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Rosebud's Steak and Seafood House
2215 S Tamiami Trail
Osprey, FL 34229-9670
Uber
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Main Menu
Children's Menu
Main Menu
Hours: Open 4pm - 9:30 Tuesday - Sunday, Closed Monday. We pride ourselves on a relaxed, casual dining experience featuring the best quality dishes we can prepare. Rosebud's is a non-smoking, handicapped accessible restaurant. We offer an extensive wine list and a children's menu
Appetizers*
Start your meal off with some of the best appetizers!
Oysters on the Half Shell
gluten-free
- 1/2 Dozen $13.99
- 1 Dozen $27.99
Oysters Rockefeller
Baked in a Sambuca spinach sauce* topped with bacon, bread crumbs
gluten-free
- 1/2 Dozen $15.99
- 1 Dozen $31.99
Firecracker Shrimp
$15.99
Hand breaded & tossed in buffalo sauce with red onion, scallions, diced bell peppers, Gorgonzola cheese, cream
Jumbo Shrimp Cocktail
$14.99
Served with a spicy cocktail sauce
gluten-free
Escargot
$13.99
Large snails baked in garlic shallot butter
gluten-free
Pear & Gorgonzola Flatbread
$12.99
Fresh pear & Gorgonzola, caramelized onion, provolone, aged balsamic glaze
Chicken Lettuce Wraps
$12.99
Diced chicken in sesame-garlic marinade served with butter lettuce, wontons, orange sesame sauce, peanuts and hoisin sauce
Tuna Tataki
$14.99
Sushi grade tuna crusted with sesame seeds, black peppercorns, served with Thai peanut soy sauce, wasabi cream drizzle
gluten-free
Italian Sausage with Onions & Peppers
$14.99
Mild Italian sausage, sautéed onions, peppers, tomato sauce on garlic baguette toast
Fried Calamari
$14.99
With marinara sauce
Mussels Fra Diavolo
$14.99
1 pound of Prince Edward Island mussels sautéed with garlic, white wine, tomato sauce, crushed red pepper, herbs
gluten-free
Crab Cakes
$19.99
All real jumbo Lump Crab, Ritz crackers, seafood seasonings, drizzled with Chipotle Ranch
Duck Wings
$14.99
Fried and tossed in a medium spice Asian sauce, diced peanuts, sesame seed, scallions served w/Chipotle Ranch
Steaks & Prime Rib*
All of our steaks are the Certified Angus Beef ® brand., the best Angus Beef ever made. Amazingly tender. Incredibly juicy. Full of flavor. Entrees are served with a choice of 2 sides: baked potato, steak fries, linguini marinara, or vegetable of the day **Sub 1 side for a house salad $2 extra **Sub one side for a caesar salad to any entree for $4.00 extra
Prime Rib
Fabulous tender and trim, Certified Angus Beef® brand, prime rib. Served au jus. Larger Cuts Available. Slow roasted daily, served until sold out. Slowly roasted daily. Served until sold out
gluten-free
- Queen Cut (10 oz.) $34.99
- King Cut (12 oz.) $38.99
- Royal Cut (16 oz.) $46.99
New York Strip 12 oz.
$37.99
12 oz. Certified Angus Beef® brand, cut from the center of loin, chargrilled, topped with chef's garlic butter
gluten-free
Land, Sea & Gulf
$36.99
8 oz., Certified Angus Beef® brand, top Sirloin, topped with chef's garlic butter, 1 crab cake, 2 fried shrimp
Filet Mignon
Melt-in-your mouth, wrapped in bacon, topped with chef's garlic butter. Served with Bernaise
gluten-free
- 6 oz. $39.99
- 8 oz. $45.99
Steak & Fried Shrimp
$33.99
8 oz., Certified Angus Beef® brand, top Sirloin, topped with chef's garlic butter, served with fried shrimp
Steak & Lobster
6 oz., Certified Angus Beef® brand, filet bacon wrapped, topped with chef's garlic butter, coupled with 8 oz. Cold water lobster tail, drawn butter
gluten-free
- market price
Top Sirloin 11 oz.
$29.99
Our house favorite! Tender, flavorful Certified Angus Beef® brand, top sirloin tastes like no other. Topped with chef's garlic butter
gluten-free
Delmonico Ribeye, 12 oz.
