What's wrong with this menu?
Red Lobster
312 35th Street N.E.
Calgary, AB T2A 6S7
Uber
MORE PHOTOS
more menus
Main Menu
Promotions/Specials
Main Menu
Starters & Soups
Garlic Shrimp Flatbread
Garlic shrimp with Monterey Jack and parmesan. (930 cal)
Black Tiger Shrimp Cocktail
Premium jumbo shrimp, served with cocktail sauce. (170 cal)
Mozzarella Cheesesticks
Served with marinara sauce. (680 cal)
Calamari
Hand-battered crispy calamari served with lemon-garlic aioli and green beans. (1200 cal)
Sweet Chili Shrimp
Crispy shrimp tossed in a sweet and spicy chili sauce. (870 cal)
Popcorn Shrimp
Bite-sized shrimp crisped until golden brown. Served with cocktail sauce. (800 cal)
Bacon-Wrapped Sea Scallops
Four sea scallops wrapped in bacon and served with chipotle ranch-drizzled spring mix. (450 cal)
Crab Queso
Cheesy crab dip with pico de gallo, served with crispy tortilla chips. (960 cal)
Escargot
Oven-broiled in a garlic and white wine sauce inside roasted mushroom caps. Topped with Monterey Jack. (470 cal)
Seafood-Stuffed Mushrooms
Our signature seafood stuffing and Monterey Jack. (510 cal). Crab-ify it! Add crab topping for an additional charge
Island Coconut Shrimp
Hand-breaded jumbo coconut shrimp served with our piña colada sauce. (660 cal)
White Wine & Garlic Mussels
Roasted with tomato and green onions. Served with grilled artisan bread. (780 cal)
New England Clam Chowder
Available in Cup (250 cal) | Bowl (450 cal)
Lobster Bisque
Available in Cup (260 cal) | Bowl (480 cal)
Bowls, Tacos & Salad
Sesame-Soy Salmon Bowl
Soy-ginger glazed Atlantic salmon, crispy Brussels sprouts, rice, mixed greens and crispy onions. (1220 cal)
Chicken Caesar Salad
Grilled chicken over crisp Romaine lettuce, shaved parmesan, a creamy Caesar dressing and toasted brioche croutons. (640 cal)
Southwest Shrimp Bowl
Zesty grilled shrimp over chipotle ranch-drizzled rice, spring mix, pico de gallo, sour cream & tortilla strips. (770 cal)
Tacos
Chipotle slaw, pico de gallo and lime crema. Served on three grilled tortillas. Grilled Shrimp (650 cal), Grilled Tilapia (700 cal), Crispy Shrimp (780 cal)
Ultimate Feast®
Ultimate Feast®
A Maritime lobster tail, snow crab legs, Walt's Favourite Shrimp and garlic shrimp. Served with rice. (1190 cal)
Lobster & Seafood Specialties
Substitute a Caesar salad for any side item or add it for an additional charge
Lobster Lover's Duo
A Maritime tail and a Rock tail, both roasted to perfection. Served with choice of two sides. (780-1620 cal)
Grilled Lobster, Shrimp & Salmon
Maritime lobster tail, shrimp and Atlantic Salmon, finished with a garlic and herb sauce. Served with rice. (1230 cal)
Surf & Turf
Maritime lobster tail & 7 oz. sirloin served with a baked potato. (1010 cal). Enjoy with a 10 oz. NY Strip in place of sirloin for an additional charge
Admiral's Feast
Walt's Favourite Shrimp, bay scallops, clam strips and crispy fish, all fried to a golden brown. Served with Chesapeake fries. (2280 cal)
Shrimp & Sausage Jambalaya
Shrimp and Cajun sausage served over rice in a zesty tomato-based sauce, with bell peppers, onions, and celery. (1020 cal). Choose Your Spice Level: Original, Spicy, Extra Spicy
Steamed Live Maritime Lobster
Available at Market Price. Served with a choice of two sides. (440 cal)
Seafood Boils
Served tableside in a steaming hot shake-and-serve bag. No substitutions on Seafood Boils
1. Choose Your Boil
Mariner's Boil
A Maritime lobster tail, snow crab legs, a dozen shrimp, corn and red potatoes. (600 cal)
Sailor's Boil
