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Red Salt
2251 Poipu Rd
Koloa, HI 96756
Uber
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Breakfast
Dinner
Desserts
Sushi Bar
Beverages
Kids "Keiki" Menu
Easter Brunch, Dinner & Cocktails
Breakfast
Starters
Oatmeal
$12.00
Steel Cut Oats, Brown Sugar, Raisins, Slivered Almonds
Vanilla Yogurt Bowl
$12.00
Granola, Berries
gluten-free
Seasonal Fruit Plate
$18.00
Fresh Island Fruits, Berries
gluten-free
Acai Bowl
$16.00
Berries, Granola, Bananas, Toasted Coconut
Half Papaya
$7.00
With Lime Wedge
gluten-free
Signature Dishes
Lobster Benedict
$35.00
Kona Lobster, Kamuela Tomato, Avocado, Mango & Chive Hollandaise, Toasted English Muffin
Loco Moco
$30.00
8 oz. Kobe Beef Patty, White Rice, Fried Egg, Mushroom, Onions, House Seasoned Gravy
Lemon Pineapple Soufflé Pancakes
$29.00
Please allow 30 minutes. Caramelized Pineapple Compote, Caramel Drizzle, Candied Lemon Wheel
Entrées
Avocado Toast
$26.00
Garlic Bread, Caramelized Onions & Mushroom, Kamuela Micro Greens, Tomatoes, Avocado, Poached Egg, Aged Balsamic Drizzle
Breakfast Tacos
$26.00
Bacon Potato Hash, Cheddar Cheese, Eggs, Spinach, Mango Salsa, Flour Tortilla
Two Eggs Any Style
$28.00
Two Eggs Your Way with Choice of Applewood Smoked Bacon, Ham Steak, Portuguese Sausage, Taro Patty or Awesome Burger (Plant Based), Served with Red Salt Breakfast Potatoes
Three Egg Omelet
$30.00
Choice of Three Fillings: Mushrooms, Spinach, Red Onion, Bell Peppers, Tomato, Green Onion, Bacon, Ham, Portuguese Sausage, Swiss or Cheddar Cheese, Served with Red Salt Breakfast Potatoes
Ko'a Kea French Toast
$26.00
Hawaiian Sweet Bread, Blueberry Compote, Lemon Zest, Cinnamon Butter
- Ube Infused Coconut Syrup
- $4.00
Belgian Waffle
$24.00
Bananas, Whipped Cream, Crushed Macadamia Nuts
- Ube Infused Coconut Syrup
- $4.00
Buttermilk Pancakes
$24.00
Choice of: Plain, Chocolate Chip, Blueberry, Strawberry, Banana, Macadamia Nut
- Ube Infused Coconut Syrup
- $4.00
Sides
Breakfast Breads
$6.00
White Toast, Wheat Toast, Gluten Free Toast, or English Muffin
Breakfast Meats
$9.00
Applewood Smoked Bacon, Ham, Portuguese Sausage, Awesome Burger Patty (Plant Based)
Red Salt Breakfast Potatoes
$8.00Two Eggs
$8.00Hard Boiled Egg
$4.00Avocado
$6.00Drinks
Hot or Iced Tea
$8.00
Earl Grey, Chamomile, English Breakfast or Mint Hot Tea; Iced Lilikoi Blend Tea or Iced Lilikoi Palmer
Coffee
$6.00
Kauai Roasteries Coffee (Ko'a Kea Exclusive Blend) | Add Syrup: Hazelnut, Macadamia Nut, Caramel, Coconut or Vanilla
- Flavored Syrup
- $2.00
Specialty Coffee
$8.00
Latte, Espresso, Double Espresso, Mocha or Cappuccino | Add Syrup: Hazelnut, Macadamia Nut, Caramel, Coconut or Vanilla
- Flavored Syrup
- $2.00
Chai or Matcha Latte
$8.00French Press Coffee
$15.00Milk
$6.00
Skim Milk, Oat Milk, Whole Milk, Almond Milk, or Hot Chocolate
Island Juices
$6.00
Choice of: Passion-Orange-Guava (POG), Orange, Pineapple
Fresh Squeezed Orange Juice
$14.00Breakfast Smoothie
$14.00Breakfast Cocktails
Mai Tai
$22.00
Koloa White Rum, Koloa Dark Rum, Ko'a Kea Mixer, Pineapple Wedge, Cherry
Mimosa
$20.00
