Name: Salvatores Ristorante
Address: 525 W Arlington Pl, Chicago, IL, 60614
Telephone: 773-528-1200

Antipasti

Bruchetta

grilled tuscan bread topped with garlic, olive oil, tomato and basil with cheese.

Misto Di Mare

2 shrimp, 2 scallops, and 2 clams sauteed in butter, white wine, garlic and spices

Scamponi Al Marsala

four large shrimp sauteed with garlic, butter, mushrooms, onions, and marsala wine

Scungilli Alla Vincents Clam Bar

atlantic ocean conch in a hot and spicy tomato sauce

Calamari Fritti Alla Riccardo

grilled, sliced squid

Risotto Di Fungi

creamy italian-style risotto with mushrooms and shaved parmesan cheese.

Vongole Al Forno

baked clams with parmesan pesto breadcrumb topping

Insalate

Insalata Alla Salvatore

house salad

Insalata Alla Cesare

traditional caesar salad with a touch of anchovy

Insalata Caprese

fresh mozzarella, tomatoes and basil, dressed with olive oil

Pomodori Al Gorgonzola

sliced beefsteak tomatoes, bermuda onions and gorgonzola cheese with italian dressing

Insalata Alla Arugula

arugula salad with toasted pinenuts and shaved parmesan with a balsamic dressing

Insalata Di Barbabietole

fresh beets with arugula, honey roasted walnuts and goat cheese with a balsamic vinaigrette

Primi

Fettuccine Verdi Alla Carolina

homemade spinach noodles with pine nuts, red peppers, fresh spinach, olive oil, garlic and parmesan cheese

Penne Con Spinaci E Ricotta

pasta with fresh spinach, ricotta cheese, cream and spices

Tortellacci Al Gorgonzola

gorgonzola cheese-stuffed pasta sauteed with roasted garlic, bacon, scallions and fresh pears in gorgonzola cream sauce

Tortellini Alla Casalinga

meat-stuffed pasta with prosciutto, pine nuts, peas, onions, and mushrooms in a savory cream sauce

Linguine Con Vongole

pasta with littleneck clams and your choice of white or red sauce

Linguine Con Scampi Alla Diavola

large shrimp sauteed in a spicy marinara sauce served over linguine

Quattro Formaggi Ravioli

four cheese ravioli in a light pomodori sauce

Spaghetti Con Pomodori Secchi

spaghetti, fresh tomatoes, basil, garlic and sundried tomatoes with extra virgin olive oil.

Spaghetti Con Polpette

spaghetti with marinara sauce topped with homemade meatballs

Pasta Alla Rodolfo

homemade marinara sauce served with your choice linguine, spaghetti, penne or rigatoni

Fettuccine Con Capesante

fresh fettuccine with roasted garlic, onions and mushrooms in a madiera cream sauce topped with seared scallops

Secondi

Fresh Norwegian Salmon

a baked fillet served with a delicate caper-butter sauce

Zuppa Di Mare

jumbo shrimp, mussels, clams, scunguilli, squid and fresh fish in a mildly spicy tomato sauce, served over linguine

Petto Di Pollo Alla Sylviano

lightly battered breast of chicken with peppers and mushrooms, sauteed in a marsala wine sauce

Petto Di Pollo Alla Veneziana

chicken breast sauteed in butter, white wine, lemon, frech basil and capers

Pollo Alla Vesuvio

chicken breast baked in olive oil, garlic, peas, wine and spices

Scaloppine Di Vitello Al Limone

veal with a lemon butter sauce

Scaloppine Al Marsala

veal with mushrooms in a marsala wine sauce

Saltimbocca Alla Fiorentina

veal with prosciutto and spinach sauteed in a white wine sauce, finished with melted cheese

Bistecca Alla Griglia

grilled hanger steak marinated in a balsamic vinegrette served with our three cheese polenta and steamed vegetables

Petto Di Pollo Alla Milanese

parmesan breaded chicken breast topped with fresh arugula salad tossed with balsamic dressing. veal available for an additional $3.00

La Dolce Vita

Spumoni

Raspberry Sorbet

Lemon Sorbet

Gelati Del Giorno

pistacchio and hazelnut

Tartufo Al Cioccolato

frozen zabaglione surrounded by chocolate

Tiramisu

traditional italian version, with alternating layers of mascarpone cheese and ladyfingers delicately soaked in espressowith a hint of kahlua

Salvatores Ristorante

Dinner Menu