Two dozen shrimp, Cajun sausage, corn and red potatoes. (1310 cal). Add cajun sausage for an additional charge
2. Choose Your Flavour
Roasted Garlic & Herb Sauce
(1720 cal)
Cajun Style
(1280 cal)
OLD BAY® & Parmesan
(780 cal). OLD BAY® is a registered trademark of McCormick & Company, Inc., used under license
Crab Your Way℠
A pound of crab legs, served over our crispy potatoes with a choice of one side. All of our crab is wild-caught and subject to availability
1. Choose Your Crab
Snow Crab
Mild, sweet flavour. (610 cal)
Bairdi Crab
For an additional charge. Meatier and sweeter. (650 cal)
2. Choose Your Flavour
Simply Steamed
(300 cal)
Roasted Garlic & Herb Sauce
(860 cal)
Cajun Style
(650 cal)
OLD BAY® & Parmesan
(390 cal). OLD BAY® is a registered trademark of McCormick & Company, Inc., used under license
Shrimp
Served with choice of one side. Add Garlic Shrimp to any Shrimp entrée for for an additional charge
Grilled Shrimp
Two grilled shrimp skewers served over rice. (590-1010 cal)
Island Coconut Shrimp
Hand-breaded jumbo coconut shrimp served with our piña colada sauce. (1130-1550 cal)
Seaside Shrimp Trio
Walt's Favourite Shrimp, garlic shrimp and creamy shrimp linguini Alfredo. (1680-2100 cal)
Walt's Favourite Shrimp
Hand-breaded, butterflied and lightly crisped, served with cocktail sauce. (620-1040 cal)
Pastas
Add a Caesar salad for an additional charge
Cajun Chicken Linguini Alfredo
Spicy chicken in our house-made creamy garlic Alfredo sauce on a bed of linguini. (1390 cal)
Garlic Shrimp Linguini
Shrimp tossed in our signature garlic sauce with fresh tomatoes and linguini, topped with toasted panko breadcrumbs. (1200 cal)
Shrimp Linguini Alfredo
Shrimp in a house-made creamy garlic Alfredo sauce on a bed of linguini. (1170 cal)
Crab Carbonara
Lump crab meat tossed with fresh tomatoes and linguini in a cream sauce. Topped with shaved parmesan and bacon. (1730 cal)
Lobster & Shrimp Linguini
Maritime lobster meat and shrimp tossed with fresh tomatoes and linguini in a creamy lobster sauce. (1220 cal)
Lobster Pappardelle Pasta
Maritime lobster meat tossed with pappardelle pasta, asparagus, and fresh tomatoes, all in a garlic sauce. (1050 cal)
Fish
Served with choice of two sides (except for Fish & Chips). Substitute a Caesar salad for any side item or add it for an additional charge
Salmon New Orleans
Blackened salmon topped with shrimp tossed in a Cajun butter sauce, with pico de gallo. (1350-2190 cal)
Fish & Chips
Hand-battered, crispy fish served with Chesapeake fries and coleslaw. (1560 cal)
Tilapia & Scallops
Grilled tilapia paired with grilled sea scallops, topped with a garlic and herb sauce. (920-1760 cal)
Grilled Atlantic Salmon
(690-1530 cal). Crab-ify it! Add crab topping for an additional charge
Beef & Chicken
Parmesan-Crusted Chicken
Parmesan-crusted chicken breast topped with lemon-herb sauce, fresh tomatoes and basil, served with a choice of two sides. (790-1630 cal)
Bacon Cheeseburger
Grilled patty topped with bacon, cheddar, lettuce, fresh tomato, and our signature sauce. Served on a sesame bun with a choice of one side. (1220-1640 cal)
7 oz. Sirloin
Served with choice of two sides. (500-1340 cal). Crab-ify it! Add crab topping for an additional charge
10 oz. NY Strip
Served with choice of two sides. (680-1520 cal). Crab-ify it! Add crab topping for an additional charge
Add to Any Entrée
Limit two add-ons per entrée
Maritime Lobster Tail
(420 cal). Also Available in Á la carte
Rock Lobster Tail
(480 cal). Also Available in Á la carte
Snow Crab Legs (½ lb.)
