Button mushrooms simmered in Sherry wine and baked with a 4 blend cheese served with garlic bread for dipping.
Twisted Shrimp
$9.00
Lightly dusted shrimp served with sweet red chill sauce and southwest aioli.
Soups and Salads
French Onion Soup
$6.00
Bowl. French classic covered with Swiss and provolone cheese.
Lakeside Garden Salad
$4.00
Fresh mixed greens, grape tomatoes, black olives, mild banana pepper rings, cucumbers, red onions and herbed croutons with your choice of dressing. Choose a dressing: Balsamic Vinaigrette, Bleu Cheese Dressing, Creamy Garlic Dressing, French Dressing, Italian Dressing.
Entree Salads
Add proteins for an additional charge. Different dressing: Substitute Balsamic Vinaigrette, Substitute Bleu Cheese Dressing, Substitute Creamy Garlic Dressing, Substitute French Dressing, Substitute Italian Dressing.
Lemony Caesar Chicken Salad
$10.00
Crisp romaine, herbed croutons, shaved tomano cheese tossed with our lemony Caesar dressing and garnished with grape tomatoes.
Brutus Salad
$9.00
Mixed greens with sliced apples, sharp cheddar, and toasted pecans tossed in a sweet Dijon vinaigrette.
Pub Fare
All sandwiches are served with one choice of crispy seasoned fries, tater tots, cinnamon sugared sweet potato fries, waffle fries or onion petals.
Tilapia Fish Sandwich
$11.00
Crispy beer battered tilapia with American cheese and lemony tartar sauce and a side of lettuce, tomato and onion on a yogurt wheat bun.
Bourbon BBQ Chicken Sammy
$10.00
Grilled chicken breast, smoked bacon, cheddar and bourbon BBQ sauce on a brioche bun.
Pub Dinner Entrees
Served with your choice of 1 side and salad or soup.
Grilled Mahi Mahi
$10.00
Served with lemon pepper sauce, topped with tomatoes, cilantro cruda and a drizzled of lime aioli.
Filet
$29.00
9 oz. center-cut beef tenderloin grilled to your liking. Add 4 coconut shrimp with tropical rum dip and brandied mushrooms and onions for an additional charge.