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Sbicca: An American Bistro
215 15Th St
Del Mar, CA 92014
Uber
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Bar Menu
Brunch Menu
Dinner Menu
Finale Menu
Lunch Menu
Bar Menu
Happy Hour 7 days a week 4pm-6pm - discounted bar bites, $2 off specialty cocktails, glass wines & beers. Happy hour available in the bar and front patio Only. Items from this menu are not available for take out, so stay awhile!
Bar Bites
Crab Cake
Crispy capers, frisee, watercress & caper mustard aioli
- $15.00
- HH $12.00
Marinated Tomato Bruschetta
Goat cheese & fresh basil
- $12.00
- HH $9.00
Zaatar Spiced Tomato Hummus
Greek salad with kalamata olives, cucumber, cherry tomatoes and feta & grilled naan bread
- $12.00
- HH $8.00
Korean Beef Lettuce Wraps
Soy marinade, strawberry, cucumber & mint
- $13.00
- HH $10.00
Citrus Salad
Organic mixed greens, almonds, feta, heirloom tomato, avocado, citrus segments & citrus vinaigrette
- $11.00
- HH $8.00
- Add Chicken or Steak
- $7.00
- Add Salmon or Shrimp
- $9.00
Housemade Meatballs
San marzano tomato sauce, rosemary yogurt & naan
- $13.00
- HH $10.00
Crispy Calamari
Sweet chili and honey mustard glaze & arugula salad
- $13.00
- HH $9.00
Shaved Pork "Philly" Sandwich
Shaved pork prime rib, sauteed mushrooms, peppers, onions, pepperjack cheese & brioche bun
- $14.00
- HH $11.00
Stone Ale Battered Fish Tacos
Chipotle remoulade, guacamole, salsa, & savoy cabbage
- $14.00
- HH $10.00
Carnitas Tacos
Mango salsa, savoy cabbage, lime crema & pickled red onion
- $13.00
- HH $9.00
Grilled Cheese
Bacon, avocado & tomato
- $13.00
- HH $9.00
8oz. Sbicca Bistro Burger
Ground chuck or turkey, cheddar, balsamic onions, mushrooms, bibb lettuce & tomato
- $15.00
- HH $12.00
Mushroom Flatbread
Wild mushrooms, olives, spinach, mozzarella & truffle oil
- $13.00
- HH $11.00
Goat Cheese Flatbread
Cherry tomatoes, arugula & aged balsamic
- $13.00
- HH $11.00
Margherita Flatbread
Oven roasted tomatoes, mozzarella & basil pesto
- $12.00
- HH $10.00
Sweet Potato Fries
Gorgonzola crumble & malt vinegar dipping sauce
- $8.00
- HH $6.00
5 Herb Truffle Fries
- $9.00
- HH $7.00
Specialty Cocktails
Cucumber Crush
Absolut vodka, grapefruit juice, elderflower liqueur, lemon, muddled cucumber & simple syrup
- $11.00
- $9.00
French 75
Hanger One vodka, lemon, prosecco & simple syrup
- $11.00
- $9.00
Spicy Strawberry-Pineapple 'Rita
Maestro Dobel Tequila, triple sec, housemade strawberry-pineapple puree & sweet and sour
- $11.00
- $9.00
Moscow Mule
Titos vodka, ginger beer, lime & bitters (ID hold required for copper mug)
- $11.00
- $9.00
Sbicca 'Rita
Maestro Dobel silver tequila, housemade sweet & sour, triple sec & Grand Marnier float
- $11.00
- $9.00
Sbicca Manhattan
Tin Cup American whiskey, sweet vermouth & bitters
- $11.00
- $9.00
Strawberry Tini
Titos vodka, agave, fresh lemon & fresh strawberry
- $11.00
- $9.00
Old Fashioned
