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Ruby River Steakhouse
2750 S Virginia St
Reno, NV 89502
Uber
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Dinner Menu
Ruby Starters
*Available as entrée
Browning Onion
$7.99
16 oz. hand-carved sweet onion explosion served with our famous River Sauce
Cheese Fries
$7.99
One pound of double-battered fries layered with cheddar jack cheese, crumbled bacon and served with our River Sauce
Steak & Avocado Eggrolls
$9.99
Made fresh daily with our awardwinning steak, fresh avocado and mozzarella cheese served with our house-made cilantro ranch
Bill Cody Wings
$9.99
One pound of our famous wings. Served with blue cheese and carrots
Fried Pickles
$7.99
Six pickle spears battered in our house made recipe, served with ranch for dipping
Ruby Poppers
$7.99
Full-favored red jalapeños stuffed with cream cheese and deep-fried. Served with our sweet jalapeño jelly
Artichoke Dip W/ Parmesan Bread
$8.99
Blend of artichoke hearts, brie and Parmesan cheese, fresh tomatoes, red onions, basil, and green chilies served with Parmesan-crusted sourdough bread
Coconut Shrimp*
$10.99
Giant shrimp rolled in coconut and served with orange marmalade
Shrimp Cocktail
$8.99
Ice-cold shrimp served with our house-made cocktail sauce
Calamari
$9.99
Calamari rings and tentacles seasoned and lightly battered, served with our house-made cocktail sauce
Build Your Own Sampler
$13.99; Choose three of the following (Must have three separate selections):
Browning Onion
Coconut Shrimp (3)
Bill Cody Wings (5)
Ruby Poppers (4)
Cheese Fries (Half Order)
Parmesan Sourdough Bread (6)
Fried Pickle Spears (4)
Steak & Avocado Eggrolls (4 Halves)
Artichoke Dip
Ruby Combos
Includes two entrée side choices
Baby Back Ribs & Smothered Chicken
$20.99
Our Smothered Chicken and a half rack of our tender, fall-of-the-bone pork ribs
Top Sirloin & Baby Back Ribs
$23.99
Half rack of slow-roasted pork ribs combined with our 6 oz. top sirloin
Top Sirloin & Coconut Shrimp
$20.99
Our 6 oz. aged top sirloin, three handrolled coconut shrimp served with our orange marmalade
Top Sirloin & Roasted Half Chicken
$20.99
Aged 6 oz. top sirloin served with our Smothered Chicken
Top Sirloin & Grilled Shrimp
$23.99
6 oz. choice cut sirloin, served with two skewers of marinated grilled shrimp served over rice pilaf
Chicken, Pork & Ribs
Includes two entrée side choices
Pork Tenderloin
$16.99
Two 5 oz. boneless flets seasoned and wrapped in smoked peppered bacon. Served atop garlic mashed potatoes, side of our famous apple cranberry glaze and choice of one more side
Baby Back Ribs
Pork ribs, slow-roasted for hours. Smothered in BBQ sauce. Fall-of-thebone tender. Served with two side choices
- Half Rack $17.99
- Full Rack $21.99
Parmesan Chicken
$15.99
Two 5 oz. chicken breasts grilled and topped with our house made Alfredo and a garlic parmesan crust. Served on a bed of our garlic mash and topped with fresh basil. Served with one additional side
Raspberry Chicken
$15.99
Two 5 oz. marinated chicken breasts served on top of rice pilaf and topped with our Ruby raspberry glaze. Served with two side choices
Smothered Chicken
$15.99
Two 5 oz grilled chicken breasts, grilled and topped with sautéed mushrooms, cheddar jack cheese and crumbled bacon on a bed of honey mustard. Served with two side choices
Ruby Favorites
Includes one entrée side choice
Top Sirloin Steak
Regarded as one of the leanest cuts of beef, aged to perfection and finished with garlic butter