(380 cal). Also Available in Á la carte
Garlic Shrimp
(230 cal). Also Available in Á la carte
Grilled Shrimp
(130 cal). Also Available in Á la carte
Bacon-Wrapped Sea Scallops
(220 cal). Also Available in Á la carte
Classics Sides
Rice
(230 cal). Also Available in Á la carte
Coleslaw
(150 cal). Also Available in Á la carte
Chesapeake Fries
(510 cal). Also Available in Á la carte
Green Beans
(90 cal). Also Available in Á la carte
Baked Potato
(270 cal). Also Available in Á la carte
Mashed Potatoes
(170 cal). Also Available in Á la carte
Premium Sides
Bacon Mac & Cheese
(650 cal). Also Available in Á la carte
Roasted Asparagus
(80 cal). Also Available in Á la carte
Crispy Brussels Sprouts
(470 cal). Also Available in Á la carte
Side Caesar Salad
(310 cal). Also Available in Á la carte
Top Your Potato
Lobster-Topped
(430 cal). Also Available in Á la carte
Crab-Topped
(420 cal). Also Available in Á la carte
Desserts
Brownie Overboard®
Warm brownie wedges served with a scoop of vanilla ice cream. Topped with caramel, fudge and whipped cream. (980 cal)
Warm Apple Crostada
Made with fresh Chudleigh Farms heirloom apples. Drizzled with caramel and served with vanilla ice cream. (550 cal)
Chocolate Wave
Layers of decadent chocolate cake and creamy fudge frosting. Served with vanilla ice cream and rich chocolate sauce. (920 cal)
Key Lime Pie
Sweet and tart key lime custard on a graham cracker crust with whipped cream. (580 cal)
Strawberry Cheesecake Bliss
New York style cheesecake topped with fresh strawberry topping and whipped cream. (1170 cal)
Daily Deals
Monday - Shrimp or Chicken Linguini Alfredo
Choose between shrimp or chicken in our house-made creamy garlic Alfredo sauce on a bed of linguini. (1170-1390 cal)
Tuesday - Snow Crab Legs
A pound of steamed snow crab legs, served over our crispy potatoes with a choice of one side. (1000-1420 cal)
Wednesday - Fish & Chips
Hand-battered, crispy fish served with Chesapeake fries and coleslaw. (1560 cal)
Thursday - Dinner for Two
Your choice of any classic starter (Additional for premium starters: 4 Bacon Scallops, Crab Queso and Garlic Shrimp Flatbread), split lobster tails, sea scallops, garlic shrimp, and Walt's Favourite Shrimp with two classic sides and a Chocolate Wave dessert. (1370-2210 cal) (Each)
Friday - Steak & Walt's Favourite Shrimp
A grilled sirloin paired with Walt's Favourite Shrimp and served with your choice of side. (660-1080 cal)
Weekday Lunch Specials
Available Monday-Friday until 3 PM. All Lunch Specials (except Bowls) are served with choice of one side
Sesame-Soy Salmon Bowl
Soy-ginger glazed Atlantic salmon, crispy Brussels sprouts, rice, mixed greens and crispy onions. (1220 cal)
Southwest Shrimp Bowl
Zesty grilled shrimp over chipotle ranch-drizzled rice, spring mix, pico de gallo, sour cream & tortilla strips. (770 cal)
