Sazón is Spanish for “seasoning” and synonymous with incredible Peruvian cuisine! We combine family recipes with great service for amazing dining. Peruvian cuisine is a reflection of Peru’s diverse geography, immigrant cultures, and even pre-Inca recipes! With a truly unique fusion of cultures, you’ll taste dishes with hints of Spanish, African, Italian, and even Asian cuisines. At Sazón, our family serves authentic Peruvian recipes passed down by our great-grandmother, Maria Olinda, who herself boasted Peruvian, African, Spanish, and Italian ancestry! We invite you to share one of our unforgettable Ceviches with a co-worker at lunch; with 7 to choose from including a classic Ceviche Mango or the Ahi Ceviche Nikei with ahi tuna, you’re sure to escape your workday stresses. Or bring loved ones for dinner to indulge in the amazing Pollo a la Brasa, free-range chicken marinated with a house blend of traditional Peruvian spices!