Choice of: Passion-Orange-Guava (POG), Pineapple, Mango, Orange Juice
Ko'a Kea Bloody Mary
$20.00
Vodka, Tomato Juice, Lime, Ko'a Kea Spice Blend, Choice of Spicy or Blue Cheese Olive
- Bacon
- $4.00
Island Mimosa Flight
$32.00
Sample of Pineapple, Mango and Passion-Orange-Guava (POG) Mimosas
Chef's Tasting Menu
$125. No Substitutions Allowed; Wine Pairings +$45. Customizable by request
Housemade Ricotta
Kauai Nectar Farms Honeycomb, Bee Pollen, Honey, Truffle Oil, Herbs, Red Salt, Grilled Naan Bread. Wine Pairing - Mumm Cuvée, Brut Prestige, Napa Valley
vegetarian
Seared Hokkaido Scallops
Local Sweet Corn and Portuguese Sausage Ragu, Cherry Tomatoes, Champagne Beurre Blanc. Wine Pairing - Acrobat Pinot Gris, Oregon
gluten-free
Madagascar Vanilla Bean Seared Mahi Mahi
Ginger, Lemongrass & Coconut Infused Forbidden Black Rice, Avocado Mango Salsa, Mango Vinaigrette, Basil Oil, Micro Greens, Edible Flowers. Wine Pairing - The Prisoner, Pinot Noir, Sonoma County, CA
gluten-free
Flourless Chocolate Cake
Tahitian Vanilla Ice Cream, Raspberries, Raspberry Coulis. Wine Pairing - Dow's 10 Year Old Port
gluten-free
Appetizers
Herbed Focaccia
$14.00
Locally Sourced, Herbs and EVOO Crusted, Red Salt
Housemade Ricotta
$23.00
Kauai Nectar Farms Honeycomb, Bee Pollen, Local Red Salt, Truffle Oil, Micro Herbs, Grilled Naan
vegetarian
Red Salt Sticky Ribs
$29.00
24 Hour Sous Vide Pork Ribs, Guava Lilikoi BBQ with Carolina Reaper, Pickled Cucumber, Fresno Pepper, Cilantro, Scallion
gluten-free
Beef Bone Marrow
$28.00
Shallot Confit, Lemon Gremolata, Herb Crostini
Seared Hokkaido Scallops
$36.00
Local Sweet Corn and Portuguese Sausage Ragu, Cherry Tomatoes, Champagne Beurre Blanc
gluten-free
Hamachi Sashimi
$25.00
Citrus Ponzu, Jalapeno, Soy Tobiko, Micro Shiso, Red Salt
Foie Gras
$28.00
Hudson Valley Foie Gras, Blueberry Compote, Toasted Brioche, Basil Oil, Lemon Zest, Micro Greens, Red Salt
Soups & Salads
Miso Soup
$14.00
White Miso Infused Kombu and Bonito Broth, Organic Tofu, Wakame, Green Onions
Coconut Curry Bisque
$18.00
Poached Shrimp & Fish, Lemon Crème Fraîche, Chives
gluten-free
Little Gem Caesar
$19.00
Little Gem Romaine, Creamy Caesar Dressing, Spanish White Anchovies, Herb Parmesan Crisp, Fried Capers
gluten-free
Grilled Pear Salad
$21.00
Local Mixed Greens, Rosemary Poached Asian Pear, Herbed Goat Cheese, Candied Curried Pecans, Organic Blueberries, Honey Sherry Vinaigrette
vegetarian
gluten-free
Sea
Blue Crab-Crusted Monchong
$65.00
Baby Bok Choy, Rainbow Carrots, Lemon Beurre Blanc, Basil Oil
Madagascar Vanilla Bean Seared Mahi Mahi
$58.00
Ginger, Lemongrass & Coconut-Infused Forbidden Black Rice, Avocado Mango Salsa, Mango Vinaigrette, Basil Oil, Micro Greens, Edible Flowers
gluten-free
Seared Ahi Steak
$58.00
Wasabi & Furikake Aioli, Creamy Mushroom & Asparagus Risotto, Basil Oil, Pea Shoots, Edible Flowers
Kona Lobster Gnocchi
$68.00
Potato Dumplings, Roasted Cremini Mushrooms, Leeks, Asparagus, Roasted Garlic Truffle Beurre Monte, Parmesan, Parsley, Pea Shoots, Edible Flowers
Surf & Turf
$115.00
Australian Wagyu 6oz NY Strip, Oven-Roasted Canadian Lobster Tail, Sauteed Broccolini, Au Poivre Sauce, Drawn Butter