Tin Cup American whiskey, orange, cherry, bitters, soda & Grand Marnier float
- $11.00
- $9.00
Domestic & Imported Beers
Budweiser, St Louis
- $5.00
- $3.00
Bud Light, St Louis
- $5.00
- $3.00
Stella Artois, Belgium
- $6.00
- $4.00
Corona, Mexico
- $5.00
- $3.00
Craft Brews
Scrimshaw Pilsner, North Coast Brewing, Ft Bragg, CA
- $6.00
- $4.00
Cali Creamin, Vanilla Cream Ale, Mother Earth, San Diego, CA
- $6.00
- $4.00
Allagash White, Allagash Brewing, Portland, ME
- $8.00
- $6.00
Blood Orange Wit, Refuge Brewery, Temecula, CA
- $6.00
- $4.00
Abita Amber Lager, Abita Brewing Co., Abita Springs, LA
- $6.00
- $4.00
Modern Times, Hoppy Tropical Wheat 16oz, Modern Times Brewing, San Diego, CA
- $8.00
- $6.00
Stone Pale Ale, Stone Brewing, San Diego, CA
- $6.00
- $4.00
The Commodore, American Stout, Ballast Point, San Diego, CA
- $9.00
- $7.00
Pineapple Sculpin IPA, Ballast Point, San Diego, CA
- $8.00
- $6.00
Stone Delicious IPA, Stone Brewing, San Diego, CA
- $6.00
- $4.00
Sculpin IPA, Ballast Point, San Diego, CA
- $8.00
- $6.00
Swami's IPA 16oz, Pizza Port Brewing, Carlsbad, CA
- $6.00
- $4.00
Starter
Bacon Wrapped Shrimp
$15.00
jalapeno cream, avocado, corn & cilantro
Korean Beef Lettuce Wraps
$13.00
soy marinade, strawberry, cucumber & mint
Crab Cake
$15.00
crispy capers, frisee, watercress & caper mustard aioli
Crispy Calamari
$13.00
sweet chili and honey mustard sauce & arugula salad
Wedge Salad
$13.00
baby iceberg, red onion, crispy bacon, cherry tomatoes & gorgonzola dressing
Citrus Salad
$11.00
organic mixed greens, almonds, cherry tomatoes, crumbled feta, avocado & blood orange vinaigrette
Bowl of Lobster & Shrimp Bisque
$10.00Eggs & Stuff
Smoked Salmon Benedict
$15.00
Two poached eggs on an english muffin with smoked salmon & lemon hollandaise. Available with applewood smoked bacon. Served with breakfast potatoes, sub fruit for $2
Sbicca Omelet
$14.00
3 eggs, tomatoes, bacon, cilantro, avocado & cheddar. Served with breakfast potatoes, sub fruit for $2
Hash and Eggs
$16.00
House made short rib hash with two eggs any style & sliced tomatoes. Served with breakfast potatoes, sub fruit for $2
Sbicca Egg Sandwich
$13.00
Cheddar, bacon, avocado, scrambled eggs & tomato on sourdough. Served with breakfast potatoes, sub fruit for $2
Everything's Green in the Field Scramble
$14.00
3 eggs, spinach, jalapeños, green onions & avocado. Served with breakfast potatoes, sub fruit for $2
Harry's Breakfast Burrito
$13.00
3 eggs, bacon, cheddar, green onion, salsa fresca & avocado. Served with breakfast potatoes, sub fruit for $2
Steak and Eggs
$19.00
Grilled hanger steak with two eggs any style & chimichurri. Served with breakfast potatoes, sub fruit for $2
Chilaquiles
$14.00
Two eggs scrambled with crispy tortilla strips, tomatoes, jalapenos, cilantro, avocado, white cheddar, salsa & side of black beans
Salmon Gravlax
$15.00
Red onion, heirloom tomato, capers, toasted baguette & cream cheese
Cinnamon Brioche French Toast
$12.00
