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Savour
115 E Park Ave
Tallahassee, US-FL 32301
Uber
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Fall/Winter Menu 2023
Drinks
Fall/Winter Menu 2023
Salads
Classic Caesar
Roasted Garlic Croutons, Aged Parmesan Reggiano
Allergens
dairy
- $9.00
Baby Iceberg Wedge
Heirloom Tomatoes, Bacon, Gorgonzola Crumbles, Tarragon Ranch, Tobacco Onion Strings
Allergens
dairy
- $10.00
Vegetable "Chop" Salad
Summer Vegetables, Arugula, Heirloom Tomatoes, Shaved Red Cabbage, Marinated Chickpeas, Charred Red Onion & Pepita Vinaigrette
vegetarian, vegan
gluten-free
- $12.00
Appetizers
Sticky Orange Beef Tips
Cabbage Slaw, Crushed Peanuts, Wasabi Vinaigrette
Allergens
peanut, soy
- $16.00
Garlic & Rosemary Broiled Gulf Shrimp
Hot Sauce-Spiked Worcestershire Beurre Blanc, Charred Lemon, Grilled Ciabatta
Allergens
shellfish
- $15.00
Whipped Feta Cheese
Blueberry-Jalapeno Conserve, Candied Pecans, EVOO, Mint, Grilled Pita
vegetarian
Allergens
dairy
- $12.00
Charcuterie & Cheese Board
Local and Imported Meats & Cheeses, Artisan Accoutrements
- $25.00
Entrees
Steak Frites
12 oz. NY Strip, Sea Salt & Vinegar Fries, Gorgonzola Butter
Allergens
dairy
- $45.00
Chargrilled Filet Mignon
Caramelized Onions & Smoked Mushroom Relish, Asparagus, Housemade Worcestershire
gluten-free
Allergens
dairy
- $52.00
Chatel Farms Flat Iron Steak
Sweet Corn Maque Choux, Key Lime Red Pepper Coulis, Arugula Chimichurri
- $38.00
Dry-Rubbed Double Cut Pork Chop
Roasted Mushroom & Heirloom Bean Ragout, Candied Jalapeno Jam
gluten-free
- $36.00
Herb Roasted Chicken
Horseradish Smashed Red Potatoes, Sugarcane Roasted Heirloom Carrots, Citrus Herb Butter
gluten-free
Allergens
dairy, egg
- $32.00
Gulf Coast Bouillabaisse
Blackened Grouper, Shrimp, Apalachee Bay Clams, Rich Tomato Saffron Broth, Shaved Fennel & Basil Salad, Peppadew Rouille Crostini
Allergens
shellfish, fish
- $36.00
Shrimp & Grits
House-Smoked Andouille, Wilted Arugula, Local Mushrooms, Citrus Tomato Broth, White Cheddar Grits
gluten-free
Allergens
dairy
- $34.00
Thai Snapper
Sweet Pepper, Onion, Snow Pea, Heirloom Tomato, Local Mushrooms, Ginger-Lemon Broth, Thai Basil & Crispy Coconut Rice Fritters
Allergens
dairy, fish
- $40.00
Grits & Greens
Local Organic Roasted Vegetables, Artisan Mushrooms, Arugula, Herbed Tomato Broth, GF Heirloom Cheese Grits, Sweet Potato Ribbons
vegetarian
Allergens
dairy
- $26.00
Accoutrements
Sugarcane & Herb Roasted Heirloom Carrots
vegetarian
gluten-free
Allergens
dairy
- $8.00
Sea Salt & Vinegar Fries
Comeback Sauce
vegetarian
Allergens
dairy
- $10.00
Triple Cheese Mac-N-Cheese
Truffled Ritz Crumbs
vegetarian
Allergens
dairy
- $12.00
Roasted Mushroom & Heirloom Bean Ragout
$12.00Crispy Brussels Sprouts
Gochujang Aioli, Sweet Thai Chili
vegetarian
Allergens
tree-nut, soy
- $10.00
Desserts
Lemon-Blueberry French Bread Pudding
Royal Rum Glaze
Allergens
dairy
- $10.00
Adult Key Lime Pie
Fresh Key Lime, Grand Marnier & Patron Silver Custard, Crushed Walnut Crust
Allergens
dairy, tree-nut, egg
- $10.00
Lost Highways Honey-Lavender Creme Brulee
gluten-free
Allergens
egg
- $10.00
Peanut Butter & Chocolate Ganache Pie
Oreo Crust, Fresh Whipped Cream, Raspberry Coulis
Allergens
dairy, peanut
- $10.00
Cake Cutting Fee
$20 or $2 per person (whichever is greater) for bringing your own dessert.