Land
Crispy Game Hen
$65.00
Garlic Sauteed Haricot Verts, Pear & Port Demi, Asian Pear Compote
gluten-free
Prime Ribeye 14oz
$75.00
Charred Broccolini, Caramelized Beefsteak Tomato, Au Poivre Sauce
gluten-free
Red Salt Burger
$60.00
Wagyu Beef, Kona Lobster, Grilled Pineapple, Applewood-Smoked Bacon, Caramelized Onions, Aged Cheddar, Truffle Black Garlic Aioli, Truffle Fries
- Add Foie Gras
- $18.00
Hoisin Braised Short Ribs
$62.00
Osso Buco Style Bone In & Braised, Boursin Mashed Potatoes, Rainbow Carrots, Hamakua Mushrooms, Jus
Vegetarian
Crispy Tofu
$30.00
Cauliflower Fried Rice, Haricot Verts, Hamakua Mushrooms, Bok Choy Macadamia Nut Chimichurri
vegan
gluten-free
Cauliflower Steak
$32.00
Curry & Turmeric-Infused Cauliflower, Rainbow Carrots, Shimeji Mushrooms, Edamame, Hydrated Cherry Tomatoes, Pea & Corn Shoots, Macadamia Nut Chimichurri
vegetarian
gluten-free
Sides & Enhancements
Truffle Fries
$17.00Boursin Mashed Potatoes
$12.00
gluten-free
Sautéed Asparagus
$15.00
gluten-free
Sautéed Hamakua Mushrooms
$15.00
gluten-free
Roasted Lobster Tail
gluten-free
- MP
Crab-Crusted Lobster Tail
- MP
Roasted Bone Marrow
$14.00Crispy Brussels Sprouts
$18.00
Applewood-Smoked Bacon, Parmesan Cheese, Aged Balsamic Reduction
gluten-free
Specialty Cocktails
Kaimana Mai Tai
$22.00
Kuleana Hui Hui Rum, Pineapple, Lime, Lychee, Orgeat, Ron Zacapa Rum Float
Ali'i Paloma
$23.00
Codigo Blanco, Grapefruit Juice, Agave, Fresh Basil, Soda
Koloa Spritz
$23.00
Absolut Vodka, Hanalei Lilikoi-Cello, Mint, Sparkling Wine
Poipu Paradise
$21.00
Bacardi Pineapple, St Germain, Banana Liqueur, Pineapple, House Sour Mix
Wild Child
$21.00
Tanqueray Gin, Fresh Strawberries, Sparkling Wine
New Fashioned
$20.00
Jefferson's Bourbon, Amaro Montenegro, Orange & Angostura Bitters
Ultimate Espresso Martini
$32.00
Komos Añejo Cristalino, Pulled Espresso, Coffee Liqueur
Mahaulepu Mojito
$22.00
Bacardi Lime, Rum Haven, Pineapple, Coconut, Lime, Mint, Soda
Red Salt Margarita
$22.00
Kuleana Hui Hui Rum, Fresh Lime, Agave, Red Salt Rim
Tableside Martinis
Red Salt Martini
$25.00
Choice of Grey Goose Vodka or Suntory Roku Gin, Vermouth Wash, Blue-Cheese Olives
Cosmopolitan
$22.00
Absolut Vodka, Triple Sec, Lime Juice, Cranberry Juice, Orange Bitters
Lemon Drop
$22.00
Ketel One Citroen, Triple Sec, Fresh Lemon Juice, Simple Syrup, Sugar Rim
Koloa Klouds
$23.00
Koloa Rum, Smirnoff Vanilla, Rum Haven Coconut Rum, Coconut
Desserts
Hawaiian Bread Pudding
$15.00
Local Sweet Bread, Candied Pecans, Koloa Rum Caramel, Tahitian Vanilla Ice Cream
Flourless Chocolate Cake
$15.00
Tahitian Vanilla Ice Cream, Raspberries, Raspberry Coulis
gluten-free
Souffle Cheesecake
$15.00
Strawberry Compote, Macadamia Nut Crumble, Strawberry Coulis
White Chocolate Panna Cotta
$15.00
Woodford Reserve Bourbon Cherries, Filthy Black Cherry Syrup, Vanilla Bean Ice Cream
gluten-free
Passion Fruit Crème Brûlée
$15.00
Vanilla Chantilly, Red Salt, Mint
Affogato
$14.00
Tahitian Vanilla Ice Cream, Espresso
Local Seasonal Sorbet
$12.00Dessert Cocktails
Espresso Martini
$20.00
Vodka, Kahlúa, Espresso, Simple Syrup, Coffee Beans
