Choice of Pulled Pork or Brisket, Hash, Egg and Cheese
Appetizers
Smoked BBQ Wings
$9.99
Choice of our dry rub, our Original, 100% Real Honey, Fresh Habanero or Chipotle BBQ sauce; or our Reid's Original Wing sauce
Buffalo Wings
$8.99
Fried then tossed in our Reid's Original Wing sauce
Pork and Collard Green Empanadas
$8.99
Our slow smoked pulled pork, collard greens and asiago cheese, stuffed in empanada dough, fried, then drizzled with our Original BBQ sauce
Southern Nachos
$12.99
Crispy tortilla chips covered in cheddar cheese, fresh pico de gallo and shredded lettuce. Choice of brisket or pulled pork and drizzled with our Chipotle BBQ sauce and fresh chimichurri sauce
Meats
All meats served with your choice of two sides
Giant BBQ Spare Ribs
1/3 or 1/2 rack of meaty pork ribs
1/3 Rack$10.99
1/2 Rack$18.99
Texas Style Smoked Brisket
1/2 pound or full pound. Seasoned with salt and cracked black pepper
1/2 lb$11.99
1 lb$18.99
Pulled Pork
1/2 pound or full pound. Seasoned with Reid's Original Rub and smoked to perfection
1/2 lb$8.99
1 lb$15.99
Smoked Country Style Sausage
1/2 pound or full pound. Regular or spicy
1/2 lb$7.99
1 lb$11.99
Burnt Ends
1/2 pound or full pound. When available
1 lb$17.99
1/2 lb$10.99
The Gut Buster
$22.99
A full platter of all the above meats excluding burnt ends
Chicken
All chicken dishes are served with your choice of two sides
Smoked Chicken
$12.99
1/2 chicken with Reid's Dry Rub, Reid's Original BBQ or Alabama White BBQ sauce
Fried Chicken
1pc, 2pc or 3pc. Regular or Nashville Hot
1 Pc$6.99
2 Pc$8.99
3 Pc$10.99
Sandwiches
Whole Hog
$8.99
Boneless ribs, smoked sausage, pulled pork, thick cut bacon, coleslaw & Reid's Original BBQ sauce on a brioche bun
Carnivore
$9.99
Brisket, pulled pork, thick cut bacon & Reid's Chipotle BBQ sauce on a brioche bun
Carnivore 2.0
$10.99
The Carnivore served on top of a juicy 1/2 pound burger with cheddar cheese, lettuce, tomato, onion & Reid's Chipotle BBQ sauce on a brioche bun
The Milly
$8.99
Pulled pork, collard greens & mac n' cheese with Reid's Original BBQ sauce on a brioche bun