Walt's Favourite Shrimp
Hand-breaded, butterflied and lightly crisped. (460-880 cal)
Island Coconut Shrimp
Hand-breaded jumbo coconut shrimp served with our piña colada sauce. (660-1080 cal)
Grilled Chicken & Shrimp
Grilled chicken breast and shrimp. (310-730 cal)
Fried Bay Scallops
(800-1220 cal)
Grilled Tilapia
(360-780 cal)
Garlic Shrimp
(540-960 cal)
Popcorn Shrimp
(510-930 cal)
Non-Alcoholic
Enjoy complimentary refills on soft drinks, lemonades, coffee and teas
Soft Drinks
(0-190 cal)
Iced Tea
(160 cal)
Hot Tea
(0 cal)
Coffee
(0 cal)
Acqua Panna
(0 cal). Available in 750ml
Mocktails
Zero-Proof Drinks
Coastal Colada
Our twist on a tropical favourite with pineapple, orange and lime juices. (310 cal)
Strawberry Breeze
A blend of strawberry purée and lemonade with Sprite® and mint. (200 cal)
Cocktails
Make it a double for an additional charge. Only applies to single shot cocktails
Lobster Caesar®
(1 oz.) Smirnoff Vodka and Mott's Clamato garnished with a half lobster tail. (130 cal)
Shrimp Caesar®
(1 oz.) Smirnoff Vodka and Mott's Clamato, spiced to perfection and garnished with a cocktail shrimp. (130 cal)
Mango Mai Tai
(2 oz.) Malibu Mango Rum with tropical fruit juices and sweet grenadine. (200 cal)
Sunset Passion Colada
(1 oz.) Malibu Coconut Rum piña colada with a strawberry, raspberry or peach topper. (310 cal)
Blackberry Smash
(1.25 oz.) Canadian Club Whisky with blackberry and mint. (170 cal)
Long Island Iced Tea
(2 oz.) A refreshing blend of spirits with a splash of cola. (180 cal)
Spiked Strawberry Lemonade
(1 oz.) Smirnoff Vodka, strawberry purée and handcrafted lemonade. (170 cal)
Under the Purple Sea
(1.25 oz.) Smirnoff Vodka, watermelon, fresh lime, and a Butterfly Tea sidecar that magically transforms your drink. (160 cal)
Mimosa
(3 oz.) A classic blend of [YELLOW TAIL]® Bubbles and orange juice. (330 cal)
Lobster Punch
(2 oz.) Captain Morgan Original Spiced Rum and Malibu Coconut Rum with pineapple and berry juices. (390 cal)
Berry Mango Daiquiri
(1.5 oz.) Tropical mangoes blended with Bacardí Superior Rum and swirled with strawberry pureé. (320 cal)
Bahama Mama
(1.5 oz.) Captain Morgan Original Spiced Rum blended with tropical fruit flavours and topped with a splash of Bacardí Black Rum. (340 cal)
Piña Colada
(1 oz.) A creamy blend of coconut, pineapple juice and Malibu Coconut Rum. (330 cal)
Main Deck Margarita Flight
Main Deck Margarita Flight
(3 oz.) With Jose Cuervo Especial Silver Tequila, Passion Fruit, Caribbean Blue and Watermelon. (410 cal)
Sangrias
Tropical White
(3 oz.) Jackson-Triggs Pinot Grigio, pineapple and mango juices and Sprite®. (150 cal)
Triple Berry
(3 oz.) Peller Estates Cabernet Merlot, berry juices, fresh fruit and Sprite®. (210 cal)
New Cocktails to Fall for!
