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Satya Indian Restaurant
6302 Hwy 6
Missouri City, TX 77459
Uber
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Main Menu
Vegetable Appetizers
Paneer Tikka
$8.95
Indian cottage cheese flavored with mild spices with onions, bell peppers and cooked in tandoor oven.
vegetarian
Vegetable Samosa
$3.95
Crisp pastries filled with spiced potato.
vegetarian
Gobi Manchurian
$6.95
Butter fried cauliflower tossed with garlic, onion and ginger.
vegetarian
Satya Veggie Combo
$6.95
A combination of vegetable pakora, veg samosa and aloo tikki.
vegetarian
Aloo Tikki
$5.95
Pan seared potato patty mixed with fresh vegetables and deep fried.
vegetarian
Paneer Pakoda
$6.95
Cubes of Indian cottage cheese deep fried in a unique gram flour batter prepared with a combination of freshly ground spices.
vegetarian
Non-Vegetable Appetizers
Bagari Shrimp
$6.95
Our signature. Shrimp in a tangy mustard and fresh curry leaf sauce with poori.
Calamari Cochin
$6.95
Breaded squid tossed in mild spices, onions and bell peppers.
Chicken Pakora
$5.95
Chicken strips spiced delicately and deep fried.
Chicken Lollypop
$6.95
Hand-pulled chicken wings marinated and deep fried and tossed with chef's special sauce.
Chicken 65
$6.95
Deep fried chicken marinated in a host of spices and tempered with chillies and onions.
Madras Pepper Shrimp
$6.95
Roasted black pepper and a melange of fresh spices.
Fish Amritsari
$5.95
Batter fried fish with chickpea flour and spices.
Salad and Side Dishes
Tandoori Chicken Salad
$5.95
Made with tandoor cooked chicken, garden fresh vegetables and tossed in Indian dressing.
Channa Chat Salad
$4.95
Diced potatoes, chickpeas, tomatoes, green chillies, cumin and cilantro mixed with whipped yogurt and chat masala.
Satya House Salad
$4.95
House salad with vinegar and olive oil dressing.
Raita
$1.50
A yogurt relish with tomato and cucumber.
Hot Lemon Pickle
$1.50Plain Yogurt
$1.50Mango Chutney
$1.50Basmati Rice
$1.95Soup
Tomato Soup
$3.95
Indian style creamy tomato soup.
Mulligatawny Soup
$3.95
Lentil soup elegantly seasoned, enhanced with rice and special spices.
Chicken Shorba
$4.95
Chicken stock prepared with a special blend of chef's spices.
Tandoor - Indian Clay Oven
Vegetable Tandoor
$9.95
A melange of fresh vegetables cooked in tandoor.
vegetarian
Chicken Malai Kabab
$10.95
Chicken marinated with yogurt, ginger, white pepper and cashew nuts.
Chicken Tikka
$10.95
Boneless chicken marinated with spices and yogurt.
Lamb Seekh Kabab
$12.95
Skewered tender rolls of spiced ground lamb.
Jhinga Mast Mast
$12.95
Shrimp marinated with yogurt, ginger, cilantro, green chillies and ajwain seeds.
Tandoori Medley
$14.95
A melange of chicken tandoori, chicken tikka, malai kabab, shrimp kabab and seekh kabab.
Tandoori Chicken Leg
$10.95
Chicken on bone tandoori style.
Kashmiri Lamb Chop
$16.95
Rack of lamb marinated with herbs and spices and cooked in clay oven.
Satya Pre Plated Specials
Malabar Prawn
$15.00
A kerala speciality. Jumbo tandoori shrimp wrapped with onion ginger sauce.
Tandoori Fish
$17.00
Tandoori spiced, pan fried fish.
Vegetarian Specialities
Paneer Makhani
$10.95
Indian cottage cheese simmered in silky tomato sauce.
vegetarian
Paneer Khurchan
$10.95
Grated paneer cheese sauteed with onion and bell pepper wrapped in a light creamy, tomato sauce.
vegetarian
Kadai Paneer
$10.95
Paneer cooked with colored pepper, onions and spices.
vegetarian
Paneer Tikka Masala
$10.95
Fresh homemade cheese cooked with tikka masala sauce.
vegetarian
Saag Paneer
$10.95
Indian cottage cheese cooked with mildly spiced spinach paste and fresh herbs.
vegetarian
Chilly Paneer
$10.95
A classic indo Chinese dish that is inspired with special sauces using authentic ingredients.
vegetarian
Navarathen Korma
$10.95
Fresh vegetables, pineapple, nuts in a mild creamy sauce.
