with homemade sausages, rapini, garlic and diced tomato
Starters From The Land
Locally Homemade Fresh Mozzarella, Tomato And Arugola
2 Pieces$8.00
4 Pieces$16.00
Imported Bufala Mozzarella Alla Caprese
2 Pieces$11.00
Roasted Peppers Marinated
$14.00
with garlic, extra virgin olive oil and topped with white anchovies
Filet Mignon Carpaccio
$16.00
topped with arugula and shaved parmigiano
Plate Of Sliced Parmigiano
$10.00
(1/2 Order)$7.00
Salads
All Salads Are Available Chopped $1.50 Extra. Salad Split For Two $12.00, Topped With Shaved Parmigiano $4.00, Olive Oil And Lemon Or Balsamic Vinegar Dressing.
Arugola And Tomato
$8.00
Caesar
$8.00
Healthy Salad
$8.00
Mixed Baby Greens
$8.00
Tricolore Sliced Tomato And Red Onion
$8.00
Suggestions From "il Pastaio"
For The Past Several Years We Have Offered Many Different Sauces And Many Different Shapes And Type Of Pasta; It Is Not Going To Change Now. However, I Would Like To Combine Some Pasta And Sauces That Traditionally Are Served At Home And Most Italian Restaurants And Trattorie.
Linguine Con Aglio E Olio
$19.00
fresh peeled garlic, olive oil, salt, pepper and anchovies or pepperoncino if you desire
Bucatini All'amatriciana
$21.00
guanciale, onion, tomato and pecorino cheese
Orecchiette Alla Barese
$22.00
homemade sausages, sauteed with rapini and garlic, laced with diced tomato and extra virgin olive oil. pecorino a must
Spaghettini Alla Carbonara
$21.00
slowly sauteed diced guanciale and sweet onion laced with egg yolk and pecorino cheese. fresh black pepper is a must
Sapori has been enlightening South Florida with excellent Italian fare and fresh seafood since January of 1993! Chef Marco Pindo prides himself in using the freshest and highest quality ingredi