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Shilo Restaurant PDX Airport
11707 NE Airport Way
Portland, OR 97220
Uber
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Breakfast
Wine Menu
Desserts
Dinner Menu
Lunch Menu
Breakfast
Speed Breakfast
1 2 3
$14.00
1 pancake, 2 scrambled eggs, & 3 strips of bacon
Deuces Wild
$13.00
hash browns, 2 scrambled eggs topped with cheddar & pepper jack, & 2 strips of bacon
gluten-free
Rose City Breakfast
$13.00
hash browns, 1 thick slice of ham, topped with two scrambled eggs & cheddar & pepper jack
gluten-free
Biscuits & Gravy
$12.00
2 biscuits topped with our signature sausage gravy, served with two scrambled eggs
Healthy Start Breakfast
$12.00
oatmeal, bowl of fresh diced fruit, & choice of muffin or scone
vegetarian
Classic Options
The Shilo Classic
$13.00
2 eggs cooked to your liking, served with hash browns, choice of meat, & toast or biscuits
French Toast
$9.00
3 pieces of thick-sliced French toast, topped with powdered sugar & served with maple syrup
French Toast Breakfast
$14.00
2 pieces of French toast, 2 eggs cooked to your liking, & two strips of bacon or sausage
Pancakes
vegetarian
- Short Stack | Two Pancakes (Vegetarian) $7.50
- Full Order | Three Pancakes (Vegetarian) $9.50
Pancake Breakfast
$14.00
2 pancakes, 2 eggs cooked to your liking, & choice of bacon or sausage
Belgian Waffle
$7.50
crispy waffle topped with whole butter & maple syrup
- Add Fresh Strawberries or Blackberries (Vegetarian)
- $3.00
Chicken Fried Steak Breakfast
$15.00
topped with Shilo's country gravy, served with 2 eggs cooked to your liking, hash browns & toast
Huevos Rancheros
$15.00
2 eggs cooked to your liking on corn tortillas on a bed of house-made ranchero sauce topped with cheese, fresh cilantro, served with hash browns & choice of bacon or sausage
Eggs Benedict
$15.00
2 poached eggs served on top of Canadian bacon & an English muffin, topped with hollandaise, served with hash browns & toast
Omelet Breakfast
$14.00
3 egg omelet filled with choice of three items, served with hash browns & toast. Ham | Bacon | Sausage | Cheddar | Swiss | Pepper Jack | Tomato | Onion | Jalapeño | Bell Pepper | Spinach | Green Onion | Mushrooms | Olives
- Each Additional Item
- $0.75
Sides
Bacon
- 3 Strips $6.00
Sausage
- 3 Links $5.00
Ham
$5.002 Eggs
$3.502 Biscuits
$4.00Side of Gravy
$1.50Oatmeal
$4.00Bowl of Fruit
$6.00Toast
$3.50Hash Browns
$4.00English Muffin
$2.50Bagel with Cream Cheese
$6.00
*Starred foods may be cooked to order upon your request. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. **indicates vegetarian options.