- 6 Oz $12.99
Ruby's Fish & Chips
$14.99
Hefeweizen beer-battered and served with house-made tartar sauce and fries
Grilled Salmon
Grilled 6 oz. fllet served with our house-made tartar sauce
- 6 Oz $14.99
BBQ Peppered Salmon
Tri-peppered salmon served on a bed of our famous Ruby BBQ sauce
- 6 Oz. $14.99
Filet Mignon Skewers
$16.99
Two skewers of Filet Mignon, eight oz total, grilled and served over rice pilaf. Choose between garlic or teriyaki, paired with one additional side choice. Limited Quantity
Honey Garlic Chicken
$16.99
Two 5 oz chicken breasts topped with house made honey garlic sauce served atop garlic mash
Award-Winning Steaks
All Ruby River steaks are USDA grain-fed American cuts, aged 21 days and cut fresh daily. We season all sides to perfection then sear at 1600˚ to lock in the juices and favor! Includes your choice of two entrée sides
New York
Most favorful cut of beef grilled to order
- 8 Oz. $17.99
- 12 Oz. $20.99
- 16 Oz. $24.99
Gorgonzola New York
Our most favorful cut of beef, aged 21 days and topped with a Gorgonzola cheese crust
- 12 Oz. $22.99
Bone-In New York
Seasoned with our tri-pepper seasoning, cooked at 1600 degrees and glazed with garlic butter
- 20 Oz $29.99
Top Sirloin
Regarded as one of the leanest cuts of beef, aged to perfection and finished with garlic butter
- 8 Oz. $15.99
- 10 Oz. $17.99
Garlic Sirloin
8 oz. hand-cut sirloin seasoned and cooked to your liking. Topped with fresh garlic butter spread and fresh asparagus
- 6 Oz $15.99
- 8 Oz $17.99
- 10 Oz $19.99
Peppered Bacon Sirloin
We take our award-winning aged sirloin, wrap it in bacon and season it with a tri-pepper seasoning, then finish it of with a garlic butter glaze
- 9 Oz. $17.99
- 11 Oz. $19.99
Steak Oscar
A USDA choice top sirloin, grilled to perfection and topped with crab, asparagus and our house-made béarnaise sauce
- 6 Oz $19.99
- 8 Oz $22.99
Porterhouse
Enjoy the best of both worlds: New York on one side, Filet Mignon on the other
- 18 Oz $29.99
Ribeye
This cut of beef is known for having excellent marbling, which gives this steak more juice and favor
- 12 Oz. $21.99
- 16 Oz. $24.99
Filet Mignon
Most tender cut of beef wrapped in a premium smoked peppered bacon for extra favor
- 7 Oz. $20.99
- 9 Oz $23.99
- 12 Oz $27.99
Prime Rib
Slow-roasted for hours, cut to order and served with freshly-grated horseradish. Limited quantity
- 10 Oz $20.99
- 12 Oz $23.99
- 16 Oz $26.99
- 20 Oz $29.99
Signature Add-Ons
Gorgonzola Topping
$1.99Coconut Shrimp
$5.99Oscar Style
$5.99Tiger Prawns
$13.99Seafood
King Crab
One pound of Alaskan king crab steamed and served with lemon and drawn butter. Served with two side choices
- Market Price
Grilled Salmon
Grilled 8 oz. fllet served with our house-made tartar sauce. Served with two side choices
- 8 Oz $20.99
BBQ Peppered Salmon
$20.99
Tri-peppered 8 oz. salmon served on a bed of our famous Ruby BBQ sauce. Served with two side choices
Parmesan-Crusted Halibut
$25.99
6 oz. halibut fllet rolled in Parmesan and pan seared in olive oil. Served with our house-made tartar sauce. Served with two side choices
Almond Crusted Halibut
$25.99
A new favorite here at Ruby River. 6 oz. halibut rolled in crushed almonds and sautéed in olive oil. Served with two side choices
Salmon Oscar
$20.99
6 oz. grilled salmon topped with fresh asparagus, béarnaise sauce and Alaskan snow crab. Served with one side choice
Avocado Lime Salmon
$20.99
