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Red Rocks Cafe - Red Stone
9648 Redstone Drive
Indian Land, SC 29707
Uber
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Menu
Easter Sunday Limited Dinner
Easter Brunch Limited
Menu
Starters & Salads
Caesar Salad
Chopped Romaine tossed with shredded Parmesan, house made croutons, and our version of classic Caesar dressing
- Small $9.25
- Large $11.50
Calamari
$16.50
Julienne calamari steak lightly breaded and fried, served with House-made Marinara sauce
Mains & Pastas
Cajun Pasta
$20.75
Chicken and spicy andouille sausage sauteed with Creole vegetables and Roma tomatoes. Tossed in our Cajun cream sauce and topped with Parmesan cheese
Chicken Penne Pasta
$19.00
Tender bites of sauteed chicken with our house made marinara sauce, Roma tomatoes, and penne pasta. Topped with Parmesan cheese
Steaks & Seafood
Almond Grouper
$47.75
Fresh local grouper, almond encrusted, over Wild rice risotto, and asparagus. Finished with a Beurre Grande Marnier and a Balsamic reduction
Bleu Cheese Filet Medallions
$40.25
Twin 4 oz. filet medallions, with Bleu cheese crumbles, a marinated Portabella cap, and crispy fried onions. Served with garlic smashed potatoes and asparagus
Sandwiches
Choose Side: Garlic Smashed Potatoes, Broccoli, Tater Tots, Vegetable Medley, Wild Rice Risotto
Black & Bleu Burger
$20.25
Certified Angus burger topped with bleu cheese crumbles and crispy fried onions
Blackened Chicken Club
$19.00
Lightly blackened chicken breast, bacon, cheddar, provolone, lettuce, tomato on a brioche. Choose Side: Garlic Smashed Potatoes, Broccoli, Tater Tots, Vegetable Medley
Sandwiches
London Fletcher's Angus Burger*
$15.00
Angus beef burger, served on a brioche bun, with lettuce, tomato, and onion
Jeff Parker's Blackened Chicken Club
$15.00
Lightly blackened chicken breast, bacon, cheddar, provolone, lettuce, and tomato on a brioche bun
Features
Spiral Ham
$24.00
Spiral ham with a warm pineapple salsa served with smashed potatoes and southern green beans
Filet Medallion & Lobster Tail*
$42.00
4oz Filet Medallion grilled to order served with a steamed cold water lobster tail. Served smashed potatoes and broccoli
Mahi Mahi
$32.00
Paprika seared Mahi with mashed potatoes and asparagus. Garnished with garlic white wine cream sauce, scallions, and a lemon slice
Carrot Cake
$9.00Cocktails
Mimosa
$8.00
J Roget brut and orange juice
Grapefruit Mimosa
$10.00
LaMarca Prosecco, grapefruit juice, lime, salt rim
Hawaiian Mimosa
$11.00
Malibu, LaMarca Prosecco, pineapple juice
Pomegranate Mimosa
$12.00
J Roget brut, peach schnapps, splash pomegranate juice
*May be cooked to order. Consuming raw or undercooked meats, poultry, shellfish, seafood or eggs may increase your risk of food borne illness, especially if you have certain medical conditions
Featured Brunch
Denny McGuffin's Spiral Ham
$24.00
Spiral ham with a warm pineapple salsa served with smashed potatoes and southern green beans
Jason Bartmas' French Toast
$14.00
Cinnamon vanilla French Toast with maple syrup topped with house made whipped cream. Served with your choice of tater tots, grits, or bacon
Todd Weller's Shrimp & Grits
$15.00
Jumbo shrimp, andouille sausage, bell peppers, onions, tomato broth, over stone ground grits
Gemma Herbert's Chicken & Waffles
$15.00
Two boneless fried chicken breasts served over a waffle with cinnamon butter and maple syrup. Served with your choice of tater tots, grits, or bacon