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Rasika West End
1190 New Hampshire Avenue, NW.
Washington, DC 20037
Uber
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Lunch Menu
Dinner Menu
Bar Menu
Lunch Menu
Pre Theater Menu
$35. Available until 6.30 PM. The Pre-Theater menu is served with Naan bread and Basmati Rice. Please choose one from each course
Entrées
Chicken Tikka Masala
Lamb Kashmiri
Salmon Tandoori
Grouper Bengali Curry
Gobhi Mattar / Vegetable Rassa / Dal Dhungaree
Breads
Naan
$3.00Garlic Naan
$3.00Roti
$3.00Mint Paratha
$3.00Onion and Sage Naan
$4.00Chili Olive Naan
$4.00Truffle Naan
$4.00Goat Cheese Kulcha
$4.00Tawa Cauliflower Dill Paratha
$4.00Bread Basket
$8.00
Naan / Onion Sage Naan / Mint Paratha
Tasting Menu
Tasting Menu $62; Vegetarian Tasting Menu $50; Wine Pairing Option $35. Last orders are taken at 2:00 pm for lunch, 10:00 pm for dinner (Monday-Thursday), 10:30 pm (Friday-Saturday)
First Course
Wine Pairing: Spiced Champagne Cocktail
Palak Chaat
Crispy baby spinach / sweet yogurt / tamarind / date chutney
Second Course
Wine Pairing: Paolo Scavino, "Sorriso" 2013, Langhe, Italy
Tuna Chutneywala
Ahi tuna / coconut / cilantro / kachumber
Third Course
Served with Breads and Basmati Rice. Wine Pairing: Couly Dutheil, Cabernet Franc 2013 Chinon, Loire Valley, France
Black Cod
$8.00
Fresh dill / cheddar / star anise / honey / peanut quinoa
Grouper Bengali Curry
Panch poran spices / onion / tomatoes
Lamb Kashmiri
Caramelized onions / ginger powder / fennel powder
Chicken Tikka Masala
National Dish of England!
Vegetable Rassa
Seasonal vegetables / mustard seeds / curry leaves
Bhindi Chili Garlic
Okra / onions / ginger / green chilies
Fourth - Dessert Course
Wine Pairing: Innocent Bystander, Rose Moscato 2013 Victoria, Australia
Date and Toffee Pudding / Gulab Jamun
Nosh-Farmana
Cauliflower Bezule
$8.00
Mustard seeds / curry leaves / green chilies / lemon juice
Wada Pao
$8.00
Spiced potatoes / garlic chutney
Chili Fish Fingers
$10.00
Red chili flakes / lemon mayonnaise
Chicken 65
$8.00
Black pepper / coriander seeds / lemon juice
Assorted Pappadum's
$4.00Tawa-Griddle
Calamari Balchao
$10.00
Kashmiri chilies / malt vinegar / tamarind
Tuna Chutneywala
$14.00
Ahi tuna / coconut / cilantro / kachumber
Sea Bass Varuval
$11.00
Curry leaves / fennel seeds / black pepper / upma
Chicken Kathi Roll
$10.00
Onions / tomatoes / chicken tikka
Shammi Kebab
$10.00
Lamb / lentils / garam masala / mint chutney
Tawa Baingan
$9.00
Eggplant / spiced potato / olive oil / peanut sauce
Masala Uttapam
$8.00
Rice lentil pancakes / green onions / tomato chutney
Beetroot Cashew Nut Tikki
$8.00
Goat cheese / red chili / rhubarb chutney
Sigri-Barbeque
Mango Shrimp
$12.00
Fresh mango / cashew nut / ginger / coriander
Malai Seekh Kebab
$9.00
Lamb / ginger / garlic / clotted cream
Spicy Reshmi kebab
$8.00
Minced chicken / mint / coriander / green chilies
Chicken Tikka Malai
$8.00
Cream cheese / saffron / mint chutney
Hariyali Paneer
$9.00
Cottage cheese / mint / cilantro / green chilies
Chaat-Savories
Sev Batata Puri
$8.00
Crispy biscuits / potatoes / raw mangoes gram flour vermicelli / chutneys
Avocado Banana Chaat
$10.00
Cumin / red chili powder / tamarind / date chutney
Palak Chaat
$10.00
Crispy baby spinach / yogurt / tamarind / date
Sweet Potato Samosa
$8.00
Ginger / green chili / cranberry chutney
Seafood Entrée
Grouper Bengali Curry
$22.00
Panch poran spices / onion / tomatoes
Red Snapper Mappas
$20.00
Coconut milk / fennel / malt vinegar / rice vermicelli
Shrimp Bottle Masala
$22.00
Onion / blend of spices / mangoes
Dum Ka Lobster
$28.00
Cashew nut / caramelized onion / saffron
Salmon Tandoori
$21.00
Lime leaves / ginger / garlic / lemon pickle
Black Cod
$27.00
Fresh dill / honey / cheddar / star anise / peanut quinoa
Meat Entrée
Tandoori Chicken Tikka
$17.00
Chilies / garlic / garam masala
Andhra Chicken Curry
$17.00
Red chilies / curry leaves / coriander seeds
Chicken Badami Korma
$17.00
Almonds / cinnamon / black pepper / saffron
Chicken Tikka Masala
$17.00
National dish of England!
