What's wrong with this menu?
Seasons St Louis
79 Forum Shopping Ctr
Chesterfield, MO 63017
Uber
MORE PHOTOS
Dinner Menu
Appetizers
Grilled Shrimp, Homegrown Tomato And Basil Pesto Flatbread
$11.75
thin roman style cracker crust topped with basil spread, sliced tomatoes, grilled gulf shrimp, and mozzarella cheese
Crispy Fried Asian Shrimp Toast
$9.75
toast points topped with asian shrimp mousse fried crispy served with soy-lime dipping sauce
Ozark Forest Mushroom And Brie Cheese Bruschetta
$9.50
grilled french bread topped with melted brie cheese, truffled mushrooms and grilled portabellas, served with lemon dressed baby greens
Beef Carpaccio
$9.75
seared and shaved angus beef served with roasted garlic white truffle aioli, lightly dressed greens and crispy bread sticks
Flash Fried Spinach
$8.25
crispy baby spinach leaves, fresh lemon and a dusting of parmesan cheese
Maryland Crab Cakes
$11.00
pan seared, sauteed white meat crab cakes, with lemon-basil aioli and home grown tomato-cucumber salad
Soups
Soup Of The Day
$4.75
prepared daily using the finest ingredients of the season
Seasons Chilled Soup
$4.75
prepared daily using the freshest fruits and vegetables of the season
Baked Five Onion Soup
$5.25
a variety of roasted onions, shallots, garlic and leaks served in a dry sherry beef broth, topped with a garlic crouton and melted gruyere cheese
Salads
House Salad
$4.75
each day we provide a variation of our house salad. we use assorted field greens and seasonal market vegetables
Caesar Salad
$5.00
chopped romaine lettuce, dressed with a classic caesar dressing, garlic croutons, shaved asiago cheese and olive oil cured anchovies.
Baby Spinach Salad
$7.95
tender young spinach with peppered applewood bacon, candied walnuts, crumbled maytag blue cheese, maple roasted pears and a sweet-sour poppyseed dressing
Homegrown Tomato And Mozzarella Salad
$8.50
thick-sliced homegrown tomatoes, cocktail tomatoes, diced red onion, fresh picked basil, herb marinated mozzarella and balsamic vinaigrette
Black And Blue Salad
$12.95
blackened beef tenderloin tips, maytag blue cheese, roma tomatoes, red onion and romaine lettuce tossed with a creamy blue cheese dressing topped with roasted walnuts blackened beef tenderloin tips, maytag blue cheese, roma tomatoes, red onion and romaine lettuce tossed with a creamy blue cheese dressing topped with roasted walnuts
Grilled Chicken Santa Fe Salad
$11.50
grilled southwestern marinated chicken breast on a bed of iceburg, romaine and field greens with roasted corn, black beans and pepperjack cheese, served with avocado-ranch dressing and crispy corn tortillas
Fork And Knife Cobb Salad
$11.50
grilled chicken breast, roma tomato, avocado, hard cooked egg, maytag blue cheese and crispy applewood smoked bacon on a bed of mixed greens with your choice of dressing
Chicken, Berry, And Feta Salad
$11.50
assorted field greens, diced grilled chicken, seasonal summer berries, toasted almonds, and feta cheese tossed with raspberry vinaigrette
Sandwiches
All Sandwiches Are Served With Your Choice Of Fries, Sweet Poppyseed Slaw, House Made Potato Chips Or Warm Fried Potato Salad.
Season's Burger
$9.75
grilled 8 oz hand pattied burger served with house made pickles, red onion, lettuce and roma tomatoes
add applewood bacon or your choice of cheese
Chicken Breast Sandwich
$10.50
your choice of grilled or blackened chicken breast on a toasted kaiser bun, served with house made pickles, red onions, lettuce, roma tomatoes and a side of romesco aioli
Italian Beef Sandwich
$11.00
seared and slow braised italian beef topped with mozzarella cheese and served on a garlic toasted hoagie roll
Chicken Salad Croissant
$10.50
herb poached chicken breast with grapes and toasted cashews, tossed in an honey-tarragon mayonnaise, served on a toasted buttery croissant
Entrees
All Entrees Served With Seasonal Vegetable, Starch Of The Day Or Baked Potato
Grilled New York Strip Steak
$28.00
grilled, hand cut, 12 oz. aged new york strip, served with roasted shallot tarragon butter
Grilled Filet Mignon
$29.00
grilled, hand cut, 8oz sterling silver filet mignon topped with roasted garlic, cabernet and cracked pepper butter
Baja Fish Tacos
$14.95
your choice of grilled or fried gulf grouper served in warm flour tortillas, with roasted tomato salsa, shredded lettuce, red onions and chipotle pepper sour cream. served with twice-cooked black bean, chorizo sausage and pepperjack cheese casserole.
Grilled Florida Rock Shrimp And Angel Hair Pasta
$19.00
grilled gulf shrimp, homegrown tomatoes, sundried tomatoes, grilled zucchini, and cappellini pasta with roasted garlic herb broth, topped with asiag cheese and toasted pine nuts
Parmesan Crusted Chicken Breast
$18.50
lightly pounded chicken breast with italian bread crumbs, parmesan cheese crust topped with homerown tomato chutney and balsamic syrup, served with angel hair pasta and herb broth
Blue Crab, Lobster And Mushroom Crepes
$16.50
maine lobster, crabmeat and shiitake mushroom crepes served with a dry sherry supreme sauce, mixed field greens, grape tomatoes and white truffle vinaigrette.
Grilled, Double Cut Pork Loin Chop
$23.00
grilled, bone in, locally raised pork chop with jack daniels molasses glaze and granny smith apple chutney
Sauteed Calves Liver
$19.00
sauteed provimi calves liver with roasted onions, applewood smoked bacon and raspberry vinegar pan gravy
Baby Back Ribs
house smoked baby back ribs with kc bbq sauce, mom's baked beans and sweet poppy seed slaw
- Half Slab $16.00
- Full Slab $25.00
Fresh Seafood Selections
season's restaurant is committed to purchasing and preparing only the freshest and most sustainable, wild caught, seafood available. your server will inform you of our nightly selections
- Aq
Dessert
Carrot Cake
$5.95
traditional carrot cake with coconut, pineapple, buttermilk-cream cheese frosting. served with caramel sauce and rum raisin ice cream.
Double Chocolate Creme Brulee
$5.95
creamy dark and milk chocolate custard served with a caramelized sugar crust, pirouette cookie and strawberries
Baked Dark And Sweet Cherry Crisp
$6.50
lightly sugared and brandied dark and sweet cherries served with a crunchy oatmeal crust, maple walnut ice cream and caramel sauce
Raspberry And White Chocolate Cheesecake
$6.75
buttery almond/graham cracker crust with fresh berries and creamy white chocolate infused cream cheese
served with raspberry-chambord sauce
Raspberry Sorbet Or Homemade Ice Cream
$4.25Browse Nearby
General Info
Cuisine
French
About Us
We would like to welcome you to Seasons American Cuisine, West County's Newest Fine Dining Restaurant. Come experience a country club dining experience at a modest price with a welcoming atmosphere for any occasion. Our restaurant is located in one of the area's most pleasant settings and is known for its delightful staff and superb cuisine, with a menu changing with the seasons. Owner/Executive Chef, Kevin Michael Smith offers a creative variety of menu items from every day comfort foods to exquisite and inventive selections. We focus on seasonal market cuisine and use only the freshest and finest ingredients; many are locally grown.