Goose Island "Pere Jagues (22oz), Belgian Style Abbey Ale, % ABV - Chicago
$16.00
Jenlain Saint Druon (24oz) - Bière de Garde (Ale), 6% ABV, France
$17.00
La Fin du Monde (24oz), Belgian Style Golden Ale, 9% ABV, Quebec
$16.00
Maudite(24oz), Strong Dark Ale, Quebec
$18.00
Les Vins Blancs
Ponticello, Pinot Grigio
$9.00
Veneto, Italy Light-bodied with clean, crisp acidity to preserve and balance the fresh fruit flavors
M.Chapoutier, Belleruche, Cotes Du Rone Blanc
$10.00
France A plump, slightly muscular style, with bitter almond and blood orange hints leading the way for anise, fennel and melon rind flavors
Vouvray, Chenin Blanc
$8.00
Loire Valley, FranceDelicate sweetness with overtones of honey and stone fruit
Bex, Riesling
$9.00
Germany Light and refreshing and incredibly soft on the palate with cooked pears, apricots and red apples
Domaine Reserve
$9.00
de L'Olivier, Chardonnay Languedoc, France, Enticing aromas of ripe Asian pear and warm apple pie
Macon-Villages Bouchard Ainé, Chardonnay
$10.00
Burgundy, FranceHints of Lemon, mint and honeysuckle on the nose. Very well balanced on the palate with a dominant floral taste
First Press , Chardonnay
$12.00
Napa Valley, California Flavors of baked apple appear alongside glazed pineapple and fresh tangerine, as well as a hint of clove
Domaine Augey White Bordeaux, Sauvignon Blanc
$8.00
Bordeaux, FranceCrisp and dry with delicate hints of lemon and green apple. Elegant balance of fruit and acidity
Touraine, Sauvignon Blanc
$9.00
Loire Valley, France Intense and complex with predominant aromas of mandarin orange, passion fruit and ripe pineapple
Oyster Bay, Sauvignon Blanc
$10.00
Marlborough, New Zealand Concentrated lemon citrus, passion fruit and tropical fruit flavors, with a vibrant lingering finish
Sancerre, Sauvignon Blanc
$12.00
Loire Valley, France Expressions of ripe pink grapefruit, and passion fruit giving way to an exceptionally long lasting finish
Aura, Pic
$9.00
Poul de Pinet, Languedoc France Perfectly balanced fruit and acidity with some weight, but not too much. Hints of melon and spices
La Source, Rose, Grenache
$9.00
Cotes de Provence, France Vibrant color, full of red fruits laced with a rustic character
Les Vins Rouge
B&G Bistro Wines , Pinot Noir
$10.00
Languedoc, France Easy-drinking Pinot filled with juicy wild berry fruit & soft tannins
Red Sancerre, Pinot Noir
$13.00
Loire Valley, France Earthen cherry fruit in a tight, bright package, marked by intense aromatics, fresh acidity, and a dry flinty quality. Should be served lightly chilled
Red Rock, Merlot
$9.00
California Lush concentration of ripe cherry, strawberry, raspberry, and slight vanilla aromas withof briary blackberry and raspberry
Château La Garousse, Merlot Blend
$11.00
Bordeaux, France A full and fleshy mouthfeel complemented by flavors of dark fruits providing this elegant Bordeaux plenty of longevity
Dante Robino, Malbec
$9.00
Mendoza, Argentina Plenty of dark cherry and blackberry with hints of vanilla soft sweet tannin finish
Leese-Fitch, Cabernet Sauvignon
$10.00
California Rich fruit flavors of blackberry, cherry and plum which intertwine with hints of cedar spice and tobacco
Laurier, Cabernet Sauvignon
$12.00
Alexander Valley, California Rich fruit flavors of blackberry cherry and plum which intertwine with hints of vanilla, soft acidity and silky tannins
Château La Grave Medoc, Cabernet Sauvignon
$13.00
Bordeaux, France Beautiful balance of fruit and oak, emphasizing vanilla and appealing spices
Teorema Old Vine, Garnacha
$10.00
Calatayud , Spain Bright raspberry and cherry flavors turn slightly bitter with air but show good clarity and cut. Finishes with solid grip and a lingering peppery quality
Cline, Red Zinfandel
$10.00
California Displays a wide array of dark berry fruit including black cherry and raspberry, spice notes and a lasting finish of vanilla from oak aging