Tandoori Lamb Chops*
Mace / cardamom / cashew nuts / ginger
- $12.00
- $24.00
- $36.00
Hyderabadi Lamb Biryani
$19.00
Aromatic lamb / basmati rice / saffron / raita
Lamb Kashmiri
$18.00
Caramelized onions / ginger powder / fennel powder
Lamb Xacuti
$18.00
Goan speciality / coconut / blend of roasted spices
Duck Salli
$22.00
Duck breast / apricots / straw potatoes
Vegetarian Entrée /Side Dishes
Paneer Tamatar Kofta
Cottage cheese / sun-dried tomato / cumin
- $14.00
- $8.00
Malai Palak
Spinach / cumin / garlic / ginger
- $14.00
- $8.00
Bhindi Chili Garlic
Okra / onions / ginger / green chilies
- $14.00
- $8.00
Gobhi Mattar
Cauliflower / green peas / cumin / ginger
- $14.00
- $8.00
Vegetable Rassa
Seasonal vegetables / mustard seeds / curry leaves
- $14.00
- $8.00
Butternut Squash Kootu
Tamarind / lentils / coconut
- $14.00
- $8.00
Cremini Pea Korma
Cashew nuts / onion / tomato / garam masala
- $14.00
- $8.00
Dal Dhungaree
Smoked lentils / garlic / tomatoes / fenugreek
- $10.00
- $6.00
Cucumber Raita
$5.00
Cucumber / yogurt relish
Vegetable Biryani
$16.00
Aromatic seasonal vegetables / basmati rice / raita
House-made Chutneys
Eggplant Ginger Chutney
- $2.50
- $6.00
Tomato/ Golden Raisin Chutney
- $2.50
- $6.00
Mango Chutney
- $2.50
- $6.00
*Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of food borne illness especially if you have certain medical conditions
Pre Theater Menu
$35. Available until 6.30 PM. The Pre-Theater menu is served with Naan bread and Basmati Rice. Please choose one from each course
Entrées
Chicken Tikka Masala
Lamb Kashmiri
Salmon Tandoori
Grouper Bengali Curry
Gobhi Mattar / Vegetable Rassa / Dal Dhungaree
Breads
Naan
$3.00Garlic Naan
$3.00Roti
$3.00Mint Paratha
$3.00Onion and Sage Naan
$4.00Chili Olive Naan
$4.00Truffle Naan
$4.00Goat Cheese Kulcha
$4.00Tawa Cauliflower Dill Paratha
$4.00Bread Basket
$8.00
Naan / Onion Sage Naan / Mint Paratha
Tasting Menu
Tasting Menu $62; Vegetarian Tasting Menu $50; Wine Pairing $35. Last orders are taken at 2:00 pm for lunch, 10:00 pm for dinner (Monday-Thursday), 10:30 pm (Friday-Saturday)
First Course
Wine Pairing: Mittelbach, Zweigelt Rosé 2014, Austria
Palak Chaat
Crispy baby spinach / sweet yogurt / tamarind / date chutney
Second Course
Wine Pairing: Paolo Scavino, "Sorriso" 2013, Piedmont, Italy
Tuna Chutneywala
Ahi tuna / coconut / cilantro / kachumber
Third Course
Served with Breads and Basmati Rice. Wine Pairing: Couly Dutheil, Cabernet Franc 2013 Chinon, Loire Valley, France
Black Cod
$8.00
Fresh dill / cheddar / star anise / honey / peanut quinoa
Grouper Bengali Curry
Panch poran spices / onion / tomatoes
Lamb Kashmiri
Caramelized onions / ginger powder / fennel powder
Chicken Tikka Masala
National Dish of England!