$38.99
Richly marbled and robustly flavored, this 12 oz. classic Certified Angus Beef brand Steak is sure to satisfy
Cowboy Cut Bone-in Ribeye 20 0z. Dry Aged
$79.99
Cowboy cut Bone-in Ribeye, 20 oz., all natural, Brass town Ranch, Franklin, NC, au jus, melted butter
gluten-free
Ribs & Chops*
Above entrees are served with a choice of 2 sides: baked potato, steak fries, linguini marinara, or vegetable of the day *Sub a side for a house salad to any entree for $2 extra *Sub a side for a caesar salad $4 extra
Lamb Chops
$38.99
3 Double boned Frenched Lamb Rack Chops seasoned with oregano, garlic, salt, pepper, au jus
gluten-free
Center Cut Pork Chops
$25.99
Two center cut chops from the loin. Thick and juicy, au jus
gluten-free
BBQ Pork Ribs
$27.99
A full rack of the tastiest pork ribs
gluten-free
BBQ Pork Ribs and chicken
$25.99
Half Rack of Ribs w/grilled chicken breast, BBQ sauce, cheddar cheese, bacon, scallions
From the Sea*
Above entrees are served with a choice of 2 sides:baked potato, steak fries, linguini marinara, or vegetable of the day *Sub a side for a house salad to any entree for $2 extra *Sub a side for a caesar salad $4 extra
Fresh Atlantic Salmon Filet
$27.99
Broiled and seasoned served with dill sauce
gluten-free
Sea Bass "Crab Louie"
$41.99
Baked Chilean Sea Bass topped with cream sauce, Lump Crab, avocado, sun dried tomatoes
Fried Oysters
$28.99
Fresh Apalachicola oysters breaded with cracker crumbs & seasoned flour
Fried Shrimp
$28.99
Butterfly Gulf shrimp, hand breaded in Panko bread crumbs
Orange Roughy
$26.99
Caught down under, mild flaky fish, lightly floured and sauteed
gluten-free
Single Lobster Tail
gluten-free
- market price
- Add Crab Stuffing
- $10.00
Alaskan King Crab Legs
From the cold waters of the Bering Strait, 1-1/4 pound already split for you
gluten-free
- Market Price
Orange Ginger Glazed Salmon
$29.99
Flame grilled Asian style, shredded carrots, slivered almonds, scallions, diced bell pepper, sesame seeds, orange sesame sauce
gluten-free
Veal Specialties*
Entrees are served with a choice of 1 side:baked potato, steak fries, linguini marinara, or vegetable of the day *Sub a side for a house salad to any entree for $2 extra *Sub a side for a caesar salad $4 extra
Veal Marsala
$27.99
Fresh veal sautéed with shallots, garlic, mushrooms and Lombardo sweet Marsala wine, veal demi glaze
gluten-free
Veal Piccata
$27.99
Fresh veal sautéed with garlic, mushrooms and capers in a lemon white wine sauce
gluten-free
Veal Parmesan
$26.99
Coated with Italian bread crumbs, sautéed and topped with marinara sauce and mozzarella
gluten-free
Baby Veal Liver
$24.99
Fresh veal liver sautéed with onions and bacon, au jus
gluten-free
Poultry Specialties*
Entrees are served with a choice of 1 side: baked potato, steak fries, linguini marinara, or vegetable of the day *Sub one side for a house salad to any entree for $2 extra *Sub one side for a caesar salad $4
Chicken Piccata
$24.99
Sautéed with garlic, capers, mushrooms, and white wine sauce
gluten-free
Chicken Parmesan
$23.99
Coated with Italian bread crumbs, sautéed and topped with marinara sauce and mozzarella
gluten-free
Crispy Roast Duck
$31.99
Half roasted Long Island duckling w/ grand marnier plum sauce
gluten-free
Chicken Marsala
$24.99
Sautéed with shallots, garlic, mushrooms and Lombardo sweet Marsala wine, demi glaze
gluten-free
Chef's Specialties*
Mandarin Peanut Chicken
$23.99
White chicken meat fried and tossed with a sweet and spicy orange sauce, carrots, sugar snap peas, mandarins, chopped peanuts and sesame seeds, served over rice
gluten-free
Jambalaya
$24.99
Smoked chicken and shrimp, sauteed with andouille sausage, onion, mushrooms, sun dried tomatoes, and red roasted peppers in a zesty cajun sauce, served over rice