Ernst Co., Pinotage
$10.00
South Africa This uniquely South African wine provides ripe plum fruit with hints of licorice and smoke
Les Moirets Cotes du Rhone, Grenache/Syrah
$10.00
Rhone Valley, France Intense aromas of red berries, spices with a hint of vanilla very aromatic, delivering a long finish
Red Knot, Shiraz
$9.00
Australia Lively flavors of ripe blackberry and chocolate, with hints of white pepper, licorice and spice
Straccali Chianti Classico, Sangiovese
$8.00
Tuscany, Italy Medium-bodied wine with strawberry and cherry fruits that are accented with delicate notes of green herb, dusty soil, leather and spice
Col D'Orcia, Baby Super Tuscan, Sangiovese/ Cab/Merlot
$12.00
Tuscany, Italy Displays intense notes of crushed red berries, ripe fruits, and spice alongside soft tannins
Wine By The Bottle
Sparkling Wines
Paul de Coste, Blanc des Blancs, Provence, France
$30.00
Paul de Coste, Rosé, Provence, France
$38.00
Nino Franco, Prosecco, Valdobbiadene, Italy
$40.00
Veuve Cliquot Yellow (375 ml), Champagne, France
$45.00
Veuve Cliquot Yellow, Champagne, France
$90.00
Moët & Chandon, White Star, Champagne, France
$90.00
White Wines
Sauvignon Blanc
Chateau Chaubinet, Bordeaux, France
$30.00
Domaine Fournier, Loire Valley, France
$32.00
Touraine, Loire Valley, France
$34.00
Chateau Marjosse, Entre deux Mers, Bordeaux, France
$35.00
Oyster Bay, New Zealand
$38.00
Chateau Lafite, Bordeaux, France
$42.00
Domaine Balland Chapuis, Sancerre, Loire Valley, France
$46.00
Joseph Phelps, Napa Valley, California
$49.00
Pierre Chainier, Pouilly Fumé, Loire Valley, France
$55.00
Stag's Leap, Napa Valley, California
$75.00
Chardonnay
Vintage Available Upon Request
De Loach, Russian River, California
$29.00
Domaine Reserve de L'Olivier, Laguedoc,France
$32.00
Oyster Bay, New Zealand
$36.00
Bouchard Ainé-et-Fils, Macon Villages, Burgundy, France
$38.00
First Press, Napa Valley, California
$40.00
Sonoma Cutrer, Russian River, California
$46.00
Chapelle Royale- Petit Chablis, Burgundy, France
$55.00
Collin-Bourisset, Pouilly-Fuissé, Burgundy, France
$70.00
Cakebread, Napa Valley, California
$90.00
Domaine Coste Caumartin, Meursault, Burgundy, France
$105.00
Puligny Montrachet, Burgundy, France
$125.00
Merlot
Red Rock, Washington State, California
$28.00
Santa Rita, Chile
$34.00
Raymond,Napa Valley, California
$36.00
Chateau La Garousse, Bordeaux, France
$38.00
Chateau Baugier, Saint Emilion, Bordeaux, France
$45.00
Chateau Hyot, Bordeaux, France
$48.00
Chateau Tour Saint-André, Lalande de Pomerol, Bordeaux, France
$55.00
Chateau Berliquet, Saint Emilion, Bordeaux, France
$75.00
Stag's Leap, Napa Valley, California
$95.00
Cabernet Sauvignon
Leese, Fitch, California
$29.00
De Loach, California
$32.00
Navarro Correas, Argentina
$32.00
Lion's Lair, Cab/Shiraz, South Africa
$34.00
Aquinnas, Napa, California
$38.00
Laurier, Alexander Valley, California
$40.00
Chateau La Grave, Medoc, Bordeaux, Franc
$40.00
Chateau la Croix de Pez, St Estephe, Bordeux, France
$48.00
La Tour Prignac, Medoc, Bordeaux, France
$52.00
Esprit de Chevalier, Pessac, Bordeaux, France
$62.00
Chateau Colombier Monpelou, Pauillac, Bordeaux, France
$75.00
Domaine des Mirails, Margaux, Bordeaux, France
$95.00
Joseph Phelps, Napa Valley, California
$110.00
Stag's Leap Artemis, Napa Valley, California
$130.00
Cakebread, Napa Valley, California
$150.00
Interesting Reds
Donte Robino, Malbec, Argentina
$28.00
Chateau de Pizay, Gamay, Beaujolais, France
$30.00
Straccali Chianti, Sangiovese, Tuscany, Italy
$32.00
Ernst & Co, Pinotage, South Africa
$32.00
Cline, Red Zinfandel, California
$34.00
Sauvion, Chinon, Cabernet Franc, Loire Valley, France
$35.00
Teorema Old Vine, Garnacha, Calatayud, Spain
$36.00
Marques de Riscal, Rioja, Tempranillo, Rioja, Spain
$38.00
Domaine des Cosses, Cahors, Malbec, South Bordeaux, France
$47.00
Castello Banfi, Rosso di Montalcino, Sangiovese, Tuscany, Italy