Champagne & Bubbly
Brut, Argyle, Oregon
- Bottle $48.00
Brut Champagne, Moet & Chandon, France (Split)
- Glass $10.00
Prosecco, Avissi, Italy (Split)
- Glass $8.00
Chardonnay
Washington Hills, Walla Walla, Washington
- Bottle $32.00
Canoe Ridge, Horse Heaven Hills, Walla Walla, Washington
- Bottle $35.00
La Crema, Sonoma Coast, California
- Bottle $55.00
King Estate, Oregon
- Glass $12.00
- Bottle $45.00
Desert Wind, Washington
- Bottle $34.00
Pinot Gris
Eola Hills, Oregon
- Bottle $32.00
Joel Gott, California
- Bottle $38.00
Ponzi Vineyards, Willamette Valley, Oregon
- Glass $12.00
- Bottle $45.00
Other White Wines
Sauvignon Blanc, Kim Crawford, New Zealand
- Bottle $38.00
Sauvignon Blanc, Charles Krug, California
- Glass $10.00
- Bottle $38.00
Rose, Waterbrook, Washington
- Bottle $34.00
Riesling, Willamette Valley Vineyards, Oregon
- Glass $10.00
- Bottle $38.00
Pinot Noir
Erath, Oregon
- Glass $12.00
- Bottle $45.00
Acrobat, Oregon
- Bottle $38.00
Eola Hills, Oregon
- Glass $8.00
- Bottle $30.00
Underwood, Oregon
- Bottle $34.00
Ponzi Vineyards Tavola, Willamette Valley, Oregon
- Bottle $42.00
Et Fille, Willamette Valley, Oregon
- Bottle $58.00
J Christopher, "Villages", Oregon
- Bottle $56.00
Cabernet, Merlot & Bordeaux Style Wines
Merlot, Boomtown, Washington
- Bottle $38.00
Merlot, Charles Smith, Washington
- Bottle $34.00
Merlot, 14 Hands, Washington
- Glass $9.00
- Bottle $35.00
Cabernet Sauvignon, Drumheller, Washington
- Glass $8.00
- Bottle $30.00
Cabernet Sauvignon, Gravel Bar, Washington
- Glass $11.00
- Bottle $42.00
Cabernet Sauvignon, Joel Gott, California
- Bottle $42.00
Medoc, Chateau Loudenne, France
- Bottle $60.00
Roussillon, Shatter Grenache, France
- Bottle $54.00
Other Red Wines
Toscana Red, Villa Antinori, Italy
- Glass $13.00
- Bottle $50.00
Syrah, Waterbrook, Columbia Valley, Washington
- Bottle $34.00
Malbec, Kaiken, Argentina
- Bottle $30.00
Crios Malbec, Mendoza, Argentina
- Glass $9.00
- Bottle $35.00
Zinfandel, Cline Old Vine, Lodi, California
- Bottle $34.00
Barbera, Cathedral Ridge, Hood River, Oregon
- Bottle $75.00
Desserts
Chef's Seasonal Dessert
ask your server
Chocolate Torte
$7.00
rich and decadent torte accompanied with crushed pecans and whipped cream
gluten-free
- Add a Scoop of Vanilla Ice Cream
- $1.00
Seasonal Cobbler
$8.00
topped with an oregon hazelnut crisp & vanilla bean ice cream
Shilo's House-Made Mud Pie
$8.00
a chocolate crust filled with coffee ice cream topped with toffee pieces
Ice Cream Scoops
$5.00
two scoops of vanilla, chocolate or coffee
gluten-free
Crème Brûlée
$10.00
classic French dessert consisting of a custard topped with caramelized sugar
Carrot Cake
$8.00
Shilos old-fashioned favorite made with fresh carrots and frosted with cream cheese icing and sprinkled with orange zest
Appetizers
Teriyaki Steak Bites*
$12.00
jasmine rice
Coconut Shrimp
$14.00
with mango chutney
Fried Asparagus
$9.00
served with garlic aioli & shredded parmesan
vegetarian
Shilo's Crispy Onion Rings
$7.00
served with smoky sour cream & chive sauce
vegetarian
Steakhouse Nachos
$16.00
chopped ribeye, Tillamook cheddar, pico de gallo, black olives, chives, sour cream & salsa
Calamari
$12.00
w/ jalapeño lime aioli
Roasted Veggie Quesadilla
$15.00
roasted vegetables, mushrooms, white cheddar & pepper jack served with pico de gallo & sour cream
vegetarian
Shilo's Spinach & Artichoke Dip
$10.00
with tortilla chips
vegetarian
gluten-free
Soups & Salads
Soup of the Day
- Cup $4.50
- Bowl $7.50
Lobster Bisque
brandy, tomato & fresh herbs
- Cup $5.00
- Bowl $9.00
Shilo House Salad
carrots, cucumber, tomato & candied pecans with a balsamic vinaigrette
- $7.00
- $11.00
Caesar Salad
