A Rookies twist on classic nachos. Whiskey BBQ seasoned pulled pork, smoked gouda cheese, sweet apple, and corn slaw, all drizzled with sweet and savory BBQ sauce. For a little extra spice in your life add our fresh-cut jalapenos for an additional charge
Fried Pickle Spears
$8.00
Kind of a big dill battered and deep-fried with a side of our buttermilk ranch or southwest sauce. Choose a sauce: Buttermilk Ranch Sauce, Southwest Sauce
Bone-In or Boneless Wings
6, 12, or 24 served with carrots, celery, ranch or blue cheese and your choice of one of our delicious wing sauces
Boneless Wings
Choose a sauce: Green Chili, BBQ, Teriyaki, Garlic Parm, Hotiyaki
6 Boneless$6.00
12 Boneless$12.00
24 Boneless$22.00
Bone-In Wings
Choose a sauce: Green Chili, BBQ, Teriyaki, Garlic Parm, Hotiyaki
6 Bone-In$8.00
12 Bone-In$14.00
24 Bone-In$24.00
Gourmet Grilled Cheese
All grilled cheese sandwiches come with a cup of Au Jus or Creamy Tomato Bisque and your choice of side
The Vintage Three Cheese
$9.00
Bringing it back to the basics with this grilled cheese. Built on white bread and pressed with Muenster, Smoked Cheddar, and Mozzarella. Choose a side: Cup of Au Jus, Creamy Tomato Bisque
Pulled Pork Green Chili
$10.00
Miss Piggies cousin. 0n sourdough bread, this is a pulled pork and pressed sandwich, with local Pueblo green chilies and Smoked Cheddar cheese. Choose a side: Cup of Au Jus, Creamy Tomato Bisque
Byo Grilled Cheese
Start with a choice of cheese and bread. Each additional ingredient for an additional charge
Byo Grilled Cheese
$7.00
Start with a choice of cheese and bread
Salads
Rookies Caesar Salad
$8.00
A rookies take on a classic caesar salad, comes with bourbon bacon bits, diced tomatoes, house croutons, and garnished with shaved parmesan cheese. Add chicken for an additional charge
Cobb Salad
$10.00
Get it all in a cobb, with tomato, egg, avocado, diced chicken, bacon, and blue cheese crumbles on top a bed of mixed greens
Caprese Salad
$9.00
Not as hard to eat as it is to say. Spinach salad with fresh mozzarella, roasted red tomatoes, balsamic and oil dressing. Add chicken for an additional charge