$48.00
Bertani Villa Arvedi, Amarone, Veneto, Italy
$90.00
Col D'Orcia, Brunello di Montalcino, Sangiovese, Italy
$95.00
Interesting Whites
Muscadet, La Grenouille, Melon de Bourgogne, Loire Valley, France
$28.00
Vouvray, Chenin Blanc, Loire Valley, France
$30.00
Ponticello, Pinot Grigio, Veneto, Italy
$32.00
La Source, Rose, Grenache, Cotes De Provence, France
$34.00
Aura, Picpoule du Pinet, Languedoc, France
$35.00
Bertani, Pinot Grigio, Veneto, Italy
$36.00
M.Chapoutier, Belleruche, Cotes du Rhone Blanc, France
$37.00
Les Princes Abbes, Pinot Blanc, Alsace, France
$38.00
Santa Margherita, Pinot Grigio, Alto Adige, Italy
$47.00
Domaine Erhart, Riesling, Alsace, France
$48.00
Red Wines
Pinot Noir
B&G Bistro, Languedoc, France
$29.00
Primarius, Oregon, California
$35.00
Cotes de Nuit, Burgundy, France
$40.00
Domaine Millet, Red Sancerre, Loire Valley, France
$48.00
Rodney Strong, Russian River, California
$60.00
Domaine Jessiaume Santenay, Burgundy, France
$70.00
Sonoma Cutrer, Russian River, California
$65.00
Gevrey Chambertin, Girardin, Burgundy, France
$105.00
Grenache/Syrah
Les Moirets,Grenache/Syrah, Rhone Valley, France
$30.00
Red Knot, Shiraz, Australia
$33.00
Cote du Rousillon, Grenache/Syrah, Languedoc, France
$35.00
Mettler Family, Petite Syrah, Napa valley, California
$44.00
Domaine des CreissesSyrah, Languedoc, France
$48.00
Grand Montmirail, Vacqueyras, Grenache/Syrah, Rhone Valley, France
$50.00
Oratorio, Gigondas, Grenache/Syrah, Rhone Valley, France
$65.00
Clos de l'Oratoire, Chateauneuf, du, Pape Rhone Valley, France
$80.00
Wine Flight
Three Wines, 3oz. Pours
Cruising the Loire River
$13.00
The Loire Valley is known for two things very French: its wonderful castles, and its magnificent wines. The length of the Loire river and the diversity in soils and climate of the valley makes it a greatly varied wine region. Although mostly known for its beautiful take on Sauvignon Blanc - Sancerre and Pouilly Fumé being the region's most prestigious ambassadors- the Loire Valley produces some very unique wines. Here are some examples of what the Loire Valley has to offer. 1: Touraine - grape: Sauvignon Blanc 2: Vouvray - grape: Chenin Blanc 3: Sancerre Rouge - grape : Pinot Noir
When in Bordeaux
$13.00
In the universe of wine Bordeaux has always been synonym with prestige. The long and complex tradition of winemaking in the region makes Bordeaux wines seem sometime quite inaccessible. There are about sixty different Bordeaux appellations spread between two main regions: the left and right banks of the Dordogne river. The "left bank" Bordeaux wines are mostly Cabernet Sauvignon-based whereas they are Merlot-based on the "right bank". Even though roughly 85% of Bordeaux wines are reds, the region's take on Sauvignon Blanc have made white Bordeaux quite popular in the last twenty five years. 1: Domaine Augey, Bordeaux Blanc - grape: Sauvignon Blanc 2: Château La Garousse - grapes: 60% Merlot, 30% Cabernet Sauvignon, 10% Cabernet Franc 3: Chateau La Grave Medoc - grapes: 54% Cabernet-sauvignon, 43% Merlot,2% Cabernet Franc, 1% Malbec
Chardonnay Three Way
$14.00
Few grapes have the formidable versatility of Chardonnay. Sometime oaky, sometime "un-oaked", creamy or buttery, dry or fruity.... whatever form the grape is asked to take, its essence is always unmistakable. 1: Oyster Bay - Country: New Zealand 2: Macon Villages - Country: France 3: First Press - Country: United States
The Sweet Tooth
$13.00
What about a liquid dessert? 1: Bex - Grape: Riesling 2: Vouvray - Grape: Chenin Blanc 3: Cline - Grape: Red Zinfandel"
New World Order
$15.00
