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Red Lobster

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4111 Calgary Trail South
Edmonton, AB T6J 6S6
Uber
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Lobsterfest
Promotions/Specials

Main Menu

Starters & Soups

Garlic Shrimp Flatbread

Garlic shrimp with Monterey Jack and parmesan. (930 cal)

Black Tiger Shrimp Cocktail

Premium jumbo shrimp, served with cocktail sauce. (170 cal)

Mozzarella Cheesesticks

Served with marinara sauce. (680 cal)

Calamari

Crispy Tempura served with lemon-garlic aioli and green beans. (1270 cal)

Sweet Chili Shrimp

Hand-battered shrimp tossed in a spicy chili sauce. (870 cal)

Bacon-Wrapped Sea Scallops

Sea scallops wrapped in bacon and served with chipotle ranch-drizzled spring mix. Available in 4 scallops (450 cal), 6 scallops (620 cal)

Crab Queso

Cheesy crab dip with pico de gallo, served with crispy tortilla chips. (940 cal)

Escargot

Oven-broiled in a garlic and white wine sauce inside roasted mushroom caps. Topped with Monterey Jack. (470 cal)

Seafood-Stuffed Mushrooms

Our signature seafood stuffing and Monterey Jack. (510 cal)

Island Jumbo Coconut Shrimp

Hand-breaded coconut shrimp served with our piña colada sauce. (660 cal)

White Wine & Garlic Mussels

Roasted with tomato and green onions. Served with grilled artisan bread. (780 cal)

New England Clam Chowder

Available in Cup (270 cal) | Bowl (540 cal)

Lobster Bisque

Available in Cup (310 cal) | Bowl (630 cal)

Bowls, Tacos & Salad

Sesame-Soy Salmon Bowl

Soy-ginger-glazed Atlantic salmon, crispy Brussels sprouts, rice, edamame, mixed greens and crispy onions with a sesame dressing. (1220 cal)

Chicken Caesar Salad

Grilled chicken over crisp Romaine lettuce, shaved parmesan, a creamy Caesar dressing and toasted brioche croutons. (640 cal)

Southwest Shrimp Bowl

Zesty grilled shrimp over chipotle ranch-drizzled rice, spring mix, pico de gallo, sour cream & tortilla strips. (770 cal)

Tacos

Chipotle slaw, pico de gallo, lime crema, and cilantro. Served on three grilled tortillas. Grilled Shrimp (650 cal), Grilled Tilapia (700 cal), Crispy Shrimp (780 cal)

The Main Event

Ultimate Feast®

Have it all

Ultimate Feast®

Maritime lobster tail, garlic shrimp, snow crab legs and Walt's Favourite Shrimp. Served with rice. (1190 cal)

Signature Favourites

Substitute a Caesar salad for any side item or add it for an additional charge

Grilled Lobster, Shrimp & Salmon

Maritime lobster tail, shrimp and Atlantic Salmon, finished with a garlic and herb sauce. Served with rice. (1230 cal)

Bar Harbor Lobster Bake

Split Maritime lobster tails with shrimp, mussels and fresh tomatoes, over linguini in a garlic and white wine broth. (1020 cal)

Surf & Turf

Maritime lobster tail & 7 oz. sirloin served with a baked potato. (1010 cal). Enjoy with a 10 oz. NY Strip in place of sirloin for an additional charge

Admiral's Feast

Walt's Favourite Shrimp, bay scallops, clam strips and crispy fish, all fried to a golden brown. Served with Chesapeake fries. (2280 cal)

Lobster & Crab

Lobster Lover's Duo

A Maritime tail and a Rock tail, both roasted to perfection. Served with choice of two sides. (780-1620 cal)

Live Maritime Lobster

Wild caught, fresh from the Atlantic. Served with choice of two sides. (620-1460 cal)

Crab Your Way℠

A pound of snow crab legs over crispy potatoes. Served with choice of one side. (610 cal). Choose Your Flavour: Simply Steamed (300 cal), Cajun Style (650 cal), Roasted Garlic & Herb Sauce (860 cal)

Shrimp Your Way℠

Served with choice of one side. Shrimp flavours subject to availability. Choose Two (or Double Up!) | Choose Three | Enjoy additional flavours for each for an additional charge

Walt's Favourite Shrimp

(240 cal)

Island Jumbo Coconut Shrimp

(470 cal)

Grilled Shrimp

(130 cal)

Shrimp Linguini Alfredo

(710 cal)

Garlic Shrimp

(230 cal)

Sweet Chili Shrimp

(500 cal)

Popcorn Shrimp

(420 cal)