8 oz. lightly seasoned salmon grilled and topped with a hint of mild salsa, fresh avocado, cilantro and lime. Ruby's new salmon favorite. Served with two side choices
Grilled Tiger Prawns
$26.99
Six giant marinated shrimp, grilled and lightly brushed with garlic butter. Served with two side choices
Coconut Shrimp Entrée
$18.99
Five giant shrimp rolled in coconut and served with orange marmalade. Served with two side choices
Entrée Side Choices
Additional sides are $2.99 with the purchase of an entrée, $3.99 à la carte
Jacketed Baked Potato
Jacketed Yam
Double-Battered Fries
Garden Salad
Caesar Salad
Sautéed Mushrooms
Steamed Broccoli
House-Made Soup
Seasoned Rice
Iceberg Wedge
Garlic Mashed & White Gravy
Parmesan Tomato
Asparagus
Sautéed Onions
Signature Salads
Substitute steak for just $3
BBQ Chicken Salad
$14.99
5 oz. grilled chicken served on a bed of fresh greens, tomatoes, cheddar jack cheese, black beans, avocado and onion straws
Southwestern Chicken Salad
$14.99
Seasoned chicken breast served atop fresh shredded lettuce, corn, black beans, diced tomatoes, cheddar jack cheese, sour cream, and fresh avocado
Chicken Caesar Salad
$13.99
Fresh-cut romaine, Parmesan cheese and a zesty Caesar dressing topped with a seasoned chicken breast
Raspberry Craisin Salad
$14.99
Marinated grilled chicken breast, romaine lettuce, shredded mozzarella, candied pecans, mandarin oranges and a poppy seed dressing
Pasta
Substitute steak for just $3
Chicken Alfredo
$14.99
Diced chicken, fresh garlic, bacon and mushrooms sautéed in Alfredo sauce served on a bed of linguine. Topped with fresh basil, tomatoes and Parmesan cheese
Seafood Linguine
$17.99
Shrimp, scallops, mushrooms, and fresh garlic, sautéed with Alfredo sauce and topped with fresh tomatoes, basil and Parmesan cheese
Burgers & Sandwiches
Includes one entrée side choice. All burgers served Med. and above
Ruby Black & Blue Burger
$11.99
Half-pound fresh burger with housemade blue cheese, Swiss cheese, smoked peppered bacon, lettuce and tomato
Bacon Cheese Burger
$11.99
Half-pound fresh burger topped with smoked peppered bacon, River Sauce, lettuce and tomato. Served with your choice of Cheddar, Swiss, or Pepper Jack cheese
Prime Rib Sandwich
$14.99
A 6 oz. portion of our slow-roasted prime rib, Swiss cheese, tomato, and avocado, served open faced on sourdough along with a side of horseradish and au jus for dipping
Slow-Roasted Steak Dip
$12.99
Five generous slices of slow-roasted sirloin steak with Swiss cheese, garlic mayo and au jus. Served on freshbaked focaccia bread
Black Bean Burger
$10.99
Served with mayonnaise, tomato, lettuce and avocado
The Cowboy
$12.99
Half-pound beef burger/pork belly mix makes this burger incredibly favorful and juicy. Served with a bacon aioli sauce, Swiss cheese, lettuce, tomato and two strips of smoked peppered bacon
Jalapeño Cream Cheese Burger
$12.99
Half-pound fresh burger topped with Swiss cheese, smoked bacon, jalapeños, and a cream cheese spread
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General Info
Payment Types
All Major Cards
Cuisine
Steakhouse
Meals
Dinner
Hours
Monday:
4:00pm - 10:00pm
Tuesday:
4:00pm - 10:00pm
Wednesday:
4:00pm - 10:00pm
Thursday:
4:00pm - 10:00pm
Friday:
4:00pm - 11:00pm
Saturday:
4:00pm - 11:00pm
Sunday:
4:00pm - 10:00pm
About Us
We are dedicated to providing the best hand-cut steaks to our guests. Our steaks are marinated, lightly seasoned and cooked to perfection. Then enjoyed in casual, classic comfort.
What a steak ought to be!