Gold Rush
(1.25 oz.) Canadian Club whisky with lemon, honey and sparkling gold shimmer. Garnished with fresh mint. (140 cal)
Caramel Dream
(2 oz.) Absolut Vodka, butterscotch, caramel and cream. Garnished with a sea salt chocolate caramel. (360 cal)
Apple Harvest Punch
(1.5 oz.) Captain Morgan Spiced Rum with cranberry and apple juices. Garnished with a dried apple slice and cinnamon stick. (200 cal)
Draft
Available in 12 oz. Light (100 cal) / Regular (150 cal) and 20 oz. Light (170 cal) / Regular (260 cal)
Alexander Keith's IPA
Stella Artois
Coors Light
Bottles / Cans
12 oz. Beer, Light (100 cal) / Regular (150 cal) and 12 oz. Hard Seltzer (100 cal)
Michelob Ultra
Corona Extra
Heineken
Bud Light
Budweiser
White Claw Black Cherry Hard Seltzer
Corona Sunbrew (Non-Alcoholic)
Heineken 0.0 (Non-Alcoholic)
White & Rosé
Rosé | Kim Crawford | New Zealand
Riesling | Henry of Pelham | Canada VQA
Pinot Grigio | Jackson-Triggs | Canada
Bottle: For a limited time
Pinot Grigio | Folonari | Italy
Sauvignon Blanc | Kim Crawford | New Zealand
Chardonnay | Peller Estates | Canada VQA
Bottle: Available only in a litre
Chardonnay | Bread & Butter | California
Red
Pinot Noir | Henry of Pelham | Canada VQA
Cabernet Merlot | Peller Estates | Canada VQA
Bottle: Available only in a litre
Cabernet Sauvignon | Jackson-Triggs | Canada
Bottle: For a limited time
Cabernet Sauvignon | Tom Gore | California
The Daily Sips
Monday - Corona Extra Bottle
(150 cal). Available in 12 oz.
Tuesday - Tropical White Sangria or Triple Berry Sangria
(150-210 cal). Available in 3 oz.
Wednesday - Alexander Keith's IPA Draft
(150 cal). Available in 12 oz.
Thursday - Half Price on Henry of Pelham Wine Bottle
(640 cal). Available in 750 ml
Friday - Any Jackson-Triggs Wine Glass
(150 cal). Available in 6 oz.
Saturday & Sunday - Mimosa with [YELLOW TAIL]® Bubbles
(330 cal). Available in 3 oz.
$2 Off Select Starters
Garlic Shrimp Flatbread
Calamari
Seafood-Stuffed Mushrooms
Island Coconut Shrimp
Mozzarella Cheesesticks
Escargot
Adults and youth (ages 13 and older) need an average of 2,000 calories a day, and children (ages 4 to 12) need an average of 1,500 calories a day. However, individual needs vary. Additional nutrition information is available upon request
Ultimate Spend Less Shrimp
Offer includes 1 single serving meal. No refills. Limited time only
Ultimate Spend Less Shrimp
Featuring 3 guest favourites: Garlic Shrimp, Shrimp Linguini Alfredo, Popcorn Shrimp. Served with Chesapeake fries. (1920 cal)
1. Choose Your Boil
No substitutions
Mariner's Boil
A Maritime lobster tail, snow crab legs, a dozen shrimp, corn and red potatoes. (600 cal)
Sailor's Boil
Two dozen shrimp, Cajun sausage, corn and red potatoes. (1310 cal). Add Cajun Sausage for an additional charge
2. Choose Your Flavour
Roasted Garlic & Herb Sauce
(1720 cal)
Cajun Style
(1280 cal)
OLD BAY® & Parmesan
(780 cal). OLD BAY® is a registered trademark of McCormick & Company, Inc., used under license
Fall for Flavour
Surf & Turf Maritime Lobster Tail & Sirloin
A Maritime lobster tail paired with a 7 oz. sirloin. Served with a baked potato. (1010 cal). Upgrade to 10 oz. NY Strip (1190 cal) for an additional charge
Grilled Lobster, Shrimp & Salmon
Tender Maritime lobster tail, shrimp and Atlantic salmon, finished with a garlic and herb sauce. Served with rice. (1230 cal)
Bacon Mac & Cheese
(650 cal). Also Available in Á la carte
Featured Drinks
Caramel Dream
(2 oz.) Absolut Vodka, butterscotch, caramel and cream. (360 cal)
Gold Rush
(1.25 oz.) Canadian Club Whisky with lemon, honey, and sparkling gold shimmer. (140 cal)
Apple Harvest Punch
(1.5 oz.) Captain Morgan Spiced Rum with apple and cranberry juices. (200 cal)
Adults and youth (ages 13 and older) need an average of 2,000 calories a day, and children (ages 4 to 12) need an average of 1,500 calories a day. However, individual needs vary. Additional nutrition information is available upon request