Chocolate German Cake Martini
$22.00
Vodka, Dorda, Kahlúa, Hazelnut Liqueur, Cream, Coconut Syrup, Chocolate Sauce, Toasted Coconut
S'mores Martini
$22.00
Vodka, Dorda, Cream, Marshmallow Syrup, Chocolate Sauce
Pairings & Digestifs
Jackson-Triggs Ice Wine
$26.00
This richly textured wine displays tropical aromas of papaya, mango & apricot. Bold fruit flavors balanced with fine acidity caress the palate with a silky finish
Chateau Gravas Sauternes, Bordeaux, France
$24.00
Offering aromas of candied fruits with a hint of mango, guava & white flowers. On the palate, it is ample and fleshy, leading into a silky and long finish
Royal Tokaji Late Harvest
$26.00
Delicate citrus and spicy aromas. Light and refreshing on the palate with hints of white peach and honey. It has an excellent acid balance, a smooth, silky texture and a clean, long, crisp finish
Japanese Yuzu Liqueur
$17.00Dow's Tawny Port (Ten Year)
$24.00Dow's Tawny Port (Twenty Year)
$38.00Sandman (Ten Year)
$19.00Sandman (Twenty Year)
$32.00Digestifs & Cognacs
Please ask your server for our available digestifs and cognacs
Starter
Miso Soup
$14.00
White Miso Infused Kombu and Bonito Broth, Organic Tofu, Wakame, Green Onions
Specialty Rolls
Ko'a Kea
$31.00
Shrimp Tempura, Avocado, Spicy Tuna, Spicy Aioli, Unagi Sauce
Black & White
$32.00
Salmon, Avocado, Cucumber, Bigeye Tuna, White Truffle Ponzu, Black Truffle Paté
Spicy Shiso
$31.00
Yellowtail, Salmon, Spicy Tuna, Cucumber, Shiso, Pickled Jalapeño , Yuzu Kosho, Tosazu Sauce
Baked Lobster & Crab "Dynamite"
$32.00
Deep Sea Crab, Asparagus, Lobster, Dynamite Sauce, Unagi Sauce, Green Onion, Tempura Crunchies
Cane Fire
$32.00
Spicy Tuna, Avocado, Cucumber, Spiced Tuna Tataki, Garlic & Kukui Nut Crunch, Green Onion, Chili Oil
Ali'i (Surf & Turf)
$38.00
Butterfly Pea Flower Infused Purple Rice, Shrimp Tempura, Lobster, Asparagus, Umami Aioli, Australian Wagyu Striploin Aburi, 24K Gold Flake, Sweet Miso Glaze
Classic Maki Rolls
Spicy Tuna
$23.00
Local Tuna, Spicy Mix, Cucumber
California
$24.00
Deep Sea Crab, Avocado, Cucumber
Salmon
$22.00
King Salmon, Avocado, Cucumber
Unagi & Avocado
$21.00
BBQ Eel, Cucumber, Avocado, Unagi Sauce
Garden
$18.00
Asparagus, Cucumber, Avocado, Daikon, Kaiware Sprouts, Tosazu Sauce
Nigiri & Sashimi (2pc)
Ono
$14.00
Wahoo
Hamachi
$14.00
Yellowtail
Sake
$14.00
King Salmon
Kanpachi
$14.00
Amberjack
Maguro
$14.00
Bigeye Tuna
Unagi
$14.00
BBQ Freshwater Eel
Tobiko
$14.00
Flying Fish Roe
Uni
$14.00
Sea Urchin
Sake
Heavensake, Junmai Daiginjo
Delicate aromas of flora, grape, apple & lush tropical fruit leading into a vibrant, rich palate of pears, wild red berries & Muscat grapes
- Bottle $201.00
Dassai 45, Junmai Daiginjo
Aromas of suttle hints of muscat, but where this sake shines is its texture and flavor. Its light, fine grain texture accompanies bright and juicy balanced flavors, resulting in a slight sweetness
- Bottle $105.00
- Glass $25.00
Kuroushi, "Black Bull", Junmai Ginjo
Full-bodied dry Sake with aromas of muscat grapes & citrus, showing off the Omachi rice varietal (the oldest pure strain of sake rice)