Pastas

Add a Caesar salad for an additional charge

Cajun Chicken Linguini Alfredo

Spicy chicken in our house-made creamy garlic Alfredo sauce on a bed of linguini. (1390 cal)

Shrimp Linguini Alfredo

Shrimp in a house-made creamy garlic Alfredo sauce on a bed of linguini. (1170 cal)

Crab Carbonara

Lump crab meat tossed with fresh tomatoes and linguini in a cream sauce. Topped with shaved parmesan and bacon. (1730 cal)

Lobster & Shrimp Linguini

Maritime lobster meat and shrimp tossed with fresh tomatoes and linguini in a creamy lobster sauce. (1220 cal)

Lobster Pappardelle Pasta

Maritime lobster meat tossed with pappardelle pasta, asparagus, and fresh tomatoes, all in a garlic sauce. (1050 cal)

Fish

Served with choice of two sides (except for Fish & Chips). Substitute a Caesar salad for any side item or add it for an additional charge

Lemon Basil Mahi

Grilled Mahi topped with fresh tomatoes and basil with a lemon sauce. (650-1490 cal)

Salmon New Orleans

Blackened salmon topped with shrimp tossed in a Cajun butter sauce, with pico de gallo. (1350-2190 cal)

Fish & Chips

Hand-battered, crispy fish served with Chesapeake fries and coleslaw. (1320 cal)

Tilapia & Scallops

Grilled tilapia paired with grilled sea scallops, topped with a garlic and herb sauce. (920-1760 cal)

Grilled Salmon or Mahi

Atlantic Salmon (690-1530 cal), Mahi (480-1320 cal)

Beef & Chicken

Parmesan-Crusted Chicken

Parmesan-crusted chicken breast topped with lemon-herb sauce, fresh tomatoes and basil, served with a choice of two sides. (790-1630 cal)

Bacon Cheeseburger

Grilled patty topped with bacon, cheddar, lettuce, fresh tomato, and our signature sauce. Served on a sesame bun with a choice of one side. (1220-1640 cal)

7 oz. Sirloin

Served with choice of two sides. (500-1340 cal)

10 oz. NY Strip

Served with choice of two sides. (680-1520 cal)

Add to Any Entrée

Limit two add-ons per entrée

Maritime Lobster Tail

(420 cal). Also Available in Á la carte

Rock Lobster Tail

(480 cal). Also Available in Á la carte

Snow Crab Legs (½ lb.)

(380 cal). Also Available in Á la carte

Garlic Shrimp

(230 cal). Also Available in Á la carte

Grilled Shrimp

(130 cal). Also Available in Á la carte

Bacon-Wrapped Sea Scallops

(220 cal). Also Available in Á la carte

Classics Sides

Rice

(230 cal). Also Available in Á la carte

Coleslaw

(150 cal). Also Available in Á la carte

Chesapeake Fries

(510 cal). Also Available in Á la carte

Green Beans

(90 cal). Also Available in Á la carte

Baked Potato

(270 cal). Also Available in Á la carte

Mashed Potatoes

(170 cal). Also Available in Á la carte

Premium Sides

Bacon Mac & Cheese

(650 cal). Also Available in Á la carte

Crispy Brussels Sprouts

(470 cal). Also Available in Á la carte

Roasted Asparagus

(80 cal). Also Available in Á la carte

Side Caesar Salad

(310 cal). Also Available in Á la carte

Top Your Potato

Top Your Potato

Add Maritime lobster in a creamy lobster beurre blanc sauce for an additional charge. (160 cal). Also Available in Á la carte

Desserts

Brownie Overboard®

Warm brownie wedges served with a scoop of vanilla ice cream. Topped with caramel, fudge and whipped cream. (980 cal)

Strawberry Cheesecake Bliss

New York style cheesecake topped with fresh strawberry topping and whipped cream. (1170 cal)

Chocolate Wave

Layers of decadent chocolate cake and creamy fudge frosting. Served with vanilla ice cream and rich chocolate sauce. (920 cal)

Key Lime Pie

Sweet and tart key lime custard on a graham cracker crust with whipped cream. (580 cal)

Warm Apple Crostada

Made with fresh Chudleigh Farms heirloom apples. Drizzled with caramel and served with vanilla ice cream. (550 cal)

Daily Deals

Monday - Shrimp or Chicken Linguini Alfredo

Choose between shrimp or chicken in our house-made creamy garlic Alfredo sauce on a bed of linguini. (1170-1390 cal)