Savour is Open Table's #1 dining destination in NW FL and a Top 100 in the USA. Join us for an award-winning Experience. 2019 Golden Spoon Award Winner
Bubbles
Valdo, Prosecco DOC, Valdo, IT
- Glass $9.00
- Bottle $32.00
Veuve du Vernay, Brut, Champagne, FR
- Glass $9.00
- Bottle $36.00
Francois Montand, Brut Rose, FR
- Glass $10.00
- Bottle $36.00
G.H. Mumm, Brut, Champagne, FR
- Bottle $100.00
Moet et Chandon, Imperial Brut, Champagne, FR
- Bottle $120.00
Pinot Grigio
Sweet Cheeks, Pinot Gris, Willamette Valley, OR
- Bottle $36.00
Marco Felluga, Mongris, Friuli-Venezie-Giulia, IT
- Glass $10.00
- Bottle $36.00
Santa Margherita, Alto Adige, IT
- Glass $48.00
Sauvignon Blanc
Kim Crawford, Marlborough Valley, NZ
- Glass $10.00
- Bottle $36.00
Duckhorn, Napa Valley, CA
- Bottle $60.00
Chardonnay
Hess Select, Monterey, CA
- Glass $10.00
- Bottle $34.00
Pascal Renaud, Pouilly-Fuisse, FR
- Bottle $55.00
Et Cetera, Napa, CA
- Glass $11.00
- Bottle $40.00
Paul Hobbs, Crossbarn, Sonoma Coast, CA
- Glass $14.00
- Bottle $55.00
Louis Moreau, Chablis, Burgundy, FR
- Bottle $60.00
Cakebread, Napa Valley, CA
- Bottle $90.00
Rombauer, Carneros, CA
- Bottle $75.00
Other Whites
Pikes, Dry Riesling, Clare Valley, AUS
- Glass $12.00
- Bottle $40.00
Cascinetta Vietti, Moscato d'Asti, Piedmont, IT
- Glass $9.00
- Bottle $32.00
Rosé
Whispering Angel , Cotes-de-Provence, FR
- Glass $11.00
- Bottle $38.00
Eagle Eye, Napa Valley, CA
- Bottle $60.00
Pinot Noir
Cooper Hill, Willamette Valley, OR
- Glass $11.00
- Bottle $38.00
Sweet Cheeks, Willamette Valley, OR
- Glass $12.00
- Bottle $44.00
Belle Glos, Clark & Telephone, Santa Maria Valley, CA
- Glass $16.00
- Bottle $60.00
Prisoner, Eternally Silenced, Napa, CA
- Bottle $90.00
Merry Edwards, Russian River, CA
- Bottle $115.00
Red Blends
Canoe Ridge, Expedition, Horse Heaven Hills, WA
- Glass $9.00
- Bottle $32.00
Chateau Mercier, Cotes de Bourg, FR
- Glass $11.00
- Bottle $40.00
Gundlach Bundschu, Moutain Cuvee, Sonoma, CA
- Glass $11.00
- Bottle $38.00
Cabernet Sauvignon
Et Cetera, Napa Valley, CA
- Glass $11.00
- Bottle $40.00
Ancient Peaks, Paso Robles, CA
- Glass $12.00
- Bottle $44.00
Quilt, Napa Valley, CA
- Glass $15.00
- Bottle $55.00
Miner Family, Emily's Cab, Napa Valley, CA
- Bottle $90.00
Stag's Leap, Artemis, Napa Valley, CA
- Bottle $180.00
Silver Oak, Alexander Valley, CA
- Bottle $175.00
Caymus, Napa Valley, CA
- Bottle $175.00
Eagle Eye, Napa Valley, CA
- Bottle $125.00
Other Reds
Alto Moncayo, Garnacha, Campo de Borja, ESP
- Bottle $58.00
Carra, Valpolicella Superiore Ripasso, IT
- Glass $12.00
- Bottle $45.00
Teanum, Zinfandel, Puglia, IT
- Bottle $33.00
Aruma, Malbec, Mendoza, ARG
- Glass $11.00
- Bottle $40.00
L'Ecole No. 41, Merlot, Columbia Valley, WA
- Glass $12.00
- Bottle $45.00
Catena Alta, Cabernet Franc, Mendoza, ARG
- Glass $13.00
- Bottle $48.00
Rombauer, Zinfandel, Carneros, CA
- Bottle $75.00
Eagle Eye, Cabernet Franc, Napa Valley, CA
- Bottle $100.00
Alessandro Rivetto, Barbaresco, IT
- Bottle $85.00
Corkage Fee
$25.00
$25 per 750 ml bottle(s) NOT on our Wine List.