romaine, house-made croutons, shredded parmesan, lemon & Shilo's homemade caesar dressing
- $7.00
- $10.00
- Blackened or Grilled Chicken
- $6.00
Cobb Salad
$15.00
romaine, grilled chicken, bacon, blue cheese, tomato, egg & avocado
gluten-free
Pear & Gorgonzola Salad
w/ candied pecans, tossed in a champagne vinaigrette
vegetarian
gluten-free
- $8.00
- $12.00
Sandwiches
sandwiches served with french fries or substitute a Shilo house salad for $4
Shilo Cheeseburger
$14.00
Tillamook cheddar, lettuce, onions, tomato & Shilo's special sauce
- Bacon
- $2.00
Turkey & Gruyere Panini
$14.00
roasted turkey, applewood smoked bacon, tomato, garlic aioli & sourdough
The Smokehouse Burger*
$15.50
glazed with house BBQ sauce, applewood smoked bacon, Tillamook cheddar & caramelized onions
Northwest Salmon Burger
$16.50
tartar sauce, red onions, lettuce, tomato & brioche bun
Veggie Burger
$12.50
garden burger veggie patty, cheddar, lettuce, tomato, red onion, avocado, garlic aioli & brioche bun
vegetarian
Grilled Chicken Wrap
$13.00
lettuce, jasmine rice, tillamook cheddar, tomato, red onion & ranch dressing in a sun-dried tomato tortilla
French Dip
$15.00
sliced angus prime rib & caramelized onion on a hoagie roll served with au jus
The Classic Reuben
$14.00
all natural corned beef, thousand island dressing, swiss cheese & sauerkraut on marbled rye
From the Grill
Steaks seasoned with house seasoning & topped with garlic butter | Choice of two sides
The Lone Star Ribeye*
steaks cut to order for grilling
gluten-free
- 12oz $27.00
- 16oz $30.00
New York Strip*
gluten-free
- 12oz $27.00
Filet of Sirloin*
$26.00
8oz "baseball" cut sirloin
gluten-free
Double Bone In Pork Chop
$27.00
10oz - brined in house & grilled to order (medium or above)
gluten-free
Customize Your Steak
Coconut Shrimp
$10.00Sauteed Onions
$1.50Gorgonzola
$3.00Sauteed Mushrooms
$3.00Sides
Flame Grilled Asparagus
$7.50
with olive oil, garlic, salt & pepper & shredded parmesan
vegetarian
gluten-free
Smashed Red Potatoes
$7.00
with cream cheese, butter, garlic & parsley
vegetarian
gluten-free
- Make Loaded
- $2.00
Baked Potato
$5.00
served with butter
vegetarian
gluten-free
- Make Loaded
- $2.00
Herb Rice Pilaf
$4.00
vegetarian
gluten-free
Garlic Herb Fries
$6.00
vegetarian
Seasonal Vegetable Blend
$8.00
zucchini, squash, bell pepper, onion & carrots sautéed with garlic & white wine
vegetarian
gluten-free
House Favorites
Bistro Steak & Frites*
$24.00
sirloin steak topped with port demi & sautéed mushrooms served over garlic herb frites
Blackened Chicken Linguine
$18.00
roasted garlic cream, sun-dried tomatoes & green onions topped with parmesan
Grilled Fish Tacos
$15.00
tomatillo salsa, cabbage, jalapeño lime aioli & pico de gallo
- Sub: Wild Salmon or Prawns
- $20.00
Mac & Cheese
$13.00
cavatappi pasta, Tillamook cheddar, gryuere, pepperjack, parmesan breadcrumb topping
vegetarian
- Shrimp
- $7.00
- Chicken
- $4.00
Wild Salmon
$28.00
grilled on top sauteed spinach, fried leeks & hoisin sauce
Mediterranean Linguini
$16.00
roasted garlic infused oil, artichoke hearts, greek olives, mushrooms, shallots & sun-dried tomatoes finished with oregano, spinach & fresh feta
Fish & Chips
beer battered cod with coleslaw, tartar & cocktail sauces
- 2 Pc $13.00
- 4 Pc $18.00
Tex Mex Chicken
$18.00
free-range chicken breast topped with Tillamook cheddar, applewood smoked bacon, tortilla strips & drizzled with sour cream. served with fries
Premium Side
Sub Premium Side for $7
Loaded Cowboy Fries
$9.50
topped with Tilamook cheddar, chopped bacon, chives & drizzled with sour cream
Broccoli Cheddar Potato
$8.50
potato stuffed with butter, broccoli & Tillamook cheddar, garnished with chives