vegetarian
Chana Masala
$8.95
Chickpeas cooked with fresh tomatoes, ginger and fresh coriander leaves.
vegetarian
Baingan Bhartha
$10.95
vegetarian
Coconut Mushroom
$10.95
vegetarian
Vegetable Vindaloo
$10.95
vegetarian
Kundapur Vegetable
$10.95
vegetarian
Chettinadu Vegetable
$9.95
vegetarian
Gobi Taka Tak
$9.95
vegetarian
Aloo Gobi
$8.95
vegetarian
Tadka Dal
$8.95
Yellow split peas slow cooked in aromatic herbs and spices.
vegetarian
Dal Makhanni
$8.95
Lentils cooked in a mildly spiced onion, tomato sauce.
vegetarian
Chicken Specialities
Add extra: raita, hot lemon pickle, plain yogurt, mango chutney, basmati rice, basmati rice (a yogurt relish with tomato and cucumber).
Tandoori Chicken Salad
$5.95
Made with tandoor cooked chicken, garden fresh vegetables and tossed in Indian dressing.
Channa Chat Salad
$4.95
Diced potatoes, chickpeas, tomatoes, green chillies, cumin and cilantro mixed with whipped yogurt and chat masala.
Satya House Salad
$4.95
House salad with vinegar and olive oil dressing.
Lamb, Goat Speciality
Goat or Lamb Rogan Josh
$12.95
Made with tandoor cooked chicken, garden fresh vegetables and tossed in Indian dressing.
Goat or Lamb Saag
$12.95
Diced potatoes, chickpeas, tomatoes, green chillies, cumin and cilantro mixed with whipped yogurt and chat masala.
Goat or Lamb Malabar
$12.95
House salad with vinegar and olive oil dressing.
- Add raita (a yogurt relish with tomato and cucumber)
- $1.50
Goat or Lamb Vindaloo
$12.95
House salad with vinegar and olive oil dressing.
Goat or Lamb Kadai
$12.95
House salad with vinegar and olive oil dressing.
Goat or Lamb Madras
$12.95
House salad with vinegar and olive oil dressing.
Goat or Lamb Chettinadu
$12.95
A tamil nadu speciality. House salad with vinegar and olive oil dressing.
Goat or Lamb Curry
$12.95
Lamb cooked with spices, brown onion sauce, tomatoes and cilantro.
Seafood Speciality
Shrimp Saag
$13.95
Shrimp cooked in a mild spinach sauce with fresh ginger and tomato.
Shrimp Vindaloo
$13.95
Shrimp cooked in a very hot and tangy goan sauce.
Prawn Kabab Masala
$13.95
Shrimp marinated in mild spices, cooked in tandoor oven and topped with tomato and onion sauce.
Chilly Fish
$13.95
Fried fish tossed in a spicy soy-garlic sauce and bell pepper.
Shrimp Bhuna
$13.95
Tiger shrimp cooked in fresh spices with tomatoes, bell peppers and onions.
Fish Moli
$11.95
Fish simmered in a turmeric coconut sauce with tomatoes, onions and ginger.
Goan Seafood Medley
$12.95
Mixed seafood in a fragrant coconut sauce.
Indian Crepe
Masala Dosa
$7.95
Thin rice and lentil crepe filled with mildly spiced potato.
Thattu Dosa
$4.95
Thick rice and lentil crepe.
Signature Biriyani
Signature Biriyani House special rice made with aromatic basmati rice and spiced with satya spice blend.
Chicken Biriyani
$11.95Lamb Biriyani
$13.95Goat Biriyani
$11.95Veg Biriyani
$9.95
vegetarian
Indian Breads
Nan
$1.75
Leavened with flour tandoori bread.
Garlic Nan
$2.50Chilli Onion Nan
$2.95
Filled with onion and baked with green chillies.
Rosemary Nan
$2.50Paneer Nan
$2.50
Cottage cheese.
Chicken Tikka Nan
$2.95Coconut Nan
$2.95Tandoori Roti
$1.95Aloo Paratha
$3.50
Potato.
Chapati
$1.95
Flat bread.
Dessert
Gulab Jamun
$3.50
Milk dumplings flavoured with saffron and cardamom, served in sugar syrup.
Rasmalai
$3.95
Steamed Indian cheese patties, served in a sweet cold cream sauce.
Kulfi
$3.50
Homemade Indian ice cream.
Kesari
$3.50
Roasted semolina sweetened with sugar, mixed with raisins, nuts.
indicates a spicy dish