The world has changed a lot in the past fifty years. The predominance that Europe had in wine production is now part of the past. The "new world' wines have been taking over! New vision, new attitude, new techniques without the weight of tradition and rules.... The winemakers from the United-States, Latin America, South Africa, New Zealand and Australia are reinventing themselves constantly with skills, boldness and playfulness. 1: Ernst & Co , Pinotage - Country: South Africa 2: Dante Robino, Malbec - Country: Argentina 3: Domaine Laurier, Cabernet Sauvignon - Country: United States
Les Desserts
Apple Pecan Pie
$7.00
With cinnamon ice and calvados sauce
Chocolate Crepes
$6.00
With vanilla sauce and glazed strawberry
Lemon Creme Brulee
$7.00
Lemon custard topped with caramelized sugar and almond bisque
Caramel Cheese Cake
$6.00
Served with fresh berries and whipped compote
Pear and Port Wine Cobbler
$6.00
Topped vanilla cream with raspberry compote
Cinnamon Banana Semi Frozen Mousse
$7.00
Served in chocolate coconut cone and caramelized bananas
Hot Chocolate Cake
$7.00
Filling with salt peanut butter cream
Chocolate mousse tart
$7.00
Served with fresh whipped cream
Fresh Fruit Napoleon
$8.00
Layered with mascarpone cream, fresh fruit and crispy puff pastry
After Dinner Drinks
Hennessy VS
$9.00
Henessey VSOP
$11.00
Courvoisier VS
$9.00
Remy Martin VSOP
$10.00
B&B Liqueur
$10.00
Grand Marnier
$10.00
Maccalan 12Yr
$9.00
Glenlivet 12Yr
$10.00
Gelnfiddich 12Yr
$10.00
Sambucca Romana di Trevi
$8.00
Marie Brizzard
$8.00
Sandeman
$7.00
Fonseca bin27
$7.00
Speciality Coffees
Irish Coffee
$8.00
Irish wiskey, coffee and whipped cream
French Coffee
$9.00
Grand Marnier, coffee and whipped cream
Coffee Alexander
$9.00
Cognac, Dark Creme de Cacao, Coffee and whipped cream
Mexican Coffee
$8.00
Tequila, coffee and whipped cream
Appetizers
French Onion Soup
$9.00
With croutons and melted cheese
Filet mignon Tartare
$10.00
Served with frisée lettuce and bread toast
Grilled flat bread
$9.00
With mushrooms, Gruyere cheese and caramelized onions
Salmon Gravlax
$9.00
With potato pancake, cucumber, dill, and caper
Seafood Cakes
$12.00
With vegetables slaw and tartar sauce
Quiche Lorraine
$10.00
Made with gruyère cheese and bacon
Salads
With grilled chicken add $5; with grilled shrimp add $8
Sage Bistro Salad
$10.00
Mixed greens with grilled artichoke, cucumber, roasted tomatoes, goat cheese in a lemon herb vinaigrette
Simple Salad
$7.00
Mixed greens with house vinaigrette
Caesar Salad
$9.00
In a creamy Caesar dressing served with croutons
Chef's Salad
$10.00
Baby arugula, cucumbers, artichokes, white beans and parmesan cheese in a lemon herb vinaigrette
Grilled Calamari
$12.00
Over baby arugula, roasted peppers, and chick peas in citrus oil
Cold Seafood Salad
$15.00
Shrimp, mussels, calamari, and scallops with a citrus olive oil dressing
Omelettes
All omelettes are served with salad
Classic Omelette
$10.00
With cheese and fresh herbs
Chef's Omelette
$12.00
With goat cheese, mushrooms, and spinach
Sage Bistro Omelette
$11.00
With gruyère cheese, caramelized onions, and tomatoes
Crepes
All crêpes are served with salad
Chicken and Vegetables
$11.00
Diced Filet Migon, Asparagus and Mushroom
$14.00
Shrimp, leeks and asparagus
$13.00
Entrees
Steak Frites
$21.00
Grilled steak with French fries and herbed butter
Sesame Glazed Tuna
$21.00
With wasabi mashed potatoes, sautéed shitake mushroom and Napa cabbage
Grilled Chicken and Vegetable Plate
$13.00
Served with melted goat cheese
Homemade Ravioli of the Day
$17.00
Mac'n cheese
$14.00
With chicken, ham, leeks and peas in cream sauce
Grilled Salmon
$21.00
With vegetable tower, sauteed spinach and provencale sauce
Mussels
With frites add $3
Mussels Provençale
$13.00
With garlic, tomato, and basil sauce
Mussels Marinière
$13.00
With garlic, parsley, and white wine broth
Mussels of the day
$13.00
Sandwiches
All sandwiches are served with French fries and greens
Sirloin Burger
With cheese
$12.00
$13.00
Filet Mignon Sliders
$18.00
with mushroom, onions and gruyere on brioche rolls
Grilled Chicken wrap
$12.00
with apple, celery and walnuts, and Roquefort cheese