- Bottle $121.00
- Glass $28.00
Gekkeikan "Black & Gold", Junmai-Shu
Full-bodied and aromatic, with hints of honeydew, papaya, anise, and roasted nuts. Well balanced with a long and smooth finish
- Bottle $74.00
G Fifty, Junmai Ginjo Genshu
Medium-dry on the palate, featuring a silky texture with subtle notes suggestive of nectarine, grape, and pear with a balanced finish
- Bottle $90.00
- Glass $23.00
Heavensake Baby Sake, Junmai Ginjo
Delicate aromas of flora, grape, apple & lush tropical fruit leading into a vibrant, rich palate of pears, wild red berries & Muscat grapes
- Bottle (300ml) $55.00
Momokawa Sake Pearl, Junmai Ginjo Nigori
Delicate aromas of flora, grape, apple & lush tropical fruit leading into a vibrant, rich palate of pears, wild red berries & Muscat grapes
- Bottle $55.00
Dassai 45 Nigori, Junmai Daiginjo Nigori
Its subtle flavors are well-balanced, and it is exceptionally smooth with a long, clean finish. Best served in a wine glass to appreciate the green apple, melon, and pear aromas
- Bottle $150.00
- Glass $36.00
Specialty Cocktails
Kaimana Mai Tai
$22.00
Kuleana Hui Hui Rum, Pineapple, Lime, Lychee, Orgeat, Ron Zacapa Rum Float
Ali'i Paloma
$23.00
Codigo Blanco, Grapefruit Juice, Agave, Fresh Basil, Soda
Koloa Spritz
$23.00
Absolut Vodka, Hanalei Lilikoi-Cello, Mint, Sparkling Wine
Poipu Paradise
$21.00
Bacardi Pineapple, St Germain, Banana Liqueur, Pineapple, House Sour Mix
Wild Child
$21.00
Tanqueray Gin, Fresh Strawberries, Sparkling Wine
New Fashioned
$20.00
Jefferson's Bourbon, Amaro Montenegro, Orange & Angostura Bitters
Ultimate Espresso Martini
$32.00
Komos Añejo Cristalino, Pulled Espresso, Coffee Liqueur
Mahaulepu Mojito
$22.00
Bacardi Lime, Rum Haven, Pineapple, Coconut, Lime, Mint, Soda
Red Salt Margarita
$22.00
Kuleana Hui Hui Rum, Fresh Lime, Agave, Red Salt Rim
Hand Crafted Pina Colada
$25.00
Koloa White Rum, Fresh Pineapple, Coconut, Koloa Dark Rum
Tableside Martinis
Red Salt Martini
$25.00
Choice of Grey Goose Vodka or Suntory Roku Gin, Vermouth Wash, Blue-Cheese Olives
Cosmopolitan
$22.00
Absolut Vodka, Triple Sec, Lime Juice, Cranberry Juice, Orange Bitters
Lemon Drop
$22.00
Ketel One Citroen, Triple Sec, Fresh Lemon Juice, Simple Syrup, Sugar Rim
Koloa Klouds
$23.00
Koloa Rum, Smirnoff Vanilla, Rum Haven Coconut Rum, Coconut
Zero Proof
Lie-Tai
$17.00
Lilikoi Iced Tea, Pineapple Juice, Lime, Macadamia Nut Orgeat
Hawaiian Fizz
$15.00
Pineapple, Cream of Coconut, Lime, Soda
Pink Lady
$21.00
Non Alcoholic Aperol Spritz
Refreshers
Plantation Palmer
$12.00Strawberry Guava Lemonade
$12.00Lavender Mint Lemonade
$12.00Faux-Jito
$12.00Sake
Heavensake, Junmai Daiginjo (Dassai Brewery, Yamaguchi Prefecture) (720ml)
Delicate aromas of flora, grape, apple and lush tropical fruit leading into a vibrant, rich palate of pears, wild red berries and Muscat grapes
- Bottle $201.00
Gekkeikan Sake Horin
Its subtle flavors are well-balanced, and it is exceptionally smooth with a long, clean finish. Best served in a wine glass to appreciate the green apple, melon, and pear aromas
- Bottle $123.00
- Carafe $26.00
Yoshinogawa Sake Gokujo - Ginjo