Savour Spirits
Our cocktails are crafted with the freshest and finest seasonal ingredients available, including our house-made simple syrups
Superman
Bourbon, Muddled Strawberries, Lemon Juice, Simple Syrup, Aromatic Bitters, Rose-Infused Cube
- $14.00
Wonder Woman
Rye Whiskey, Grand Marnier, B & B, Aromatic & Orange Bitters
- $15.00
Star Lord
Five year Barbados Rum, Amaro Nonino, Cinnamon & Vanilla Syrup, Aromatic Bitters
- $14.00
Wolverine
Blanco Tequila, Strawberry-Basil Shrub, Lime Juice, Jalapeno Simple, Firewater Bitters
- $14.00
Gambit
Vodka, Habanero Honey, Elderflower Liqueur Butterfly Pea Flower, Lemon Juice
- $14.00
Shazam
Citrus Vodka, Blueberry-Lavender Shrub, Simple, Lillett, Soda
- $14.00
Phoenix
Old St. Pete Sunset Gin, Lime, Rosemary Syrup, Campari, Domaine De Canton Ginger Liqueur
- $13.00
The Flash
$15.00
Espresso Vodka, Borghetti Espresso Liqueur, Hazelnut Liqueur, Simple Syrup, Fresh Espresso
Batman
Bourbon, Campari, Carpano Antica Sweet Vermouth - Barrel-Aged In-House
- $16.00
Savour Hops
Proof 850 APA
Proof Lager
Proof Mango Wit
Founder's Breakfast Stout
Cigar City Florida Man
Cigar City Jai Alai IPA
Oyster City Hooter Brown
Cigar City Tate's Helles Lager
Oyster City Mangrove Pale Ale
Michelob Ultra
Stella Artois
Yuengling
O'Doul's
Savour will be closed Tuesday, March 17th through Monday, March 23rd for Spring Break. We will reopen on Tuesday, March 24th at 4 p.m. for regular Happy Hour and Dinner Service.
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General Info
Payment Types
All Major Cards
Cuisine
American - Contemporary
American - Traditional
French
Vegan
Meals
Dinner
Hours
Monday:
Closed
Tuesday:
5:00pm - 9:00pm
Wednesday:
5:00pm - 9:00pm
Thursday:
5:00pm - 9:00pm
Friday:
5:00pm - 10:00pm
Saturday:
5:00pm - 10:00pm
Sunday:
Closed
Additional Information:
Our bar opens at 4 p.m. Mon - Fri for Half Price Happy Hour until 6 p.m. Full dinner menu dining service begins at 5 p.m.
About Us
Savour, a hub of hospitality, is the chic and eclectic dining experience in downtown Tallahassee, where we invite you to pull up a chair and linger over great food and conversation. With a vision for seasonally inspired, regionally sourced and creatively prepared cuisine, Chef Brian Knepper brings more to the table even for the most discriminating gastronomes.