with warm syrup & fresh fruit
Grilled Pineapple Wedge
$10.00
with vanilla mint syrup & greek yogurt
Time For Lunch
Chicken Tortilla Salad
$15.00
with black beans, roasted poblanos, roasted corn, avocado, tomatoes, crispy tortilla strips & ranch dressing
Grilled Scottish Salmon Salad
$17.00
with organic mixed greens, cherry tomatoes, avocado, toasted almonds & honey mustard vinaigrette
Asian Noodle Salad
$17.00
with grilled marinated steak, rice noodles, savoy cabbage, carrots, cucumbers, mint, cilantro & peanut coconut sauce
Grilled Shrimp Salad
$18.00
with marinated baby beets, quinoa, curly kale, sunflower seeds, goat cheese cream & lemon vinaigrette
Hanger Steak Sandwich
$15.00
with wild arugula, gorgonzola, balsamic onions, aged white cheddar & toasted sourdough
Buttermilk Fried Jidori Chicken Sandwich
$14.00
with housemade honey mustard, white cheddar, bibb lettuce & tomato
8oz Sbicca Bistro Burger
$15.00
with ground chuck or turkey with cheddar, balsamic onions, mushrooms, bibb lettuce & tomato
Carnitas Tacos
$13.00
with mango salsa, savoy cabbage, lime crema, pickled red onions & corn tortillas
Stone Pale Ale Battered Fish Tacos
$14.00
with chipotle remoulade, savoy cabbage, guacamole, salsa & corn tortillas
Starters
P.E.I Mussels
$14.00
with red curry, coconut cream, beansprouts, lemongrass & grilled baguette
Crab Cake
$15.00
with crispy capers, frisee, watercress & caper mustard aioli
Marinated Heirloom Tomato Bruschetta
$12.00
with goat cheese & fresh basil
Korean Beef Lettuce Wraps
$13.00
with strawberry, cucumber & mint
Crispy Calamari
$13.00
with sweet chili and honey mustard glaze & arugula
Artisan Cheese Plate
$16.00
with fresh fruit, fig jam & candied walnuts
Bacon Wrapped Shrimp
$15.00
with jalapeno cream, avocado, corn & cilantro
Ahi Tuna Tartare
$16.00
with togarashi spice, roasted corn, avocado, black sesame, pine nuts, soy, pickled sweet ginger, wasabi aioli & wonton chips
Meatballs
$13.00
with san marzano tomato sauce, rosemary yogurt & naan
Grilled Jumbo Shrimp Cocktail
$16.00
with horseradish cocktail sauce
Heirloom Tomato and Buratta Salad
$15.00
with summer figs, toasted hazelnuts, fresh basil & 18yr aged balsamic
Wedge Salad
$13.00
with baby iceberg, shaved red onion, crispy bacon, baby heirloom tomatoes & buttermilk gorgonzola dressing
Citrus Salad
$11.00
with organic mixed greens, crumbled feta, cherry tomatoes, almonds, avocado & blood orange vinaigrette
Bowl of Lobster & Shrimp Bisque
$10.00Entrees
Scottish Salmon
$29.00
with roasted marble potatoes, blistered cherry tomatoes, broccolini & tarragon buerre blanc
Seared Ahi Tuna
$34.00
with togarashi-sesame crust, coconut rice, broccoli de-cicco, mango and jicama salsa & wasabi cream
Oven Roasted Rainbow Trout
$29.00
with heirloom cauliflower, fingerling potatoes & brown butter caper emulsion
Seared Diver Scallops
$33.00
with parsnip puree, heirloom beets, pomegranate, baby arugula & saffron cream
8oz Grilled Flat Iron Steak