Vegetable Rassa
Seasonal vegetables / mustard seeds / curry leaves
Bhindi Chili Garlic
Okra / onions / ginger / green chilies
Fourth - Dessert Course
Wine Pairing: Château de Cérons, Late-Harvest Semillon 2007 Bordeaux, France
Date and Toffee Pudding / Gulab Jamun
Nosh-Farmana
Cauliflower Bezule
$8.00
Mustard seeds / curry leaves / green chilies / lemon juice
Wada Pao
$8.00
Spiced potatoes / garlic chutney
Chili Fish Fingers
$10.00
Red chili flakes / lemon mayonnaise
Chicken 65
$8.00
Black pepper / coriander seeds / lemon juice
Assorted Pappadums
$4.00Tawa-Griddle
Calamari Balchao
$10.00
Kashmiri chilies / malt vinegar / tamarind
Tuna Chutneywala
$14.00
Ahi tuna / coconut / cilantro / kachumber
Sea Bass Varuval
$12.00
Curry leaves / fennel seeds / black pepper / upma
Chicken Kathi Roll
$10.00
Onions / tomatoes / chicken tikka
Shammi Kebab
$10.00
Lamb / lentils / garam masala / mint chutney
Tawa Baingan
$9.00
Eggplant / spiced potato / olive oil / peanut sauce
Masala Uttapam
$8.00
Rice lentil pancakes / green onions / tomato chutney
Beetroot Cashew Nut Tikki
$9.00
Goat cheese / red chili / rhubarb chutney
Sigri-Barbeque
Mango Shrimp
$12.00
Fresh mango / cashew nut / ginger / coriander
Malai Seekh Kebab
$9.00
Lamb / ginger / garlic / clotted cream
Spicy Reshmi kebab
$9.00
Minced chicken / mint / coriander / green chilies
Chicken Tikka Kesari
$8.00
Cream cheese / saffron / mint chutney
Hariyali Paneer
$9.00
Cottage cheese / mint / cilantro / green chilies
Chaat-Savories
Sev Batata Puri
$8.00
Crispy biscuits / potatoes / raw mangoes gram flour vermicelli / chutneys
Avocado Banana Chaat
$10.00
Cumin / red chili powder / tamarind / date chutney
Palak Chaat
$12.00
Crispy baby spinach / yogurt / tamarind / date
Sweet Potato Samosa
$8.00
Ginger / green chili / cranberry chutney
Seafood Entrée
Grouper Bengali Curry
$25.00
Panch poran spices / onion / tomatoes
Red Snapper Mappas
$24.00
Coconut milk / fennel / malt vinegar / rice vermicelli
Shrimp Bottle Masala
$24.00
Onion / blend of spices / mangoes
Dum Ka Lobster
$28.00
Cashew nut / caramelized onion / saffron
Salmon Tandoori
$22.00
Lime leaves / ginger / garlic / lemon pickle
Black Cod
$30.00
Fresh dill / honey / cheddar / star anise / peanut quinoa
Meat Entrée
Tandoori Chicken Tikka
$18.00
Chilies / garlic / garam masala
Andhra Chicken Curry
$18.00
Red chilies / curry leaves / coriander seeds
Chicken Badami Korma
$18.00
Almonds / cinnamon / black pepper / saffron
Chicken Tikka Masala
$18.00
National dish of England!
Tandoori Lamb Chops*
Mace / cardamom / cashew nuts / ginger
- $24.00
- $36.00
Hyderabadi Lamb Biryani
$20.00
Aromatic lamb / basmati rice / saffron / raita
Lamb Kashmiri
$20.00
Caramelized onions / ginger powder / fennel powder
Lamb Xacuti
$20.00
Goan speciality / coconut / blend of roasted spices
Duck Salli
$24.00
Duck breast / apricots / straw potatoes
Vegetarian Entrée /Side Dishes
Paneer Tamatar Kofta
Cottage cheese / sun-dried tomato / cumin
- $14.00
- $8.00
Malai Palak
Spinach / cumin / garlic / ginger
- $14.00
- $8.00
Bhindi Chili Garlic
Okra / onions / ginger / green chilies
- $14.00
- $8.00
Gobhi Mattar
Cauliflower / green peas / cumin / ginger
- $14.00
- $8.00
Vegetable Rassa
Seasonal vegetables / mustard seeds / curry leaves
- $14.00
- $8.00
Butternut Squash Kootu
Tamarind / lentils / coconut
- $14.00
- $8.00
Cremini Pea Korma
Cashew nuts / onion / tomato / garam masala
- $14.00
- $8.00
Dal Dhungaree
Smoked lentils / garlic / tomatoes / fenugreek
- $10.00
- $6.00
Cucumber Raita
$5.00
Cucumber / yogurt relish
Vegetable Biryani
$16.00
Aromatic seasonal vegetables / basmati rice / raita