gluten-free
Eggplant Parmesan
$22.99
Coated with Italian bread crumbs, sautéed and topped with marinara sauce, mozzarella over linguini
vegetarian
Shrimp & Scallops Risotto
$31.99
Grilled and served over a creamy parmesan risotto, balsamic glaze, shaved pecorino cheese
gluten-free
Blackened Chicken Pasta
$23.99
Served over linguini Alfredo, topped with diced red bell pepper, red onion and scallions
Rigatoni Bolognese
$22.99
Rigatoni with meat sauce and grated parmesan
Soups & Salads*
Choice of Salad Dressings: Roasted Garlic Ranch, Raspberry Walnut Vinaigrette, Honey Mustard, Bleu Cheese, Caesar, Oil & Vinegar,1000 Island
French Onion
$8.00New England Clam Chowder
$8.00Caesar Salad
Hearts-of-romaine, tossed in our homemade Caesar dressing with seasoned croutons and shaved Parmesan
gluten-free
- Chicken $19.99
- Shrimp $21.99
- Grilled Salmon $22.99
Honolulu Coconut Macadamia Chicken Salad
$21.99
Spring lettuce, macadamia, cucumbers, shredded carrots, chopped peanuts, edamame tossed in macadamia dressing. Served with raspberry-sweet chili dipping sauce
Steak House Salad
$24.99
Romaine wedge topped with sliced, Certified Angus Beef® brand, top sirloin steak, bleu cheese dressing, diced tomato, fried onions, balsamic glaze
gluten-free
Side Dishes
Steak Fries
$4.00Linguini Marinara
$4.00Vegetable of the Day
$4.00Baked Potato*
$4.00
Add Cheese* - $1.50 Add Bacon* - $1.50
Ala Carte Sides
Need something extra to make your meal great? Here you go
Fresh Grilled Asparagus
$5.00Fresh Wilted Spinach with Garlic Butter
$4.00Sauteed Onions
$4.00Sauteed Mushrooms
$4.00Bearnaise Sauce
$1.50Side House Salad
$7.00Add Anchovies on any Salad
$1.50Add Crumbled Bleu Cheese
$1.50Steak Fries
$4.00side caesar salad
$9.00Desserts
Desserts are always a Rosebud's favorite!
Creme Brulee
Cannoli
Key Lime Pie
Banana Cream Pie
Double Chocolate Cake
Mile High Carrot Cake
Hot Fudge Cheesecake
Royal Cheesecake
Sugar Free Cheesecake
Orange Sunshine Cake
Tiramisu
*There is risk associated with consuming raw oysters. If you have chronic illness of the liver, stomach or blood, or have immune disorders, you are at greater risk of serious illness from raw oysters and should eat fully cooked oysters. If unsure of your risk, consult a physician
Children's Entrees
Children 15 years old and younger. All children's meals are served with a beverage and an ice cream sandwich
Cheeseburger with Fries
$7.99Rigatoni Bolognese (Meat Sauce)
$7.99Macaroni & Cheese
$7.99Chicken Fingers with Choice of 1 Side
$8.99French Bread Pizza
$7.99Fried Whitefish Fingers with Choice of 1 Side
$9.99Chicken Parmigiana over Linguini
$10.99Chicken Marsala over Pasta
$10.99Fried Shrimp with Choice of 1 Side
$12.99Top Sirloin with Choice of 1 Side
$18.99Prime Rib with Choice of 1 Side
$18.991/2 Rack of BBQ Ribs with Choice of 1 Side
$12.998 oz. Top Sirloin with 2 Fried Shrimp and Choice of 1 Side
$19.99Browse Nearby
General Info
Hours
Monday:
Closed
Tuesday:
4:00pm - 9:00pm
Wednesday:
4:00pm - 9:00pm
Thursday:
4:00pm - 9:00pm
Friday:
4:00pm - 9:00pm
Saturday:
4:00pm - 9:00pm
Sunday:
4:00pm - 9:00pm
About Us
Mike Kodra, began his restaurant career in Chicago, 1965. He along with his two sons, Rick and Bill, founded Rosebuds in 1995 continuing the tradition of a true restaurant family. We strive for service, quality, and consistency. We have been referred to by many patrons as a "well oiled machine." We can handle high volume without sacrificing quality or consistency. With a warm, inviting and energetic atmosphere, Rosebud’s is a seriously successful restaurant with a stellar reputation on the south end of Sarasota that is truly worth the drive. A quaint and cozy but lively bar where you can come to hang-out with good friends, or just kick back with a good glass of wine or cognac.