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Rosa Mexicano
155 Seaport Blvd
Boston, MA 2210
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Menu
For the Table
Guacamole en Molcajete
$15.50
Since 1984, we have been preparing freshly made guacamole with avocado, jalapeño, tomato, onion, and cilantro. Served with warm tortilla chips and salsa.
gluten-free
Ceviche de Camarones
$14.50
Mexican white shrimp from the Baja Coast marinated in citrus with jicama, avocado, roasted habanero, red onion, and cilantro.
gluten-free
Tacos
Alambre de Pollo Tacos
$16.75
3 tacos made with authentic and regional fillings. Distrito Federal. Chicken breast a la plancha, rajas, bacon, and queso chihuahua. With chile de arbol salsa, onion, and cilantro.
gluten-free
Pescado Baja Tacos
$18.75
3 tacos made with authentic and regional fillings. Baja. Beer battered seasonal fish with white cabbage escabeche and jalapeno-tartar sauce on a fresh flour tortilla.
Salads
Ensalada Caesar de Pollo
$16.75
Tijuana. A classic Caesar with crisp romaine lettuce, grilled ancho-marinated chicken breast, roasted red peppers, and chile croutons, tossed in a classic Caesar dressing.
Rosa Chopped Salad
$17.00
Chicken, chorizo sausage, avocado, tomatoes, crispy tortilla strips, and habanero pickled onions over mixed greens, tossed in a creamy avocado dressing.
gluten-free
Quesadillas
Pollo
$15.50
Flour tortillas grilled on the comal with authentic fillings. Jalisco. Adobo marinated grilled chicken breast and chihuahua cheese. With pico de gallo.
Carne Asada
$18.00
Flour tortillas grilled on the comal with authentic fillings. Sonora. Guajillo chile tequila marinated grilled steak and Menonita cheese. With pico de gallo.
Enchiladas
Suizas
$20.00
3 Enchiladas folded in corn tortillas. Mexico City. Roasted chicken tinga with creamy tomatillo sauce, cilantro, onion, and melted Chihuahua cheese.
gluten-free
Mestiza
$22.75
3 Enchiladas folded in corn tortillas. Oaxaca. Chipotle braised beef with mestiza sauce, crema, cilantro, onion, and queso fresco.
gluten-free