$29.00
with herb chimichurri, parmesan crusted eggplant & grilled asparagus
Roasted Pork Prime Rib
$33.00
with vanilla yams, bourbon demi glace & chantilly cream
Buttermilk Fried Jidori Chicken
$27.00
with mashed potatoes, sauteed swiss chard, yellow corn & sage-cream demi
Prime 6oz Filet Mignon
$39.00
with crispy bacon and gorgonzola stuffed portobello mushroom, sauteed baby spinach & pink peppercorn sauce
Burgundy Braised Beef Short Ribs
$29.00
with mashed potatoes, baby carrots, broccolini, crumbled blue cheese, demi & horseradish sauce
Pasta Bolognese
$24.00
with rigatoni, wild mushrooms & aged parmesan
Fettuccini Pasta
$24.00
with caramelized artichokes, roasted peppers, wild mushrooms, garlic, olives & basil pesto
8oz Sbicca Bistro Beef Burger
$15.00
served with white cheddar, balsamic onions, sautéed mushrooms, bibb lettuce & tomato
Extras
May not substitute for entree sides
Roasted Heirloom Cauliflower
$9.00
with brown butter caper sauce
Macaroni Gratin
$12.00
with aged cheddar, parmigiano reggiano & bread crumbs
Roasted Shishito Peppers
$8.00
with olive oil & sea salt
Roasted Asparagus
$10.00
with charred yellow corn, piquillo peppers, feta & chili-lime butter
Crispy Brussel Sprouts
$9.00
with pancetta, aged parmesan & sherry vinegar glaze
5 Herb Truffle Fries
$9.00Sweet Potato Fries
$8.00
with gorgonzola crumbles & malt vinegar dipping sauce
Dessert
Warm Fudge Brownie
$10.00
Chocolate brownie, espresso gelato, chocolate & caramel sauce
S'Mores Pot De Creme
$10.00
Chocolate pot de creme, graham cracker crumble, housemade toasted marshmallow creme
Blueberry Cheesecake
$10.00
Vanilla whipped cream & blueberries
Kahlua Tiramisu
$10.00
Shaved chocolate
Vanilla Bean Creme Brulee
$10.00
Strawberries & crispy sugar
Chocolate Chip Bread Pudding
$10.00
Chocolate ganache & vanilla gelato
Artisan Cheese Plate
$16.00
Seasonal fruit, fig jam & candied walnuts
Chef's Choice of Sorbet or Gelato
$9.00Millies Vegan Gelato
$9.00
Daily selection, gluten free & dairy free
After Dinner Cocktails
Midnight Espresso
$12.00
Vodka, Kahlua, Baileys & espresso
Black Forest
$12.00
Kahlua, Baileys & Chambord
Sbicca Irish Coffee
$12.00
Jameson whiskey, dark crème de cocoa, whipped cream
B 52 Latte
$12.00
Kahlua, Baileys, Grand Marnier, espresso, steamed milk
Port & Sherry
Fonseca Bin 27 Porto
$8.00Taylor Fladgate IBV Porto 2005
$10.00Taylor Fladgate 10 Year Old Tawny
$10.00Fonseca 10 Year Old Tawny
$10.00Harveys Bristol Cream
$8.00Fonseca 20 Year Old Tawny
$12.00Taylor Fladgate 20 Year Old Tawny
$12.00Single Malt Scotch
Glenlivet 12 yr.
$13.00Glenlivet 18 yr.
$18.00Glenmorangie 10 yr.
$12.00Dewars 12 yr.
$12.00Laphroaig 10 yr.
$14.00Johhny Walker Black 12 yr.
$12.00Macallan 12 yr.
$15.00Macallan 18 yr.
$25.00Macallan Rare Cask 18-26 yr. Blend
$35.00Small Batch Bourbons
Angel's Envy, KY
$12.00Buffalo Trace, KY
$11.00Blanton, KY
$12.00Bookers 7 yr., KY
$14.00Bakers 7 yr., KY
$12.00Bulleit Rye, IN
$11.00Knob Creek, KY 9 yr.
