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SaVor Bistro
20122 Stone Oak Pkwy #105
San Antonio, TX 78258
Uber
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Main Menu
Lunch Menu
Brunch
Main Menu
Tapas
Vegetable Antipasto
$9.00
Grilled peppers, eggplant, zucchini, black olives, marinated artichokes
Bruschetta Trio
$12.00
Serrano ham with caramelized onions, sautéed mushrooms with manchego cheese, tomato mozzarella cheese and basil
Tequenos (4)
$11.00
Pastry wrapped fresh cheese, fried, served with red sauce
Arepas (3)
$10.00
Shredded Beef or cheese or chicken avocado (reina pepiada)
Steak Tartare
$12.00
Red onion, parsley, and dijon mustard
Galician Octopus
$15.00
Galician octopus with roosted potatoes
Ceviche
$11.00
White fish served with tiger milk, red onions and sweet potato chips
Entrées
Soup of the Day
$9.00
Crema del dia
French Onion Soup
$11.00
Caramelized onions, Red wine, Gruyere and Parmesan cheese
Caesar Salad
$11.00
Romaine lettuce, parmesan cheese, croutons and house made dressing
Serrano Ham Salad
$18.00
Mixed greens, orange slices, toasted almonds, tomato confit and balsamic vinaigrette
Goat Cheese Salad
$13.00
Chopped lettuce, crisp apple, peanuts and dried fruit
Caprese Salad
$15.00
Fresh mozzarella cheese, tomato and basil
Beef Carpaccio
$18.00
Thin slices of meat, marinated tomatoes, arugula, basil mayo, mushroom confit and parmesan cheese
Octopus Carpaccio
$20.00
Thin slices of octopus, citrus vinaigrette, fennel, red onion, tomato confit and arugula
Ceviche
$20.00
Shareable portion of white fish served with tiger milk, red onions and sweet potato chips
Tuna Tartare
$22.00
Red tuna dressed in wasabi mayo, garlic threads and sliced avocado
Steak Tartar
$22.00
Shareable portion, red onion, parsley and dijon mustard
Main Courses
Seafood Paella
Spanish rice, shrimp, calamari, mussels, octopus clams
- (per person) $25.00
Seafood Risotto
$32.00
Seafood, mussel infused cream sauce
Tomato Risotto
$24.00
Roasted tomato, asparagus, Grana Padano cheese and arugula
Penne Pasta
$22.00
Tender vegetables and olive oil
Linguini Pasta
$29.00
6 oz Filet Mignon, tomato, basil
Fettucine Pasta
$28.00
Seafood, saffron sauce
Red Snapper
$37.00
Fennel puree, butternut squash carpaccio, sage and wine butter
Grilled Churrasco de Salmon
$35.00
Seared with hazelnut butter, tender vegetables, dill sauce
Sesame Braised Tuna
$42.00
Pureed sweet potato, peppercorn sauce
Grilled Ribeye
Served with Béarnaise or Peppercorn sauce
- 12oz $41.00
Filet Mignon
Served with Béarnaise or Peppercorn sauce
- 10oz $41.00
Grilled Octopus
$39.00
Spanish octopus, rustic vegetables, citrus tomato sauce
Braised Chicken
$31.00
Honey and rosemary with rustic vegetables
Chicken Parmesan
$28.00
Prosciutto, Italian bread crumbs, mozzarella cheese, red sauce
Savor Burger
$17.00
Caramelized onions, gorgonzola cheese, portobello confit, arugula and French fries
Sides
White Rice
$6.00
Jasmine or Basmati
Papas a la Francesa
$7.00Sautéed Vegetables
$6.00French Fries
$6.00Drinks
Natural Juice of the Day
$4.00Sodas
$3.00San Pellegrino
$4.00French Press Coffee
$3.00Hot Tea
$3.00Starters
Soup of the Day
- Cup $5.00
- Bowl $8.00
Caesar Salad
$8.00
Romaine, classic Caesar dressing, and croutons.
