"Ohhh-mommy" sauce, lettuce, house pickles, crispy potatoes
Dessert
Warm Apple Crisp
$9.00
apple butter, ginger-oat streusel, ginger ice cream
gluten-free
Chocolate Dulce Cake
$9.00
coconut dulce cream, mint crisp, coconut sorbet
dairy-free
Coconut-Tapioca Pudding
$9.00
pineapple crisps, pineapple-jasmine sorbet
vegan
gluten-free
Affogato
$7.00
Kopplin's espresso, vanilla ice cream, cookie
Happy Hour
Everyday 4:30-5:30
1/2 Off Snacks & Tap Beer, Coffee, Tea & Pastry
$2 Off Platters, Wine by the Glass & Signature Cocktails
Afternoon
Limited afternoon counter-service menu 2:00-4:30 pm daily (reservations only accepted for dinner & weekend brunch). Limited vegan options available by request.
Snacks
Marinated Olives
$6.00
orange zest, black pepper, fresh thyme
vegetarian
dairy-free, gluten-free
Housemade Ricotta
$8.00
olive oil, local honey & chopped herbs, grilled baguette
vegetarian
Our Bread
$3.50
sweet butter, sea salt
vegetarian
Drinking Chips
$5.00
potato chips, cayenne hot sauce, shaved parmesan
vegetarian
gluten-free
Platters
Served with Bread & Crackers
Antipasti*
$17.00
cured meats, ricotta & marinated vegetables
Three Cheese Selections*
$15.00
seasonal accompaniments
vegetarian
Smoked Fish Platter*
whitefish and/or salmon lox, capers, cucumber, red onion & herb salad
dairy-free
$10.00
$19.00
Beverages
Iced Tea
$3.00
Hot Tea
$3.00
Brewed Coffee
$3.00
french roast or light
Orange Juice
$3.00
Grapefruit Juice
$3.00
Carrot Juice Blend
$6.00
Reed Extra Ginger Beer
$3.00
Aranciata Rosso
$3.00
Mexican Coke
$2.50
Diet Coke
$2.00
Sprite
$2.00
Kopplin's Espresso
$2.50
Americano
$2.50
Cappuccino
$4.00
Cafe con Leche
$4.00
Latte
$4.00
Cold Press
$4.00
Hot Chocolate
$4.00
Lunch
Counter-service. 11 Am-2 Pm Weekdays. Limited vegan options available by request
Plates
Baked Egg Strata
$11.00
roasted mushroom, gruyere, tomato conserva, green salad
Scrambled Egg & Biscuit Sandwich*
$8.00
sweet peppers, pimento cheese w/bacon +$2.50
Spicy Turkey Burger*
$13.00
chihuahua cheese, pickled red onion-tortilla slaw, potato chips
Opened in 1999, Restaurant Alma is a casual fine dining restaurant, offering eclectic American cuisine and warm hospitality in a rustic historically preserved building. A high, open beam ceiling, exposed brick and concrete floors display the original space, while an open kitchen, banquette seating and gentle lighting contribute to an intimate and contemporary feel. We specialize in three course tasting menus, allowing the customer to select any three dishes from the menu for $45 per person. A la Carte dining is also available. Our food is sourced from top quality seasonal ingredients, featuring a high percentage of local and organic products. Our menu changes every six to eight weeks, offering a mix of new and signature dishes. We consider Alma to be a truly “American” restaurant honoring many different cooking traditions and interpreting them with our unique creative vision. Inspired by great artisanal foods of the world. We craft all of our stocks, sauces, breads, pastries and ice creams from scratch on a daily basis. We also strive to support other artisanal producers when purchasing wine, cheese, honey and many other ingredients.