Delicate, dry and fragrant with a crisp, clean finish. Soft acidity and subtle complexity are noted before hints of anise, fresh herbs, and stone fruits like peach and nectarine
- Bottle $72.00
- Carafe $18.00
Shimizu No Mai Sake Pure Dawn-Junmai Ginjo 300ml
Subtle flavors are well-balanced, and it is exceptionally smooth with a long, clean finish. Best served in a wine glass to appreciate the green apple, melon, and pear aromas
- Bottle $42.00
Dassai Yamaguchi Junmai
Nigori with exceptional balance of sweetness and dryness. Light floral aromas with a smooth texture
- Bottle $98.00
- Carafe $21.00
Kuroushi Junmai Ginjo "Black Bull"
Full-bodied, dry Sake made to show off the best qualities of the Omachi rice varietal - the oldest pure strain of sake rice. Aromas of muscat grapes and citrus fruits
- Bottle $110.00
- Carafe $23.00
Gekkeikan Sake Black & Gold-Junmai-Shu
Subtle flavors are well-balanced, and it is exceptionally smooth with a long, clean finish. Best served in a wine glass to appreciate the green apple, melon, and pear aromas
- Bottle $58.00
Momokawa Sake Pearl-Junmai Ginjo Nigori
Delicate aromas of flora, grape, apple & lush tropical fruit leading into a vibrant, rich palate of pears, wild red berries & Muscat grapes
- Bottle $48.00
Local Beers (Canned)
Kona Hanalei Bay IPA
$10.00Kona Kua Bay IPA
$10.00Kona Light Blonde Ale
$10.00Kona Longboard Lager
$10.00Paradise Guava Cider
$11.00Paradise Lilikoi Cider
$11.00Bubbles
Champagne Nicholas Feuillate Brut Cuvée Gastronome N.V.
$28.00
Beautiful on the nose with honey, wild strawberry and white chocolate leading through to a generously complex palate. Zesty with a lovely balance and an enjoyably long finish
Mumm Cuvee, Brut Prestige, Napa Valley
$19.00
Meyer lemon, green apple, and peach pith with gingerbread and honey spice of small red fruits.
Moet & Chandon, Imperial Rosé Epernay, France
$32.00
Juicy red berries, candied pink grapefruit, and white peach in this elegant yet intense rosé
Benvolio, Prosecco, Italy
$18.00
The Friuli region is in the northeastern corner of Italy, an area known worldwide for its white wines. Italy's Friuli region is known for producing exceptional white wines crafted with balanced acidity, sugars and fresh ripe, structured fruit. This prosecco is vibrant, crips, and refreshing
Whites
Trinitas, Sauvignon Blanc, Napa Valley
$21.00
Notes of ripe yellow apples and quinces with hints of lemon peel and honeysuckle. Crisp and tangy on the palate with juicy nectarines and glazed oranges toned up by vivid acidity. Ripe and fruity on the finish
Chalk Hill Estate, Sauvignon Blanc, Sonoma
$23.00
Features honeysuckle, beeswax and marmalade notes that are rich and aromatic, with Fuji apple, peach, lemon meringue and a whiff of smoke. This has a fresh, crisp acidity that keeps the flavors youthful and juicy.
Acrobat Pinot Gris, Oregon
$18.00
Fruit-forward notes of pear, passion fruit, and honeydew melon intrigue the nose and carry through to the palate. Pleasant minerality and nicely balanced acidity round out a medium-bodied mouthfeel that concludes with a crisp, spirited finish.