House-made Chutneys
Eggplant Ginger Chutney
- $2.50
- $6.00
Tomato/ Golden Raisin Chutney
- $2.50
- $6.00
Mango Chutney
- $2.50
- $6.00
*Consuming raw or undercooked meats poultry seafood, shellfish, or eggs may increase your risk of food borne illness especially if you have certain medical conditions
Sparkling
Sparkling Cava Rosado (Trepat), Mont Marcal, NV, Penedes, Spain
$12.00Sparkling Riesling, Dr Loosen Bros, "Dr. L", Extra Dry, NV, Mosel, Germany
$13.00Champagne Collon, Brut, NV, Champagne, France
$22.00White
Gewurtztraminer, Brandborg 2012 Umpqua Valley, Oregon
$11.00Chardonnay Blend, La Closerie Des Lys, "Les Fruitières" 2014 Limoux, France
$12.00Sauvignon Blanc, Yorkville Cellars 2014 Mendocino, California
$12.00Grüner Veltliner, Tegernseerhof 2014 Wachau, Austria
$12.00Riesling, Mercer 2013 Yakima Valley, Washington
$13.00Chardonnay, Hoopla 2014 Napa Valley, California
$13.00Chenin Blanc, Domaine du Viking 2011 Vouvray, Loire Valley, France
$15.00Red
Tempranillo, Artadi, 2012 Rioja Alavesa, Spain
$11.00Cabernet Franc, Couly-Dutheil, "Les Gravières" 2013 Chinon, Loire Valley, France
$12.00Merlot Blend, Château La Braulterie de Peyraud 2008 Cotes de Blaye, Bordeaux, France
$12.00Grenache/Syrah Blend, Château Simian, 2011 Côtes du Rhone, France
$13.00Poulsard, Domaine de la Pinte 2011 Jura, France
$14.00Nebbiolo, Damilano, "Marghe" 2012 Langhe, Piedmont, Italy
$15.00Pinot Noir, Coeur de Terre 2012 Willamette Valley, Oregon
$16.00Rosé
Grenache/Syrah, Palais Privé 2014 Luberon, Provence, France
$13.00Sangiovese, La Spinetta, "Il Rose di Casanova" 2014 Tuscany, Italy
$12.00Cocktails
Rasika
$12.00
Passion Fruit Puree, Housemade Ginger Liqueur, Sparkling Wine
Kaminee
$12.00
Pimm's, Chili Gin, Lime Juice, Ginger Syrup, Cucumber
Sania
$12.00
Bourbon, Spiced Pear-infused Honey, Allspice Dram, Lime Juice, Bitters, Fresh Thyme
Sonam
$12.00
Gin, Celery Juice, Fresh Dill Lime Juice, Sugar
Gayatri
$12.00
Spiced Rum, Butternut Squash, Brown Sugar, Cold Milk, Bitters, Fresh Nutmeg
Priyanka
$12.00
Amrut Fusion, Sweet Vermouth, Brandy, Benedictine, Bitters
Padma
$12.00
Peruvian Pisco, Pineapple, Vanilla, Peychaud's Bitters
Divya
$12.00
Gin, Apricot Liqueur, Lemon, Spiced Honey Syrup, Sparkling Wine
Asha
$12.00
Reposado Tequila, Cranberry Reduction, Ginger, Lime Juice, Frizzante Brachetto, Rosemary
Rekha
$12.00
Mezcal, Genepy des Alpes, Pampelmousse Liqueur, Campari, Cardamom Bitters
Draft Beers
Brewer's Art, "7 Beauties", Country Rye Ale, Baltimore, MD
$8.00Kingfisher, Lager, India
$8.00Sixpoint, "Bengali Tiger" IPA, New York
$8.00Bottled Beers
Port City, Downright Pilsner, Alexandria, Virginia
$8.00Bell's, Two-Hearted Ale, IPA, Michigan
$8.00Great Lakes, "Edmund Fitzgerald", Porter, Cleveland, OH
$8.00Non-Alcoholic Specialties
Ginger Limeade
$5.00
Fresh Squeezed Lime, House-made Ginger Syrup
Mango Mocktail
$5.00
Mango Puree, Rose Hip Grenadine, Club Soda
Passion Fruit Punch
$5.00
Passion Fruit, Pomegranate Molasses, Rose Syrup, Club Soda
Indian Specialty Single Malts
Amrut "Fusion"
$14.00
Distilled from both Scottish and Indian Barley
Amrut Single Malt Cask Strength
$16.00
Distilled from barley grown in North West India. Licorice and toffee notes with a bitter-sweet balance
Amrut Single Malt Cask Strength - Peated
$16.00
Intense barley with malt body and a finish of smoke and drier oak characteristics
Amrut "Intermediate Sherry"
$24.00
Aged in Bourbon Casks, then Sherry Casks, then back to Bourbon Casks to complete maturation
Amrut Indian Single Malt Flight
Amrut Indian Single Malt Flight
$25.00
Served with Ice and Water on the Side