Savor Salad
$10.00
Mixed greens, roasted beets, pistachios, goat cheese, pickled red onion, granny smith apples, champagne vinaigrette
Tapas
Tequenos
$6.00
Pastry wrapped fresh cheese, fried, served with savory red sauce
Arepa (1)
$4.00
Your choice of shredded beef, or chicken and avocado (reina pepiada)
Ceviche
$11.00
Red snapper with tiger milk, red onions and sweet potato chips
Entrees
Risotto of the Day
$10.00
Ask server for todays selection
Pasta of the Day
$10.00
Ask server for today's selection
Savor Chicken with White Wine Sauce
$12.00
Lemon zest, spinach and potatoes au gratin
Beef Bourguignon
$14.00
Braised beef, savory mushrooms, baby onions, red wine sauce, with potatoes
Bronzino
$14.00
Pan seared Mediterranean sea bass, saffron rice, mixed vegetables, citrus beurre blanc
Petite Beef Filet
Bone marrow demi, potatoes au gratin, sauteed vegetables
- 5oz $24.00
Complimentary
For the Table Starters
Blueberry Petite Muffins
With honey butter
Carrot Spice Cream Cheese Butter
Pastries
House Made Buttermilk Biscuits
$6.00
With apricot marmalade and fig jam
Banana Bread Café
$7.00
With almond butter
Starters
Poached Bosc Pear
$8.00
With lemon zest short bread and French brie
Charcuterie
Prosciutto, venison sausage, serrano ham, spanish chorizo, manchego, brie, grapes, and nuts
- For 2 $18.00
- 8 or 4 $29.00
Market Soup of the Day
$8.00
Ask server for selection
Savor Salad
$14.00
Arugula greens, roasted beets, pickled red onion, blueberries, granny smith apple, goat cheese, pistachios, and champagne vinaigrette
Hot Shrimp Cocktail
$14.00
Garlic confit, habanero brown, sugar aioli
Savor Truffle Mac and Cheese
$10.00
Gouda, jalapeno jack and white cheddar
Burrata
$14.00
Pecorino pesto, olives melange, and tomato confit
Maine Crab Cake
$18.00
Fresh avocado, mango puree, sweet potato, frisee salad
Corn Flake Oysters
$12.00
White sesame seed, orange zest, grand marnier, sweet chili sauce
Seared Polenta Cake
$14.00
Red wine mushrooms, pork belly, goat cheese, fried quail egg
Avocado Toast
$12.00
Tomato chutney, house bread, smoked salmon, and a poached egg
Spanish Tortilla
$10.00
Potato, asparagus, spanish artichoke, spanish chorizo, piquillo pepper aioli
Brussel Sprouts
$12.00
Poached farm egg and pancetta
Egg Entrees
Eggs Benedict
$14.00
Cotto ham, serrano crisp, fried shredded potato, and hollandaise sauce
Savor Biscuits
$15.00
Pork belly bechamel, two sunny side eggs, patatas bravas
Stone Oak Omelette
$18.00
Asparagus, cotto ham, trumpet mushrooms, early girl tomato, and manchego cheese
Braised Pork Chilaquiles
$18.00
Tomato habanero sauce, valentina crema, and patatas bravas
Quiche
$16.00
Baby spinach, Spanish artichoke, cotto ham, lemon aioli, coconut oil crust
Specialties
Duck Confit Hash
$18.00
Yukon gold potatoes, cranberries, onion, peppers, and two sunny side eggs
Short Rib Hash
$17.00
Manchego cheese, brussel sprouts, onion, peppers, yukon gold potatoes, and two sunny side eggs
Waffle Duo
$18.00
Fried marinated chicken breast & quail, Tabasco syrup, and fruit
Shrimp and Anson Mills Grits
$20.00
Tomato, ancho chili broth, gouda cheese, and venison sausage
Cognac Filet of Beef
$24.00
Patatas bravas, asparagus, hollandaise sauce
Bistro Burger
$14.00
Sauteed mushrooms, jalapeno, onion, white cheddar, with apple onion ketchup topped with a sunny side egg, served on a brioche bun, with patatas bravas
Browse Nearby
General Info
Cuisine
European
Hours
Monday:
Closed
Tuesday:
11:00am - 10:00pm
Wednesday:
11:00am - 10:00pm
Thursday:
11:00am - 10:00pm
Friday:
11:00am - 11:00pm
Saturday:
11:00am - 11:00pm
Sunday:
11:00am - 10:00pm
About Us
The menu will focus on some of the most famous dishes from each of the countries. From France, dishes like creme brûlée, onion soup, and filet mignon with bearnaise. Three different octopus preparations and, of course, paella, hails from Spain. Pasta and risotto round off the Italian-inspired portion of the menu. The common thread between all the food is that everything is made from scratch with fresh, organic ingredients.