Ferrari-Carano Tre' Terre Chardonnay, Russian River Valley
$19.00
Aromas of spiced pear, golden apple, graham cracker and toasted marshmallow lead to a rich and layered palate. Carmel popcorn, apple crisp, and lemon chiffon flavors are balanced by bright acidity and notes of buttercream on the finish.
Trinitas, Chardonnay, Napa Valley
$24.00
The Chardonnay has strength and balance, concentration with freshness. Citrus, honeysuckle, pear, and salty, gravelly texture, but oily and long in the finish with pie-crust
Louis Jadot Chablis, France
$23.00
Aromas of musk, damp earth, white flowers and melon are followed by a supple texture lifted with subtle acidity. Over the course of the long finish one senses hints of grapefruit and citrus skin which linger on the palate.
Rosé
DAOU Discovery Rosé, Paso Robles
$19.00
Aromas of fresh strawberry, guava, crème brûlée and honeysuckle. Subtle hyacinth and ginger notes are accompanied by cranberry, rhubarb, cherry blossom and lemon meringue. The palate is exquisitely balanced, displaying a lush, crisp juiciness with flavors of ripe strawberry, papaya, nectarine and mandarin orange. Hints of spiced peach, mango and watermelon are complemented by red delicious apple, kiwi, apricot and honeydew melon.
Reds
The Prisoner Pinot Noir, Napa Valley
$19.00
Distinct, bold, and fruit-forward, lush and full. Aromas of black cherry, dried herbs and cinnamon spice, with notes of strawberry jam, hint of toast and vanilla.
Trinitas Old Vine Cuvee, Red Blend, Napa Valley
$21.00
Gamey and earthy than sweet, with scents of ripe purple plums and tar, the flavors lasting with precision. It's a blend of carignane, petite sirah, zinfandel and mataro
Trinitas, Petite Sirah, Contra Costa
$19.00
The bouquet opens with notes of blueberry liqueur, strawberry preserves, rhubarb, and vanilla. The dense palate is jam packed with notes of ripe blueberry, strawberry, and raspberry that are accented by rhubarb and sagebrush. The persistent finish trails off with notes of molasses.
Silverado Vineyards, Cabernet Sauvignon, Napa Valley
$28.00
Aromas of blackberry crisp and flavors of cherry, clove and a hint of dark chocolate. Full-bodied and smooth with a lingering finish.
Unshackled Cabernet Savignon, Napa Valley
$20.00
This wine is youthful and fresh with aromas of blackberry, blackcurrants, and a hint of olive tapenade. The palate is filled with more dark stone notes, subtle clove, and dried herbs with soft but structured tannins.
Ferrari-Carano, Merlot
$19.00
This is a medium-bodied Merlot, displaying aromas of black cherry, cola, rubbed sage, English Toffee and vanilla. On the palate, plum galette and leather are complemented by toasty clove imparted by its time in barrel.
Easter Brunch
Red Salt Chicken & Waffles
$35.00
Crispy Chicken, Ube Waffles, Applewood Smoked Bacon, Whiskey Maple Syrup
Lilikoi Bellini
$22.00
Mumm Cuvee Brut Prestige, Lilikoi Puree
Browse Nearby
General Info
Cuisine
American - Contemporary
Bar
Sushi
Meals
Breakfast
Brunch
Dinner
Hours
Monday:
7:00am - 11:00am
5:00pm - 8:30pm
Tuesday:
7:00am - 11:00am
5:00pm - 8:30pm
Wednesday:
7:00am - 11:00am
5:00pm - 8:30pm
Thursday:
7:00am - 11:00am
5:00pm - 8:30pm
Friday:
7:00am - 11:00am
5:00pm - 8:30pm
Saturday:
7:00am - 11:00am
5:00pm - 8:30pm
Sunday:
7:00am - 11:00am
5:00pm - 8:30pm
About Us
Red Salt’s diverse menu celebrates fresh Hawaiian seafood and produce in a casual, yet sophisticated seaside atmosphere. Modern cuisine such as vanilla bean-seared mahi and macadamia nut-crusted pork loin are served in a contemporary seaside setting, creating a dining experience sure to dazzle not just your taste buds, but all your senses. Hotel guests and locals are also invited to delight in Red Salt’s daily breakfast buffet that offers fresh tropical fruit, breakfast bakery selections and assorted juices.