vegetarian
gluten-free
Mac & Cheese
$9.00
cavatappi pasta, Tillamook cheddar, gryuere, pepperjack, parmesan breadcrumb topping
gluten-free
Gorgonzola Potatoes
$9.50
topped with gorgonzola cream, chopped bacon & chives
*Starred foods may be cooked to order upon your request. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Appetizers
Teriyaki Steak Bites*
$12.00
jasmine rice
Coconut Shrimp
$14.00
with mango chutney
Fried Asparagus
$9.00
served with garlic aioli & shredded parmesan
vegetarian
Shilo's Crispy Onion Rings
$7.00
served with smoky sour cream & chive sauce
vegetarian
Steakhouse Nachos
$16.00
chopped ribeye, Tillamook cheddar, pico de gallo, black olives, chives, sour cream & salsa
Calamari
$12.00
w/ jalapeño lime aioli
Roasted Veggie Quesadilla
$15.00
roasted vegetables, mushrooms, white cheddar & pepper jack served with pico de gallo & sour cream
vegetarian
Shilo's Spinach & Artichoke Dip
$10.00
with tortilla chips
vegetarian
gluten-free
Soups & Salads
Soup of the Day
- Cup $4.50
- Bowl $7.50
Shilo House Salad
carrots, cucumber, tomato & candied pecans with a balsamic vinaigrette
vegetarian
- $7.00
- $11.00
Caesar Salad
romaine, house-made croutons, shredded parmesan, lemon & Shilo's homemade caesar dressing
vegetarian
- $7.00
- $10.00
- Blackened or Grilled Chicken
- $6.00
Lobster Bisque
brandy, tomato & fresh herbs
- Cup $5.00
- Bowl $9.00
Cobb Salad
$15.00
romaine, grilled chicken, bacon, blue cheese, tomato, egg & avocado
gluten-free
Pear & Gorgonzola Salad
w/ candied pecans, tossed in a champagne vinaigrette
vegetarian
gluten-free
- $8.00
- $12.00
Sandwiches
sandwiches served with french fries or substitute a Shilo house salad for $4
Shilo Cheeseburger*
$14.00
Tillamook cheddar, lettuce, onions, tomato & Shilo's special sauce
- Bacon
- $2.00
Turkey & Gruyere Panini
$14.00
roasted turkey, applewood smoked bacon, tomato, garlic aioli & sourdough
The Smokehouse Burger*
$15.50
glazed with house BBQ sauce, applewood smoked bacon, Tillamook cheddar & caramelized onions
Northwest Salmon Burger
$16.50
tartar sauce, red onions, lettuce, tomato & brioche bun
Veggie Burger
$12.50
garden burger veggie patty, cheddar, lettuce, tomato, red onion, avocado, garlic aioli & brioche bun
vegetarian
Grilled Chicken Wrap
$13.00
lettuce, jasmine rice, tillamook cheddar, tomato, red onion & ranch dressing in a sun-dried tomato tortilla
French Dip
$15.00
sliced angus prime rib & caramelized onion on a hoagie roll served with au jus
The Classic Reuben
$14.00
all natural corned beef, thousand island dressing, swiss cheese & sauerkraut on marbled rye
House Favorites
Bistro Steak & Frites*
$24.00
sirloin steak topped with port demi & sautéed mushrooms served over garlic herb frites
Blackened Chicken Linguine
$18.00
roasted garlic cream, sun-dried tomatoes & green onions topped with parmesan
Grilled Fish Tacos
$15.00
tomatillo salsa, cabbage, jalapeño lime aioli & pico de gallo
gluten-free
- Sub: Wild Salmon or Prawns
- $20.00
Mac & Cheese
$13.00
cavatappi pasta, Tillamook cheddar, gryuere, pepperjack, parmesan breadcrumb topping
vegetarian
- Shrimp
- $7.00
- Chicken
- $4.00
Tex Mex Chicken
$18.00
free-range chicken breast topped with Tillamook cheddar, applewood smoked bacon, tortilla strips & drizzled with sour cream. served with fries
Mediterranean Linguini
$16.00
roasted garlic infused oil, artichoke hearts, greek olives, mushrooms, shallots & sun-dried tomatoes finished with oregano, spinach & fresh feta
gluten-free
Fish & Chips
beer battered cod with coleslaw, tartar & cocktail sauces
- 2 Pc $13.00
- 4 Pc $18.00
*Starred foods may be cooked to order upon your request. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.