Tuesday - Snow Crab Legs

A pound of snow crab legs, served over our crispy potatoes with a choice of side. Enjoy simply steamed or with roasted garlic and herb sauce. (910-1470 cal)

Wednesday - Fish & Chips

Hand-battered, crispy fish served with Chesapeake fries and coleslaw. (1320 cal)

Thursday - Dinner for Two

Your choice of any classic starter (Additional for premium starters: 4 Bacon Scallops, Crab Queso and Garlic Shrimp Flatbread), split lobster tails, sea scallops, garlic shrimp, and Walt's Favourite Shrimp with two classic sides and a Chocolate Wave dessert. (1370-2210 cal) (Each)

Friday - Steak & Walt's Favourite Shrimp

A grilled sirloin paired with Walt's Favourite Shrimp and served with your choice of side. (660-1080 cal)

Weekday Lunch Specials

Available Monday-Friday Until 3 PM. All Lunch Specials (except Bowls) are served with choice of one side

Sesame-Soy Salmon Bowl

Soy-ginger-glazed Atlantic salmon, crispy Brussels sprouts, rice, edamame, mixed greens and crispy onions with a sesame dressing. (1220 cal)

Southwest Shrimp Bowl

Zesty grilled shrimp over chipotle ranch-drizzled rice, spring mix, pico de gallo, sour cream & tortilla strips. (770 cal)

Walt's Favourite Shrimp

Hand-breaded, butterflied and lightly crisped. (460-880 cal)

Island Jumbo Coconut Shrimp

Hand-breaded coconut shrimp served with our piña colada sauce. (660-1080 cal)

Grilled Chicken & Shrimp

Grilled chicken breast and shrimp. (310-730 cal)

Fried Bay Scallops

(800-1220 cal)

Grilled Tilapia

(360-780 cal)

Garlic Shrimp

(540-960 cal)

Popcorn Shrimp

(510-930 cal)

Non-Alcoholic

Enjoy complimentary refills on soft drinks, lemonades, coffee and teas

Soft Drinks

(0-190 cal)

Iced Tea

(160 cal)

Hot Tea

(0 cal)

Coffee

(0 cal)

Acqua Panna

(0 cal). Available in 750ml

Fruit Smoothies

Strawberry

(460 cal)

Raspberry

(460 cal)

Handcrafted Lemonades

Classic Lemonade

(140 cal)

Strawberry Lemonade

(210 cal)

Juice

Apple

(160 cal)

Orange

(160 cal)

Pineapple

(200 cal)

Boston Iced Teas

Raspberry

(170 cal)

Cranberry

(80 cal)

Mango

(110 cal)

Mocktails

Zero-Proof Drinks

Coastal Colada

Our twist on a tropical favourite with pineapple, orange and lime juices. (310 cal)

Strawberry Breeze

A blend of strawberry purée and lemonade with Sprite® and mint. (200 cal)

Cocktails

Make it a double for an additional charge. Only applies to single shot cocktails

Lobster Caesar®

(1 oz.) Smirnoff Vodka and Mott's Clamato garnished with a half lobster tail. (130 cal)

Shrimp Caesar®

(1 oz.) Smirnoff Vodka and Mott's Clamato, spiced to perfection and garnished with a cocktail shrimp. (130 cal)

Mango Mai Tai

(2 oz.) Malibu Mango Rum with tropical fruit juices and sweet grenadine. (200 cal)

Ruby Mule

(1.25 oz.) Smirnoff Vodka and ginger beer, with a hint of raspberry. (170 cal)

Sunset Passion Colada

(1 oz.) Malibu Coconut Rum piña colada with a strawberry, raspberry or peach topper. (310 cal)

Mango Martini

(2 oz.) Smirnoff Vodka, Grand Marnier, mango purée and a Tajin-dusted lime wedge. (170 cal)

Long Island Iced Tea

(2 oz.) A refreshing blend of spirits with a splash of cola. (180 cal)

Spiked Strawberry Lemonade

(1 oz.) Smirnoff Vodka, strawberry purée and handcrafted lemonade. (170 cal)

Mimosa

(3 oz.) A classic blend of [YELLOW TAIL]® Bubbles and orange juice. (330 cal)

Lobster Punch

(2 oz.) Captain Morgan Original Spiced Rum and Malibu Coconut Rum with pineapple and berry juices. (390 cal)

Berry Mango Daiquiri

(1.5 oz.) Tropical mangoes blended with Bacardí Superior Rum and swirled with strawberry pureé. (320 cal)

Bahama Mama

(1.5 oz.) Captain Morgan Original Spiced Rum blended with tropical fruit flavours and topped with a splash of Bacardí Black Rum. (340 cal)

