All entrees are severed with steamed vegetables and plantains, plus your choice of rice; rice and peas (red beansand rice), white rice or if available boiled yam, banana and dumpling
Oxtail
$12.75
Roti
$10.50
Protein Choice: Chicken +$0.25, Goat, Shrimp +$1.
Jamaica Corner
Ackee and Salt-Fish
$14.50
Jamaica's national dish, seasoned and sauteed with fresh vegetables
Salt Fish Cook-Up
$13.50
A Caribbean favorite, prepared with garlic, tomatoes, and onions
