Lemon Confit Sauce
Chilean Sea Bass en Papillote
$36.00
julienne vegetables baked in papillote with a white wine sauce
Steak House Menu
All Our Steaks are Wet Aged in House for 21 28 Days. All Entrees come with vegetable of the day, your choice of potato and five Shiloh's Steak Sauces
Filet Medallion
Eye of Rib Eye, lean & juicy
- 11oz $39.00
Calotte De Boeuf
High marbling outer cut of prime rib "The most tender meat"
- 14oz $37.00
Sliced Steak Bordelaise"
Prime meat brochettes with mushrooms, baby tomatoes, red bell peppers & onions
- 12oz $31.00
Rib-Eye Steak
21 days wet aged, great marbling
- 10oz $32.00
Steak au Poivre
Rib eye steak crusted in black cracked pepper
- 14oz $44.00
Cowboy Steak "Cote de Boeuf"
Thick & juicy bone In prime rib with fine marbling
- 24oz $53.00
Rib-Eye Steak
21 days wet aged, great marbling
- 14oz $43.00
Ribs of the Beast (aka Baby backs)
Braised in hickory smoked, finished with in-house BBQ sauce
- 18oz $33.00
- 36oz $48.00
Bistro Tender
Served sliced, tender & juicy lean cut. Chateau sauce
- 11oz $32.00
Shiloh's Kobe Burger
Half-pound, whole grain Dijon mustard and mayonnaise Garnished with lettuce, tomatoes, red onions & pickles
- 3/4 lbs. $19.00
Shiloh's Lamb Burger
$21.00
Half-pound, whole grain Dijon mustard and mayonnaise Garnished with lettuce, tomatoes, red onions & pickles
Petit Filet
Center cut eye of Rib Eye, marbling & juicy
- 7oz. $28.00
Entrée Salads
Caesar Salad
Hearts of romaine, Cherry Tomatoes, Croutons, and tossed in a Caesar dressing
- Chicken $19.00
- Salmon $21.00
- Steak $23.00
BBQ Chicken Salad
$19.00
Organic Baby Mix Greens, chicken breast, Crispy Tortillas, Avocados, Fresh Corn, Cilantro, Cucumbers, Tomatoes, Red Onions, and Shiloh's Barbeque Dressing
Shiloh's House Salad
Add Chicken, salmon or steak to the Organic baby mixed greens, romaine hearts, black olives, hothouse cucumbers, Roasted red bell pepper, cherry tomatoes, croutons & citrus-champagne dressing
- Chicken $19.00
- Salmon $21.00
- Steak $23.00
Santa Barbara Salad
Black beans, parve cheddar cheese, summer tomatoes, roasted peppers Cilantro, roasted green chili, baby mixed greens & romaine lettuce. Chef's green goddess dressing, served in a crispy lavash bowl
- Chicken $19.00
- Salmon $21.00
- Steak $23.00
Pastas
Penne Pasta Primavera
$18.00
Chef selection of vegetables sautéed in garlic and fresh basil, white wine & extra virgin olive oil
Penne Pasta Bolognaise
$19.00
Ground beef ragout, braised with tomato, garlic & olive oil
Beef Bel Air
$44.00
Baked 11 oz filet with mushroom duxelle & truffle essence wrapped in puff pastry with Peppercorn sauce
Salads
Quinoa & Organic Baby Mixed greens
$12.00
Grilled corn, hard boiled eggs, red onions, croutons. Pomegranate vinaigrette
Cobb Salad
$12.00
Hearts of romaine, avocado, chopped hard-boiled eggs, tomatoes, beef bacon, Red onions & Shiloh's parve blue cheese Creamy blue cheese dressing
Caesar Salad
$10.00
Hearts of romaine, Cherry Tomatoes and Croutons. Tossed in a Caesar dressing.
Shiloh's House Salald
$8.00
Baby mixed greens, romaine hearts, kalamata olives, hothouse cucumbers, shredded carrots, Cherry tomatoes, croutons & citrus-champagne dressing
From the Land
Spicy Jack Schnitzel
$19.00
Boneless chicken breast paillard, spicy breadcrumbs sautéed in olive oil served with arugula
Free Range Grilled Chicken Breast
$19.00
Marinated with fresh herbs de Provence, olive oil, & Peppercorn sauce
Whole Cornish Hen
$27.00
Oven roasted with thyme and garlic. Chasseur mushroom sauce
Chicken Paillard
$24.00
Marinated extra thin chicken breast in olive oil. Arugula & Quinoa
Exciting Sides
Extra Sides
Sautéed Mushrooms with Garlic and Parsley
Sautéed Spinach with Garlic
Crispy Smoked Beef Bacon
$7.00Shiloh's Blue Cheese "Parve"
$7.00New York Onion Rings
$8.00
In French Gavroche beer batter
Quinoa Salad
$8.00Roasted Fingerling Potatoes with Rosemary
Yukon Gold Mashed Potatoes
Garlic French Fries
Sweet Potatoes Fries
Baked Potato
Sour Crème, Beef Bacon, Chives, Margarine
Mushroom Risotto
$10.00
With truffle oil
Truffle Fries
$9.00
Steak cut, drizzled in truffle oil
Steamed / Sauteed Seasonal Vegetables
$7.00Specialties
BBQ Baby Back Ribs
Braised in Hickory Smoke, Finished with in-house BBQ Sauce 18 / 36 oz
- 18oz $33.00
- 360z $48.00
Roast Asian Duck
$42.00
Half roasted duck lacquered with orange ginger soy glaze Basmati rice with toasted coriander seeds & saffron. Sautéed vegetable in garlic and sesame oil
Beef Bel Air
$44.00
Baked 11 oz filet with mushroom duxelle & truffle essence wrapped in puff pastry with Peppercorn sauce
Extras
Choice Of Potatoes
Roasted Fingerling Potatoes with Rosemary, Yukon Gold Mashed Potatoes, Garlic French Fries, New York Onion Strings, Sweet Potatoes Fries, Baked Potato (Sour Crème, Beef Bacon, Chives, Margarine)
Build Your Own
American Cheese, Fried Egg, Caramelized onions, Shiloh's Blue Cheese, Avocado, Beef bacon, Sautéed Mushrooms, Fried Onion Rings
- (each) $1.00
Browse Nearby
General Info
Cuisine
Kosher
Steakhouse
Meals
Lunch
Dinner
Hours
Monday:
11:30am - 10:30pm
Tuesday:
11:30am - 10:30pm
Wednesday:
11:30am - 10:30pm
Thursday:
11:30am - 10:30pm
Friday:
Closed
Saturday:
4:00pm - 10:00pm
Sunday:
11:30am - 10:30pm
About Us
Shiloh’s: Where culinary tradition meets creative cuisine. Take the finest flavors from European culinary cultures, select Internationally renowned wines, fuse them with classic American cuisine and you’ve just sampled Shiloh’s Steak House-the boldest venture from the Ghanem family, acclaimed Provincial restaurateurs. Shiloh’s is a warm and classy French restaurant that serves a new generation of American gourmets with a unique fusion of traditional Kosher food prepared with exotic flavors and leading edge cooking techniques, in a fine dining establishment. In creating Shiloh’s menu, owners and brothers Geoffrey and Fabrice Ghanem collaborated with internationally renowned executive chef Michel Aytekin. But it is chef Katsuji Tanabe, who has taken over the reigns and has been wowing diners ever since. In fact, Chef Tanabe is working with the restaurant on a gourmet cookbook, called “I Can’t Believe it’s Kosher.”