Piña Colada

(1 oz.) A creamy blend of coconut, pineapple juice and Malibu Coconut Rum. (330 cal)

Mocha Espresso Martini

(2 oz.) RumChata, Disaronno Amaretto and Finest Call Espresso blend. Garnished with a brownie bite. (360 cal)

Under the Purple Sea

(1.25 oz.) Smirnoff Vodka, watermelon, fresh lime, and a Butterfly Tea sidecar that magically transforms your drink. (160 cal)

Flights That Delight

Try Our Seaside Sangria Flight

Flavours also available individually! (3 oz. each). Mango Berry: (1.5 oz.) A refreshing blend of [YELLOW TAIL]® Bubbles, pineapple juice, and strawberry and mango purée. Tropical White: (1.5 oz.) Jackson-Triggs Pinot Grigio, pineapple and mango juices and Sprite®. Triple Berry: (1.5 oz.) Peller Estates Cabernet Merlot, berry juices, fresh fruit and Sprite®. (300 cal)

Or Try Our Main Deck Margarita Flight

(3 oz.) With Jose Cuervo Especial Silver Tequila. Passion Fruit, Caribbean Blue and Watermelon. (410 cal)

Beer

Selections vary by restaurant. Ask your server for additional selections

Draft

Available in 12 oz. Light (100 cal) / Regular (150 cal) and 20 oz. Light (170 cal) / Regular (260 cal)

Alexander Keith's IPA

Stella Artois

Coors Light

Bottles / Cans

12 oz. Beer, Light (100 cal) / Regular (150 cal) and 12 oz. Hard Seltzer (100 cal)

Michelob ULTRA

Corona Extra

Heineken

Bud Light

Budweiser

White Claw Black Cherry

Corona Sunbrew (Non-Alcoholic)

Heineken 0.0 (Non-Alcoholic)

Wine

Available in 6 oz. (150 cal), 9 oz. (220 cal), Bottle (640 cal)

Sparkling

[YELLOW TAIL]® | Bubbles | Australia

White & Rosé

Kim Crawford | Rosé | New Zealand

Henry of Pelham | Riesling | Canada VQA

Jackson-Triggs | Pinot Grigio | Canada

Bottle: For a limited time

Folonari | Pinot Grigio | Italy

Kim Crawford | Sauvignon Blanc | New Zealand

Peller Estates | Chardonnay | Canada VQA

Bottle: Available only in a litre

Bread & Butter | Chardonnay | California

Red

Henry of Pelham | Pinot Noir | Canada VQA

Peller Estates | Cabernet Merlot | Canada VQA

Bottle: Available only in a litre

Jackson-Triggs | Cabernet Sauvignon | Canada

Bottle: For a limited time

Tom Gore | Cabernet Sauvignon | California

The Daily Sips

Monday - Corona Extra Bottle

(150 cal). Available in 12 oz.

Tuesday - Tropical White Sangria or Triple Berry Sangria

(150-210 cal). Available in 3 oz.

Wednesday - Alexander Keith's IPA Draft

(150 cal). Available in 12 oz.

Thursday - Half Price on Henry of Pelham Wine Bottle

(640 cal). Available in 750 ml

Friday - Any Jackson-Triggs Wine Glass

(150 cal). Available in 6 oz.

Saturday & Sunday - Mimosa with [YELLOW TAIL]® Bubbles

(330 cal). Available in 3 oz.

Happy Hour

Mon – Fri | 3 – 6 PM

Select Cocktails

Shrimp Caesar®

Classic Margarita

Triple Berry Sangria

Tropical White Sangria

Beers

12 oz. Alexander Keith's IPA Draft

12 oz. Coors Light Draft

Wine

6 oz. Jackson-Triggs Cabernet Sauvignon

6 oz. Jackson-Triggs Pinot Grigio

$2 Off Select Starters

Garlic Shrimp Flatbread

Calamari

Seafood-Stuffed Mushrooms

Island Jumbo Coconut Shrimp

Mozzarella Cheesesticks

Escargot

Adults and youth (ages 13 and older) need an average of 2,000 calories a day, and children (ages 4 to 12) need an average of 1,500 calories a day. However, individual needs vary. Additional nutrition information is available upon request
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General Info

4111 Calgary Trail South
Edmonton, AB T6J 6S6
780-436-8510
http://www.redlobster.ca/locations/default.aspx?q=T6J6S6&RestaurantID=8168
Map of Red Lobster

Hours

Monday:
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Tuesday:
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Wednesday:
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Thursday:
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Friday:
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Saturday:
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Sunday:
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