$12.00Makers Mark Cask
$15.00Sazerac Rye, KY
$10.00Tin Cup, CO
$12.00Templeton Rye, IA
$10.00Whistle Pig, VT
$16.00Woodford Res., KY
$13.00Whipper Snapper, OR
$12.00Starters
P.E.I Mussels
$14.00
with red curry, coconut cream, beansprouts, lemongrass & grilled baguette
Crab Cake
$15.00
with crispy capers, frisee, watercress & caper mustard aioli
Marinated Heirloom Tomato Bruschetta
$12.00
with goat cheese & fresh basil
Korean Beef Lettuce Wraps
$13.00
with strawberry, cucumber & mint
Crispy Calamari
$13.00
with sweet chili and honey mustard glaze & arugula
Artisan Cheese Plate
$16.00
with fresh fruit, fig jam & candied walnuts
Bacon Wrapped Shrimp
$15.00
with jalapeno cream, avocado, corn & cilantro
Ahi Tuna Tartare
$16.00
with togarashi spice, roasted corn, avocado, black sesame, pine nuts, soy, pickled sweet ginger, wasabi aioli & wonton chips
Meatballs
$13.00
with san marzano tomato sauce, rosemary yogurt & naan
Grilled Jumbo Shrimp Cocktail
$16.00
with horseradish cocktail sauce
Heirloom Tomato and Buratta Salad
$15.00
with summer figs, toasted hazelnuts, fresh basil & 18yr aged balsamic
Wedge Salad
$13.00
with baby iceberg, shaved red onion, crispy bacon, baby heirloom tomatoes & buttermilk gorgonzola dressing
Citrus Salad
$11.00
with organic mixed greens, crumbled feta, cherry tomatoes, almonds, avocado & blood orange vinaigrette
Bowl of Lobster & Shrimp Bisque
$10.00Lunch Entrees
Chicken Tortilla Salad
$15.00
with black beans, roasted poblanos, roasted corn, avocado, tomatoes, crispy tortilla strips & ranch dressing
Carnitas Tacos
$13.00
with mango salsa, savoy cabbage, lime crema, pickled red onions & corn tortillas
Grilled Scottish Salmon Salad
$17.00
with organic mixed greens, cherry tomatoes, avocado, toasted almonds & honey mustard vinaigrette
Asian Noodle Salad
$17.00
with grilled marinated steak, rice noodles, savoy cabbage, carrots, cucumbers, mint, cilantro & peanut coconut sauce
Grilled Shrimp Salad
$18.00
with marinated baby beets, quinoa, curly kale, sunflower seeds, goat cheese cream & lemon vinaigrette
Hanger Steak Sandwich
$15.00
with wild arugula, gorgonzola, balsamic onions, aged white cheddar & toasted sourdough
Buttermilk Fried Jidori Chicken Sandwich
$14.00
with housemade honey mustard, white cheddar, bibb lettuce & tomato
Shaved Pork "Philly" Sandwich
$14.00
with shaved pork prime rib, balsamic onions, sauteed mushrooms, sauteed peppers & pepperjack cheese
8oz Sbicca Bistro Burger
$15.00
with ground chuck or turkey served with white cheddar, balsamic onions, sautéed mushrooms, bibb lettuce & tomato
Pasta Bolognese
$23.00
with rigatoni, wild mushrooms & aged parmesan
Stone Pale Ale Battered Fish Tacos
$14.00
with chipotle remoulade, guacamole, salsa fresca, savoy cabbage & corn tortillas
Extras
Macaroni Gratin
$12.00
with aged cheddar, parmigiano reggiano & bread crumbs
Roasted Shishito Peppers
$8.00
with olive oil & sea salt
Roasted Asparagus
$10.00
with charred yellow corn, piquillo peppers, feta & chili-lime butter
Crispy Brussel Sprouts
$9.00
with pancetta, aged parmesan & sherry vinegar glaze
5 Herb Truffle Fries
$9.00Sweet Potato Fries
$8.00
with gorgonzola crumbles & malt vinegar dipping sauce