your choice of shrimp, crab, or octopus - pick one topping
Salmon Skin Cucumber Salad
$11.00
crispy salmon skin salad tossed with cucumber,
daikon sprouts, and tobiko
Sunomono Moriawase - Assorted
$12.00
sliced cumber topped with fresh seafood and sweet vinegar
Yakimono (grilled Items)
Lamb Chops Misoyaki
$12.75
2 pieces of grilled lamb chops marinated in sake and miso
Organic Jidori Yaki
$14.00
grilled free range organic chicken from petaluma.
a. yuzu japanese citrus pepper and sweet spicy miso sauce
b. plum and shiso leaf japanese mint leaf
c. salted shio with lemon
please pick one flavor of your choice
Beef Teriyaki Or Ponzu Sauce
$15.75
Tempura
Agedashi Tofu
$7.00
deep fried tofu only with broth
Tempura
$8.50
2 pieces of deep-fried shrimp with vegetable
Shrimp Tempura
$9.50
4 pieces of deep fried shrimp only
Agedashi Vegetable
$12.50
deep fried tofu with vegetables served with broth,
bonito flakes and ground daikon radish
Okra Kani
$12.50
crab stuffed okra with green tea salt
Anago Tempura
$15.00
japanese sea eel
Organic Jidori Tatsuta Age
$15.75
seasoned deep fried free range organic chicken from
petaluma served with ponzu sauce on the side
Sakae is widely recognized as a true sushi and sake lover's restaurant of choice. The sushi chefs serves the largest and the most delicious variety of freshest fish from all over the world, but more specifically imported from the famous Tsukiji market in Japan. Seki-saba, kanpachi, red snapper, and much more are paired with premier sake along with izakaya style menu found only at Sakae.